Cakes Around Town
Unit 2/12 Sudbury Street
Darra, Brisbane
QLD 4076
Australia
ABN 54 143 180 009
ph 07 3160 8728
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All prices and stock are current as of: Sunday 05 February, 2012
Happy Christmas Bunting A wooden Happy Christmas banner for your Christmas cake. Makes cake decorating simple and gives you more time to enjoy the festive season. Ribbon cake band not included. Re-usable.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Party Balloons ....the perfect cake decoration for your little one. With special interchangeable magnetic balloons for ages 1-5 years. Comes complete with matching cake band, candles and Birthday tie on badge. Size: 55-230 mm.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Free standing number 25 cake topper - ideal for that special anniversary or birthday! Silver background with painted white stars and blue dots. Size: 90 x 80mm. Re-usable.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Free standing number 50 cake topper - for that very special milestone birthday or anniversary. Spotty design on gold background. Size 90 x 80mm. Re-usable.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Cute as a button! Create a gorgeous baby celecbration cake with this charming baby set. Comes complete with matching cake band, candles and interchangeable girl/boy tie on badge. Size: 50-230mm.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
'Hoist the flag me hearties'..this colourful pirate captain with his skull and crossbones flags is a sensational idea for a boy's birthday cake. Comes complete with matching cake band, candles and birthday tie on badge. All you need is a cake! Pirate 140 x 100mm, flags 35 x 60mm Re-usable made from wood.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
The all new Complete Airbrush System with Moisture Trap from Cakes Around Town.
FOR ONLY AN ADDITIONAL 9.90 YOU CAN RECEIVE AN AMERICOLOR 8 COLOUR AIRBRUSH KIT WITH YOUR PURCHASE OF AN AIRBRUSH AND COMPRESSOR SET. Thats a value of $29.95 for only $9.90!Please select from the drop down if you would like to take up this great offer.
This compact and very portable, whisper quiet airbrush system comes complete with the airbrush gun, wrench, liquid dropper, hose, small pink striped compressor, and most importantly a moisture trap.
Why is the moisture trap such a fantastic addition? As you spray the colour, the moisture and compressed air travel up the hose and on occasion the moisture has caused a big splat of colour to be dispersed. To avoid this, the moisture trap was designed. This small clear device is connected midway up the hose, and traps the moisture that comes from the compressor. To empty the moisture trap, simply press the small button located on the trap. In addition to the airbrush colours you also have the option of spraying precious powders (Gold, Silver & Pearl) as well as lustre dusts.
To make your precious powders and lustres ready to spray simply take 1 tsp of your precious powder or lustre of choice, mix with 3 tbsp of vodka, sift twice through a very, very fine sleeve, and its ready to use!
Always clean your airbrush with water after use and be very gentle with your airbrush parts.
Feed Type Gravity Feed Control Push-Button
* Nozzle Dia. 0.4 – 0.5 mm Cup Capacity 2ml
* Body length 140mm Working pressure 15 – 28PSI
* Wrench Wench *** Plastic Bowl Filler ****
* Moisture Trap: A clear filter bowl allows visual inspection of a build up of moisture that is removed by a spring loaded release valve without removing the filter from airbrush.
Power 9W Size 130 x 98 x 60mm
* Pressure: 15PSI (cosmetic& food color) White Air Hose
* Air Output: Plus 13L/min Speed 3 Speed
* Dropper Moisture Dropper
Our premium portable airbrush and compressor set is a great way to introduce yourself to airbrush and sugarcraft. With adjustable PSI of 15-28 and a lovely quality airbrush, you will be mastering the techniques in no time. Our portable airbrush comes with the signature CAT magenta stripe on the top and the compressor has a 6 month warranty. Please note the airbrush, due to the dainty nature of its parts does not carry a warranty, unless it is faulty on initial use.
Use with Creative Liquid colours, Americolor Airbrush colours and Lucks Airbrush colours.
We wholesale these to retailers as well. Please contact us for further information.
AmeriColor Gourmet Writer Food Decorating Pens contains 2 black pens. The artistic nib draws fine detail, medium or broad lines, depending on the angle in which the pen is held. Great to use for artistic detailing and special touches of black when cookie decorating.
Certified Kosher.
AmeriColor Gourmet Writer Food Decorating Pens are colored with U.S. certified food color and they are manufactured in the USA. These pens will write on any dried, firm food surface. Wipe tip on clean paper towel during use, if needed. After opening, store in refrigerator to prolong use.
INGREDIENTS: Water, Propylene Glycol, May contain one or more of the following U.S Certified Food Colors: Red 3, Red 40, Blue 1, Blue 2, Yellow 5, Yellow 6, Citric Acid, less than 1/10th of 1% Sodium Benzoate and Potassium Sorbate
Americolor Pen used to write on candy melt chocolate pops!
Americolor Black pens show where the ladybugs have been - on hard fondant (the fondant had set over night)
This water brush detailer is a excellent tool for applying water to small sections of your work. Use it to apply small glitter shapes or sparkles. To use, simply fill with water and squeeze gently to apply.
A 2 sided pen; thick and thin allowing you to work on whatever scale you require, from bold colour work right down to the intricate details of character model work!
With the development of a specially formulated "Food Ink" this pen allows the ink to flow through a standard chunky nib, right down to a 0.2mm nib. This nib is so fine that you can even use it for facial features on your sugar models. Much easier than using a brush for fine detail work!
You could even sketch your own drawing onto our blank icing sheets and really create an edible work of art.
Edible Ink g Pen Black Ingredients: Water, Glycerine, IPA, E122, E102, E133
A 2 sided pen; thick and thin allowing you to work on whatever scale you require, from bold colour work right down to the intricate details of character model work!
With the development of a specially formulated "Food Ink" this pen allows the ink to flow through a standard chunky nib, right down to a 0.2mm nib. This nib is so fine that you can even use it for facial features on your sugar models. Much easier than using a brush for fine detail work!
You could even sketch your own drawing onto our blank icing sheets and really create an edible work of art.
A 2 sided pen; thick and thin allowing you to work on whatever scale you require, from bold colour work right down to the intricate details of character model work!
With the development of a specially formulated "Food Ink" this pen allows the ink to flow through a standard chunky nib, right down to a 0.2mm nib. This nib is so fine that you can even use it for facial features on your sugar models. Much easier than using a brush for fine detail work!
You could even sketch your own drawing onto our blank icing sheets and really create an edible work of art.
A 2 sided pen; thick and thin allowing you to work on whatever scale you require, from bold colour work right down to the intricate details of character model work!
With the development of a specially formulated "Food Ink" this pen allows the ink to flow through a standard chunky nib, right down to a 0.2mm nib. This nib is so fine that you can even use it for facial features on your sugar models. Much easier than using a brush for fine detail work!
You could even sketch your own drawing onto our blank icing sheets and really create an edible work of art.
A 2 sided pen; thick and thin allowing you to work on whatever scale you require, from bold colour work right down to the intricate details of character model work!
With the development of a specially formulated "Food Ink" this pen allows the ink to flow through a standard chunky nib, right down to a 0.2mm nib. This nib is so fine that you can even use it for facial features on your sugar models. Much easier than using a brush for fine detail work!
You could even sketch your own drawing onto our blank icing sheets and really create an edible work of art.
A 2 sided pen; thick and thin allowing you to work on whatever scale you require, from bold colour work right down to the intricate details of character model work!
With the development of a specially formulated "Food Ink" this pen allows the ink to flow through a standard chunky nib, right down to a 0.2mm nib. This nib is so fine that you can even use it for facial features on your sugar models. Much easier than using a brush for fine detail work!
You could even sketch your own drawing onto our blank icing sheets and really create an edible work of art.
Edible Ink Pen Red Ingredients: Water, Glycerine, IPA, E122, E102
A 2 sided pen; thick and thin allowing you to work on whatever scale you require, from bold colour work right down to the intricate details of character model work!
With the development of a specially formulated "Food Ink" this pen allows the ink to flow through a standard chunky nib, right down to a 0.2mm nib. This nib is so fine that you can even use it for facial features on your sugar models. Much easier than using a brush for fine detail work!
You could even sketch your own drawing onto our blank icing sheets and really create an edible work of art.
Edible Ink Pen Royal Blue Ingredients: Water, Glycerine, IPA, E133, E151
A 2 sided pen; thick and thin allowing you to work on whatever scale you require, from bold colour work right down to the intricate details of character model work!
With the development of a specially formulated "Food Ink" this pen allows the ink to flow through a standard chunky nib, right down to a 0.2mm nib. This nib is so fine that you can even use it for facial features on your sugar models. Much easier than using a brush for fine detail work!
You could even sketch your own drawing onto our blank icing sheets and really create an edible work of art.
A 2 sided pen; thick and thin allowing you to work on whatever scale you require, from bold colour work right down to the intricate details of character model work!
With the development of a specially formulated "Food Ink" this pen allows the ink to flow through a standard chunky nib, right down to a 0.2mm nib. This nib is so fine that you can even use it for facial features on your sugar models. Much easier than using a brush for fine detail work!
You could even sketch your own drawing onto our blank icing sheets and really create an edible work of art.
Edible Ink Sky Blue Ingredients: Water, Glycerine, IPA, E122, E133
A 2 sided pen; thick and thin allowing you to work on whatever scale you require, from bold colour work right down to the intricate details of character model work!
With the development of a specially formulated "Food Ink" this pen allows the ink to flow through a standard chunky nib, right down to a 0.2mm nib. This nib is so fine that you can even use it for facial features on your sugar models. Much easier than using a brush for fine detail work!
You could even sketch your own drawing onto our blank icing sheets and really create an edible work of art.
A 2 sided pen; thick and thin allowing you to work on whatever scale you require, from bold colour work right down to the intricate details of character model work!
With the development of a specially formulated "Food Ink" this pen allows the ink to flow through a standard chunky nib, right down to a 0.2mm nib. This nib is so fine that you can even use it for facial features on your sugar models. Much easier than using a brush for fine detail work!
You could even sketch your own drawing onto our blank icing sheets and really create an edible work of art.
Pack of 10 edible colour markers imported from the - Good for Retails shops and alike.
Use FooDoodler Food Coloring Markers just like you would an ordinary marker. They are perfect for kids\' edible crafts, and as cake and cookie decorating tools. Use as Halloween decorations, Christmas ornaments or just Food Doodle-it\'s fun and delicious, too!
Cookie decorating is made easy with FooDoodler Food Coloring Markers. Use your favorite cookie recipe, color your own cookie, or try our cookie coloring kits. When using your own cookies gently ice with Royal Icing, let harden then decorate and enjoy.
Helpful hints:
The FooDoodler Food Coloring Markers are best when used on hard, non-fat, non-glazed surfaces. When using the FooDoodlers on non-smooth items such as white bread, dab your design onto the bread slowly and carefully. It is also helpful to wipe the tip of the marker with a damp paper towel as you color along.
Pack of 2 colours imported from the USA. Great for Christmas! Thicker than our professional series so perfect for little hands to do do their own decoration! Our kids loves them.
Use FooDoodler Food Coloring Markers just like you would an ordinary marker. They are perfect for kids' edible crafts, and as cake and cookie decorating tools. Use as Halloween decorations, Christmas ornaments or just Food Doodle-it's fun and delicious, too!
Cookie decorating is made easy with FooDoodler Food Coloring Markers. Use your favorite cookie recipe, color your own cookie, or try our cookie coloring kits. When using your own cookies gently ice with Royal Icing, let harden then decorate and enjoy.
Helpful hints:
The FooDoodler Food Coloring Markers are best when used on hard, non-fat, non-glazed surfaces. When using the FooDoodlers on non-smooth items such as white bread, dab your design onto the bread slowly and carefully. It is also helpful to wipe the tip of the marker with a damp paper towel as you color along.
Pack of 8 colours imported from the USA. Thicker than our professional series so perfect for little hands to do do their own decoration! Our kids loves them.
Use FooDoodler Food Coloring Markers just like you would an ordinary marker. They are perfect for kids\' edible crafts, and as cake and cookie decorating tools. Use as Halloween decorations, Christmas ornaments or just Food Doodle-it\'s fun and delicious, too!
Cookie decorating is made easy with FooDoodler Food Coloring Markers. Use your favorite cookie recipe, color your own cookie, or try our cookie coloring kits. When using your own cookies gently ice with Royal Icing, let harden then decorate and enjoy.
Helpful hints:
The FooDoodler Food Coloring Markers are best when used on hard, non-fat, non-glazed surfaces. When using the FooDoodlers on non-smooth items such as white bread, dab your design onto the bread slowly and carefully. It is also helpful to wipe the tip of the marker with a damp paper towel as you color along.
Black edible food paint - great for detail on faces etc, use with a fine brush.
The ideal edible paint for all sugar artists, you can simply use these colours in the same way as poster paints, acrylic paints or gouache.
Perfect for use on many foods including chocolate, marzipan, pastries and sugars, this range is ideal for painting features on faces and sugar models - in fact, anywhere where a traditional painting technique is required.
Top Tip
SK Professional Edible Food Paint can be used for decorating eggs, a great way to brighten up a boiled egg at any time of year!
The ideal edible paint for all sugar artists, you can simply use these colours in the same way as poster paints, acrylic paints or gouache.
Perfect for use on many foods including chocolate, marzipan, pastries and sugars, this range is ideal for painting features on faces and sugar models - in fact, anywhere where a traditional painting technique is required.
Top Tip
SK Professional Edible Food Paint can be used for decorating eggs, a great way to brighten up a boiled egg at any time of year!
WHITE edible food paint - great for detail on faces etc, use with a fine brush.
The ideal edible paint for all sugar artists, you can simply use these colours in the same way as poster paints, acrylic paints or gouache.
Perfect for use on many foods including chocolate, marzipan, pastries and sugars, this range is ideal for painting features on faces and sugar models - in fact, anywhere where a traditional painting technique is required.
Top Tip
SK Professional Edible Food Paint can be used for decorating eggs, a great way to brighten up a boiled egg at any time of year!
Americolor™ meringue powder is uniquely formulated to provide a beautiful topping, as well as making a superb buttercream icing or a perfect royal icing.
The premium blend of ingredients affords the decorator excellence as well as economy. For example, if you can't use all the royal icing that you make in one day, just cover your bowl with a damp towel, tightly wrap it with plastic wrap, and re-whip it the next day.
It also makes an excellent boiled icing. It has a pleasant flavor and enticing aroma. Instructions for icing types on container.
Greg Cleary's Premium white modelling paste is the choice of many professional and amateur sugarcrafters Australia Wide. We are now proud to bring you this product in a convenient 200g pouch.
This Premium modelling paste can be coloured using liquid, gel, paste colors .
Suitable to airbrush
Rolls thin every time, dries hard to product life like sugar modelling of all genre's
Greg Cleary has been in the sugarcrafting industy for 30 years, as one of the leaders in Sugar Floristy in Australia you can trust you are using the best paste for our climate and conditions.
Use Greg's Premium Modelling paste in conjunction with cutters, moulds, embossers and formers to achieve great results.
Proudly bought to you by Cakes Around Town in conjunction with Greg Cleary.
Net 200grams
Humidity effects gumpaste by slowing down the drying process. So allow yourself time when humidity is high. You can always place your decorations under 100 watt bulb, air conditioned room or in an oven that has been turned off after dinner, over night.
Small vial of gum arabic 4g. Used to create sugar gum paste for modelling. Gum Arabic is a natural gum. When mixed with water, it can be used as a glaze for marzipan or an edible glue for gumpaste. It can also be used to strenghten royal icing & to make marshmellows.
Limited Stock Available of Perma Ice available - 1 Gallon (3.78 Litre) Bucket
There is a delivery surcharge on this item due to the weight. If you would like to pick up there is no surcharge.
No more ugly old dummy cakes or damaged show cakes! Make dummy cakes that last for years.
Features: Perma-Ice is the ideal icing for decorating your dummy cakes, show cakes, ice cream displays and much more. Perma-Ice is a non-edible, artificial permanent icing specially formulated for creating beautiful display cakes. It is ready to use, can be coloured with non-fading acrylic colors and is washable.
Perma-ice saves the time of repeatedly decorating dummy cakes and spares the frustration of having cakes damaged while in transit or on display. Many professional cake decorators are satisfied users of Perma-Ice to decorate their show cakes and display cakes.
General usage instructions:
Perma-Ice is ready to use - no mixing is required. Perma-ice handles like buttercream icing. The same variety of delicate decorations can be made with Perma-Ice. Use non-fading colors for coloring Perma-Ice. Add color gradually to maintain the proper consistency.
Perma-Ice covers the same area as buttercream icing or royal icing. One gallon decorates about a 3- or 4-tier wedding cake depending on size or about six 8" round cakes depending on the amount of decoration.
Use the same decorating tools used for real cakes. Clean decorating tools with soap and water immediately after use to prevent hardening.
Drying: The base coat of Perma-Ice takes about 2 hours to dry after icing a cake. After decorating roses, borders and thicker decorations, 12 to 24 hours of drying time are required. Drying time varies with temperature and humidity. Speed drying by directing a fan towards the cake. Cover the container with a moist towel when in use. Keep the lid on after use.
Cleaning cakes: Clean cakes decorated with Perma-Ice by rinsing them under a faucet or with a wet sponge. Let cakes air dry.
Storage: Store Perma-Ice at room temperature in a dry place with the lid on the container to keep it from drying and hardening. When properly stored, shelf life can be one to two years. Thin Perma-Ice with water if it gets a little dry.
Hints: Thin Perma-Ice with water when icing the cake for easy and smooth application. After the icing is dry, cakes can be sanded with fine sandpaper to get an extra-smooth finish.
To avoid bleeding of colors, Perma-Ice should not come in contact with other sugar icings or food products. Glue from a hot glue gun can be used between Perma-Ice and edible decorations.
CAUTION: Do not eat, ingest or inhale! Keep out of reach of children. Do not mix with edible products.
This gumpaste is smooth, pliable and dries quickly to create
the perfect culinary masterpiece for your customer straight from the bucket.
The gumpaste gives you a chance to reshape before drying out. Rolls thin everytime to produce quality modelling pieces.
Net weight: 900g
Humidity effects gumpaste by slowing down the drying process. So allow yourself time when humidity is high. You can always place your decorations under 100 watt bulb, air conditioned room or in an oven that has been turned off after dinner, over night.
This gumpaste is smooth, pliable and dries quickly to create
the perfect culinary masterpiece for your customer straight from the bucket.
The gumpaste gives you a chance to reshape before drying out. Rolls thin everytime to produce quality modelling pieces.
Net weight: 900g
Humidity effects gumpaste by slowing down the drying process. So allow yourself time when humidity is high. You can always place your decorations under 100 watt bulb, air conditioned room or in an oven that has been turned off after dinner, over night.
Premium Ice by Cakes Around Town is a great new way to cover your cakes! The vanilla chocolate flavour combine wtih silky smooth texture makes Premium Ice the perfect choice to decorate your cakes.
Our Premium Chocolate fondant is a versatile, quality product. The fondant can be frozen or refrigerated and has a one year shelf life. Best of all, this products tastes as good as it looks.
Why is Premium Chocolate Fondant superior to other brands on the market:
- A delicious white vanilla chocolate flavour that compliments decorating with ganache or buttercream.
- Pliable and easy to handle, with excellent moulding qualities.
- Can easily be used through a pasta machine for sheeting in larger applications.
- Works very well with colourings and flavours.
- Rolls very thin, allowing users to cover up to 60% more than other brands on the market.
How to Cover a Cake with Premium Chocolate Fondant
- Make sure you have cut and finished your cake so that it is level.
- Cover with chocolate ganache, ensuring you have covered the entire cake.
We recommend 2:1 chocolate to cream for your ganache.
- Lightly dust a clean, dry surface with pure Icing sugar.
- Knead required amount of fondant to soften.
- Then roll it out thinly.
- Lift the layer onto the centre of your cake and and gently pat into place.
- Finish to a perfect shape with a fondant smoother.
- Trim away excess with a sharp knife.
If the fondant has been frozen or refrigerated, it must return to room temperature before kneading or rolling. If using a microwave take care not to break it down.
Keep it at a very low temperature and use short bursts only.
Always test the temperature before handling.
Ingredients
Sugar, white chocolate (contains: sugar, partially hydrogenated palm kernel oil, nonfat milk powder, soy lecithin, monoglycerides, titanium dioxide, artificial flavour), corn syrup, water, vegetable shortening titanium dioxide, potassium sorbate.
Allergen Warning: May contain traces of nuts, soy and egg
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
Our range of .12 thin needles wtih a rubber grip are the perfect tool to remove airbubbles out of your fondant when covering cakes. This problem is often experienced by lots of bakers who use ganache or buttercream under their fondant.
If an air bubble appears, insert a pin on an angle, release air and smooth the area again. Be gentle with the needles when inserting.
Pack of 5 needs - sterile 0.12 x 40mm - green rubber grip at end.
NOTE: Keep any sharp thin objects away from your baking areas and always count your pins back into a secure container.
Beautiful oak leaf side stencil - very delicate 4"H x 14.25"W
The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how Stencils on so many things!
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Make stunning Valentines Day, Engagement, and love cookies using this stencil and cookie cutter set. Use Royal icing to make a simple but professional delight.
This set includes 3" H x 2"W Arrow Heart cookie cutter (7/8"deep) made of sturdy tin and two food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet. Stencils are cut on 10 mil food grade plastic for durable repeat use.
Flexible food stencil with footprints. Size of the two figures together is 90 x 45 mm. With stencils you can easily createpatterns or picture on fondant, marzipan or hardened icing.
Also suitable for powdered colours. Naturally the patterns can also be used separately, also on cupcakes or cookies. Tip: Try using the spray paints like colour mist or the pearl lustre sprays. Make sure you cover the rest of your cake to avoid overspray.
Super for Christening and Baptism cakes, cookies or cupcakes.
This is a fun and easy way to decorate cookies for a baby shower or birthday. This set includes a 4" H x 3.5"W Baby Onesie/baby grow cookie cutter (7/8"deep) made of sturdy tin and two food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet.
Stencils are cut on 10 mil food grade plastic for durable repeat use.
This is a beautiful side cherry blossom design that measures 3.9"H x 8.2"W. This stencil is made out of 10 mil, durable food-grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This is a beautiful side cherry blossom design that measures 3.9"H x 5.2"W. This design is part of our Blooming Cherry Tree cake set.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This is a beautiful side cherry blossom design that measures 3.9"H x 5"W. This design is part of our Blooming Cherry Tree cake set.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
These two bride and groom stencil designs will help you create beautiful cookies which would be perfect as favuors/bonboneire for a wedding shower or reception. Set includes two designs which fit a 4" heart cookie. (purchase cookie cutter separately)
Wendy Kromer created this cake for the Fall 2008 issue of Martha Stewart Weddings. The design is based on vintage Coco Chanel and executed in a royal pink on pink tone. The stencil is cut out of a durable, 10mil food-grade plastic. It is for the bottom tier.
Top: 4" x 14" (Good long length to create different sized cakes)
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Wendy Kromer created this cake for the Fall 2008 issue of Martha Stewart Weddings. The design is based on vintage Coco Chanel and executed in a royal pink on pink tone. The stencil is cut out of a durable, 10mil food-grade plastic. It is for the middle tier.
Top: 5" x 14" (Good long length to create different sized cakes)
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Wendy Kromer created this cake for the Fall 2008 issue of Martha Stewart Weddings. The design is based on vintage Coco Chanel and executed in a royal pink on pink tone. The stencil is cut out of a durable, 10mil food-grade plastic.
Top: 4" x 14" (Good long length to create different sized cakes)
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how Stencils on so many things!
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This pattern fits within a 12" circle and is cut from a durable, 10 mil food-grade plastic. This lovely stencil is great for covering boards and designs for the top of cakes as well. Image shows the stencil being used in our cake decorating class with Greg Cleary.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how Stencils on so many things!
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This is a fun and easy way to decorate cookies. This set includes a 3.5" H x 3"W Chick In Egg cookie cutter (7/8"deep) made of sturdy tin and two food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet. Stencils are cut on 10 mil food grade plastic for durable repeat use. These would make adorable cookies for a baby shower or Easter.
This is a beautiful chintz floral cake side design. The design measures 3.75"H x 8.75"W and is cut on 10 mil durable food grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Each of the three stencils fit within a 3"circle. It is made out of a durable, 10mil, food-grade plastic - perfect for stencilling on christmas bauble cookies and cupcakes!
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow (Icing Snow is good quality icing sugar usually imported from Italy).
This is a fun and easy way to decorate cookies. This set includes a 3.5" H tree cookie cutter (7/8"deep) made of sturdy tin and three food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet. Stencils are cut on 10 mil food grade plastic for durable repeat use
Stencils are cut on 10 mil food grade plastic for durable repeat use.
This is a beautiful filigree cake side design which measures 4"H x 17.2"W.
The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
What a great gift for someone for Easter. Make your own cookie baskets and get the professional look that only stencils can achieve. Use Royal icing to make a delicious delight.
This set includes a 4" H x 3"W Egg cookie cutter (7/8"deep) made of sturdy tin and two food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet. Stencils are cut on 10 mil food grade plastic for durable repeat use. These would make beautiful cookies for Easter.
The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil is the top tier pattern shown on the five-tier cake in the Martha Stewart Weddings - Spring 2008 issue. The stencil measures 4.1"H x 5.5"W.
The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil is the bottom tier pattern shown on the five-tier cake in the Martha Stewart Weddings - Spring issue.
