Kerrie Walsh is taking our newest course Cake Fundamentals with bow. This all day course is a fantastic introduction into the world of cake decorating. Learn how to cut, ganache and cover your cake. Finish with a sugacrafted bow and small detail to produce a delish 8 inch mud cake to take home and show off.
Places are strictly limited to 10 people (7 places left at the time of writing this). Saturday the 25th of June.
Book your place in this cake decorating Cake Fundamentals Round Bow course today.