Meringue powder imported from the USA is uniquely formulated to provide a beautiful topping, as well as making a superb buttercream icing or a perfect royal icing.
The premium blend of ingredients affords the decorator excellence as well as economy. For example, if you can't use all the royal icing that you make in one day, just cover your bowl with a damp towel, tightly wrap it with plastic wrap, and re-whip it the next day.
It also makes an excellent boiled icing. It has a pleasant flavor and enticing aroma. Instructions for icing types on container.