The stencil measures 6.1"H x 13.5"W and is cut out of 10 mil, durable food-grade plastic.Wash in warm water after use. Re-usable over and over again! A must have for wedding cake design.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil measures 4.5"H x 12.5"W and is made out of durable, 10mil food-grade plastic. Re-useable over and over again. A must have for wedding cake design. Shown with gold airbrush paint.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil is the third tier pattern shown on the five-tier cake in the Martha Stewart Weddings - Spring 2008 issue. The full middle damask medallion measures 3.7"H x 3.5"W and is cut out of 10 mil, durable food-grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil has three Damask patterns in different sizes. The sizes are 2", 2.5" and 3" and are made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow (Icing Snow is good quality icing sugar usually imported from Italy).
This is a beautiful damask scroll border design measuring 2"H x 12"W in finished size. The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Rachael one of our Facebook fans created this cake with this stencil for our Facebook Cake Competition. Please note this image is copyright to Rachael. Thank you.
This set has two petal shaped templates for creating 2" and 1.7" plaques. Use alone or stack for a dimensional look. Each is approximately 1" x 1". Full alphabet as shown. Such a beautiful elegant and stylish font.
Stencils are cut on 10 mil food grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow (Icing Snow is good quality icing sugar usually imported from Italy).
Why is Snow Powder dusting sugar different to regular icing sugar? Its properties allow it to be sifted onto the top of your brownies, lemon tarts, ganached cakes, buttercream cakes AND IT DOES NOT ABSORB.
Use with stencils and rulers to create gorgeous patterns and designs by sifting the sugar over the top of the stencil. Instant beauty, and still with alll the taste.
Two fancy Easter egg cookie stencils. This set of two different designs measure 3.5"H x 2.5"W. The stencils are made of durable 10 mil food grade plastic for high-quality, professional, repeat use. These stencils can help you make beautiful cookies for Easter.
You dont just have to use them on cookies, you can stencil the beautiful designs onto cakes and cupcakes as well. Dont let the cookie be the limit.
The stencil measures 3.75"H x 4.6"W. The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
A ribbon design stencil, there are three stencils in the pack which have ribbons measuring 1", 2" and 3" in height, together with a stencil that reads "Find the Cure". This stencil is made out of 10 mil, durable food-grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This beautiful fleur de lis cake side pattern measures .7"H x 13"W .
The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This design measures 3.75"H x 5.75" W . Pefect for putting initials inside for a tier on a wedding cake. The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This beautiful climbing vine and floral design is made up of two different cake stencils. Each stencil measures 4"H x 12 1/4"W and is made of 10 mil food grade plastic.This design was based on an old Italian fabric design and is simply stunning.
This is the top tier in our Lace Cake Set. Pattern measures 3.5"H x 5"W and made out of foodgrade plastic - perfect for a stylish cake. You can add monogram letters into the middle of this with the monogram stencils.
You can mix and match with the other lace designs in our stencil range.
Check out this great you tube video on stencilling the side of the cake
You can stencil cakes with Royal icing, hot fondant, lustre dusts and airbrush sprays!
This lace pattern measures 3"H x 12"W and made out of foodgrade plastic - perfect for a stylish cake. You can mix and match with the other lace designs in our stencil range.
Check out this great you tube video on stencilling the side of the cake
You can stencil cakes with Royal icing, hot fondant, lustre dusts and airbrush sprays!
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This is a versatile cookie stencil set which includes three Japanese symbols: Live, Laugh, Love. All the designs fit within a 3.5" circle.
The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This is a beautiful love bird cookie stencil set. One stencil design is of love birds and the other is of a bird cage. They can be combined to show the birds in the cage or used individually. Perfect for creating beautiful cookies and cakes for a wedding shower! The designs are made to fit a 2.75" round cookie or use them on cake sides and tops. The stencils are made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
This is a beautiful Manali swirl cake side design that measures 1.5"H x 10.4"W. This stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Oh so sweet easter eggs in a lovely mini size. 3 gorgeous Stencils and a cookie cutter included.
This is a fun and easy way to decorate cookies. This set includes a 2.5" H Egg cookie cutter (7/8"deep) made of sturdy tin and three food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet. Stencils are cut on 10 mil food grade plastic for durable repeat use. These would make beautiful cookies for Easter.
This is a versatile Mini Swiss Dot design which measures 5.75"H x 10.4"W . The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This flower cookie set includes three different flower designs, all fit within a 3" circle. The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil, measuring 3.8"H x 11"W, is made from 10 mil, food-grade plastic for culinary applications.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Tier #3 from the Royal Damask Set 3.5"H x 12.25"W. It is made from durable, 10 mil food-grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This is a beautiful Parisian theme two stencil set that is perfect as shown or for combining with a monogram. The stencils are cut on durable 10 mil food grade plastic. The Fleur de Lis side measures 3.75"H x 5"W and the Eiffel Tower Side measures 3.75" H x 1.8" wide. A monogram can be substituted for the Fleur de Lis easily using any of the following monogram sets.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow (Icing Snow is good quality icing sugar usually imported from Italy).
You get the template shown above with cut out "tabs" along the top and bottom of the opening. Included are 2 sets of uppercase letters: 1" and 2". You just use scissors to cut off the letter you need and then insert the plastic into the tabs. The letter is held into place so you can even work on a vertical surface (like the side of a cake). You can overlap the side edges of the letters, as shown above, to shrink the spacing and avoid getting color on your project. Stencil is made out of durable, 10 mil food-grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow (Icing Snow is good quality icing sugar usually imported from Italy).
This is a very versatile set of five different scrolls. The measurements are as follows: (A) 1.8"H x 2.75"W - (B) 3.25"H x 5.6"W - (C) 3.2"H x 5"W - (D) 3.2"H x 5.2"W - (E) 3.4"H x 4.9"W.
The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Perfect for creating Christmas candy or small cookies, this is a set of three Christmas designs all of which fit within a 1.5" circle. The set includes CHRISTMAS TREE - ANGEL - BELLS. The stencils are made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
Stencils are cut on 10 mil food grade plastic for durable repeat use.
This is a set of three different marquetry design borders that are perfect for sides of cakes. The designs measure .6"-.9" H x 12.25"W and are cut on 10 mil food grade plastic.Versatile and useful set to own.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This is a beautiful toile cake side which measures 4"H x 8.6" wide. The stencil is cut on 10 mil food grade plastic for durable repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil set adapted from the cake top pattern in the Martha Stewart Weddings - Fall 2009 issue. The stencils measure 3.3 in diameter and are cut out of 10 mil, durable food-grade plastic. Lovely for Cupcakes and Cookies or even dotted over a larger cake.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow (Icing Snow is good quality icing sugar usually imported from Italy).
This stencil is the first tier pattern shown on the Victorian Crochet Tiered Cake set shown in the Martha Stewart Weddings - Fall 2009 issue. The stencil measures 2.2"H x 10.5"W and is cut out of 10 mil, durable food-grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil is the second tier pattern shown on the Victorian Crochet tiered cake set shown in the Martha Stewart Weddings - Fall 2009 issue.
The stencil measures 3.6"H x 9"W and is cut out of 10 mil, durable food-grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil measures 3.8"H x 8.75"W and is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Thesetwo contemporary heart stencils include 2 designs and are cut on durable, 10mil food-grade plastic. Each heart is 3.5" high and will fit into a 4 inch heart cookie cutter.
Stencils are cut on 10 mil food grade plastic for durable repeat use. These would make beautiful cookies for bonboniere, Valentines day or just simply for the one you love.
Show us the EDIBLE Money. 2 Sheets of Australian Dollar bank notes, perfect for all sorts of cake decorating - Casino Themes, new Job, New Business, congratulations!
Pack includes 2 of $10, 2 of $20, 2 of $50 and 2 of $100 notes (as Shown above). Each note measure 14 by 6cm.
You cut them out with sharpscissors or a stanley knife.
They are best attached with clear piping gel or royal icing. Make sure it is not too wet.
Wafer paper is made from Potato Starch, vegetable oil and water and has no discernable taste.They are printed on one side only.
Please note SPECIMEN is typed in small red writing on the notes, so that no laws are broken because they look so real!
Beautiful butterflies printed on edible wafer paper. This pack includes TWO sheets of the butterflies show. They vary in wing span from 2.5cm to 7.5cm. 30 Butterflies.
You cut them out with sharpscissors or a stanley knife. You can either cut their wings out or keep them whole and bend them so they look like they are sitting on your creation. No-one will believe they are edible!
They are best attached with clear piping gel or royal icing. Make sure it is not too wet.
Wafer paper is made from Potato Starch, vegetable oil and water and has no discernable taste. They are printed on one side only.
Get the Look - on the front of Martha Stewarts Wedding Cake Magazine, a little inspiration (Hers werent edible!)
The Tree Stump Cake was made by Danielle using our wafer butterflies. Our Facebook fan who entered our cake competition. Please note the image is copyright to Danielle.
Our Client Kelly created this gorgeous Princess & The Pea Cake with our chocolate transfer sheets & wafer butterfly sheets!. To see how she put them on sugar fondant read on our inspiration page here:
Edible Wafer Paper (sometimes referred to as 'Rice' Paper) can be used as an edible lining for baking trays to prevent biscuits and meringues sticking.
An alternative use for Edible Wafer Paper is to cut our your own fun shapes and colour with Writing Icing or Easy Writer Food Colour Pens to create your very own personalised edible decorations! You can also make the gorgeous feather cakes out of this handy material!
Edible Wafer Paper comes in handy 175 x 140 cm (5½ inch x 7 inch) sheets which can be cut to size or items.
Each pack contains 25g - approximately 10 sheets.
! Allergy Advice No allergens for this product
Due to ingredient changes, please always check allergen information on the packaging
Edible Wafer Paper (sometimes referred to as 'Rice' Paper) can be used as an edible lining for baking trays to prevent biscuits, meringues and macrons, sticking.
An alternative use for Edible Wafer Paper is to cut our your own fun shapes and colour with Writing Icing or Easy Writer Food Colour Pens to create your very own personalised edible decorations! You can also make the gorgeous feather cakes out of this handy material!
These edible Wafer Paper comes in handy a4 sizes (8 by 11 inches) sheets which can be cut to size or items.
Each pack contains 10 sheets of paper.
! Allergy Advice No allergens for this product
Due to ingredient changes, please always check allergen information on the packaging
A quality alimimium Large sized balling tool. The large tool is great for getting the natural shape into large petals. The must have tool for the serious sugar crafter.
If you prefer to create your own cake decorations or need to make something specific this set of 10 Celebration Cutters are ideal.
This set consists of a wine bottle, wine glass, horseshoe, swan, stork with baby, 3 different lace pieces, fan blade & a butterfly wing.
Sizes from 25-50mm.
For professional results use with Sugarpaste stiffened with CMC or Tylo powder, Mexican paste or Flower past.
This large foam pad is imported from the United Kingdom. The original firm foam pads with fabric coated surface for finer frilling. Suitable for thinning petal and leaf edges, frilling and paste.
Celpad is 7" by 7" firm foam yellow without holes for a larger working area.
Care for your pad: Do not leave immersed in water. Wipe/Rinse using warm soapy water.
This is a very detailed set of cutters that can be used with sugarpaste/moulding paste.
Consists of Handsaw, Pliers, Drill, rake, Fork, Spade, Watering Can, Lawn Mower.
The starter pack is a great value pack. But this pack which contains BOTH the side edger and super smoother and SAVE $10.00!!!
The SIDE EDGER has three functions:
1.To smooth the sides of the cake.
2. To smooth the covered board.
3. To give a clean finish line between the cake and board.
ALL THREE ARE ACHIEVED AT THE SAME TIME.
When smoothing around the sides of the cake, the base plate remains on the board and as this tool is built to a right angle, you will always achieve vertical sides.
SUPER SMOOTHER
This is a re-designed smoother. Larger than normal, with a curved front edge to glide with ease across the paste. Its large size makes it easy to use over your rolled out almond paste/marzipan or sugarpaste, to take off any rolling pin marks before applying to the cake. Used in conjunction with the SIDE EDGER, the paste can be eased to the edge of the cake, in preparation for the sharp top edger. The back edge of the SUPER SMOOTHER is a modified design to accommodate this.
Flower and Leaf glaze, also known as confectioners glaze in a handy 25ml bottle. Great to add shine and lustre to your models, or spruce up dulled edible diamonds.
25 sheets of Pure gold leaf transfer sheets (23ct food grade)
Add some sparkle to all your special festive cakes and puddings
Add a touch of luxury to chocolate and sugar pieces
An ideal way to add some sparkle to all your special festive cakes and puddings - you can even add some to champagne or to gild the turkey! Edible pure gold leaf (23ct) and pure silver leaf can be used as a surface decoration to add a touch of luxury to chocolate and sugar pieces.
Our food-grade gold leaf is manufactured to the standard European size of 80 x 80 mm (3.15 x 3.15 inches) Gold Leaf is an ideal method of adding sparkle to your sugarcraft creations for extra special occasions.
Instructions: Brush the surface of your fondant iced work with a paintbrush lightly dampened with cooled boiled water or apply Edible Glue (go lightly, you do not need much moisture it help it to adhere to fondant). Allow the area to become tacky before attempting to transfer the leaf. It is advisable to protect other areas to prevent accidental transfer of leaf. Gold leaf likes to stick to everything. Use cotton gloves (Available from pharmacy's) to help you with the process and rub on the back of the sheet, in one direction.
Small vial of gum arabic 4g. Used to create sugar gum paste for modelling. Gum Arabic is a natural gum. When mixed with water, it can be used as a glaze for marzipan or an edible glue for gumpaste. It can also be used to strenghten royal icing & to make marshmellows.
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and the new kid on the bock Cake Pops. 6 inches length and .015 inch diameter. These are blunt on both ends.
sold in BULK PACK OF 1000 - true vintage style sticks!
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and the new kid on the bock Cake Pops. 6 inches length and .015 inch diameter. These are blunt on both ends.
sold in packs of 20 - true vintage style sticks!
We also sell these in BULK Packs
6 inch lollipop sticks used for cake pops!
We wholesale these to retailers and distributors. Packing includes an attractive hangsell with barcoding. Please contact us for details for large orders.
Limited Stock Available of Perma Ice available - 1 Gallon (3.78 Litre) Bucket
There is a delivery surcharge on this item due to the weight. If you would like to pick up there is no surcharge.
No more ugly old dummy cakes or damaged show cakes! Make dummy cakes that last for years.
Features: Perma-Ice is the ideal icing for decorating your dummy cakes, show cakes, ice cream displays and much more. Perma-Ice is a non-edible, artificial permanent icing specially formulated for creating beautiful display cakes. It is ready to use, can be coloured with non-fading acrylic colors and is washable.
Perma-ice saves the time of repeatedly decorating dummy cakes and spares the frustration of having cakes damaged while in transit or on display. Many professional cake decorators are satisfied users of Perma-Ice to decorate their show cakes and display cakes.
General usage instructions:
Perma-Ice is ready to use - no mixing is required. Perma-ice handles like buttercream icing. The same variety of delicate decorations can be made with Perma-Ice. Use non-fading colors for coloring Perma-Ice. Add color gradually to maintain the proper consistency.
Perma-Ice covers the same area as buttercream icing or royal icing. One gallon decorates about a 3- or 4-tier wedding cake depending on size or about six 8" round cakes depending on the amount of decoration.
Use the same decorating tools used for real cakes. Clean decorating tools with soap and water immediately after use to prevent hardening.
Drying: The base coat of Perma-Ice takes about 2 hours to dry after icing a cake. After decorating roses, borders and thicker decorations, 12 to 24 hours of drying time are required. Drying time varies with temperature and humidity. Speed drying by directing a fan towards the cake. Cover the container with a moist towel when in use. Keep the lid on after use.
Cleaning cakes: Clean cakes decorated with Perma-Ice by rinsing them under a faucet or with a wet sponge. Let cakes air dry.
Storage: Store Perma-Ice at room temperature in a dry place with the lid on the container to keep it from drying and hardening. When properly stored, shelf life can be one to two years. Thin Perma-Ice with water if it gets a little dry.
Hints: Thin Perma-Ice with water when icing the cake for easy and smooth application. After the icing is dry, cakes can be sanded with fine sandpaper to get an extra-smooth finish.
To avoid bleeding of colors, Perma-Ice should not come in contact with other sugar icings or food products. Glue from a hot glue gun can be used between Perma-Ice and edible decorations.
CAUTION: Do not eat, ingest or inhale! Keep out of reach of children. Do not mix with edible products.
Aerosol can of edible lustre spray clear glaze for adding shine to your cakes, cookies, sugarcraft and if your edible diamonds cloud over!
Also fantastic for cupcakes, cookies, chocolate etc. Works on all types of icing and cake coverings, including sugarpaste, marzipan, royal icing, buttercream, fondant, chocolate etc.
Ingredient please be sure you are purchasing the correct product as we cannot accept the return of colourings (even if unopened) for food safety reasons. This does not affect your statutory rights.
100ml nett.
(Please note we will be unable to deliver this to some places due to air restrictions on carrying aerosols - we will confirm with you if this is the case - NO international delivery possible)
PME Plastic side scraper measuring 5 x 3.5". This handy tools is the perfect instrument to get your ganache flawless - to allow you to cover your cake with fondant and work on getting those super sharp corners.
Can also be used with royal icing, buttercream etc.
PME Stainless steel side scraper measuring 5 x 3.5". This handy tools is the perfect instrument to get your ganache flawless - to allow you to cover your cake with fondant and work on getting those super sharp corners.
Can also be used with royal icing, buttercream etc.
PME Tilting Turntable. The turntable's easy tilt action can be adjusted to any angle required within the range of 0 - 20 degrees. With this variable range of adjustment you can always be assured of achieving your exact requirements. The turntable's easy tilt action also has the added advantage of automatically holding the Turntable at any selected angle until further angular adjustments are made. The anti-wobble top allows you to work with complete confidence, even when working with light or heavy loads. There are also 8 divisional markings! 9 inch diameter, 5-1/2 inches high.
This is a Top Edge tool for producing a "sharp edge" to your cake. Sugarpasted cakes can now have a 'Royal Iced' look, opening up a whole new dimension in sugarpaste design.
The SMEDGER was designed with commercial users in mind. This is both a super smoother and a side edger in one. This tool saves time by using as a SUPER SMOOTHER over the top of the cake, and then sliding down the side of the cake to use as a SIDE EDGER. Anyone who has had to cover three or more cakes one after the other, may well appreciate this labour saving tool. It makes very short work of smooth almond paste/marzipan into an excellent foundation for sugarpaste. Sugarpaste can then be applied and may not require any further use of tools, it will automatically follow the uniform shape achieved on the marzipan/almond paste/sugar paste.
Add some sparkle to all your special festive cakes and puddings
Add a touch of luxury to chocolate and sugar pieces
An ideal way to add some sparkle to all your special festive cakes and puddings - you can even add some to champagne or to gild the turkey! Edible pure silver leaf can be used as a surface decoration to add a touch of luxury to chocolate and sugar pieces.
Each leaf comes in a transfer flat sheet and measures approx. 3.5"x3.5" (90 x 90 mm). Flake is the equivalent to one leaf. Squires Kitchen silver Leaf is an ideal method of adding sparkle to your sugarcraft creations for extra special occasions.
Instructions: Brush the surface of your fondant iced work with a paintbrush lightly dampened with cooled boiled water or apply Edible Glue (go lightly, you do not need much moisture it help it to adhere to fondant). Allow the area to become tacky before attempting to transfer the leaf. It is advisable to protect other areas to prevent accidental transfer of leaf. Silver leaf likes to stick to everything. Use cotton gloves (Available from pharmacy's) to help you with the process and rub on the backing sheet in one direction.
Make your cake top perfectly level for precise decorating - just place adjustable wire in notches to height desired and glide through the cake. Comes with two wire cutters.
Stainless Steel with wooden handle dough scraper. A very useful tool in the bakers kitchen. Used with pastries or for icing cakes to help get your ganache super straight.
Bakers and pastry chefs use this tool to help pick up, turn, and portion dough. When finished, the dough scraper can be used to scrape up the little bits of dough that have dried onto the kneading surface during the forming process. It can also be used in a more generic kitchen role to transfer sliced or diced foods from cutting board to pan, smooth off iced surfaces etc.
This tool is known by a variety of names, including dough scraper, dough cutter, dough knife, pastry cutter, bench scraper, board scraper, and bench knife.
Tala Icing Pen - Icing syringe with fine nozzle, ideal for lettering, supplied with a No.2 icing nozzle. Handy when you dont want the mess of couplers and bags.
Wash with warm water and detergent.
Comes in a Retro designed storage tin and makes a great gift.
A fantastically priced set of decorating tips, including a canvas coated icing bag and coupler for easy changing of the tips.
The large tips are a perfect way to swirl and decorating cupcakes and include a french star, large star, leaf tip and more. They can be used on Mini, Medium and Large Cupcakes.
Handwash all pastry tips and bags with soap and warm water and dry thoroughly. Do not soak. Store in a dry place. Not dishwasher safe.
Professional high quality, sturdy plastic disposable icing bags. Simply snip the bottom of the bag off with scissors to fit your icing tip that you are using. You wont go back to washables after using these they are really fantastic.
Re-usable high quality Icing Bag by Loyal 10" (25cm).
Cotton material base with multiple plastic coatings
Electronically welded
Polyurethane gloss coating on inside cleans thouroughly and easily Reinforced tip, hemmed, hanging loop
Re-usable high quality Icing Bag Loyal 12" (28cm).
Cotton material base with multiple plastic coatings
Electronically welded
Polyurethane gloss coating on inside cleans thouroughly and easily Reinforced tip, hemmed, hanging loop
Re-usable high quality Icing Bag Loyal 16" (40cm).
Cotton material base with multiple plastic coatings
Electronically welded
Polyurethane gloss coating on inside cleans thouroughly and easily Reinforced tip, hemmed, hanging loop
Re-usable high quality Icing Bag Loyal 18" (46cm).
Cotton material base with multiple plastic coatings
Electronically welded
Polyurethane gloss coating on inside cleans thouroughly and easily Reinforced tip, hemmed, hanging loop
Re-usable high quality Icing Bag Loyal 20" (50cm).
Cotton material base with multiple plastic coatings
Electronically welded
Polyurethane gloss coating on inside cleans thouroughly and easily Reinforced tip, hemmed, hanging loop
Re-usable high quality Icing Bag Loyal 22" (55cm).
Cotton material base with multiple plastic coatings
Electronically welded
Polyurethane gloss coating on inside cleans thouroughly and easily Reinforced tip, hemmed, hanging loop
Re-usable high quality Icing Bag Loyal 24" (60cm).
Cotton material base with multiple plastic coatings
Electronically welded
Polyurethane gloss coating on inside cleans thouroughly and easily Reinforced tip, hemmed, hanging loop
Re-usable high quality Icing pastry Bag Loyal 26" (65cm).
Cotton material base with multiple plastic coatings
Electronically welded
Polyurethane gloss coating on inside cleans thouroughly and easily Reinforced tip, hemmed, hanging loop
Re-usable high quality Icing pastry Bag Loyal 30" (75cm).
Cotton material base with multiple plastic coatings
Electronically welded
Polyurethane gloss coating on inside cleans thouroughly and easily Reinforced tip, hemmed, hanging loop
Re-usable high quality Pastry and Icing Bag 10" (25cm).
Cotton material base with multiple plastic coatings
Electronically welded. Polyurethane gloss coating on inside cleans thouroughly and easily Reinforced tip, hemmed, hanging loop.
Professional high quality, sturdy plastic disposable icing bags. Simply snip the bottom of the bag off with scissors to fit your icing tip that you are using. You wont go back to washables after using these they are really fantastic.
This pack of 10 is made by Loyal - 30cm (12 inches) - 10 bags in the pack.
These great two colour piping bags allow you to pipe two colours at once. Professional high quality, sturdy plastic disposable icing bags.
To use simply insert a decoratng tube into a reusable or disposable decorating bag. Fill half of the striper bag insert with one colour and the other half with a different colour. Place striper bag into bag with the tip already inserted and decorate. Made out of polyethylene. Made in USA. Each pack contains ten 18 inch striper bags
Price is for set of 10 piping bags only, no icing included.
A quality set of icing tips from Cakes Around Town. This set allows you to pipe stars, flowers, borders, dots, write and more! With 28 premium pieces, including a standard coupler and no.9 flower nail its a great start into the wonderful world of piping. Stored in its own bright pink and clear flip lid box.
Tips can be washed in warm soapy water or in a dishwasher.
Open Star Tips: 13, 17, 18, 22, 32, 199, 73 for shells, multi pointed stars, drop flowers and more
Tala Icing Pen - Icing syringe with fine nozzle, ideal for lettering, supplied with a No.2 icing nozzle. Handy when you dont want the mess of couplers and bags.
Wash with warm water and detergent.
Comes in a Retro designed storage tin and makes a great gift.
This mould is for making the centre of your sugar flowers look real, without all the sweat. Sizes are .25 inch (1.5cm) - .12 inch (0.6cm - 0.3cm)
The moulds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mould! Unlike other silicone moulds they resist rips and tears! Best of all, they are odorless and nothing sticks to them!!
The moulds can be used in so many ways, the creative possibilities are endless:
Fondant, Gumpaste & Pastillage
Chocolate
Hard Candy
Candy Clay
Candle Making
Royal Icing
Polymer Clay
Soap Making
Ice
Bread dough
Marzipan
Cold Porcelain
Gelatin
Marzipan
Gum Candy
Measurement Information
Measurements listed are for pieces made from the moulds and are are approximate to the nearest 1/4 inch. Where there is more than one piece in the mould, the measurement listed is for the largest piece
The fastest, easiest, and newest way to add edible rose beads to any cake. Create beautiful rose beads using these moulds with rolled fondant, chocolate paste, gumpaste and luster, pearl, or petal dusts.
-Size: 9mm rose shaped beads
-Length 6"
-Instructions included
Striking gold airbrush Colours will add a professional shimmer to your creation. Also available in a number of other classic colours. Sold in 4oz bottles. You will require an airbrush applicator to use this product.
AmeriColor Gourmet Writer Food Decorating Pens contains 2 black pens. The artistic nib draws fine detail, medium or broad lines, depending on the angle in which the pen is held. Great to use for artistic detailing and special touches of black when cookie decorating.
Certified Kosher.
AmeriColor Gourmet Writer Food Decorating Pens are colored with U.S. certified food color and they are manufactured in the USA. These pens will write on any dried, firm food surface. Wipe tip on clean paper towel during use, if needed. After opening, store in refrigerator to prolong use.
INGREDIENTS: Water, Propylene Glycol, May contain one or more of the following U.S Certified Food Colors: Red 3, Red 40, Blue 1, Blue 2, Yellow 5, Yellow 6, Citric Acid, less than 1/10th of 1% Sodium Benzoate and Potassium Sorbate
Americolor Pen used to write on candy melt chocolate pops!
Americolor Black pens show where the ladybugs have been - on hard fondant (the fondant had set over night)
THIS FANTASTIC SET OF 12 COLOURS INCLUDES: Super Black, Sky Blue,Copper, Lemon Yellow, Forest Green, Mint Green, Deep Pink, Mauve, Peach, Burgundy, Red Red, and Fuchsia
Excellent value for money for those starting out and wanting to complete their range, or a lovely gift for the baker you know who cannot live without these colours! ONLY $2.99 PER COLOUR
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Creative Cake Gel Pastes are a quality range of gel pastes, and liquids and dusts made here in Australia. With 41 different colours available they are a great addition to your cake decorating tool box.
These gels pots are sold as 20g and are also available in bulk size as well (1kg). Please email us if you would like to buy bulk in select colours.
25 sheets of Pure gold leaf transfer sheets (23ct food grade)
Add some sparkle to all your special festive cakes and puddings
Add a touch of luxury to chocolate and sugar pieces
An ideal way to add some sparkle to all your special festive cakes and puddings - you can even add some to champagne or to gild the turkey! Edible pure gold leaf (23ct) and pure silver leaf can be used as a surface decoration to add a touch of luxury to chocolate and sugar pieces.
Our food-grade gold leaf is manufactured to the standard European size of 80 x 80 mm (3.15 x 3.15 inches) Gold Leaf is an ideal method of adding sparkle to your sugarcraft creations for extra special occasions.
Instructions: Brush the surface of your fondant iced work with a paintbrush lightly dampened with cooled boiled water or apply Edible Glue (go lightly, you do not need much moisture it help it to adhere to fondant). Allow the area to become tacky before attempting to transfer the leaf. It is advisable to protect other areas to prevent accidental transfer of leaf. Gold leaf likes to stick to everything. Use cotton gloves (Available from pharmacy's) to help you with the process and rub on the back of the sheet, in one direction.
Add some sparkle to all your special festive cakes and puddings
Add a touch of luxury to chocolate and sugar pieces
An ideal way to add some sparkle to all your special festive cakes and puddings - you can even add some to champagne or to gild the turkey! Edible pure silver leaf can be used as a surface decoration to add a touch of luxury to chocolate and sugar pieces.
Each leaf comes in a transfer flat sheet and measures approx. 3.5"x3.5" (90 x 90 mm). Flake is the equivalent to one leaf. Squires Kitchen silver Leaf is an ideal method of adding sparkle to your sugarcraft creations for extra special occasions.
Instructions: Brush the surface of your fondant iced work with a paintbrush lightly dampened with cooled boiled water or apply Edible Glue (go lightly, you do not need much moisture it help it to adhere to fondant). Allow the area to become tacky before attempting to transfer the leaf. It is advisable to protect other areas to prevent accidental transfer of leaf. Silver leaf likes to stick to everything. Use cotton gloves (Available from pharmacy's) to help you with the process and rub on the backing sheet in one direction.
Sugarflair Concentrated Droplet colours can be added to royal icing to achieve pastel shades, added to fondant and marzipan. Can also be used as an edible paint on Sugar and pastes.
This dummy cake is 10 inches square and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 10 inches in diameter and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are useful nwhen building tiered cakes without the weight and when you don't need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunately due to the size of some of our dummy cakes, not all dummies are available for express post.Options will show at checkout what delivery type is available.
This dummy cake is 11 inches in diameter and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 11 inches square and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 12 inches square and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 12 inches in diameter and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 14 inches square and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 14 inches in diameter and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 16 inches square and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 16 inches in diameter and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 4 inches square and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 4 inches in diameter and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 5 inches in diameter and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 5 inches square and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 6 inches square and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 6 inches in diameter and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 7 inches square and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 7 inches in diameter and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
DUMMY CAKES ARE SUPER USEFUL FOR MAKING CAKE POPS! Simple push them into your poly to dry.
This dummy cake is 8 inches square and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 8 inches in diameter and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
DUMMY CAKES ARE SUPER USEFUL FOR MAKING CAKE POPS! Simple push them into your poly to dry.
This dummy cake is 9 inches square and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
This dummy cake is 9 inches in diameter and it is 4 inches in height. You are purchasing only 1 layer of dummy cake. Polystyrene Dummy cakes are usefull when building tiered cakes without the weight and when you dont need the cake to feed thousands. Also useful for building sample cakes with longevity.
Our dummy cakes are all 4 inches high and can be cut into different shapes using a electric carving knife.
Unfortunatley due to the size of some of our dummy cakes, not all dummies are available for express post. Options will show at checkout what delivery type is available.
These gorgeous diamante cake pins will really sparkle up your creations. With long pins to get into tall cakes (Cut with wire cutters to shorten). THIS IS FOR THE NUMBER 16.
The diamond numbers stand 4.5 cm tall.
Belinda made this amazing cake using Cake Art fondant and our 18th Diamante Cake Pin. She entered our Facebook cake competition with this creation. Looks so lovely. Please note copyright of this image belongs to Belinda.
These gorgeous diamante cake pins will really sparkle up your creations. With long pins to get into tall cakes (Cut with wire cutters to shorten).
Save 50% on bulk buys of 5 or more of the same number.
The diamond numbers stand 4.5 cm tall.
Belinda made this amazing cake using Cake Art fondant and our 18th Diamante Cake Pin. She entered our Facebook cake competition with this creation. Looks so lovely. Please note copyright of this image belongs to Belinda.
These gorgeous diamante cake pins will really sparkle up your creations. With long pins to get into tall cakes (Cut with wire cutters to shorten). THIS IF FOR THE NUMBER 70.
Gorgeous Rectangular buckle to take up to a 1 inch thick ribbon. Single ROW of diamonds around the edge. Sits longways with the ribbon. (There are 13 x 3mm diamonds on the length of our NEW rectangle buckle, as shown)
Dress up a simple white cake with black ribbon and a chic diamond buckle. Nothing more needed.
Sold in pairs these cute little round diamante buckles work well to tie your ribbons, place on your sugarcraft shoes and bags and have many other twinkling uses! Approximately 1.4cm diameter to the outside, suits 10mm ribbon.
Sold in pairs these cute little SQUARE diamante buckles work well to tie your ribbons, place on your sugarcraft shoes and bags and have many other twinkling uses! Approximately 1.4cm diameter to the outside, suits 10mm ribbon.
Stunning cosmopolitan Swarovski style Rhinestone Double Heart Cake Topper. This heart cake topper sparkles with elegance. A perfect finishing touch and a lasting memory of your wedding day or special occasion!
This double heart is made from hundreds of sparkling Round and Marquise Diamond Shaped rhinestones.
Each Heart measures 3.2" H x 4.2" W (Total width - 6.5 inches)
NEW to our diamante cake pin range, these LARGE numbers will shine up your cakes instantly. Big number 0 - team with other numbers to make the year you need! All numbers available. They have small and large marquis diamonds in them.
With long pins to get into tall cakes (Cut with wire cutters to shorten).
NEW to our diamante cake pin range, these LARGE numbers will shine up your cakes instantly. All numbers available. They have small and large marquis diamonds in them.
With long pins to get into tall cakes (Cut with wire cutters to shorten).
NEW to our diamante cake pin range, these LARGE numbers will shine up your cakes instantly. All numbers available. They have small and large marquis diamonds in them.
With long pins to get into tall cakes (Cut with wire cutters to shorten).
NEW to our diamante cake pin range, these LARGE numbers will shine up your cakes instantly. Large Number 3 - team with other numbers to make up the year you need.
All numbers available. They have small and large marquis diamonds in them.
With long pins to get into tall cakes (Cut with wire cutters to shorten).
NEW to our diamante cake pin range, these LARGE numbers will shine up your cakes instantly. Large Number four, team up with other numbers to make your year.
All numbers available. They have small and large marquis diamonds in them.
With long pins to get into tall cakes (Cut with wire cutters to shorten).
NEW to our diamante cake pin range, these LARGE numbers will shine up your cakes instantly. Large Number 5 as shown. All numbers available. They have small and large marquis diamonds in them.
With long pins to get into tall cakes (Cut with wire cutters to shorten).
NEW to our diamante cake pin range, these LARGE numbers will shine up your cakes instantly. Large number six, match with other numbers to make your required year.
All numbers available. They have small and large marquis diamonds in them.
With long pins to get into tall cakes (Cut with wire cutters to shorten).
NEW to our diamante cake pin range, these LARGE numbers will shine up your cakes instantly. Large Number 7. All numbers available. They have small and large marquis diamonds in them.
With long pins to get into tall cakes (Cut with wire cutters to shorten).
NEW to our diamante cake pin range, these LARGE numbers will shine up your cakes instantly. Large Number eight. All numbers available. They have small and large marquis diamonds in them.
With long pins to get into tall cakes (Cut with wire cutters to shorten).
NEW to our diamante cake pin range, these LARGE numbers will shine up your cakes instantly. Large Number nine as shown. All numbers available. They have small and large marquis diamonds in them.
With long pins to get into tall cakes (Cut with wire cutters to shorten).
Beautiful diamante diamond single band for cake decorating, sold per metre. Each diamante measures 4mm square and is in a multiple 4 chain design as shown.
Now you can bake a round 18 inch cake in your home oven! These clever semi circle tins allow you to make 2 halves to make one full 18 inch, and you can fit them in your home oven. Made by Metal Line and 2 inches high!
When cake pan is wrapped with moistened strip the baking process is equalized to control the heat, so cake bakes evenly.
The aluminized fabric on the outside insulates the strip to retain moisture throughout baking period, eliminating high-rise centers, cracked tops and crusty edges.
Cakes always come out moist, level, bakery-perfect. Allows you to frost and decorate with professional finesse.
Size: (two 36" strips for 8", 9" and 10" round or cheesecake/springform pans). 2 strips can be overlapped for larger or rectangular pans. Overlapping does not interfere with results.
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Crystalline is a highly sort after glucose gel type substance that you use to add utmost shine to your creations. Originally made for adding to fruit to enhance their glaze shine on desserts, bakers have embraced crystalline for its unique formulation and high shine properties, without absorbing.
Directions: Work at room temperature, flavouring and colour with dessert pastes is also possible.
Acti White is used as a replacement for raw egg whites. Use in Meringues, royal icings etc.
ACTIWHITE is manufactured from specially treated fresh hen egg whites. This special treatment eliminates the moisture attracting proteins and at the same time improves the whipping quality of the albumen resulting in fast whipping to full volume. the resultant meringues are light and crisp and do not attract moisture.
ACTIWHITE is a time proven product for Royal Icing and solves the problem of separating the white from the yolks and eliminates the problem of having to incorporate unwanted yolks into other recipes.
ACTIWHITE may be used in most recipes that call for egg white and should be used at the rate of 50-60g (2-2½oz) per 500ml (1 pint) cold water of this purpose.
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Also sold in ½ pound tubs, 5 pound tubs and 55 pound buckets
Glucose is called for and used in many different baking recipes.
is used in some gumpaste recipes but you can add it to plain fondant to create a quick version of Gumpaste for creating figurines and sugar flowers. Tylose powder is a fine powder you can work into fondant to make a really quick transition to gumpaste.
To create a quick gumpaste with fondant just Add 1 -3 tsp of Tylose powder to 1lb of fondant. Dry humidity areas use less Tylose – High humidity areas use more Tylose. Knead it in very well to your fondant. If you are using a pre-made Gum paste you don’t need to add any Gums to your paste because it already has some form of Gums in it. If you do not use a pound of fondant at a time when creating models use small pinches of tylose powder to fondant until you get the required consisitency that suits your job
White vegetable shortening that doesnt need to be kept in the fridge and is an excellent replacment in recipes that call for Crisco - the American branded shortening. This high ratio shortening is imported from the USA!
Brilliant for buttercreams when you want to keep them white and taste less greasy!
So what is High Ratio Shortening?
It is one hundred percent fat with added emulsifiers, white in color and does not contain any added salt or water. The difference between high ratio shortening and regular shortening is that it contains microemulsifiers that allows your mixture to hold more sugar and liquid. It also gives a finer and smoother texture to cakes and help keep them moist, as well as keeps icings more stable with a less greasy mouth feel.
A premium caramel flavoured cake Made by Bakels 3kg bag. Makes delicious cake pops!
3kg net, made in Australia. GST Free.
Caramel Flavoured Delite
Cake Mix 1kg
Eggs117 grams
Water 255 grams
Canola Oil 160 grams
METHOD
Mix the first 3 in a mixing bowl and blend together for 1 minute on low speed. Scrape down.Add oil to the mixture and blend on low speed until the oil clears. Bake at 180 degrees for 40 minutes or as required by your oven.
Our premium confectioners sugar is imported from the USA? Why do we import it, because this is the finest icing sugar you will get on the market. Sifted 10 x this is ultra fine icing sugar contains under 3% cornflour to keep it from going lumpy.
Perfect for buttercreams, run icings, royal icings and for any recipe that calls for a premium icing.
A superior vanilla light cupcake mix. Made in Australia.
RECIPE
2 eggs
2/3 cup milk (165ml)
3 tablespoons butter (60g)
METHOD
Place all ingredients in a bowl and mix using an electric mixer on low speed until all ingredients are combined. Then mix for an additional 3 minutes on medium.
Fill your patty pans, or cupcake papers at approximately 1/2 - 3/4 fill to get a nice cupcake that rises to the top of your papers. Remember hot ovens make cupcakes rise in triangles, cooler ovens bake a more even cupcake.
Bake at 160-180 degrees for 15-20 minutes - depending on how hot your oven is. Cupcakes should spring back lightly when touched.
Makes 10-14 medium sized cupcakes, 18 mini cupcakes, 8 large cupcakes/muffin size.
These cupcakes were made with our Premium Cupcake mix. It is light and lovely and children love the taste. Match with our premade buttercream for a delicous, quick and easy delight. These cases were filled to approximately 3/4 fill to get them to rise to the top.
Please note due to the weight of this bag there is an extra $8.95 for delivery on top of our flat rate delivery. If you would like to pick up from our shop there is no further charge.Please select the applicable option below.PLEASE ALSO NOTE THERE IS NO EXPRESS POSTAGE AVAILABLE ON THIS ITEM.
A premium dark chocolate mud Cake mix blend for when you are in a rush and cant do it from scratch. No-one will know with this mix. Made by Bakels 15kg bag.
500g net, made in Australia. GST Free. See two recipe options below including a ganache recipe for topping.
500g
Mud Cake Recipe (with eggs)
250ml-300ml Water
50ml Vegetable oil.
METHOD Combine all ingredients listed above and mix for 4 minutes on low speed, using a beater. Bake at 170-180 degrees for 50min - 2 hrs (depending on your oven and skewer clean test)
Rich Mud Cake (Brownie Style - no eggs)
500g Complete Mud Cake Mix
250ml-300ml Water
50ml Vegetable oil.
METHOD
Combine all ingredients listed above and mix for 4 minutes on low speed, using a beater.
Bake at 170-180 degrees for 40-50 minutes or until baked.
GANACHE (A fantastic topping for this cake)
500ml - Thickened Cream 1kg – Chocolate
Heat Cream to boiling point, take off heat and add chocolate.Mix until smooth.Allow to cool and thicken slightly before using.Use as desired.
A premium dark chocolate mud Cake mix blend for when you are in a rush and cant do it from scratch. No-one will know with this mix. Made by Bakels 3kg bag.
3kg net, made in Australia. GST Free. **G14**
Mud Cake Recipe (with eggs)
250ml-300ml Water
50ml Vegetable oil.
METHOD Combine all ingredients listed above and mix for 4 minutes on low speed, using a beater. Bake at 170-180 degrees for 50min - 2 hrs (depending on your oven and skewer clean test)
Rich Mud Cake (Brownie Style - no eggs)
500g Complete Mud Cake Mix
250ml-300ml Water
50ml Vegetable oil.
METHOD
Combine all ingredients listed above and mix for 4 minutes on low speed, using a beater.
Bake at 170-180 degrees for 40-50 minutes or until baked.
GANACHE (A fantastic topping for this cake and to go under pettinice)
500ml - Thickened Cream 1kg – Chocolate
Heat Cream to boiling point, take off heat and add chocolate.Mix until smooth.Allow to cool and thicken slightly before using.Use as desired.
A premium dark chocolate mud Cake mix blend for when you are in a rush and cant do it from scratch. No-one will know with this mix. 500g bag, makes an 7 inch cake approx 2 inches high or 6 inch 3 inches high.
500g net, made in Australia.
Premium Chocolate Mud Cake
Ingredients
500g mix
135ml water
2 eggs
70ml vegetable oil
25g dark chocolate (compound or courveture)
Method
Combine cake mix, water & eggs and mix on low speed for 1min. Scrap down bowl, and continue to mix on high for 2mins.
Then turn blender to medium, gradually adding oil over 2minutes.
Add melted chocolate and mix on medium for 1 more minute
Bake at approx 150-160deg for approx 1-2hrs(Time and temperature will vary depending on your oven)
Please note due to the weight of this bag there is an extra $8.95 for delivery on top of our flat rate delivery. If you would like to pick up from our shop there is no further charge.Please select the applicable option below. PLEASE ALSO NOTE THERE IS NO EXPRESS POSTAGE AVAILABLE ON THIS ITEM.
A premium white chocolate mud Cake mix blend for when you are in a rush and cant do it from scratch. No-one will know with this mix. Made by Bakels 15kg bag.
500g net, made in Australia. GST Free. **G14**
How to Make
Ingredients
1kg cake mix
400ml water
5eggs
200ml oil
300g white chocolate
Method
Combine cake mix, water & eggs and mix on low speed for 1min. Scrape down bowl, and continue to mix on medium speed for additional 4mins.
Blend in oil on low speed.
Add melted chocolate, and mix on medium for 1 more min.
Bake at 160-170deg for approx 1 -2Hrs( Temperature and time will vary depending on your oven)
For best results, allow cake to cool in tin.1kg of cake mix will make approximately a 8inch 3 inches high round cake
A premium white chocolate mud Cake mix blend for when you are in a rush and cant do it from scratch. No-one will know with this mix. Made by Bakels 3kg bag.
3kg net, made in Australia. GST Free. **G14**
1kg of mix makes an 8 inch ROUND CAKE - 2.5-3inch in height
How to Make
Ingredients
1kg cake mix
400ml water
5eggs
200ml oil
300g white chocolate
Method
Combine cake mix, water & eggs and mix on low speed for 1min. Scrape down bowl, and continue to mix on medium speed for additional 4mins.
Blend in oil on low speed.
Add melted chocolate, and mix on medium for 1 more min.
Bake at 160-170deg for approx 1 -2Hrs( Temperature and time will vary depending on your oven)
For best results, allow cake to cool in tin.1kg of cake mix will make approximately a 8inch 3 inches high round cake
Sprink is a commercial grade all purpose release agent prepared from refined and deodorised canola oil and lecithin. Sprink does not contain water and is free from any odour or after taste. The valve and propellant are balanced to give a very thin film which provides complete and clean release even with cakes containing a high sugar content.
Sprink is ideal for the coating of all baking surfaces including cake tins, baking sheets and difficult moulds.
Off white vegetable shortening that doesnt need to be kept in the fridge and is an excellent replacment in recipes that call for Crisco - the American branded shortening.
Keeps your icings white! 400gm tub. This vegetable shortening is soft and easy to use. Great for gumpaste recipes.
Set of 4 Cake Pillars CRYSTAL CLEAR to use to give height between your cake layers. 4pk 7 inches in height.
* Please note we have received this shipment and they are slight seconds. So we are marking them down for quick sale. No returns on SECONDS. The crystal mould inside on the one side of the pillar has slightly run, shown in the photo.
Retailed in its own clear acetate box, this cute blonde bride will adorn your wedding cake by standing on your wedding cake. Also available in brunette and matching groom. Sold separately.
Size Approx. 124mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
Retailed in its own clear acetate box, this cute BLONDE HAIRED groom in tuxedo, will adorn your wedding cake by sitting on the side as shown. Also available in matching brides! Brown haired groom sold separately.
Size Approx. 125mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
Retailed in its own clear acetate box, this cute Groom will adorn your wedding cake by standing on your wedding cake. Also available in brown haired and matching Bride. Sold separately.
Size Approx. 124mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
Retailed in its own clear acetate box, this cute Groom will adorn your wedding cake by standing on your wedding cake. Also available in blonde haired and matching Bride. Sold separately.
Size Approx. 124mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
Retailed in its own clear acetate box, this cute BROWN HAIRED groom in tuxedo, will adorn your wedding cake by sitting on the side as shown. Also available in matching brides! All sold separately.
Size Approx. 125mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
Retailed in its own clear acetate box, this cute BRUNETTE bride will adorn your wedding cake by sitting on the side as shown. Also available in blonde and matching groom. Sold separately.
Size Approx. 124mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
Stunning cosmopolitan Swarovski style Rhinestone Double Heart Cake Topper. This heart cake topper sparkles with elegance. A perfect finishing touch and a lasting memory of your wedding day or special occasion!
This double heart is made from hundreds of sparkling Round and Marquise Diamond Shaped rhinestones.
Each Heart measures 3.2" H x 4.2" W (Total width - 6.5 inches)
These are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. They come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. They come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. They come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER C These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER E These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER H These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER I These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER L These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER N These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER O These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER W - These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
It is adorned with literary quotes of love, like this beautiful quote from Shakespeare, “Now join your hands, and with your hands your hearts.” The 9” tall Cake Toppers, that are also stand-alone collectibles, have silver and rhinestone accents with a fabric tulle veil and will sit beautifully next to your favorite wedding photos. This couple is sharing a warm embrace as the two of them become one in marriage, this is a symbol of their strength and love together as one.
When it comes to accessorizing, let 'Language of Love' add some finishing touches to your wedding.
Gorgeous, contemporary wedding cake topper...the kiss is so sweet, yet elegant.
It is adorned with literary quotes of love, like this beautiful quote from Shakespeare, “Now join your hands, and with your hands your hearts.” The 9” tall Cake Toppers, that are also stand-alone collectibles, have silver and rhinestone accents with a fabric tulle veil and will sit beautifully next to your favorite wedding photos. If you look closely, you will see that their heads together are the top of a heart and her elbow completes the bottom point of the heart. They share the kiss the of love symbolizing the intimate bond between married couples.
When it comes to accessorizing, let 'Language of Love' add some finishing touches to your wedding.
This water brush detailer is a excellent tool for applying water to small sections of your work. Use it to apply small glitter shapes or sparkles. To use, simply fill with water and squeeze gently to apply.
This Dusting brush is very useful for using petal dusts and lustres over larger areas of cakes as it is flatter and wider. A range of brilliant high quality brushes in different sizes for painting and dusting.
We are confident in the long lasting quality of these brushes; made from durable polyester fibre they can be used with colourings and dusts.
The brushes are also ideal for children as they are often given poor quality ones in paint sets which have no definition and rapidly spread and fall apart.
These brushes would also make a great gift for any water colour artist.
This Dusting brush is very useful for using petal dusts and lustres over larger areas of cakes as it is flatter and wider. A range of brilliant high quality brushes in different sizes for painting and dusting.
We are confident in the long lasting quality of these brushes; made from durable polyester fibre they can be used with colourings and dusts.
The brushes are also ideal for children as they are often given poor quality ones in paint sets which have no definition and rapidly spread and fall apart.
These brushes would also make a great gift for any water colour artist.
Could we really live without non-slip mats in the cake world? Our roll of non-slip mat is 30 by 90 cm for you to cut to place under your cake boards in boxes, under your boxes in cars, to put on top of your cake turntables - the uses are endless.
Simply cut with the scissors to your desired size.
Limited Stock Available of Perma Ice available - 1 Gallon (3.78 Litre) Bucket
There is a delivery surcharge on this item due to the weight. If you would like to pick up there is no surcharge.
No more ugly old dummy cakes or damaged show cakes! Make dummy cakes that last for years.
Features: Perma-Ice is the ideal icing for decorating your dummy cakes, show cakes, ice cream displays and much more. Perma-Ice is a non-edible, artificial permanent icing specially formulated for creating beautiful display cakes. It is ready to use, can be coloured with non-fading acrylic colors and is washable.
Perma-ice saves the time of repeatedly decorating dummy cakes and spares the frustration of having cakes damaged while in transit or on display. Many professional cake decorators are satisfied users of Perma-Ice to decorate their show cakes and display cakes.
General usage instructions:
Perma-Ice is ready to use - no mixing is required. Perma-ice handles like buttercream icing. The same variety of delicate decorations can be made with Perma-Ice. Use non-fading colors for coloring Perma-Ice. Add color gradually to maintain the proper consistency.
Perma-Ice covers the same area as buttercream icing or royal icing. One gallon decorates about a 3- or 4-tier wedding cake depending on size or about six 8" round cakes depending on the amount of decoration.
Use the same decorating tools used for real cakes. Clean decorating tools with soap and water immediately after use to prevent hardening.
Drying: The base coat of Perma-Ice takes about 2 hours to dry after icing a cake. After decorating roses, borders and thicker decorations, 12 to 24 hours of drying time are required. Drying time varies with temperature and humidity. Speed drying by directing a fan towards the cake. Cover the container with a moist towel when in use. Keep the lid on after use.
Cleaning cakes: Clean cakes decorated with Perma-Ice by rinsing them under a faucet or with a wet sponge. Let cakes air dry.
Storage: Store Perma-Ice at room temperature in a dry place with the lid on the container to keep it from drying and hardening. When properly stored, shelf life can be one to two years. Thin Perma-Ice with water if it gets a little dry.
Hints: Thin Perma-Ice with water when icing the cake for easy and smooth application. After the icing is dry, cakes can be sanded with fine sandpaper to get an extra-smooth finish.
To avoid bleeding of colors, Perma-Ice should not come in contact with other sugar icings or food products. Glue from a hot glue gun can be used between Perma-Ice and edible decorations.
CAUTION: Do not eat, ingest or inhale! Keep out of reach of children. Do not mix with edible products.
This smart little mat is the perfect non-stick mat for rolling out – no dusting powder is required! Made by Cakes Around Town and used by sugarcrafting professionals. An efficient size for modelling flowers, characters etc.
Non - Slip Silicone Mat
Great for Sugarcraft, claydoughs and playdoughs
Oven safe up to 300 deg C - great for drying sugar work in humid climates
Bright Magenta to help easily see your work.
For sugarpaste and other ready-to-roll icings, pastry, doughs and pasta, flowerpaste, pastillage and gum paste, modelling dough and cold porcelain. A worthy investment. 300 x 230
Precise measuring, rolling and cutting of fondant or dough. Pre-marked circles for exact sizing. Square grid helps you cut precise strips. Non-stick surface for easy release. 1. Sprinkle Rolling Pin and Roll & Cut Mat with confectioner's/icing sugar. 2. Place fondant on the mat. Roll about 1/8 to 1/4 in. thick. 3. Cut pieces with Cutter/Embosser or Cut-Outs.
The Mat by sweetwise helps you roll out your fondant and cover your cakes with Ease.
Size: 30" by 30" large enough to cover a 20" cake.
PLEASE NOTE BECAUSE OF THE LENGTH OF THE ROLL OF MAT - WE CANNOT EXPRESS POST THESE - THE OPTION IS NOT AVAILABLE ON THIS PRODUCT.
This patent pending 2-mat system is a revolutionary way to roll out and cover a cake with fondant. Use this Food Safe tool and our method to get professional results instantly! THE MAT is large enough to cover up to a 20" cake (4" high) with EASE. EVERYONE from beginner to seasoned decorator will turn out professional results the first time and every time. THE MAT is often described as the "best cake decorating tool in 10 years" and a "must have for every cake decorator's tool kit". THE MAT works well with any fondant including Satin Ice, Fondx Fondant, Wilton Fondant and homemade marshmallow fondant (MMF).
EVERYONE from beginner to seasoned decorator will turn our professional results the first time and every time! Using THE MAT and the Sweet Wise method is the easy way to cover a cake in fondant.
About THE MAT.... similar plastic or vinyl products are petroleum based and contain phthalates that are used as a plasticizer.
Both are known to create health problems and concentrations of these can build in the body over time. Most if not all similar plastic products use petroleum oil and contain phthalates and heavy metals like mercury and lead. If you unroll similar plastic products and smell the plastic, you'll smell a strong chemical or petroleum order. If you smell THE MAT in comparison, you'll notice a nice clean smell similar to plastic food wraps.
We chose to have THE MAT manufactured in US so we could be absolutely certain that THE MAT is made of food safe materials and manufactured in a food safe environment.
THE MAT is made with soybean oil and other food safe components that are listed as food safe in Code of Federal Regulations. The Code of Federal Regulations (CFR) is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the United States Federal Government. Title 21 Sections 174 - 182 is the section of the CFR that pertains to materials and substances that are determined to be food safe.
The easy way to make gumpaste, wtih Cakes Around Towns gum paste (modelling paste mix). Just add water.
Directions: 1 cup gum paste mix and 1 tablespoon hot water. Blend ½ of the mix and the water in a small lightly greased bowl. Stir in balance of the mix. Mix and form into a ball. Grease lightly and wrap in plastic. Let stand 24 hours. Change the amount of water or mix to get the desired consistency.
Brand: Cakes Around Town
Net Weight: 500grams
Another Premium Product bought to you by Cakes Around Town
Shelf Life: 1 year if kept in cool, low humidity environment.
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Certified Kosher
**G14**
Humidity effects gumpaste by slowing down the drying process. So allow yourself time when humidity is high. You can always place your decorations under 100 watt bulb, air conditioned room or in an oven that has been turned off after dinner, over night.
The easy way to make gumpaste, wtih Cakes Around Towns gum paste (modelling paste mix). Just add water.
Directions: 1 cup gum paste mix and 1 tablespoon hot water. Blend ½ of the mix and the water in a small lightly greased bowl. Stir in balance of the mix. Mix and form into a ball. Grease lightly and wrap in plastic. Let stand 24 hours. Change the amount of water or mix to get the desired consistency.
Brand: Cakes Around Town
Net Weight: 500grams
Another Premium Product bought to you by Cakes Around Town
Shelf Life: 1 year if kept in cool, low humidity environment.
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Certified Kosher
**G14**
Humidity effects gumpaste by slowing down the drying process. So allow yourself time when humidity is high. You can always place your decorations under 100 watt bulb, air conditioned room or in an oven that has been turned off after dinner, over night.
Stunning large Rose spray in a light pink lustre dust. With leaves and fillers.
LONGEST LENGTH OF SPRAY 12cm
Made out of gumpaste and made in Australia.
PLEASE NOTE WE ARE UNABLE TO SHIP THESE DUE TO THE DELICATE NATURE. THEY ARE FOR PICK UP ONLY. You will only be offered pick-up as your shipping option on checkout.
Stunning hand made oriental lily in a beautiful yllow (with lustre).
Full size (life size) made out of gumpaste and made in Australia.
PLEASE NOTE WE ARE UNABLE TO SHIP THESE DUE TO THE DELICATE NATURE. THEY ARE FOR PICK UP ONLY. You will only be offered pick-up as your shipping option on checkout.
Stunning hand made peony in light pink.Aprox 11-13 cm in diamter. You can carefully move the individually wired petals to make it more open or closed.
Full size (life size) made out of gumpaste and made in Australia.
PLEASE NOTE WE ARE UNABLE TO SHIP THESE DUE TO THE DELICATE NATURE. THEY ARE FOR PICK UP ONLY. You will only be offered pick-up as your shipping option on checkout.
A cute little baby boy on a an ABC block with bottle in hand.
Size: 10cm high by 6cm wide
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
This sweet little baby sits in a blue bath! Lovely for Christening, naming days, first birthdays and more.
Size: approx 2.25" in Height x 3" Long x 2.25" wide
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
This sweet little baby sits in a pink bath, with her he pink bonnet on! Lovely for Christening, naming days, first birthdays and more.
Size: approx 2.25" in Height x 3" Long x 2.25" wide
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
A sweet little baby presented in a brown gift box with blue blanket and polka dots! Divine on a chocolate cake.
Size: 2.25" in Height x 2.25" Long x 2.25" wide
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
A sweet little baby presented in a blue gift box with a white blanket and polka dots!
Size: 2.25" in Height x 2.25" Long x 2.25" wide
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Gorgeous hand made cold porcelain or otherwise known as claydough cake topper for Christening, naming or birthday cakes.
This cute little 3D figurine sits 5cm tall, legs are approximately 3cm long. The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs.
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Gorgeous hand made cold porcelain or otherwise known as claydough cake topper for Christening, naming or birthday cakes.
This cute little 3D figurine sits 5cm tall, legs are approximately 3cm long. The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs.
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Gorgeous hand made cold porcelain or otherwise known as claydough cake topper for Christening, naming or birthday cakes.
This cute little 3D figurine sits 5cm tall, legs are approximately 3cm long. The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs.
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Retailed in its own clear acetate box, this cute BLONDE HAIRED groom in tuxedo, will adorn your wedding cake by sitting on the side as shown. Also available in matching brides! Brown haired groom sold separately.
Size Approx. 125mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
Retailed in its own clear acetate box, this cute Groom will adorn your wedding cake by standing on your wedding cake. Also available in brown haired and matching Bride. Sold separately.
Size Approx. 124mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Boy pilot flying with his teddy bear, in his cute blue plane!
Size: 2.25" in Height x 2.25" Long x 2.25" wide
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Retailed in its own clear acetate box, this cute Groom will adorn your wedding cake by standing on your wedding cake. Also available in blonde haired and matching Bride. Sold separately.
Size Approx. 124mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
Retailed in its own clear acetate box, this cute BROWN HAIRED groom in tuxedo, will adorn your wedding cake by sitting on the side as shown. Also available in matching brides! All sold separately.
Size Approx. 125mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
Retailed in its own clear acetate box, this cute BRUNETTE bride will adorn your wedding cake by sitting on the side as shown. Also available in blonde and matching groom. Sold separately.
Size Approx. 124mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
Oh even if this is simply to have in your tool box to make you smile each time you see her! This delightful cake making figurine needs no explanations.
Size Approx. 7cm Tall
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Lovely blue Choo Choo Train for a little boys cake!
Size Approx. 87 x 44mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Little Angel Girl with pink rose in hand to dress up your christening, naming day or birthday cake
Size: 5cm high and sits with her knees tucked beneath her.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day. Your little one will love them!
This DIY man is a perfect addition to the DIY type cake! See our tools mould to match, or our tools sugar decorations.
Size Approx. 68mm Tall
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Set of 4 farm animals, including 2 sheep, hourse and cow as shown.
Size Approx. 60 x 45mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible! We not recommend for children under 36 months.
Keep long after the cake has finished for some gorgeous memories of the celebration.
Cute claydough Handbag - match it up with our claydough shoes and shopaholic cake character!
Size Approx. 55mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Cute claydough Hot Pinky purplish coloured Handbag - match it up with our wellington boots and shopaholic cake character!
Size Approx. 55mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Lilica with yellowy lime swirls over shoulder bag! Match up with our shoes and other fun characters.
Size 55mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Gorgeous little pair of flower thongs perfect for your beach themed or Hula party.
Size Approx. 50 - 55mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
What style your cake will have with this gorgeous pair of animal print pumps! One pair of pumps.
Size Approx. 50 - 55mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The cutest little pair of Wellington Boots! Place on your cake for instant decoration.
Size Approx. 50 - 55mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
What style your cake will have with this gorgeous pair of red rose pumps! One pair of pumps.
Size Approx. 50 - 55mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
This cute Flower Fairy will really finish off your fairy inspired Cake Design!
Size Approx. 65mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible! We not recommend for children under 36 months.
Keep long after the cake has finished for some gorgeous memories of the Fairy day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Gorgeous hand made cold porcelain or otherwise known as claydough cake topper for Christening, naming or birthday cakes.
This cute little 3D figurine lies 9cm from pillow to toe. The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs.
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible! We not recommend for children under 36 months.
Keep long after the cake has finished for some gorgeous memories of the Fairy day.
Gorgeous little Fairy claydough cake decoration (non-edible). Perfect for your themed fairy cake - and your little girl will love to keep it after the event! Match with our other little fairy in the range.
Size:6cm high and 6cm across (Sitting down)
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
3 little claydough figures Mary, Joseph & Jesus. Lovely for your Christmas cake! (Star and Glitter not included)
Size Approx. 87 x 44mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
All decked out in her running gear, with ipod and knee up - perfect for the exercise female cake!
Size Approx. 75 x 28mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
A large fairy baby asleep on a leaf - this will take centre stage on your cake as it is so beautiful.
Size:16cm at longest point
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Large angel holding twins in her arm. Perfect for baptisms and christening.
Size: 7" x 3.5" x 3"
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Large angel holding twins in her arm. Perfect for baptisms and christening.
Size: 7" x 3.5" x 3"
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
This gorgeous Crown Green Bowler lADY comes with hat - Lovely for a lawn bowls cake! Match with our Lawn Bowler man!
Size Approx. 60mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
This gorgeous Crown Green Bowler comes with hat, moustache! Lovely for a lawn bowls cake!
Size Approx. 60mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
So sweet this little boy hold his cupcake with a candle in it!
Size:5.5cm high x 4cm wide x 3cm deep
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
He may be called the man on holiday, but lets face it many of us know a male like this, who looks like this if he is on holiday or not! Quintessential brew in hand.
Size Approx. 75 x 28mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Perfect for the retirment cake! This cute man lies on the beach, beer in hand!
Size Approx. 75 x 28mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Gorgeous little pair of pink ballet shoes, perfect for your cake and ballet themed party, or ballet mad little girl!
Size Approx. 60mm length
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The most gorgeous pair of BLUE Booties! With the space to write on the Length and Weight of the new arrival. Makes a lovely decoration for the cake and keep sake for many years!
Size Approx. 64mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day. Also available in pink.
The most gorgeous pair of PINK Booties! With the space to write on the Length and Weight of the new arrival. Makes a lovely decoration for the cake and keep sake for many years!
Size Approx. 64mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Gorgeous little Pirate Boy to compliment your pirate themed party cake!
Size Approx. 7cm Tall
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Gorgeous Reindeer Claydough Cake decoration - for your Christmas Cake.
Size Approx. 60mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Lion, elephant and Tiger! Gorgeous set of 3 safari animals in claydough.
Size Approx. 80 x 60mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible! We not recommend giving to children under 36 months to play with.
Keep long after the cake has finished for some gorgeous memories of the celebration.
Cute little Santa standing, lovely for your Christmas Cake.
Size Approx. 50mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Cute little Santa on a tree stump - perfect for your Christmas cake.
Size Approx. 80mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Shopaholic female cake topper! Why not team with the handbags and shoes too - it what every shopaholic would do.
Size Approx. 75 x 28mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Noahs Ark, a beautiful story, a beautiful theme for a baby shower. This cute claydough will suit your cake perfectly.
Size Approx. 90 x 70mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day. Also available in pink.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible! We not recommend giving to children under 36 months to play with.
Keep long after the cake has finished for some gorgeous memorabilia of a Christening, baby's birthday or naming day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
An excellent quality non-edible porcelain paste for flower making and modelling. Can be coloured with food colours, gouache, acrylic or oil paints. Air dries within 24 hrs.
Make gorgeous cake decorations that last as well as for use for dummy cakes, gifts, and more. Always use flower picks and stands for cake decorations and this product is not edible.
Limited Stock Available of Perma Ice available - 1 Gallon (3.78 Litre) Bucket
There is a delivery surcharge on this item due to the weight. If you would like to pick up there is no surcharge.
No more ugly old dummy cakes or damaged show cakes! Make dummy cakes that last for years.
Features: Perma-Ice is the ideal icing for decorating your dummy cakes, show cakes, ice cream displays and much more. Perma-Ice is a non-edible, artificial permanent icing specially formulated for creating beautiful display cakes. It is ready to use, can be coloured with non-fading acrylic colors and is washable.
Perma-ice saves the time of repeatedly decorating dummy cakes and spares the frustration of having cakes damaged while in transit or on display. Many professional cake decorators are satisfied users of Perma-Ice to decorate their show cakes and display cakes.
General usage instructions:
Perma-Ice is ready to use - no mixing is required. Perma-ice handles like buttercream icing. The same variety of delicate decorations can be made with Perma-Ice. Use non-fading colors for coloring Perma-Ice. Add color gradually to maintain the proper consistency.
Perma-Ice covers the same area as buttercream icing or royal icing. One gallon decorates about a 3- or 4-tier wedding cake depending on size or about six 8" round cakes depending on the amount of decoration.
Use the same decorating tools used for real cakes. Clean decorating tools with soap and water immediately after use to prevent hardening.
Drying: The base coat of Perma-Ice takes about 2 hours to dry after icing a cake. After decorating roses, borders and thicker decorations, 12 to 24 hours of drying time are required. Drying time varies with temperature and humidity. Speed drying by directing a fan towards the cake. Cover the container with a moist towel when in use. Keep the lid on after use.
Cleaning cakes: Clean cakes decorated with Perma-Ice by rinsing them under a faucet or with a wet sponge. Let cakes air dry.
Storage: Store Perma-Ice at room temperature in a dry place with the lid on the container to keep it from drying and hardening. When properly stored, shelf life can be one to two years. Thin Perma-Ice with water if it gets a little dry.
Hints: Thin Perma-Ice with water when icing the cake for easy and smooth application. After the icing is dry, cakes can be sanded with fine sandpaper to get an extra-smooth finish.
To avoid bleeding of colors, Perma-Ice should not come in contact with other sugar icings or food products. Glue from a hot glue gun can be used between Perma-Ice and edible decorations.
CAUTION: Do not eat, ingest or inhale! Keep out of reach of children. Do not mix with edible products.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - APPLE Flavour - 1 dram bottle.(liquorice type flavour)
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - BANANA CREME Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - Bavarian cream Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - Butterscotch Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - Cinnamon ROLL Flavour - 1 dram bottle. Like having a big cinnamon bun in a bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Cinnamon Sugar
1 cup granulated sugar
2 Tbsp. Ground Cinnamon
1 Tsp. Corn Starch
3 Drops LorAnn Cinnamon Roll Super Strength Flavor
Directions:
Combine the above ingredients and store in a tightly closed jar. Sprinkle on toast, coffee cake, and yogurt. Also great when sugar cookies are formed into balls and rolled in the mixture.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - CREME DE MENTHE Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - English Toffee Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - Orange cream Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - PEANUT BUTTER Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Praline Cheesecake with Caramel Sauce
Crust
1 1/4 cups graham cracker crumbs OR other sweet biscuit like Marie
1/4 cup granulated sugar
1/4 cup pecan meal, or pecans, chopped and toasted
4 tablespoons butter, melted
Filling
3 packages (8 oz.) cream cheese, softened
4 eggs 1/8 teaspoon LorAnn Pralines and Cream Super Strength Flavoring
1 cup sugar
2 cups sour cream
Topping
1 jar purchased caramel sauce
Directions:
For crust:Preheat oven to 350º F. Combine the crumbs, sugar, and pecans in a bowl. Add the melted butter and mix well. Press the crumb mixture over the bottom and 1 1/2 inches up the sides of a 9" springform pan. Bake for 10 minutes.
For Filling: In large bowl and using an electric mixer, beat cream cheese until light and creamy. Add eggs, flavoring and sugar. Beat until creamy. Beat sour cream by hand, adding gradually to cream cheese mixture. Beat until thoroughly combined. Pour filling into prepared crust in pan. Bake 50 - 60 minutes. Cool in pan 30 minutes, loosen sides of the springform pan and remove the rim. Refrigerate 5 hours or overnight.
To serve, drizzle warmed caramel sauce over top of cheesecake. Serves 8 - 10
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - Strawberry KIWI Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Tropical Dream Cake
This cake is heavenly! With the combination of mandarin oranges and pure tangerine oil mixed into the batter it's the perfect summer dessert.
1 large ripe mango, peeled and chopped
2 teaspoons fresh lime juice
1 box (18.25 oz.) yellow cake mix
1 can (11 oz.) mandarin oranges (do not drain)
1 stick unsalted butter, melted
1/4 cup vegetable oil
3 large eggs
1 teaspoon LorAnn Tangerine Oil
1 can (8oz) crushed pineapple, drained, juice reserved
2 cups heavy cream 1/4 teaspoon LorAnn Pineapple Super Strength Flavoring
2 tablespoons sugar (more or less to taste)
1 pkg. unflavored gelatin
1 cup sweetened shredded coconut (if desired)
Directions:
In a blender, purée mango and lime juice until smooth; set aside. Heat oven to 350°F. Grease and flour bottom and sides of two 9" round cake pans. In large bowl beat cake mix, oranges, butter, oil, eggs and Tangerine Oil; pour into prepared pans.
Bake 25 - 32 minutes, or until toothpick inserted into center comes out clean. Remove cakes from pans and cool on rack. While warm, poke holes in top of cakes with wooden skewer and brush with the reserved pineapple juice. In medium bowl, whip cream, sugar and Pineapple Flavoring; stir in gelatin and crushed pineapple. Place one cake layer on platter and spread with whipped cream mixture. Top with second layer; frost sides and top. Cover entire cake with coconut if desired. Refrigerate at least 1 hour before serving. Serve with mango sauce.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A fine white powder derived from a crystalline acid deposited on the inside of wine barrels.
Cream of Tartar is added to candy and frosting mixtures for creamier consistency, and to egg whites before beating to improve stability and volume. Also used in candy making to prevent crystallization. Odorless, colorless with a slight acid taste.
A unique flavour enhancer that adds zest to candies and baked goods. Designed to be used in conjunction with other flavors, allowing for countless flavoring possibilities. Tart & Sour peps up fruit pies and cakes. Combine with course sugar and use to top fruit muffins or scones.
For a boost to any of our fruit flavors, add 1 1/2 teaspoons to our 1-dram candy recipe. Add 3 teaspoons for more pucker power.
A fine white powder derived from a crystalline acid deposited on the inside of wine barrels.
Cream of Tartar is added to candy and frosting mixtures for creamier consistency, and to egg whites before beating to improve stability and volume. Also used in candy making to prevent crystallization. Odorless, colorless with a slight acid taste.
New from LorAnn Oils! 10 new natural flavors for use in a wide variety of candy making and baking applications.
SIZE 30ml
These natural flavours are produced in a base of vegetable glycerin and/or natural grain alcohol and contain no added sugars or fats. The flavors are designed to be used in cakes, fudges, frostings, fondants, cream centers, hard candy, ice cream and a wide variety of other baking applications. All flavors are water soluble.
Please keep in mind that these flavors, while concentrated, are only about half as strong as our traditional super-strength candy oils. When making hard candy, use twice the amount of Natural Flavors as you would of our super-strength 1 dram oils
New from LorAnn Oils! 10 new natural flavors for use in a wide variety of candy making and baking applications.
SIZE 30ml
These natural flavours are produced in a base of vegetable glycerin and/or natural grain alcohol and contain no added sugars or fats. The flavors are designed to be used in cakes, fudges, frostings, fondants, cream centers, hard candy, ice cream and a wide variety of other baking applications. All flavors are water soluble.
Please keep in mind that these flavors, while concentrated, are only about half as strong as our traditional super-strength candy oils. When making hard candy, use twice the amount of Natural Flavors as you would of our super-strength 1 dram oils
New from LorAnn Oils! 10 new natural flavors for use in a wide variety of candy making and baking applications.
SIZE 30ml
These natural flavours are produced in a base of vegetable glycerin and/or natural grain alcohol and contain no added sugars or fats. The flavors are designed to be used in cakes, fudges, frostings, fondants, cream centers, hard candy, ice cream and a wide variety of other baking applications. All flavors are water soluble.
Please keep in mind that these flavors, while concentrated, are only about half as strong as our traditional super-strength candy oils. When making hard candy, use twice the amount of Natural Flavors as you would of our super-strength 1 dram oils
New from LorAnn Oils! 10 new natural flavors for use in a wide variety of candy making and baking applications.
SIZE 30ml
These natural flavours are produced in a base of vegetable glycerin and/or natural grain alcohol and contain no added sugars or fats. The flavors are designed to be used in cakes, fudges, frostings, fondants, cream centers, hard candy, ice cream and a wide variety of other baking applications. All flavors are water soluble.
Please keep in mind that these flavors, while concentrated, are only about half as strong as our traditional super-strength candy oils. When making hard candy, use twice the amount of Natural Flavors as you would of our super-strength 1 dram oils
New from LorAnn Oils! 10 new natural flavors for use in a wide variety of candy making and baking applications.
SIZE 30ml
These natural flavours are produced in a base of vegetable glycerin and/or natural grain alcohol and contain no added sugars or fats. The flavors are designed to be used in cakes, fudges, frostings, fondants, cream centers, hard candy, ice cream and a wide variety of other baking applications. All flavors are water soluble.
Please keep in mind that these flavors, while concentrated, are only about half as strong as our traditional super-strength candy oils. When making hard candy, use twice the amount of Natural Flavors as you would of our super-strength 1 dram oils
New from LorAnn Oils! 10 new natural flavors for use in a wide variety of candy making and baking applications.
SIZE 30ml
These natural flavours are produced in a base of vegetable glycerin and/or natural grain alcohol and contain no added sugars or fats. The flavors are designed to be used in cakes, fudges, frostings, fondants, cream centers, hard candy, ice cream and a wide variety of other baking applications. All flavors are water soluble.
Please keep in mind that these flavors, while concentrated, are only about half as strong as our traditional super-strength candy oils. When making hard candy, use twice the amount of Natural Flavors as you would of our super-strength 1 dram oils
New from LorAnn Oils! 10 new natural flavors for use in a wide variety of candy making and baking applications.
SIZE 30ml
These natural flavours are produced in a base of vegetable glycerin and/or natural grain alcohol and contain no added sugars or fats. The flavors are designed to be used in cakes, fudges, frostings, fondants, cream centers, hard candy, ice cream and a wide variety of other baking applications. All flavors are water soluble.
Please keep in mind that these flavors, while concentrated, are only about half as strong as our traditional super-strength candy oils. When making hard candy, use twice the amount of Natural Flavors as you would of our super-strength 1 dram oils
New from LorAnn Oils! 10 new natural flavors for use in a wide variety of candy making and baking applications.
SIZE 30ml
These natural flavours are produced in a base of vegetable glycerin and/or natural grain alcohol and contain no added sugars or fats. The flavors are designed to be used in cakes, fudges, frostings, fondants, cream centers, hard candy, ice cream and a wide variety of other baking applications. All flavors are water soluble.
Please keep in mind that these flavors, while concentrated, are only about half as strong as our traditional super-strength candy oils. When making hard candy, use twice the amount of Natural Flavors as you would of our super-strength 1 dram oils
Select an edge of the Confectionery Comb and draw the comb through SugarVeil across the surface. Use a downward pressure to assure clean, parallel lines.
Can be usedin conjunction with the Sugarveil Dispensing machines to make your own detailed lace designs.
SugarVeil has the look of a flexible royal icing, but has quite a different taste: a creamy, melt-on-the-tongue, not-too-sweet, pleasant flavor.
SugarVeil's great finesse is as a flexible icing which may be piped, combed, or smoothed onto silicone or parchment, which later "sets" so that the decorations may be peeled from the surface and malleably draped around the contours of a cake. These pieces may be made in advance, stored air-tight to retain their flexibility, and used when desired.
SugarVeil has the look of a flexible royal icing, but has quite a different taste: a creamy, melt-on-the-tongue, not-too-sweet, pleasant flavor.
SugarVeil's great finesse is as a flexible icing which may be piped, combed, or smoothed onto silicone or parchment, which later "sets" so that the decorations may be peeled from the surface and malleably draped around the contours of a cake. These pieces may be made in advance, stored air-tight to retain their flexibility, and used when desired.
The SugarVeil® Icing Dispenser is a hand-held, air powered tool for drawing very fine decorative details with icings, sauces, chocolate, and light batters.
Pastry decorations and plated dessert garnishes are accurately and effortlessly dispensed without hand fatigue - simply place a finger over the flow control hole.
A continuous suction produced in the tip of the dispenser eliminates drips.
The pack includes:
The dispenser
220 Volt European Plug (we supply an Australian Adapter)
Multitudes of flowers in circular patterns for creating both round and square 6" intricately detailed caketops, with long strips of fine netting for adding side details.
Crepe cones which were traditionally used to hold French Crepes. But now why not use them for loot and lolly bags, to put your latest cookies in them. A great way to show your piece.
Pack of 10 Cones - Length 150mm by width 160mm (widest part of cone)
Great Newsprint cones which were traditionally used by fish and chips shop for their chips! But now why not use them for loot and lolly bags, to put your latest cookies in them. A great way to show your piece.
Pack of 10 Cones - Length 185mm by width 150mm (widest part of cone)
Could we really live without non-slip mats in the cake world? Our roll of non-slip mat is 30 by 90 cm for you to cut to place under your cake boards in boxes, under your boxes in cars, to put on top of your cake turntables - the uses are endless.
Simply cut with the scissors to your desired size.
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
100g net
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
113g net
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
113g net
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
113g net
Gorgeous Alphabet Sprinkles to cover your cakes and cookies. Kids have so much fun with these trying to spell their name as decoration. Each letter measure near on 7-8mm in length! Fantastic for cupcake and cake decorations.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 56, 1.4cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 56, 1.4cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
Scatter these white and red Candy Cane with peppermint flavour sprinkles over your Christmas treats. Turn plain cupcakes into Christmas delights or sprinkle over ice-cream for a festival of Christmas Colour.
Did you ever think you would be able to find edible sequins?! Yes in SILVER!
Simply sprinkle or apply to your creation for instant results.
Gorgeous deep Silver!
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 1.8g per tube Ingredients: HPMC, Propylene Glycol, E171, E153
Label Claims: Nut Free, GM Free, Gluten Free, Kosher, Lactose Free, Suitable for Vegetarians.
Pack of 10 edible colour markers imported from the - Good for Retails shops and alike.
Use FooDoodler Food Coloring Markers just like you would an ordinary marker. They are perfect for kids\' edible crafts, and as cake and cookie decorating tools. Use as Halloween decorations, Christmas ornaments or just Food Doodle-it\'s fun and delicious, too!
Cookie decorating is made easy with FooDoodler Food Coloring Markers. Use your favorite cookie recipe, color your own cookie, or try our cookie coloring kits. When using your own cookies gently ice with Royal Icing, let harden then decorate and enjoy.
Helpful hints:
The FooDoodler Food Coloring Markers are best when used on hard, non-fat, non-glazed surfaces. When using the FooDoodlers on non-smooth items such as white bread, dab your design onto the bread slowly and carefully. It is also helpful to wipe the tip of the marker with a damp paper towel as you color along.
Silver Cachous Pearls made out of sugar 2mm Metallic 50g. These are nice and small and oh so delicate for decoration. Mix scattered with 6mm and 8mm for a fab effect on cupcakes.
Set of 10 Blue with White Spots design party candles 11cm candles. Pack includes holders.
Lovely quality candles that will really finish your birthday or anniversary cake!
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Three gorgeous Aqua Designs 2.1/4"/5.7cm x 10.25"/26cm x 3 to go around your creation (Each page has one of each design 5.7 by 26cm) . They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes!
Great for decorating cakes, cupcakes, cookies, this classicplaidpattern can be cut to designs or used as wallpapers on cakes. Team it up with some of our gorgeous designs for maximum effect. Each sheet is printed on a 26x20cm A4 sheet (9.44" x 7.5").
Great for decorating cakes, cupcakes, cookies, this classic green stripe pattern can be cut to designs or used as wallpapers on cakes. Team it up with some of our gorgeous designs for maximum effect. Each sheet is printed on a 26x20cm A4 sheet (9.44" x 7.5").
Gorgeous Baby clothesline edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching sugar decorations to create this fantastic cake!
A bright bandana print to wrap around your cake for that 70's parties 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching sugar decorations to create this fantastic cake!
To suit any Birthday Cake - Strips 2.1/4"/5.7cm x 10.25"/26cm x 3 to go around your creation. They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes!
Each sheet has a 1 strip of each design as shown in the image. (3 designs to a sheet)
Three classic black and white lace design 2.1/4"/5.7cm x 10.25"/26cm x 3 strps to go around your creation. They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes!
Flower created with Lucks Lace and the black ribbon use our Black Shimmer Ribbons.
Striking black and white horizontal stripe designer print. They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! Match up with the Red and White dots or Black and White vertical stripes to complete your creation.
Stunning Black and White Damask edible image 2.1/4"/5.7cm x 10.25"/26cm x 3(total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes.
Striking black and white vertical stripe designer print. They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! Match up with the Red and White dots or Black and White horizontall stripes to complete your creation.
Brick pattern edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes!
A bright coloured damask print - 2.1/4"/5.7cm x 10.25"/26cm x 3 strips to go around your cake. They come ready to apply to your creation in 3 easy strips and you can match patterns to go around even the largest of cakes. (Total Length from one sheet is 78cm)
Burning Flames Designer Prints comes in 2.1/4"/5.7cm x 10.25"/26cm x 3 strips to go around your cake. They come ready to apply to your creation in 3 easy strips and you can match patterns to go around even the largest of cakes. (Total Length from one sheet is 78cm)
Three gorgeous Designer stripes 2.1/4" x 10.25" to go around your creation this option is for STRIPES ONLY - They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! Add the different options to your checkout to purchase the matching designs!
We wholesale to ABN registered businesses: 12 sheets (36 strips) per box, click here for wholesale details - one box includes 4 sheets of each design.
Three classic black and white checks 2.1/4"/5.7cm x 10.25"/26cm x 3 to go around your creation. They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! See the matching designs to make a wow creation as shown!
Three gorgeous Designer stripes 2.1/4" x 10.25" to go around your creation This Design is for dot on a white background only!!! They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! Add the different options to your checkout to purchase the matching designs!.
Stunning Classic Diamonds edible Designer Print 2.1/4"/5.7cm x 10.25"/26cm x 3 (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image! Team them up with our other black and white designs for a classic cake to remember.
Three gorgeous Designer stripes 2.1/4" x 10.25" to go around your creation
This is for a bulk box of 12 pages of Designer Prints - 3 x Stripes, 3 x dots on white, 3 x dots on black. (12 Sheets, 36 strips)
They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! Add the different options to your checkout to purchase the matching designs!
Gorgeous Classic black swirls edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image!
Casse our Facebook fan made this cake with the swirls design and Cake Art Red Fondant. We think its stunning. Please note copyright of image remains with Casse.
Three gorgeous Designer stripes 2.1/4" x 10.25" to go around your creation this option is for white dots on BLACK only - They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! Add the different options to your checkout to purchase the matching designs!
We wholesale to ABN registered businesses: 12 sheets (36 strips) per box, click here for wholesale details - one box includes 4 sheets of each design.
New to our exciting range these designer prints are specifically made to decorate chocolate each sheet has 2.5"/5.7cm x 10.25"/26cm x 3 (total length 30.75"/78.11cm) strips to go around your cake .
They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image! To make decorative chocolate pieces, lay the Designer Prints™ face down.
These can also be used on chocolate by pouring a thin layer of tempered chocolate or couveture over the strip, and when the chocolate is set, carefully cut into triangles, squares or whatever shape you want. Use a sharp warm knife to make clean cuts
Three Cutie Pie Garden Designer strips 2.1/4"/5.7cm x 10.25"/26cm x 3 strips to go around your cake. They come ready to apply to your cake in 3 easy strips and you can match patterns to go around even the largest of cakes. (Total Length from one sheet is 78cm)
Gorgeous Daisy Ballon and Happy Birthday Designer edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching Daisy Design Prints.
Gorgeous Daisy Chain Design edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching Daisy Design Prints.
Gorgeous Daisy Design edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching Daisy Design Prints.
A colourful easter tree designer print 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes!
Three gorgeous Fasion Variety Strips 2.1/4"/5.7cm x 10.25"/26cm x 3 to go around your creation (Each page has one of each design 5.7 by 26cm - THREE DESIGNS PER PAGE) . They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes!
Three gorgeous Fasion Variety Strips 2.1/4"/5.7cm x 10.25"/26cm x 3 to go around your creation (Each page has one of each design 5.7 by 26cm - THREE DESIGNS PER PAGE) . They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes!
Giraffe design - Three gorgeous Designer stripes 2.1/4"/5.7cm x 10.25"/26cm x 3 to go around your cake. They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! (Total length on one sheet is 78cm when joined) See the matching designs to make a wow creation!
Three gorgeous Happy Stripes Designer prints 2.1/4"/5.7cm x 10.25"/26cm x 3 that look very "Paul Smith" in style! . They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! See the matching Birthday designs to make a wow creation!
Holly Leaf edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your Christmas cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes!
Three gorgeous Hounds Tooth Designer strips with words in black and white2.1/4"/5.7cm x 10.25"/26cm x 3 strips to go around your cake. They come ready to apply to your cake in 3 easy strips and you can match patterns to go around even the largest of cakes or get creative and make some bags, shoes or wherever your imagination takes you. (Total Length from one sheet is 78cm)
Camo your cake with this jungle camoflauge print 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching sugar decorations to create this fantastic cake!
Leopard Print - Three gorgeous Designer stripes 2.1/4"/5.7cm x 10.25"/26cm x 3 to go around your cake. They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! (Total length on one sheet is 78cm when joined) See the matching designs to make a wow creation!
Love Swirls Designer print edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching sugar decorations to create this fantastic cake!
Retro Black Mod Dots come in 2.1/4"/5.7cm x 10.25"/26cm x 3 strips to go around your cake. They come ready to apply to your creation in 3 easy strips and you can match patterns to go around even the largest of cakes or get creative and make some bags, shoes or wherever your imagination takes you. (Total Length from one sheet is 78cm)
Hot Pink Mod Dots comes in 2.1/4"/5.7cm x 10.25"/26cm x 3 strips to go around your cake. They come ready to apply to your creation in 3 easy strips and you can match patterns to go around even the largest of cakes or get creative and make some bags, shoes or wherever your imagination takes you. (Total Length from one sheet is 78cm)
An exotic print which looks fabulous on chocolate coloured icing. They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! This item is the smaller print of the two sheets, thelarger print can be purchased as a great compliment to this design.
An exotic print which looks fabulous on chocolate coloured icing. They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! This item is the larger print of the two sheets, the smaller print can be purchased as a great compliment to this design.
Music Note designer print edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching sugar decorations !
New to our exciting range these designer prints are specifically made to decorate chocolate each sheet has 2.5"/5.7cm x 10.25"/26cm x 3 (total length 30.75"/78.11cm) strips to go around your cake .
They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image! To make decorative chocolate pieces, lay the Designer Prints™ face down.
These can also be used on chocolate by pouring a thin layer of tempered chocolate or couveture over the strip, and when the chocolate is set, carefully cut into triangles, squares or whatever shape you want. Use a sharp warm knife to make clean c
Gorgeous Pink Damask edible image 2.1/4"/5.7cm x 10.25"/26cm x 3(total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes.
Red Roses Designer strip for Valentines day, weddings, kitchen teas or afternoon teas. 2.1/4"/5.7cm x 10.25"/26cm x 3 strips to go around your cake. They come ready to apply to your cake in 3 easy strips and you can match patterns to go around even the largest of cakes. (Total Length from one sheet is 78cm)
Three gorgeous Designer polka dots strips with a chocolate coloured background. 2.1/4"/5.7cm x 10.25"/26cm x 3 to go around your creation . They come ready to apply to your cake in you can match patterns to go around even the largest of cakes! (total length on one sheet is 78cm when joined) See the matching Pinkalicious designs to make a wow creation! Imported from the USA FDA and Kosher Approved.
Three gorgeous Designer polka dots strips with a white coloured background 2.1/4"/5.7cm x 10.25"/26cm x 3 to go around your creation . They come ready to apply to your cake in you can match patterns to go around even the largest of cakes! (total length on one sheet is 78cm when joined) See the matching Pinkalicious designs to make a wow creation! Imported from the USA FDA and Kosher Approved.
Three gorgeous Designer stripes. 2.1/4"/5.7cm x 10.25"/26cm x 3 to go around your creation . They come ready to apply to your cake in you can match patterns to go around even the largest of cakes! (total length on one sheet is 78cm when joined) See the matching Pinkalicious designs to make a wow creation! Imported from the USA FDA and Kosher Approved.
Gorgeous Turquoise Blue and white Polka Dot edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching polka dot other colours.
(the above letters were created using the new Cricut Computer Cake system and Designer Prints)
Gorgeous Green and white Polka Dot edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching polka dot other colours.
Gorgeous Pink Polka Dot edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching polka dot other colours.
Fit for a Princess - Strips 2.1/4"/5.7cm x 10.25"/26cm x 3 to go around your creation (Each page has one of each design 5.7 by 26cm) . They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes!
A Rainbow colour of hearts edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching sugar decorations to create this fantastic cake!
Red and white dot designer print. They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! Match up with the black and white vertical stripes for an eye catching creation.
Snowflake Blue Shimmer Strips 2.1/4"/5.7cm x 10.25"/26cm x 3 strips to go around your cake. They come ready to apply to your cake in 3 easy strips and you can match patterns to go around even the largest of cakes. (Total Length from one sheet is 78cm). This is for the Pink Sheet.
New to our exciting range these designer prints are specifically made to decorate chocolate each sheet has 2.5"/5.7cm x 10.25"/26cm x 3 (total length 30.75"/78.11cm) strips to go around your cake .
They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image! To make decorative chocolate pieces, lay the Designer Prints™ face down.
These can also be used on chocolate by pouring a thin layer of tempered chocolate or couveture over the strip, and when the chocolate is set, carefully cut into triangles, squares or whatever shape you want. Use a sharp warm knife to make clean cuts
Tribal Tattoo Inspired edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching sugar decorations to create this fantastic cake!
Three gorgeous Designer strips with words of Love in golden writing 2.1/4"/5.7cm x 10.25"/26cm x 3 strips to go around your cake. They come ready to apply to your cake in 3 easy strips and you can match
Three gorgeous ZEBRA Designer stripes 2.1/4"/5.7cm x 10.25"/26cm x 3 to go around your cake. They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes! (Total length on one sheet is 78cm when joined) See the matching animal print designs to make a wow creation!
Excellent value for money for those starting out and wanting to complete their range, or a lovely gift for the baker you know who cannot live without these colours! $3.74 per bottle!
This Americolour Amerimist airbrush set contains 8 x 21ml bottles of airbrush colours including; Super Red; Leaf Green; Lemon Yellow; Royal Blue; Super Black; Orange; Deep Pink; Chocolate Brown.
Size: 8 x 21ml bottles
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
The all new Complete Airbrush System with Moisture Trap from Cakes Around Town.
FOR ONLY AN ADDITIONAL 9.90 YOU CAN RECEIVE AN AMERICOLOR 8 COLOUR AIRBRUSH KIT WITH YOUR PURCHASE OF AN AIRBRUSH AND COMPRESSOR SET. Thats a value of $29.95 for only $9.90!Please select from the drop down if you would like to take up this great offer.
This compact and very portable, whisper quiet airbrush system comes complete with the airbrush gun, wrench, liquid dropper, hose, small pink striped compressor, and most importantly a moisture trap.
Why is the moisture trap such a fantastic addition? As you spray the colour, the moisture and compressed air travel up the hose and on occasion the moisture has caused a big splat of colour to be dispersed. To avoid this, the moisture trap was designed. This small clear device is connected midway up the hose, and traps the moisture that comes from the compressor. To empty the moisture trap, simply press the small button located on the trap. In addition to the airbrush colours you also have the option of spraying precious powders (Gold, Silver & Pearl) as well as lustre dusts.
To make your precious powders and lustres ready to spray simply take 1 tsp of your precious powder or lustre of choice, mix with 3 tbsp of vodka, sift twice through a very, very fine sleeve, and its ready to use!
Always clean your airbrush with water after use and be very gentle with your airbrush parts.
Feed Type Gravity Feed Control Push-Button
* Nozzle Dia. 0.4 – 0.5 mm Cup Capacity 2ml
* Body length 140mm Working pressure 15 – 28PSI
* Wrench Wench *** Plastic Bowl Filler ****
* Moisture Trap: A clear filter bowl allows visual inspection of a build up of moisture that is removed by a spring loaded release valve without removing the filter from airbrush.
Power 9W Size 130 x 98 x 60mm
* Pressure: 15PSI (cosmetic& food color) White Air Hose
* Air Output: Plus 13L/min Speed 3 Speed
* Dropper Moisture Dropper
Our premium portable airbrush and compressor set is a great way to introduce yourself to airbrush and sugarcraft. With adjustable PSI of 15-28 and a lovely quality airbrush, you will be mastering the techniques in no time. Our portable airbrush comes with the signature CAT magenta stripe on the top and the compressor has a 6 month warranty. Please note the airbrush, due to the dainty nature of its parts does not carry a warranty, unless it is faulty on initial use.
Use with Creative Liquid colours, Americolor Airbrush colours and Lucks Airbrush colours.
We wholesale these to retailers as well. Please contact us for further information.
Fit for the table of a pirate! Show off your pirate creations on these skull & crossbone paper doilies. Sold in packs of 72. Match perfectly with our skull and crossbone baking cups!
Decorated with cute mushrooms, these paper doilies are a great way to show of your baking creations. Sold in packs of 36. These match perfectly with our Mushroom Baking Cups!
New to our range these shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake - 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm). They come ready to apply to your cake in 6 easy strips of pre cut imaging.
New to our range these shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake - 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm). They come ready to apply to your cake in 6 easy strips of pre cut imaging.
New to our range these shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake - 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm). They come ready to apply to your cake in 6 easy strips of pre cut imaging.
New to our range these shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake - 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm). They come ready to apply to your cake in 6 easy strips of pre cut imaging.
New to our range these shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake - 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm). They come ready to apply to your cake in 6 easy strips of pre cut imaging.
New to our range these shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake - 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm). They come ready to apply to your cake in 6 easy strips of pre cut imaging.
Shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake - 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm). They come ready to apply to your cake in 6 easy strips of pre cut imaging.
Perfect for making edible ribbons to wrap around your cake or place on fondant and create a present cake. 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm) to go around your cake . They come ready to apply to your cake in 6 easy strips of pre cut imaging.
New to our range these shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake or place on fondant and create a present cake. 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm) to go around your cake . They come ready to apply to your cake in 6 easy strips of pre cut imaging.
New to our range these shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake - 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm). They come ready to apply to your cake in 6 easy strips of pre cut imaging.
New to our range these shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake - 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm). They come ready to apply to your cake in 6 easy strips of pre cut imaging
Non edible 4mm gold strand for placing on cake boards, or around cakes and non-edible decorations. Sold per metre. Simply adjust the qty to reflect the metres you would like purchased.
Non edible 4mm ivory coloured pearl strand for placing on cake boards, or around cakes and non-edible decorations. Sold per metre. Simply adjust the qty to reflect the metres you would like purchased.
Non edible 4mm white pearl strand for placing on cake boards, or around cakes and non-edible decorations. Sold per metre. Simply adjust the qty to reflect the metres you would like purchased.
Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
15mm wide (5/8 inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market.
Gorgeous Chocolate brown - Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
15mm wide (5/8 inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market.
Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
15mm wide (5/8 inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market, imported from Japan.
Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
244mm wide (1 inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market, imported from Japan.
Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
12mm wide (1/2 inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market, imported from Japan.
Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
15mm wide (5/8 inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market, imported from Japan.
Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
15mm wide (5/8 inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market, imported from Japan.
Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
12mm wide (1/2inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market, imported from Japan.
Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
15mm wide (5/8 inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market, imported from Japan.
Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
15mm wide (5/8 inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market, imported from Japan.
Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
12mm wide (1/2inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market, imported from Japan.
Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
15mm wide (5/8 inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market, imported from Japan.
Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
15mm wide (5/8 inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market, imported from Japan.
Penta Satin is woven in Japan using 100% polyester Penta filaments. These filaments are unique in that they are very thin and have a modified cross-sections that mimics the characteristics of silk. It gives the ribbon a rich high density while still maintaining a very soft hand and a gorgeous luster.
• 100% Polyester
24mm wide (1 inch wide). Sold per metre.
Great for around cakes, or for any of your craft and fabric work. Match with our diamante cake buckles!
Our ribbon is some of the most superior in the market, imported from Japan.
Beautiful Grosgrain Ribbon in a rich cashmere/beige colour, with a darker stone stiching. Great for edging drumboards or for putting around your cakes.
19mm wide. Sold per metre.
Our ribbon is excellent quality ribbon imported from Japan.
Could we really live without non-slip mats in the cake world? Our roll of non-slip mat is 30 by 90 cm for you to cut to place under your cake boards in boxes, under your boxes in cars, to put on top of your cake turntables - the uses are endless.
Simply cut with the scissors to your desired size.
Pack of 3 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are s3 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful.
Push-pop containers are the new range spreading through the world! These handy and reuseable containers are like old school ice cream pops.
The push pop comes in 4 parts, the cup, the base, the stick and the lid. For catering companies and party creatives, these little gems allow you to do wonderous things!
1. Set a chocolate layered mouse in them and serve them as a dessert.
2. Layer mini cupcakes with swirls of buttercream in between - finish off with a lovely label outside to personalise.
3.Use them for lollies, or candy for kids party and the gorgeous looking candy buffets that are the in item to have at your next do.
4. Scoop layered ice creams or gelatis in for THE summer dessert at your wedding.
This bulk pack comes in 100. They need to be put together which is a cinch - they are packed like this for protection while shipping.
Set of 4 Cake Pillars CRYSTAL CLEAR to use to give height between your cake layers. 4pk 7 inches in height.
* Please note we have received this shipment and they are slight seconds. So we are marking them down for quick sale. No returns on SECONDS. The crystal mould inside on the one side of the pillar has slightly run, shown in the photo.
18 Gauge is a stiff wire place your hearts shapes, flowers or light chocolates on to enhance your baking masterpiece. These are available in different gauges.
20 Gauge is a fairly stiff wire place your hearts shapes, flowers or light chocolates on to enhance your baking masterpiece. These are available in different gauges.
22 Gauge is a thinner but still stiff wire to place your hearts shapes, flowers or light chocolates on to enhance your baking masterpiece. These are available in different gauges.
18 Gauge is a fairly stiff wire place your hearts shapes, flowers or light chocolates on to enhance your baking masterpiece. These are available in different gauges and colours as well.
20 Gauge is a fairly stiff wire place your hearts shapes or light chocolates on to enhance your baking masterpiece. These are available in different gauges.
Poly-Dowels,12 Inch made in cool blue for the Cakes Around Town look!
These interior cake pillars are used for supporting tiered cakes. Superior, reinforced poly dowels allow for easy cake doweling.
Simply cut with scissors to fit your cake height. These replace the old-fashioned wood for solid plastic pegs. Twelve inch long Purple colored Poly-Dowels. Disposable- single use application only.
Can be used with the cake channels sold separately for further reinforcement on super heavy tiered cakes.
Poly-Dowels® are USA Patent Pending.
for wholesale enquiries, please email wholesale@cakesaroundtown.com.au
Poly-Dowels,12 Inch Blue Colour. These interior cake pillars are used for supporting tiered cakes. Superior, reinforced poly dowels allow for easy cake doweling.
Simply cut with scissors to fit your cake height. These replace the old-fashioned wood for solid plastic pegs. Twelve inch long coloured Poly-Dowels. Disposable- single use application only.
Poly-Dowels,12 Inch Purple Color. These interior cake pillars are used for supporting tiered cakes. Superior, reinforced poly dowels allow for easy cake doweling.
Simply cut with scissors to fit your cake height. These replace the old-fashioned wood for solid plastic pegs. Twelve inch long Purple colored Poly-Dowels. Disposable- single use application only.
Poly-Dowels,16 inch channel. These interior cake pillars are used for supporting tiered cakes. Superior, reinforced poly dowels allow for easy cake doweling.
Simply cut with garden snipper to fit your cake height. These replace the old-fashioned wood for solid plastic pegs. Made from food safe plastic, these channels can be used by themselved, or the polydowel single dowels can be placed inside the channel for extra reinforcement to take the most heaviest of tiered cakes
Disposable- single use application only.
Poly-Dowels® are USA Patent Pending.
Price is per Cake Channel. They are white.
We are the distributor for Poly Dowels® in Australia. For wholesale enquiries, please contact us at wholesale@cakesaroundtown.com.au
Poly-Dowels,16 inch channel. These interior cake pillars are used for supporting tiered cakes. Superior, reinforced poly dowels allow for easy cake doweling.
Simply cut with garden snipper to fit your cake height. These replace the old-fashioned wood for solid plastic pegs. Made from food safe plastic, these channels can be used by themselved, or the polydowel single dowels can be placed inside the channel for extra reinforcement to take the most heaviest of tiered cakes
Disposable- single use application only.
Poly-Dowels® are USA Patent Pending.
Price is per Cake Channel. They are white.
Please note we wholesale these in large boxes as we are the distributor for Poly Dowels® in Australia.
Great for decorating cakes, cupcakes, cookies, this classic gingham pattern can be cut to designs or used as wallpapers on cakes. Each sheet is printed on a 26x20cm A4 sheet (9.44" x 7.5").
Great round soccer ball edible image for the top of your cake. We can write your greeting, or initials or whatever you require on the ball to truly personalise it. Select writing from drop down if you would like us to personalise this heart. Please let us know what you would like in the comments section on checkout. Team it up with our gorgeous cupcake images....
4 Great Edible image designs to choose from for the extreme sportsperson in your life! Choose from the Snowboard Shredder, the Skater, the Rollerblader, or the Freestyle BMX rider. These are printed in the USA and Kosher and FDA approved.
Bright and colourful surf board edible image. Can be used on a round, square or rectangular cake. Match it up with our surf board sugar decorations for some cute matching cupcakes. Imported from the USA. Kosher and FDA approved.click here.
Please allow the following times for delivery: Standard Post 4-7 working days $3.85 Express Post 2 working days $8.25
Gorgeous Pink Heart. We can write your greeting, or initials or whatever you require in the heart to truly personalise it. Select writing from drop down if you would like us to personalise this heart. Please let us know what you would like in the comments section on checkout.
Choose from different sizes as below.
PLEASE NOTE A MINIMUM OF 5 IS REQUIRED FOR CUSTOMISED PRINTING.
I'm a princess gorgeous round edible image. Can be used on a round, square or rectangular cake. Match it up with our Princess sugar decorations for some cute matching cupcakes. Imported from the USA. Kosher and FDA approved
Great round soccer ball edible image for the top of your cake. We can write your greeting, or initials or whatever you require on the ball to truly personalise it. Select writing from drop down if you would like us to personalise this heart. Please let us know what you would like in the comments section on checkout. Team it up with our gorgeous cupcake images....
4 Great Edible image designs to choose from for the extreme sportsperson in your life! Choose from the Snowboard Shredder, the Skater, the Rollerblader, or the Freestyle BMX rider. These are printed in the USA and Kosher and FDA approved.
So you are having a gambling casino themed birthday and want your cake to be dressed in all the right gear! Well why not try these 30 by 1.5" edible poker chip images - printed on cupcake image circles, they are the perfect way to finish of your cupcakes, cakes or cookies. They really will look fabulous on cupcakes.
Team with our Edible Image Cards or sugar suit decorations!
HINT
Edible images are thin icing sheets that can be placed on cupcakes or cakes. With these chips if you would like to give them more "body" - you can cut out fondant circles, lightly brush with water and place your image on them. Use modelling paste and dry it out if you would like them super firm.
Note. Due to the use of edible inks colours may be slightly different to what you see on your screen.
3 Strips in plain white with the words Love, Cherish and Promise on each strip to wrap around your cakes or cut out to place on the top of cakes.
Each strip is: 2.1/4"/5.7cm x 10.25"/26cm x 3
You will receive your printed icing sheet ready to apply to your own or your bakers cakes.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
This lovely design we call the 50's. Brown on pink, or brown on light blue. Send us your initials or numbers, and we will create this classic design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most) (Additional cost per page as below)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
Black and Blue. Strong but gentle. Send us your initials or numbers, and we will create this classic design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
We can change the colour of the letter to be another colour for example pink. Please just let us know what colour lettering you would like on checkout comments.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
This lovely design is called Candyland Monogram. Send us your initials or numbers, and we will create this classic design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most - and attional cost per page as below is chargeable for this size)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
The simple yet classic black and white. Send us your initials or numbers, and we will create this lovely design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
This lovely design we call he Damask. In black and white, it will always be stylish. Send us your initials or numbers, and we will create this lovely design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most -additional cost as per below)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
This lovely design we call Lil Bit of Fun. Bit Sexy in the ol City inspired and great for a 30th, 40th, 50th Birthday Party Brown and Pink with large white Lettering. Send us your initials or numbers, and we will create this fun design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most - additional cost as below)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
This lovely design we call the Retro. Blue, Pink or Green background. Send us your initials or numbers, and we will create this classic design for you.
These can be printed out on any of the following:
MINIMUM ORDER OF 5 SHEETS FOR CUSTOMISED EDIBLE IMAGES.
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
Classic Dots and Stripes by special request now come in Tall strips, 3.75"/9.5cm x 10.25"/26cm x 2 (total length 20.50"/51.4cm) This is FOR STRIPES ONLY.
They come ready to apply to your cake in 2 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image!
Classic Dots and Stripes by special request now come in Tall strips, 3.75"/9.5cm x 10.25"/26cm x 2 (total length 20.50"/51.4cm) This option is for BLACK DOTS ON WHITE.
They come ready to apply to your cake in 2 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image!
Classic Dots and Stripesbulk box of 12 pages - each box has 3 x stripes, 3 x dots on white, 3 x dots on black.
2 STRIPS PER PAGE - 3.75"/9.5cm x 10.25"/26cm (total length 20.50"/51.4cm)
They come ready to apply to your cake in 2 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image!
By special request we now have some of our most popular Designer Prints in Tall strips, this one is one of our best sellers, the classic swirls design 3.75"/9.5cm x 10.25"/26cm x 2 (total length 20.50"/51.4cm) to go around your cake . They come ready to apply to your cake in 2 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image!
Classic Dots and Stripes by special request now come in Tall strips, 3.75"/9.5cm x 10.25"/26cm x 2 (total length 20.50"/51.4cm) This DESIGN IS FOR WHITE DOTS ON BLACK BACKGROUND. They come ready to apply to your cake in 2 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image!
The Safari range now comes in Tall strips, 3.75"/9.5cm x 10.25"/26cm x 2 (total length 20.50"/51.4cm) This is the Giraffe Designonly.
They come ready to apply to your cake in 2 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image!
The Safari range now comes in Tall strips, 3.75"/9.5cm x 10.25"/26cm x 2 (total length 20.50"/51.4cm) This is the Leopard spots only.
They come ready to apply to your cake in 2 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image!
The Safari range now comes in Tall strips, 3.75"/9.5cm x 10.25"/26cm x 2 (total length 20.50"/51.4cm) This is the Zebra stripes only.
They come ready to apply to your cake in 2 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image!
Great for decorating cakes, cupcakes, cookies, this classic warm orange and brown dot pattern can be cut to designs or used as wallpapers on cakes. Team it up with some of our gorgeous designs for maximum effect. Each sheet is printed on a 26x20cm A4 sheet (9.44" x 7.5").
Brick pattern edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes!
Gorgeous Classic black swirls edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image!
Casse our Facebook fan made this cake with the swirls design and Cake Art Red Fondant. We think its stunning. Please note copyright of image remains with Casse.
Great for decorating cakes, cupcakes, cookies, this elegant pattern can be cut to designs or used as wallpapers on cakes. Use to cover the top and sides of your cake for a striking creation. Each sheet is printed on a 26x20cm A4 sheet (10" x 7.5").
Great for decorating cakes, cupcakes, cookies, these designer sheets can be cut to designs or used as wallpapers on cakes. Maybe even try your creative flair with a patchwork cake! Each sheet is printed on a 26x20cm A4 sheet (10" x 7.5"). This is for the Giraffe print only.
Great for decorating cakes, cupcakes, cookies, these designer sheets can be cut to designs or used as wallpapers on cakes. Maybe even try your creative flair with a patchwork cake! Each sheet is printed on a 26x20cm A4 sheet (10" x 7.5"). This is for the Leopard print only.
Great for decorating cakes, cupcakes, cookies, these designer sheets can be cut to designs or used as wallpapers on cakes. Maybe even try your creative flair with a patchwork cake! Each sheet is printed on a 26x20cm A4 sheet (10" x 7.5"). This is for the Diamond print only.
Great for decorating cakes, cupcakes, cookies, these designer sheets can be cut to designs or used as wallpapers on cakes. Maybe even try your creative flair with a patchwork cake! Each sheet is printed on a 26x20cm A4 sheet (10" x 7.5"). This is for the Heart print only.
Great for decorating cakes, cupcakes, cookies, these designer sheets can be cut to designs or used as wallpapers on cakes. Maybe even try your creative flair with a patchwork cake! Each sheet is printed on a 26x20cm A4 sheet (10" x 7.5"). This is for thePlaid print only.
Great for decorating cakes, cupcakes, cookies, this pastel DOTS pattern sheet can be cut to designs or used as wallpapers on cakes. Team it up with some of our gorgeous designs (as shown in the picture) for maximum effect. Each sheet is printed on a 26x20cm A4 sheet (9.44" x 7.5").
Great for decorating cakes, cupcakes, cookies, this pastel FLORAL pattern sheet can be cut to designs or used as wallpapers on cakes. Team it up with some of our gorgeous designs (as shown in the picture) for maximum effect. Each sheet is printed on a 26x20cm A4 sheet (9.44" x 7.5").
Great for decorating cakes, cupcakes, cookies, this pastel PLAID pattern sheet can be cut to designs or used as wallpapers on cakes. Team it up with some of our gorgeous designs (as shown in the picture) for maximum effect. Each sheet is printed on a 26x20cm A4 sheet (9.44" x 7.5").
Great for decorating cakes, cupcakes, cookies, this classic gingham pattern can be cut to designs or used as wallpapers on cakes. Team it up with some of our gorgeous sugar decons for maximum effect. Each sheet is printed on a 26x20cm A4 sheet (9.44" x 7.5").
Snowflake Blue Shimmer Strips 2.1/4"/5.7cm x 10.25"/26cm x 3 strips to go around your cake. They come ready to apply to your cake in 3 easy strips and you can match patterns to go around even the largest of cakes. (Total Length from one sheet is 78cm). This is for the Pink Sheet.
Great for decorating cakes, cupcakes, cookies, these designer sheets can be cut to designs or used as wallpapers on cakes. Use to cover the top and sides of your cake for a striking creation. Each sheet is printed on a 26x20cm A4 sheet (10" x 7.5"). Each range comes in three sheets which you can choose from the selection box below. $8.80 per sheet
This cake design was made using Spring Designer prints and the new Cricut Cake System, however you can acheive the same designs with a craft knife and cutters too!
Great for decorating cakes, cupcakes, cookies, this fresh strawberry pattern can be cut to designs or used as wallpapers on cakes. Each sheet is printed on a 26x20cm A4 sheet (9.44" x 7.5").
Great for decorating cakes, cupcakes, cookies, these designer sheets can be cut to designs or used as wallpapers on cakes. Use to cover the top and sides of your cake for a striking creation. Each sheet is printed on a 26x20cm A4 sheet (10" x 7.5"). Each range comes in three sheets which you can choose from the selection box below. $9.90 per sheet.
Great for decorating cakes, cupcakes, cookies, this classic green plaid pattern can be cut to designs or used as wallpapers on cakes. Team it up with some of our gorgeous designs (as shown in the picture) for maximum effect. Each sheet is printed on a 26x20cm A4 sheet (9.44" x 7.5").
Great for decorating cakes, cupcakes, cookies, this classic green stripe pattern can be cut to designs or used as wallpapers on cakes. Team it up with some of our gorgeous designs for maximum effect. Each sheet is printed on a 26x20cm A4 sheet (9.44" x 7.5").
Great for decorating cakes, cupcakes, cookies, this classic green swirl pattern can be cut to designs or used as wallpapers on cakes. Team it up with some of our gorgeous designs (as shown in the picture) for maximum effect. Each sheet is printed on a 26x20cm A4 sheet (9.44" x 7.5").
Great for decorating cakes, cupcakes, cookies, these designer sheets can be cut to designs or used as wallpapers on cakes. Maybe even try your creative flair with a patchwork cake! Each sheet is printed on a 26x20cm A4 sheet (10" x 7.5"). This is for the Zebra print only.
The “Crystal” colours are very exciting! They are multi-coloured and semi-translucent. These properties make very interesting results. For example, what may appear to be a pastel green colour will reveal peach and purple highlights. On application, because of its translucent property, the colour of of the base material can dramatically effect the final appearance. Sold in 17g pots.
The “Crystal” colours are very exciting! They are multi-coloured and semi-translucent. These properties make very interesting results. For example, what may appear to be a pastel green colour will reveal peach and purple highlights. On application, because of its translucent property, the colour of of the base material can dramatically effect the final appearance. Sold in 17g pots.
The “Crystal” colours are very exciting! They are multi-coloured and semi-translucent. These properties make very interesting results. For example, what may appear to be a pastel green colour will reveal peach and purple highlights. On application, because of its translucent property, the colour of of the base material can dramatically effect the final appearance. Sold in 17g pots.
Our "Edible Silk" colours are a unique and exquisite range of food grade pigments developed to give your products the eye catching and distinctive look they deserve.
They consist only of edible, widely approved food colorants and/or iron dioxide.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Our "Edible Silk" colours are a unique and exquisite range of food grade pigments developed to give your products the eye catching and distinctive look they deserve.
They consist only of edible, widely approved food colorants and/or iron dioxide.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
Our "Edible Silk" colours are a unique and exquisite range of food grade pigments developed to give your products the eye catching and distinctive look they deserve.
They consist only of edible, widely approved food colorants and/or iron dioxide.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Our "Edible Silk" colours are a unique and exquisite range of food grade pigments developed to give your products the eye catching and distinctive look they deserve.
They consist only of edible, widely approved food colorants and/or iron dioxide.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Our "Edible Silk" colours are a unique and exquisite range of food grade pigments developed to give your products the eye catching and distinctive look they deserve.
They consist only of edible, widely approved food colorants and/or iron dioxide.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Our "Edible Silk" colours are a unique and exquisite range of food grade pigments developed to give your products the eye catching and distinctive look they deserve.
They consist only of edible, widely approved food colorants and/or iron dioxide.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Our "Edible Silk" colours are a unique and exquisite range of food grade pigments developed to give your products the eye catching and distinctive look they deserve.
They consist only of edible, widely approved food colorants and/or iron dioxide.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
Our "Edible Silk" colours are a unique and exquisite range of food grade pigments developed to give your products the eye catching and distinctive look they deserve.
They consist only of edible, widely approved food colorants and/or iron dioxide.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
The "Starlight" colours use a base material that sparkles with a higher intensity than the standard "Silk Colours" giving the dust an even stronger "twinkle" property!
They consist only of edible, widely approved food colorants.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
The "Starlight" colours use a base material that sparkles with a higher intensity than the standard "Silk Colours" giving the dust an even stronger "twinkle" property!
They consist only of edible, widely approved food colorants.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
The "Starlight" colours use a base material that sparkles with a higher intensity than the standard "Silk Colours" giving the dust an even stronger "twinkle" property!
They consist only of edible, widely approved food colorants.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
The "Starlight" colours use a base material that sparkles with a higher intensity than the standard "Silk Colours" giving the dust an even stronger "twinkle" property!
They consist only of edible, widely approved food colorants.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
The "Starlight" colours use a base material that sparkles with a higher intensity than the standard "Silk Colours" giving the dust an even stronger "twinkle" property!
They consist only of edible, widely approved food colorants.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
The "Starlight" colours use a base material that sparkles with a higher intensity than the standard "Silk Colours" giving the dust an even stronger "twinkle" property!
They consist only of edible, widely approved food colorants.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
A very handy A4 size, this chocolate transfer sheet uses edible ink wihtout cocoa butter to produce lovely clear prints on your chocolate. Seen in the image on both dark and white chocolate. Use with our new A4 chablon mat to produce gorgeous little circles, or try with our magnetic chocolate moulds for perfect chocolates every time.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. A lovely circular golden design great for darker styled chocolate.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Right Mouse click on the video and select Play from the Menu to watch again.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Lisa our Facebook Fan, used the Buttefly Forest chocolate transfer sheet to make this mouth watering creation and she entered in our cake competition on Facebook. So mouthwatering. Copyright belongs to Lisa.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
A retro styled butterfly design which would suit a darker coloured chocolate background.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3) - BULK PACK OF 20 SHEETS
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations!
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This design has Thank You all over it in gold and therefore can be used on white or dark chocolate. The Thank You is written in a lovely contemporary font.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This design has Thank You all over it in gold and therefore can be used on white or dark chocolate. The Thank You is written in a lovely contemporary font.
Sheet size 40cm by 25cm (A3) - BULK PACK OF 10 SHEETS
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Natural cocoa butter (Please note this item can melt when sent via mail during warmer periods).
LorAnn Cocoa Butter 1 oz. cup 28.3g
All natural extract from cocoa beans, used to thin chocolate and coating. You can also colour cocoa butter for painting onto chocolate and making your own chocolate transfer sheets!
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print.A rich full coloured print that would suit white or dark chocolate.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This transfer sheet is a floral design in brown with an egg blue coloured background, very suitable for wedding, engagement and birthday occassions when a classic design is required. It is simply stunning.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print. This sheet has a white empire type design on it and will suit dark and milk chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This transfer sheet is similar to a design of a flourish or damask, in cream with a darker cream border around the design, very suitable for wedding, engagement and birthday occassions when a classic design is required. It is simply stunning.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print. Gorgeous Bunny and easter egg print. Brighten up your chocolate creations.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Chocolate transfer sheets have finally detailed coloured cocoa butter print on them which when the melted chocolate is applied transfers the image to the chocolate.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This transfer sheet shows a detailed snowflake design which imitates snowflake falling. It is stunning and contemporary and perfect for your Christmas celebrations.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This sheet is a bit of fun at Christmas, the reindeer silhouettes are in bright colours perfect for putting on dark coloured chocolated. Cut them out ot make individual circular designs to put on top of cupcakes or use a chablon mat!
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This chocolate transfer sheet is a Christmas inspired design. Use on your the base of your Christmas truffles!
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Marcela made this stunning cake for her wedding by tempering her chocolate and using this swirls design. She entered our Facebook Fan competition (click on image to see more). Please note copyright remains with Marcela.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print. This sheet has a red heart design on it and will look very good on a white chocolate background. Will also suit milk chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print. This sheet has a black leopard type design on it and will look very good with a white chocolate background.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Our Client Kelly created this gorgeous Princess & The Pea Cake with our chocolate transfer sheets. To see how she put them on sugar fondant read on our inspiration page here:
Magnetic chocolate moulds come in two pieces. They are used in conjunction with chocolate transfer sheets to make artisan chocolates.
The transfer sheet is cut to size and placed on the steel base, the mould is then placed over the bottom and the magnets join the bottom to the mould. You can then place your chocolate into the mould, once set, you separate the mould from the bottom, and the transfer sheet design is on the top of the chocolate.
Each chocolate piece in this mould is: 3cm by 2.4cm, with 18 pieces per mould.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3) - BULK PACK OF 15 SHEETS
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print. This print will suit both white and dark chocolate
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Right Mouse click on the video and select Play from the Menu to watch again.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print. This sheet has a gorgeous ruby red design on it as shown. will particularly suit a white chocolate, however will look great with milk chocolate as well.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print. This sheet has a gorgeous ruby red design on it as shown. will particularly suit a white chocolate, however will look great with milk chocolate as well.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Our Client Kelly created this gorgeous Princess & The Pea Cake with our chocolate transfer sheets. To see how she put them on sugar fondant read on our inspiration page here:
Using this Transfer sheet with our chablon mat, can create gorgeous buttons to dress up your cake and cupcakes!
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print. This sheet has a red heart design on it and will look very good on a white chocolate background. Will also suit milk chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Gorgeous leopard African inspired chocolate transfer print.
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print. This sheet has a black leopard type design on it and will look very good with a white chocolate background.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This chocolate transfer sheet is a small holly and berry design in grey silver colour, perfect for placing onto dark or milk chocolate.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
Add some sparkle to all your special festive cakes and puddings
Add a touch of luxury to chocolate and sugar pieces
An ideal way to add some sparkle to all your special festive cakes and puddings - you can even add some to champagne or to gild the turkey! Edible pure silver leaf can be used as a surface decoration to add a touch of luxury to chocolate and sugar pieces.
Each leaf comes in a transfer flat sheet and measures approx. 3.5"x3.5" (90 x 90 mm). Flake is the equivalent to one leaf. Squires Kitchen silver Leaf is an ideal method of adding sparkle to your sugarcraft creations for extra special occasions.
Instructions: Brush the surface of your fondant iced work with a paintbrush lightly dampened with cooled boiled water or apply Edible Glue (go lightly, you do not need much moisture it help it to adhere to fondant). Allow the area to become tacky before attempting to transfer the leaf. It is advisable to protect other areas to prevent accidental transfer of leaf. Silver leaf likes to stick to everything. Use cotton gloves (Available from pharmacy's) to help you with the process and rub on the backing sheet in one direction.
Simply Chocolate DVD by Alan Tetreault. Learn how easy it is to make your own homemade chocolates. Alan guides you through with step-by-step instructions, hints and tips, recipes and beautiful packaging ideas. Watch as he makes lollipops, cream filled, caramels, chocolate covered cherries, mints, almond bark, pecan turtles, coconut bonbons, pretzel drumsticks and much more
Also included are instructions for using chocolate transfer sheets, royal icing decorations and 3-D chocolate centerpieces. 2 hours running time.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Squires Kitchen’s Guide to Working with Chocolate is the perfect companion for chocoholics, dinner party hosts, pastry chefs, hobbyists and cake makers who want to create amazing handmade chocolates in their own kitchen. Working with a handful of basic equipment and using just four simple techniques, master chocolatier Mark Tilling shows you how to create your own boxes of truffles, chocolate decorations for cakes and cupcakes, and decadent desserts. What’s more, every stage of the process is shown in a colour photograph, so you can see step-by-step how to turn a bowl of chocolate into a beautiful creation!
Whether you’re cooking for friends, making delicious gifts or catering for a wedding, Mark’s expert help and advice will ensure that your efforts never fail to impress. With easy instructions and full-colour images throughout, this indispensable guide will give even the absolute beginner the confidence to create their very own chocolate masterpieces.
• Ways to temper chocolate for flawless results, including photographs of every stage.
• Simple techniques with chocolate for making beautiful decorations.
• Easy, versatile recipes for desserts, truffles, cakes and cupcakes
Even see our great range of chocolate transfers sheets, being used in this edition!
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!**** A stunning lemon and gold floral design, which would look perfect on either white, dark or milk chocolate!
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print. This sheet has a red heart design on it and will look very good on a white chocolate background. Will also suit milk chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautiful random white music notes would suit a dark or coloured chocolate background (see our black music notes for using on white chocolate).
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Right Mouse click on the video and select Play from the Menu to watch again.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
A wild paisley design in white, which will suit a darker styled chocolate or coloured background.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This transfer sheet shows a detailed snowflake design which imitates snowflake falling. It is stunning and contemporary and perfect for your Christmas celebrations.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
New to our exciting range these designer prints are specifically made to decorate chocolate each sheet has 2.5"/5.7cm x 10.25"/26cm x 3 (total length 30.75"/78.11cm) strips to go around your cake .
They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image! To make decorative chocolate pieces, lay the Designer Prints™ face down.
These can also be used on chocolate by pouring a thin layer of tempered chocolate or couveture over the strip, and when the chocolate is set, carefully cut into triangles, squares or whatever shape you want. Use a sharp warm knife to make clean cuts
New to our exciting range these designer prints are specifically made to decorate chocolate each sheet has 2.5"/5.7cm x 10.25"/26cm x 3 (total length 30.75"/78.11cm) strips to go around your cake .
They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image! To make decorative chocolate pieces, lay the Designer Prints™ face down.
These can also be used on chocolate by pouring a thin layer of tempered chocolate or couveture over the strip, and when the chocolate is set, carefully cut into triangles, squares or whatever shape you want. Use a sharp warm knife to make clean c
Add some sparkle to all your special festive cakes and puddings
Add a touch of luxury to chocolate and sugar pieces
An ideal way to add some sparkle to all your special festive cakes and puddings - you can even add some to champagne or to gild the turkey! Edible pure silver leaf can be used as a surface decoration to add a touch of luxury to chocolate and sugar pieces.
Each leaf comes in a transfer flat sheet and measures approx. 3.5"x3.5" (90 x 90 mm). Flake is the equivalent to one leaf. Squires Kitchen silver Leaf is an ideal method of adding sparkle to your sugarcraft creations for extra special occasions.
Instructions: Brush the surface of your fondant iced work with a paintbrush lightly dampened with cooled boiled water or apply Edible Glue (go lightly, you do not need much moisture it help it to adhere to fondant). Allow the area to become tacky before attempting to transfer the leaf. It is advisable to protect other areas to prevent accidental transfer of leaf. Silver leaf likes to stick to everything. Use cotton gloves (Available from pharmacy's) to help you with the process and rub on the backing sheet in one direction.
New to our exciting range these designer prints are specifically made to decorate chocolate each sheet has 2.5"/5.7cm x 10.25"/26cm x 3 (total length 30.75"/78.11cm) strips to go around your cake .
They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image! To make decorative chocolate pieces, lay the Designer Prints™ face down.
These can also be used on chocolate by pouring a thin layer of tempered chocolate or couveture over the strip, and when the chocolate is set, carefully cut into triangles, squares or whatever shape you want. Use a sharp warm knife to make clean cuts
Flo Coat allows you to use regular soft gel paste colors to color your chocolate products.
Add to white chocolate or white confectionery coating (candy melts). Mix the Flo-Coat into the melted chocolate first, then add AmeriColor Soft Gel Paste. Use 5 drops of flo coat for every 1 drop of color. Handy resealable squeeze bottle.
Bottle size 21g - (3/4 oz)
How To Use:
To color compound coating: melt 500g. compound coating/chocolate, add 1 ½ tablespoons Flo-Coat then 1 teaspoon Soft Gel Paste onto the Flo-Coat, mix thoroughly. The Flo-Coat will smoothly and evenly disperse the Soft Gel Paste into the coating, resulting in a smooth pouring consistency.
As you proceed with your work and find that your coating is beginning to set up, add more Flo-Coat to keep it liquefied.
Flo-Coat will not harm your coating regardless of the quantity used to maintain your desired consistency. Flo-Coat will enable you to realize the maximum yield from your batch of coating/chocolate resulting in a savings by eliminating lost batches. Flo-Coat provides a firm texture, beautiful shine, and greatly improves mold release. Flo-Coat is a wonderful candy making aid that allows you to use any of the 42 Soft Gel Paste colors to achieve your most demanding compound coating coloring needs, while making your task a great deal easier.
Great idea for Thank you presents for Teachers etc.
Blow Santa away with this puzzle! Just fill with chocolate like you do a regular mould. You could choose white or milk chocolate. Melt and fill chocolate like you would a regular chocolate mold. Leaving in the fridge at 4 degrees for about 20 mins to make sure it is set firm. See demonstration below.
To watch again, right mouse click on the video and select play.
Perfect for many occassions! This pre-printed cupcake chocolate puzzle everyone will love. Just fill with chocolate like you do a regular mould. You could choose white or milk chocolate. Comes with a backing board and cellaphane presenation pack.
Melt and fill chocolate like you would a regular chocolate mold. Leaving in the fridge at 4 degrees for about 20 mins to make sure it is set firm. See demonstration below.
To watch again, right mouse click on the video and select play.
Natural cocoa butter (Please note this item can melt when sent via mail during warmer periods).
LorAnn Cocoa Butter 1 oz. cup 28.3g
All natural extract from cocoa beans, used to thin chocolate and coating. You can also colour cocoa butter for painting onto chocolate and making your own chocolate transfer sheets!
Book Description Forget milk chocolate moulded into childish candy bars. Today's chocolate candies use chocolates with high cocoa content and less sugar then previously available and are moulded into highly decorated pieces of art. Once only accessible to pastry chefs and candy makers, home cooks can now purchase high-end domestic and imported chocolates in their local speciality stores.
The recent availability of bitter-sweet chocolates coupled with our access to a global food market and unique ingredients has created an increased interest in artisan chocolates. Drew Shotts has been at the forefront of this renaissance because of his daring use of unique flavour combinations not typically associated with chocolates, such as chilli peppers, maple syrup and spiced chai tea. "Making Artisan Chocolates" shows readers how to recreate Drew's unexpected flavours at home through the use of herbs, flowers, chillies, spices and many other wonderful ingredients, and will therefore be a sure-fire hit for the discerning chocolate enthusiast.
About the Author Andrew Garrison Shotts, former pastry chef for Guittard Chocolate and owner of Garrison Confections, has broken new ground in the chocolate industry with the development of his artisan chocolate line. Shotts has accumulated a wealth of prestigious honours during his career. He was named one of Pastry Art & Design's 'Ten Best Pastry Chefs in America' and was recognized as a "Top Ten Artisanal Chocolatier" by USA Today.
These amazing little moulds are printed with cocoa powder and colour, so all you have to do is add your melted chocolate into the mould. Let it set and you have the most perfect little ladybird in full colour and CHOCOLATE!!!!
Each mould has 12 ladybirds of approximately 2cm in length. They are one use only for the colour.
Use just like you would a regular chocolate mould. The decoration ideas are endless. You can serve them just as themselves as a cute little chocolate, or place on top of beautifully iced cupcakes and cakes! These little lady birds would looke super in the middle of an iced daisy cookie!!!
You really will amaze your audience with these. They are truly delightful and very unique!
These amazing little moulds are printed with cocoa powder and colour, so all you have to do is add your melted chocolate into the mould. Let it set and you have a perfect spoon made out of chocolate with an elegant design. Each mould has 12 spoons of approximately 10cm in length. They are one use only for the colour.
Use just like you would a regular chocolate mould. The decoration ideas are endless. You can serve them just as themselves as a cute little chocolate, or place on top of beautifully iced cupcakes and cakes or use them to stir your hot chocolate or eat your dessert and then eat the spoon!! You really will amaze your audience with these. They are truly delightful and very unique!
These amazing little moulds are printed with cocoa powder and colour, so all you have to do is add your melted chocolate into the mould. Let it set and you have a perfect spoon made out of chocolate with an elegant design. Each mould has 12 spoons of approximately 8cm in length. They are one use only for the colour.
Use just like you would a regular chocolate mould. The decoration ideas are endless. You can serve them just as themselves as a cute little chocolate, or place on top of beautifully iced cupcakes and cakes or use them to stir your hot chocolate or eat your dessert and then eat the spoon!! You really will amaze your audience with these. They are truly delightful and very unique!
Add some sparkle to all your special festive cakes and puddings
Add a touch of luxury to chocolate and sugar pieces
An ideal way to add some sparkle to all your special festive cakes and puddings - you can even add some to champagne or to gild the turkey! Edible pure silver leaf can be used as a surface decoration to add a touch of luxury to chocolate and sugar pieces.
Each leaf comes in a transfer flat sheet and measures approx. 3.5"x3.5" (90 x 90 mm). Flake is the equivalent to one leaf. Squires Kitchen silver Leaf is an ideal method of adding sparkle to your sugarcraft creations for extra special occasions.
Instructions: Brush the surface of your fondant iced work with a paintbrush lightly dampened with cooled boiled water or apply Edible Glue (go lightly, you do not need much moisture it help it to adhere to fondant). Allow the area to become tacky before attempting to transfer the leaf. It is advisable to protect other areas to prevent accidental transfer of leaf. Silver leaf likes to stick to everything. Use cotton gloves (Available from pharmacy's) to help you with the process and rub on the backing sheet in one direction.
Simply Chocolate DVD by Alan Tetreault. Learn how easy it is to make your own homemade chocolates. Alan guides you through with step-by-step instructions, hints and tips, recipes and beautiful packaging ideas. Watch as he makes lollipops, cream filled, caramels, chocolate covered cherries, mints, almond bark, pecan turtles, coconut bonbons, pretzel drumsticks and much more
Also included are instructions for using chocolate transfer sheets, royal icing decorations and 3-D chocolate centerpieces. 2 hours running time.
Buy in Bulk to save! (Further discounts available to retail and cake supply shops through wholesale only)
Easy and fun No-Bake cupcake pop mold creates perfect cupcake shapes every time for your pops! My Little Cupcake Pop molds are just the right size for your pops and for little hands that love to help in the kitchen. Create beautiful pops for birthdays, parties, classroom favors or any occasion. Easy No-Bake recipe gets you decortaing in no time! Yummilicious Guaranteed!
Pink plastic mold creates beautiful results every time
Acetate strips are perfect for making chocolate colours for your cakes. Cut to 6cm in width. Colour your chocolate with flo coat and americolors to make colourful designs with chocolate and use the acetate strips to get that fantastic shine after setting.
Acetate strips are perfect for making chocolate colours for your cakes. Cut to 6cm in width, we sell these per metre. Colour your chocolate with flo coat and americolors to make colourful designs with chocolate and use the acetate strips to get that fantastic shine after setting.
Flo Coat allows you to use regular soft gel paste colors to color your chocolate products.
Add to white chocolate or white confectionery coating (candy melts). Mix the Flo-Coat into the melted chocolate first, then add AmeriColor Soft Gel Paste. Use 5 drops of flo coat for every 1 drop of color. Handy resealable squeeze bottle.
Bottle size 21g - (3/4 oz)
How To Use:
To color compound coating: melt 500g. compound coating/chocolate, add 1 ½ tablespoons Flo-Coat then 1 teaspoon Soft Gel Paste onto the Flo-Coat, mix thoroughly. The Flo-Coat will smoothly and evenly disperse the Soft Gel Paste into the coating, resulting in a smooth pouring consistency.
As you proceed with your work and find that your coating is beginning to set up, add more Flo-Coat to keep it liquefied.
Flo-Coat will not harm your coating regardless of the quantity used to maintain your desired consistency. Flo-Coat will enable you to realize the maximum yield from your batch of coating/chocolate resulting in a savings by eliminating lost batches. Flo-Coat provides a firm texture, beautiful shine, and greatly improves mold release. Flo-Coat is a wonderful candy making aid that allows you to use any of the 42 Soft Gel Paste colors to achieve your most demanding compound coating coloring needs, while making your task a great deal easier.
This silicone mat can be used in a number of ways with a variety of mediums. Use them with melted and tempered chocolate or melted candy coating to create perfect disks for truffle sandwiches, mints or decorations for cakes, candies and cookies. Ideal to use
This silicone mat can be used in a number of ways with a variety of mediums. Use them with melted and tempered chocolate or melted candy coating to create perfect disks for truffle sandwiches, mints or decorations for cakes, candies and cookies. Ideal to use with chocolate transfer sheets. 42 cavities. Use an icing spatula to cover the cavities and let set.
Useable over and over again, this matt is made from high grade silicone and can be washed in warm/hot water.
See video idea below, which uses transfer sheets to make the disks. Approx time 2 min, no sound. To view again right mouse click and click on the play button.
This silicone mat can be used in a number of ways with a variety of mediums. Use them with melted and tempered chocolate or melted candy coating to create perfect disks for truffle sandwiches, mints or decorations for cakes, candies and cookies. Ideal to use
This silicone mat can be used in a number of ways with a variety of mediums. Use them with melted and tempered chocolate or melted candy coating to create perfect disks for truffle sandwiches, mints or decorations for cakes, candies and cookies. Ideal to use with chocolate transfer sheets. 42 cavities. Use an icing spatula to cover the cavities and let set.
Cavity size:1.25" (3.1cm)
42 Cavities
Useable over and over again, this matt is made from high grade silicone and can be washed in warm/hot water.
See video idea below, which uses transfer sheets to make the disks. Approx time 2 min, no sound. To view again right mouse click and click on the play button.
This silicone mat can be used in a number of ways with a variety of mediums. Use them with melted and tempered chocolate or melted candy coating to create perfect disks for truffle sandwiches, mints or decorations for cakes, candies and cookies. Ideal to use
This silicone mat can be used in a number of ways with a variety of mediums. Use them with melted and tempered chocolate or melted candy coating to create perfect disks for truffle sandwiches, mints or decorations for cakes, candies and cookies. Ideal to use with chocolate transfer sheets. 42 cavities. Use an icing spatula to cover the cavities and let set.
Cavity size:1.25" diameter (3.1cm)
42 cavities
Useable over and over again, this matt is made from high grade silicone and can be washed in warm/hot water.
See video idea below, which uses transfer sheets to make the disks. Approx time 2 min, no sound. To view again right mouse click and click on the play button.
This silicone mat can be used in a number of ways with a variety of mediums. Use them with melted and tempered chocolate or melted candy coating to create perfect disks for truffle sandwiches, mints or decorations for cakes, candies and cookies. Ideal to use
This silicone mat can be used in a number of ways with a variety of mediums. Use them with melted and tempered chocolate or melted candy coating to create perfect disks for truffle sandwiches, mints or decorations for cakes, candies and cookies. Ideal to use with chocolate transfer sheets. 42 cavities. Use an icing spatula to cover the cavities and let set.
Cavity size:1.15" (2.92cm)
42 Cavities.
Useable over and over again, this matt is made from high grade silicone and can be washed in warm/hot water.
See video idea below, which uses transfer sheets to make the disks. Approx time 2 min, no sound. To view again right mouse click and click on the play button.
Natural cocoa butter (Please note this item can melt when sent via mail during warmer periods).
LorAnn Cocoa Butter 1 oz. cup 28.3g
All natural extract from cocoa beans, used to thin chocolate and coating. You can also colour cocoa butter for painting onto chocolate and making your own chocolate transfer sheets!
•Use to hold fruit, candy, or nuts securely while dipping them into melted chocolate or other coatings. •Hold petit four while covering with fondant icing. •Made of stainless steel
Directions: Easy Cream Center: 1 lb. Dry Fondant, 2 TBLS Milk or Whipping Cream, 6 TBLS Butter or Margarine. Warm liquid and butter on stove top. Stir the Dry Fondant into the mixture, then knead with your hands. Flavor and color as desired.
Net Weight: 16 oz. (453.6g) - (3% invert)
Shelf Life: 1 year if kept in cool, low humidty environment.
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
25 sheets of Pure gold leaf transfer sheets (23ct food grade)
Add some sparkle to all your special festive cakes and puddings
Add a touch of luxury to chocolate and sugar pieces
An ideal way to add some sparkle to all your special festive cakes and puddings - you can even add some to champagne or to gild the turkey! Edible pure gold leaf (23ct) and pure silver leaf can be used as a surface decoration to add a touch of luxury to chocolate and sugar pieces.
Our food-grade gold leaf is manufactured to the standard European size of 80 x 80 mm (3.15 x 3.15 inches) Gold Leaf is an ideal method of adding sparkle to your sugarcraft creations for extra special occasions.
Instructions: Brush the surface of your fondant iced work with a paintbrush lightly dampened with cooled boiled water or apply Edible Glue (go lightly, you do not need much moisture it help it to adhere to fondant). Allow the area to become tacky before attempting to transfer the leaf. It is advisable to protect other areas to prevent accidental transfer of leaf. Gold leaf likes to stick to everything. Use cotton gloves (Available from pharmacy's) to help you with the process and rub on the back of the sheet, in one direction.
Calling all chocoholics - Metal Vintage style sign to hang in your pantry or anywhere you keep your stash! Great gift. Made from metal with wire hanger.
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and cookie pops! These long sticks can also be used for Candy Floss!
The extra length is awesome 11.75 (30cm) inches length and .17 inches (0.4cm) diameter. These are blunt on both ends.
Sold in packs of 100 - true vintage style sticks!
We wholesale these to retailers and distributors. Packing includes an attractive hangsell with barcoding. Please contact us for details for large orders.
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and the new kid on the bock Cake Pops. 3.75 inches length and .012 inch diameter. These are blunt on both ends.
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and the new kid on the bock Cake Pops. 8 inches length and .015 inch diameter (4mm). These are blunt on both ends.
BULK BUY PAPER LOLLIPOP STICKS, IN THE GREAT LONG LENGTH FOR CAKE POPS!
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and the new kid on the bock Cake Pops. 4.5 inches length and .015 inch diameter. These are blunt on both ends.
Sold in packs of 500 - true vintage style sticks! (This works out to $0.80 for 20 sticks!) - more than 73% off our rrp for the smaller packs.
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and the new kid on the bock Cake Pops. 4.5 inches length and .015 inch diameter. These are blunt on both ends.
Magnetic chocolate moulds come in two pieces. They are used in conjunction with chocolate transfer sheets to make artisan chocolates.
The transfer sheet is cut to size and placed on the steel base, the mould is then placed over the bottom and the magnets join the bottom to the mould. You can then place your chocolate into the mould, once set, you separate the mould from the bottom, and the transfer sheet design is on the top of the chocolate.
Each chocolate piece in this mould is: 3cm by 2.4cm, with 18 pieces per mould.
Book Description Forget milk chocolate moulded into childish candy bars. Today's chocolate candies use chocolates with high cocoa content and less sugar then previously available and are moulded into highly decorated pieces of art. Once only accessible to pastry chefs and candy makers, home cooks can now purchase high-end domestic and imported chocolates in their local speciality stores.
The recent availability of bitter-sweet chocolates coupled with our access to a global food market and unique ingredients has created an increased interest in artisan chocolates. Drew Shotts has been at the forefront of this renaissance because of his daring use of unique flavour combinations not typically associated with chocolates, such as chilli peppers, maple syrup and spiced chai tea. "Making Artisan Chocolates" shows readers how to recreate Drew's unexpected flavours at home through the use of herbs, flowers, chillies, spices and many other wonderful ingredients, and will therefore be a sure-fire hit for the discerning chocolate enthusiast.
About the Author Andrew Garrison Shotts, former pastry chef for Guittard Chocolate and owner of Garrison Confections, has broken new ground in the chocolate industry with the development of his artisan chocolate line. Shotts has accumulated a wealth of prestigious honours during his career. He was named one of Pastry Art & Design's 'Ten Best Pastry Chefs in America' and was recognized as a "Top Ten Artisanal Chocolatier" by USA Today.
Merckens PEACH coloured confectionary candy coating with no waxy taste.
White and colored confectionary candy coatings combine sugar, milk and vegetable oil. It is easy to melt and requires no tempering. If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
The colours are amazing!!!!!
Their low melting temperature makes them easy to handle so you can create delicious homemade candies with a professional look. Mercken's coatings do not need to be tempered.
Pack of 3 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are s3 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful.
BACK TO SCHOOL Cute Pencil Sucker Sticks. Make the perfect teachers cake pops by adding these little tops to pencils and putting your favourite cake pop on top!
Set of 12 pencil cake pop toppers PLUS 12 YELLOW PENCILS. Just add your cake pops or chocolates on the top.
Check out this tutorial from serial blogger on how to do it! (Click on the image on how to do it!)
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
Low density polyethylene 100 microns thick, for working with chocolate, excellent base for chablon stencils and other chocolate work. Provides good gloss of chocolate.
Our sheets are 16 by 20 inches and sold individually. Buy in qty's to save. These are the exact type of sheets our chocolate transfer sheets are printed on, they are not as thick as the acetate sheets.
Add some sparkle to all your special festive cakes and puddings
Add a touch of luxury to chocolate and sugar pieces
An ideal way to add some sparkle to all your special festive cakes and puddings - you can even add some to champagne or to gild the turkey! Edible pure silver leaf can be used as a surface decoration to add a touch of luxury to chocolate and sugar pieces.
Each leaf comes in a transfer flat sheet and measures approx. 3.5"x3.5" (90 x 90 mm). Flake is the equivalent to one leaf. Squires Kitchen silver Leaf is an ideal method of adding sparkle to your sugarcraft creations for extra special occasions.
Instructions: Brush the surface of your fondant iced work with a paintbrush lightly dampened with cooled boiled water or apply Edible Glue (go lightly, you do not need much moisture it help it to adhere to fondant). Allow the area to become tacky before attempting to transfer the leaf. It is advisable to protect other areas to prevent accidental transfer of leaf. Silver leaf likes to stick to everything. Use cotton gloves (Available from pharmacy's) to help you with the process and rub on the backing sheet in one direction.
Simply Chocolate DVD by Alan Tetreault. Learn how easy it is to make your own homemade chocolates. Alan guides you through with step-by-step instructions, hints and tips, recipes and beautiful packaging ideas. Watch as he makes lollipops, cream filled, caramels, chocolate covered cherries, mints, almond bark, pecan turtles, coconut bonbons, pretzel drumsticks and much more
Also included are instructions for using chocolate transfer sheets, royal icing decorations and 3-D chocolate centerpieces. 2 hours running time.
Black edible food paint - great for detail on faces etc, use with a fine brush.
The ideal edible paint for all sugar artists, you can simply use these colours in the same way as poster paints, acrylic paints or gouache.
Perfect for use on many foods including chocolate, marzipan, pastries and sugars, this range is ideal for painting features on faces and sugar models - in fact, anywhere where a traditional painting technique is required.
Top Tip
SK Professional Edible Food Paint can be used for decorating eggs, a great way to brighten up a boiled egg at any time of year!
The ideal edible paint for all sugar artists, you can simply use these colours in the same way as poster paints, acrylic paints or gouache.
Perfect for use on many foods including chocolate, marzipan, pastries and sugars, this range is ideal for painting features on faces and sugar models - in fact, anywhere where a traditional painting technique is required.
Top Tip
SK Professional Edible Food Paint can be used for decorating eggs, a great way to brighten up a boiled egg at any time of year!
WHITE edible food paint - great for detail on faces etc, use with a fine brush.
The ideal edible paint for all sugar artists, you can simply use these colours in the same way as poster paints, acrylic paints or gouache.
Perfect for use on many foods including chocolate, marzipan, pastries and sugars, this range is ideal for painting features on faces and sugar models - in fact, anywhere where a traditional painting technique is required.
Top Tip
SK Professional Edible Food Paint can be used for decorating eggs, a great way to brighten up a boiled egg at any time of year!
Squires Kitchen’s Guide to Working with Chocolate is the perfect companion for chocoholics, dinner party hosts, pastry chefs, hobbyists and cake makers who want to create amazing handmade chocolates in their own kitchen. Working with a handful of basic equipment and using just four simple techniques, master chocolatier Mark Tilling shows you how to create your own boxes of truffles, chocolate decorations for cakes and cupcakes, and decadent desserts. What’s more, every stage of the process is shown in a colour photograph, so you can see step-by-step how to turn a bowl of chocolate into a beautiful creation!
Whether you’re cooking for friends, making delicious gifts or catering for a wedding, Mark’s expert help and advice will ensure that your efforts never fail to impress. With easy instructions and full-colour images throughout, this indispensable guide will give even the absolute beginner the confidence to create their very own chocolate masterpieces.
• Ways to temper chocolate for flawless results, including photographs of every stage.
• Simple techniques with chocolate for making beautiful decorations.
• Easy, versatile recipes for desserts, truffles, cakes and cupcakes
Even see our great range of chocolate transfers sheets, being used in this edition!
Stainless Steel with wooden handle dough scraper. A very useful tool in the bakers kitchen. Used with pastries or for icing cakes to help get your ganache super straight.
Bakers and pastry chefs use this tool to help pick up, turn, and portion dough. When finished, the dough scraper can be used to scrape up the little bits of dough that have dried onto the kneading surface during the forming process. It can also be used in a more generic kitchen role to transfer sliced or diced foods from cutting board to pan, smooth off iced surfaces etc.
This tool is known by a variety of names, including dough scraper, dough cutter, dough knife, pastry cutter, bench scraper, board scraper, and bench knife.
•Taylor Classic Tube Thermometer •Easy-to-read numbers •Adjustable pan clip •Protective sleeve with temp guide •100-400°F or 25-200ºC •Instructions for use on package •Lifetime Warranty
Gem shaped silicone mould - great for making Full mould dimension: 120x60mm.
Can be used with
Sugarpaste/Modelling paste
Isomalt/Cake Play
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Lovely Old English alphabet mould, which can be used with sugar modelling paste as well as chocolate. This is for letters q to z and symbols as shown - see other mould for letters a to p.
Each piece is approximately 2" x 1½" x ⅛"
16 cavities per mold.
This mold makes approximately 150pieces per pound of chocolate.
This mold is not used for candy centers.
Suitable for chocolate, soap making, plaster and concrete crafting.
NOT DISHWASHER SAFE
Do not use for hard candy or other hot ingredients.
Our chocolate and HARD candy moulds are first quality, plastic moulds. They are durable and reusable. The HARD candy moulds can take heat up to 400 degrees make them perfect for toffee and for use with hotter sugars.
NOT machine washable.
Our moulds are suitable for chocolate, soap making, butter moulding, ice-cubes, plaster and concrete crafting. These moulds are FDA approved.
PLUS WITH EVERY BOX RECEIVE 50 FREE 6 INCH LOLLIPOP STICKS - so now all you need is the candy melts! Thats a value of $6.60 free with every purchase.
All 4 shapes sold in 1 package. These are sold together in 1 box (not individually packaged)
My Little Cake Ball (Ball shaped cake pop mold)
My Little Cupcake (Cupcake shaped cake pop mold)
My Little Cone (Cone Shaped cake pop mold)
My Little Sweetheart (Heart shaped cake pop mold)
Buy in Bulk to save! (Further discounts available to retail and cake supply shops through wholesale only)
Easy and fun No-Bake cupcake pop mold creates perfect cupcake shapes every time for your pops! My Little Cupcake Pop molds are just the right size for your pops and for little hands that love to help in the kitchen. Create beautiful pops for birthdays, parties, classroom favors or any occasion. Easy No-Bake recipe gets you decortaing in no time! Yummilicious Guaranteed!
Pink plastic mold creates beautiful results every time
Buy in Bulk to save! (Further discounts available to retail and cake supply shops through wholesale only)
Easy and fun No-Bake cupcake pop mold creates perfect cupcake shapes every time for your pops! My Little Cupcake Pop molds are just the right size for your pops and for little hands that love to help in the kitchen. Create beautiful pops for birthdays, parties, classroom favors or any occasion. Easy No-Bake recipe gets you decortaing in no time! Yummilicious Guaranteed!
Pink plastic mold creates beautiful results every time
A very handy A4 size, this chocolate transfer sheet uses edible ink wihtout cocoa butter to produce lovely clear prints on your chocolate. Seen in the image on both dark and white chocolate. Use with our new A4 chablon mat to produce gorgeous little circles, or try with our magnetic chocolate moulds for perfect chocolates every time.
Flo Coat allows you to use regular soft gel paste colors to color your chocolate products.
Add to white chocolate or white confectionery coating (candy melts). Mix the Flo-Coat into the melted chocolate first, then add AmeriColor Soft Gel Paste. Use 5 drops of flo coat for every 1 drop of color. Handy resealable squeeze bottle.
Bottle size 21g - (3/4 oz)
How To Use:
To color compound coating: melt 500g. compound coating/chocolate, add 1 ½ tablespoons Flo-Coat then 1 teaspoon Soft Gel Paste onto the Flo-Coat, mix thoroughly. The Flo-Coat will smoothly and evenly disperse the Soft Gel Paste into the coating, resulting in a smooth pouring consistency.
As you proceed with your work and find that your coating is beginning to set up, add more Flo-Coat to keep it liquefied.
Flo-Coat will not harm your coating regardless of the quantity used to maintain your desired consistency. Flo-Coat will enable you to realize the maximum yield from your batch of coating/chocolate resulting in a savings by eliminating lost batches. Flo-Coat provides a firm texture, beautiful shine, and greatly improves mold release. Flo-Coat is a wonderful candy making aid that allows you to use any of the 42 Soft Gel Paste colors to achieve your most demanding compound coating coloring needs, while making your task a great deal easier.
Our chocolate moulds are first quality, plastic moulds. They are durable and reusable. NOT machine washable. Our chocolate moulds are suitable for chocolate, soap making, butter moulding, ice-cubes, plaster and concrete crafting. These moulds are FDA approved.
10 designs, 10 cavities. More fun shapes and greater detail make Wilton Candy Molds the world´s favourite way to create candy. Look at the variety! You can do it all, from exciting kids´ party treats to elegant wedding and shower favors. Molding and coloring couldn’t be easier when you use Candy Melts®. Look for terrific design ideas and molding instructions on every mold package.
This gorgeous girl power mould could also be used with sugarcraft modelling paste to produce your own sugar cupcake toppers!
10 designs, 10 cavities. More fun shapes and greater detail make Wilton Candy Molds the world´s favourite way to create candy. Look at the variety! You can do it all, from exciting kids´ party treats to elegant wedding and shower favors. Molding and coloring couldn’t be easier when you use Candy Melts®. Look for terrific design ideas and molding instructions on every mold package.
A selection of fruits and nuts for moulding in sugar (double sided, on 2 sheets). Can also be used with chocolate and other modelling media. Excellent detail for real to life creations.
Natural cocoa butter (Please note this item can melt when sent via mail during warmer periods).
LorAnn Cocoa Butter 1 oz. cup 28.3g
All natural extract from cocoa beans, used to thin chocolate and coating. You can also colour cocoa butter for painting onto chocolate and making your own chocolate transfer sheets!
Directions: Easy Cream Center: 1 lb. Dry Fondant, 2 TBLS Milk or Whipping Cream, 6 TBLS Butter or Margarine. Warm liquid and butter on stove top. Stir the Dry Fondant into the mixture, then knead with your hands. Flavor and color as desired.
Net Weight: 16 oz. (453.6g) - (3% invert)
Shelf Life: 1 year if kept in cool, low humidty environment.
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
For hard candy(toffee etc) or chocolate. This plastic mould can take heat up to 450 degrees so perfect for Hard candy making. Use our Isomalt Crystals to make your own edible diamonds and gems! Great extra large size so are also very suitable for chocolates! Tear Drop Shape in assorted smaller sizes.
For hard candy(toffee etc) or chocolate. This plastic mould can take heat up to 450 degrees so perfect for Hard candy making. Use our Isomalt Crystals to make your own edible diamonds and gems!
For hard candy(toffee etc) or chocolate. This plastic mould can take heat up to 450 degrees so perfect for Hard candy making. Use our Isomalt Crystals to make your own edible diamonds and gems!
For hard candy(toffee etc) or chocolate. This plastic mould can take heat up to 450 degrees so perfect for Hard candy making. Use our Isomalt Crystals to make your own edible diamonds and gems!
For hard candy(toffee etc) or chocolate. This plastic mould can take heat up to 450 degrees so perfect for Hard candy making. Use our Isomalt Crystals to make your own edible diamonds and gems!
Make true 3-dimensional gumpaste and sugarpaste figures. Figures are created by molding and assembling front & back torsos, legs, arms, and feet. Finished total height is 7 1/2". Clear plastic mold sheets, 7-1/4" x 9-1/2".
A well priced alternative to silicone to make gumpaste people. This plastic mould makes a full bodied man out of gumpaste. Wash in warm water after use. Not dishwasher safe.
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and the new kid on the bock Cake Pops. 8 inches length and .015 inch diameter. These are blunt on both ends.
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and cookie pops! These long sticks can also be used for Candy Floss!
The extra length is awesome 11.75 (30cm) inches length and .17 inches (0.4cm) diameter. These are blunt on both ends.
Sold in packs of 25 - true vintage style sticks!
We wholesale these to retailers and distributors. Packing includes an attractive hangsell with barcoding. Please contact us for details for large orders.
Magnetic chocolate moulds come in two pieces. They are used in conjunction with chocolate transfer sheets to make artisan chocolates.
The transfer sheet is cut to size and placed on the steel base, the mould is then placed over the bottom and the magnets join the bottom to the mould. You can then place your chocolate into the mould, once set, you separate the mould from the bottom, and the transfer sheet design is on the top of the chocolate.
Each chocolate piece in this mould is: 32 X 29 X 1.5MM - 18 MOULDS.
Magnetic chocolate moulds come in two pieces. They are used in conjunction with chocolate transfer sheets to make artisan chocolates.
The transfer sheet is cut to size and placed on the steel base, the mould is then placed over the bottom and the magnets join the bottom to the mould. You can then place your chocolate into the mould, once set, you separate the mould from the bottom, and the transfer sheet design is on the top of the chocolate.
Each chocolate piece in this mould is: 3cm by 2.4cm, with 18 pieces per mould.
Simply Chocolate DVD by Alan Tetreault. Learn how easy it is to make your own homemade chocolates. Alan guides you through with step-by-step instructions, hints and tips, recipes and beautiful packaging ideas. Watch as he makes lollipops, cream filled, caramels, chocolate covered cherries, mints, almond bark, pecan turtles, coconut bonbons, pretzel drumsticks and much more
Also included are instructions for using chocolate transfer sheets, royal icing decorations and 3-D chocolate centerpieces. 2 hours running time.
PLUS WITH EVERY BOX RECEIVE 50 FREE 6 INCH LOLLIPOP STICKS - so now all you need is the candy melts! Thats a value of $6.60 free with every purchase.
All 4 shapes sold in 1 package. These are sold together in 1 box (not individually packaged)
My Little Cake Ball (Ball shaped cake pop mold)
My Little Cupcake (Cupcake shaped cake pop mold)
My Little Cone (Cone Shaped cake pop mold)
My Little Sweetheart (Heart shaped cake pop mold)
Buy in Bulk to save! (Further discounts available to retail and cake supply shops through wholesale only)
Easy and fun No-Bake cupcake pop mold creates perfect cupcake shapes every time for your pops! My Little Cupcake Pop molds are just the right size for your pops and for little hands that love to help in the kitchen. Create beautiful pops for birthdays, parties, classroom favors or any occasion. Easy No-Bake recipe gets you decortaing in no time! Yummilicious Guaranteed!
Pink plastic mold creates beautiful results every time
Buy in Bulk to save! (Further discounts available to retail and cake supply shops through wholesale only)
Easy and fun No-Bake cupcake pop mold creates perfect cupcake shapes every time for your pops! My Little Cupcake Pop molds are just the right size for your pops and for little hands that love to help in the kitchen. Create beautiful pops for birthdays, parties, classroom favors or any occasion. Easy No-Bake recipe gets you decortaing in no time! Yummilicious Guaranteed!
Pink plastic mold creates beautiful results every time
Clasen Alpine maintains an excellent flavor and performs exceedingly well in many applications.
It is easy to melt and requires no tempering. If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
Clasen Alpine maintains an excellent flavor and performs exceedingly well in many applications.
It is easy to melt and requires no tempering. If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
What's cuter than a cupcake? A cake pop, of course! Wildly popular blogger Bakerella (aka Angie Dudley) has turned cake pops into an international sensation! Cute little cakes on a stick from decorated balls to more ambitious shapes such as baby chicks, ice cream cones, and even cupcakes these adorable creations are the perfect alternative to cake at any party or get-together. Martha Stewart loved the cupcake pops so much she had Bakerella appear on her show to demonstrate making them. Now Angie makes it easy and fun to recreate these amazing treats right at home with clear step-by-step instructions and photos of more than 40 featured projects, as well as clever tips for presentation, decorating, dipping, coloring and melting chocolate, and much more.
About the Author
Angie Dudley is the creator of Bakerella.com, her very popular blog that chronicles her adventures in baking
The Cake Pops Kit by Bakerella has everything you need to make cute cake pops. Plus at Cakes Around Town receive a free bag of ORCHID Merckens candy melts with every kit, so you can get popping straight away.
Bakerella is back with an adorable kit that makes presenting these cute little treats as easy as can be! A colourful booklet contains ten cake pop designs including new projects and old favourites along with step-by-step instructions for the uninitiated.
Also included is a cardboard cake pop stand to hold cake pops after decorating, and enough clear cello bags, cake pop sticks, gift tags, and ribbon to wrap up 48 pops. This kit is a perfect gift for bakers and crafters alike!
A really lovely gift!
About the Author
Angie Dudley is the creator of Bakerella.com, her very popular blog that chronicles her adventures in baking
Natural cocoa butter (Please note this item can melt when sent via mail during warmer periods).
LorAnn Cocoa Butter 1 oz. cup 28.3g
All natural extract from cocoa beans, used to thin chocolate and coating. You can also colour cocoa butter for painting onto chocolate and making your own chocolate transfer sheets!
Calling all chocoholics - Metal Vintage style sign to hang in your pantry or anywhere you keep your stash! Great gift. Made from metal with wire hanger.
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and the new kid on the bock Cake Pops. 8 inches length and .015 inch diameter. These are blunt on both ends.
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and the new kid on the bock Cake Pops. 8 inches length and .015 inch diameter (4mm). These are blunt on both ends.
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and the new kid on the bock Cake Pops. 8 inches length and .015 inch diameter (4mm). These are blunt on both ends.
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and the new kid on the bock Cake Pops. 8 inches length and .015 inch diameter (4mm). These are blunt on both ends.
sold in BULK BOX OF 6750 STICKS - true vintage style sticks!
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and the new kid on the bock Cake Pops. 6 inches length and .015 inch diameter. These are blunt on both ends.
sold in packs of 20 - true vintage style sticks!
We also sell these in BULK Packs
6 inch lollipop sticks used for cake pops!
We wholesale these to retailers and distributors. Packing includes an attractive hangsell with barcoding. Please contact us for details for large orders.
White and colored confectionary candy coatings combine sugar, milk and vegetable oil. It is easy to melt and requires no tempering. If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
The colours are amazing!!!!!
Their low melting temperature makes them easy to handle so you can create delicious homemade candies with a professional look. Mercken's coatings do not need to be tempered.
Merkens Gorgeous Bright Pink maintains an excellent flavor and performs exceedingly well in many applications.
If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
The colours are amazing!!!!!
Their low melting temperature makes them easy to handle so you can create delicious homemade candies with a professional look. Mercken's coatings do not need to be tempered.
Merckens butterscotch is a delicious, smooth and creamy butterscotch flavored confectionary candy coating with no waxy taste.
White and colored confectionary candy coatings combine sugar, milk and vegetable oil. It is easy to melt and requires no tempering. If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
The colours are amazing!!!!!
Their low melting temperature makes them easy to handle so you can create delicious homemade candies with a professional look. Mercken's coatings do not need to be tempered.
NB If you are wanting to colour your own candy melts black, this is a great base colour to start from as you will not require as much black colouring for chocolate.
Cocoa dark is a delicious, smooth and creamy dark chocolate flavored confectionary candy coating with no waxy taste.
Confectionary candy coating contains cocoa powder and vegetable oil. It is easy to melt and requires no tempering. If a thinner coating is desired, paramount crystals may be added. If adding flavours or colours, use a concentrated flavour or oil-based flavour.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
Merckens DARK GREEN maintains an excellent flavor and performs exceedingly well in many applications.
It is easy to melt and requires no tempering. If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
Merckens LIGHT GREEN maintains an excellent flavor and performs exceedingly well in many applications.
It is easy to melt and requires no tempering. If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
Ladybug Cake Pops - with royal icing lady bugs and gumpaste flowers. Light green candy melts with a little paramount crystals were used for the chocolate. No Bake Oreo recipe flavoured with English Toffee lorann oils!
Merkens Gorgeous ORCHID COLOURED CANDY MELT maintains an excellent flavor and performs exceedingly well in many applications.
If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
The colours are amazing!!!!!
Their low melting temperature makes them easy to handle so you can create delicious homemade candies with a professional look. Mercken's coatings do not need to be tempered.
Merckens PEACH coloured confectionary candy coating with no waxy taste.
White and colored confectionary candy coatings combine sugar, milk and vegetable oil. It is easy to melt and requires no tempering. If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
The colours are amazing!!!!!
Their low melting temperature makes them easy to handle so you can create delicious homemade candies with a professional look. Mercken's coatings do not need to be tempered.
Merckens red CANDY MELTS maintains an excellent flavor and performs exceedingly well in many applications.
It is easy to melt and requires no tempering. If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
This is a WHITE CHOCOLATE colour (the super white available separately is a whiter white colour please take this into account when ordering)
Merckens maintains an excellent flavor and performs exceedingly well in many applications.
It is easy to melt and requires no tempering. If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
Merckens YELLOW CANDY MELTS maintains an excellent flavor and performs exceedingly well in many applications.
It is easy to melt and requires no tempering. If a thinner coating is desired, paramount crystals may be added. If adding flavors or colors, use a concentrated flavor or oil-based flavor.
Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted.
500 bag of 28% cocoa butter content, white chocolate couverture buttons created for easy melting and a wide variety of uses. These chocolate chips are perfect for chocolate fountains, cakes, desserts, baking, decoration, chocolate fondues and mould making.
Nestle Royale 46% Cocoa Solids - Dark Chocolate in bulk box of 1kg. Delicious Nestle Royale are great also for making ganache - Couverture! (Rectangle Bits) - ready to melt and use in your baking and chocolate making.
Nestle Royale 46% Cocoa Solids - Dark Chocolate in bulk box of 15kg. Please note there is a $9.90 extra delivery surcharge on this if you choose to have it delivered. This item cannot be express posted due to its size!
Delicious Nestle Royale are great also for making ganache - Couverture! (Buttons) - ready to melt and use in your baking and chocolate making.
BACK TO SCHOOL Cute Pencil Sucker Sticks. Make the perfect teachers cake pops by adding these little tops to pencils and putting your favourite cake pop on top!
Set of 12 pencil cake pop toppers PLUS 12 YELLOW PENCILS. Just add your cake pops or chocolates on the top.
Check out this tutorial from serial blogger on how to do it! (Click on the image on how to do it!)
If you like cake, and you like chocolate, then you'll love cake POPs - the delicious little treats that are a cross between a cake and a lollipop. Discover cake POPs - a combination of moist cake and a sweet candy coating, moulded onto a lollipop stick and then decorated to create a whole host of characters. Clare O'Connell of the Pop Bakery teaches you all you need to know, from how to create the cake balls - a mouth-watering mixture of chocolate cake and icing - to dipping the cake balls in the special candy coating. Then she explains her unique method of painting the POPs using cocoa butter. Choose from 25 scrumptious recipes, from cute panda POPs to a family of Russian dolls. Clare also introduces you to her special layer cakes, which are embellished with classic flower cake POPs. With clear, step-by-step photography and Clare's easy-to-follow instructions, cake POPs are incredibly fun and easy to bake and make. Both children and adults will adore these bitesize delights that are perfect for parties and special occasions. So what are you waiting for? Start cake POPping now!
About the Author
Clare O'Connell has always loved baking, and after undertaking work experience at a combined bakery and chocolate shop, she decided to start selling her own cake POPS. She runs her business, the Pop Bakery, from her family home in West Hampstead, London, and supplies cake POPS to Harvey Nichols and the Sanderson and St Martin's Lane hotels. Clare was also recently commissioned to provide Cake POPS for a Topshop launch party in Bath in southwest England and will be working with Topshop on similar events across the UK. Visit her website at www.popbakery.co.uk.
Add some sparkle to all your special festive cakes and puddings
Add a touch of luxury to chocolate and sugar pieces
An ideal way to add some sparkle to all your special festive cakes and puddings - you can even add some to champagne or to gild the turkey! Edible pure silver leaf can be used as a surface decoration to add a touch of luxury to chocolate and sugar pieces.
Each leaf comes in a transfer flat sheet and measures approx. 3.5"x3.5" (90 x 90 mm). Flake is the equivalent to one leaf. Squires Kitchen silver Leaf is an ideal method of adding sparkle to your sugarcraft creations for extra special occasions.
Instructions: Brush the surface of your fondant iced work with a paintbrush lightly dampened with cooled boiled water or apply Edible Glue (go lightly, you do not need much moisture it help it to adhere to fondant). Allow the area to become tacky before attempting to transfer the leaf. It is advisable to protect other areas to prevent accidental transfer of leaf. Silver leaf likes to stick to everything. Use cotton gloves (Available from pharmacy's) to help you with the process and rub on the backing sheet in one direction.
Simply Chocolate DVD by Alan Tetreault. Learn how easy it is to make your own homemade chocolates. Alan guides you through with step-by-step instructions, hints and tips, recipes and beautiful packaging ideas. Watch as he makes lollipops, cream filled, caramels, chocolate covered cherries, mints, almond bark, pecan turtles, coconut bonbons, pretzel drumsticks and much more
Also included are instructions for using chocolate transfer sheets, royal icing decorations and 3-D chocolate centerpieces. 2 hours running time.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - APPLE Flavour - 1 dram bottle.(liquorice type flavour)
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - Bavarian cream Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - Butterscotch Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - Cinnamon ROLL Flavour - 1 dram bottle. Like having a big cinnamon bun in a bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Cinnamon Sugar
1 cup granulated sugar
2 Tbsp. Ground Cinnamon
1 Tsp. Corn Starch
3 Drops LorAnn Cinnamon Roll Super Strength Flavor
Directions:
Combine the above ingredients and store in a tightly closed jar. Sprinkle on toast, coffee cake, and yogurt. Also great when sugar cookies are formed into balls and rolled in the mixture.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - English Toffee Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - Orange cream Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - PEANUT BUTTER Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Praline Cheesecake with Caramel Sauce
Crust
1 1/4 cups graham cracker crumbs OR other sweet biscuit like Marie
1/4 cup granulated sugar
1/4 cup pecan meal, or pecans, chopped and toasted
4 tablespoons butter, melted
Filling
3 packages (8 oz.) cream cheese, softened
4 eggs 1/8 teaspoon LorAnn Pralines and Cream Super Strength Flavoring
1 cup sugar
2 cups sour cream
Topping
1 jar purchased caramel sauce
Directions:
For crust:Preheat oven to 350º F. Combine the crumbs, sugar, and pecans in a bowl. Add the melted butter and mix well. Press the crumb mixture over the bottom and 1 1/2 inches up the sides of a 9" springform pan. Bake for 10 minutes.
For Filling: In large bowl and using an electric mixer, beat cream cheese until light and creamy. Add eggs, flavoring and sugar. Beat until creamy. Beat sour cream by hand, adding gradually to cream cheese mixture. Beat until thoroughly combined. Pour filling into prepared crust in pan. Bake 50 - 60 minutes. Cool in pan 30 minutes, loosen sides of the springform pan and remove the rim. Refrigerate 5 hours or overnight.
To serve, drizzle warmed caramel sauce over top of cheesecake. Serves 8 - 10
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Lorann Oil - Strawberry KIWI Flavour - 1 dram bottle.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Tropical Dream Cake
This cake is heavenly! With the combination of mandarin oranges and pure tangerine oil mixed into the batter it's the perfect summer dessert.
1 large ripe mango, peeled and chopped
2 teaspoons fresh lime juice
1 box (18.25 oz.) yellow cake mix
1 can (11 oz.) mandarin oranges (do not drain)
1 stick unsalted butter, melted
1/4 cup vegetable oil
3 large eggs
1 teaspoon LorAnn Tangerine Oil
1 can (8oz) crushed pineapple, drained, juice reserved
2 cups heavy cream 1/4 teaspoon LorAnn Pineapple Super Strength Flavoring
2 tablespoons sugar (more or less to taste)
1 pkg. unflavored gelatin
1 cup sweetened shredded coconut (if desired)
Directions:
In a blender, purée mango and lime juice until smooth; set aside. Heat oven to 350°F. Grease and flour bottom and sides of two 9" round cake pans. In large bowl beat cake mix, oranges, butter, oil, eggs and Tangerine Oil; pour into prepared pans.
Bake 25 - 32 minutes, or until toothpick inserted into center comes out clean. Remove cakes from pans and cool on rack. While warm, poke holes in top of cakes with wooden skewer and brush with the reserved pineapple juice. In medium bowl, whip cream, sugar and Pineapple Flavoring; stir in gelatin and crushed pineapple. Place one cake layer on platter and spread with whipped cream mixture. Top with second layer; frost sides and top. Cover entire cake with coconut if desired. Refrigerate at least 1 hour before serving. Serve with mango sauce.
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
A little goes a long way with LorAnn's Super Strength Flavours! These super-strength flavours are 3 to 4 times stronger than supermarket extracts. When substituting the flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract. 1 dram = 1 teaspoon (approx.)
What is a Flavouring (Candy) Oil? Flavouring oils are highly concentrated flavors. The word "candy oil" has been used for many years to describe a type of flavouring that is potent enough to be used in hard candy making.These flavours do not contain vegetable oil. Because our flavours are concentrated, they are able to hold up better when exposed to heat.
Use these concentrated flavorings for:
Hard candy
Chocolate
Candies, candy centers, fondants, frostings, fudges
Cakes, cookies, brownies
Sweet breads
Gluten free
Sugar free (except Canadian Maple)
Contains no vegetable oils
LorAnn flavors are certified Kosher by Star-K**
**Except Canadian Maple and Horchata
Natural cocoa butter (Please note this item can melt when sent via mail during warmer periods).
LorAnn Cocoa Butter 1 oz. cup 28.3g
All natural extract from cocoa beans, used to thin chocolate and coating. You can also colour cocoa butter for painting onto chocolate and making your own chocolate transfer sheets!
Add some sparkle to all your special festive cakes and puddings
Add a touch of luxury to chocolate and sugar pieces
An ideal way to add some sparkle to all your special festive cakes and puddings - you can even add some to champagne or to gild the turkey! Edible pure silver leaf can be used as a surface decoration to add a touch of luxury to chocolate and sugar pieces.
Each leaf comes in a transfer flat sheet and measures approx. 3.5"x3.5" (90 x 90 mm). Flake is the equivalent to one leaf. Squires Kitchen silver Leaf is an ideal method of adding sparkle to your sugarcraft creations for extra special occasions.
Instructions: Brush the surface of your fondant iced work with a paintbrush lightly dampened with cooled boiled water or apply Edible Glue (go lightly, you do not need much moisture it help it to adhere to fondant). Allow the area to become tacky before attempting to transfer the leaf. It is advisable to protect other areas to prevent accidental transfer of leaf. Silver leaf likes to stick to everything. Use cotton gloves (Available from pharmacy's) to help you with the process and rub on the backing sheet in one direction.
Simply Chocolate DVD by Alan Tetreault. Learn how easy it is to make your own homemade chocolates. Alan guides you through with step-by-step instructions, hints and tips, recipes and beautiful packaging ideas. Watch as he makes lollipops, cream filled, caramels, chocolate covered cherries, mints, almond bark, pecan turtles, coconut bonbons, pretzel drumsticks and much more
Also included are instructions for using chocolate transfer sheets, royal icing decorations and 3-D chocolate centerpieces. 2 hours running time.
A unique flavour enhancer that adds zest to candies and baked goods. Designed to be used in conjunction with other flavors, allowing for countless flavoring possibilities. Tart & Sour peps up fruit pies and cakes. Combine with course sugar and use to top fruit muffins or scones.
For a boost to any of our fruit flavors, add 1 1/2 teaspoons to our 1-dram candy recipe. Add 3 teaspoons for more pucker power.
Oil Candy color is used to colour chocolate and chocolate-based products. You have to use oil based or powder colours to colour chocolate.
This great product is ready to go and made by Americolor.
Everyone knows that oil and water don''t mix. So if you want to colour chocolate you can''t use gel paste or airbrush colors as they are water based! AmeriColor oil candy colors are specially formulated to work with high fat products like white and dark chocolate. They are also perfect for compound chocolate (candy melts, chocolate wafers). To use, melt your chocolate as you usually do. Squeeze out the color a small amount at a time and mix it in until you get the desired shade. If your chocolate gets too thick to work with, you may need to add a small amount of paramount crystals, or- some people use a small amount of shortening to thin the chocolate. If you want to color chocolate and don''t have candy colors or need a special color, use AmeriColor Flo Coat.
Oil Candy color is used to colour chocolate and chocolate-based products. You have to use oil based or powder colours to colour chocolate.
This great product is ready to go and made by Americolor.
Everyone knows that oil and water don''t mix. So if you want to colour chocolate you can''t use gel paste or airbrush colors as they are water based! AmeriColor oil candy colors are specially formulated to work with high fat products like white and dark chocolate. They are also perfect for compound chocolate (candy melts, chocolate wafers). To use, melt your chocolate as you usually do. Squeeze out the color a small amount at a time and mix it in until you get the desired shade. If your chocolate gets too thick to work with, you may need to add a small amount of paramount crystals, or- some people use a small amount of shortening to thin the chocolate. If you want to color chocolate and don''t have candy colors or need a special color, use AmeriColor Flo Coat.
Chefmaster has been making food colouring and additives for many years. Their candy colour oil is perfect for colouring chocolates and candy melts, or any other food stuff that requires an oil based colour.
These bottles are a good size being 2 oz or 60 mls.
When colouring chocolate, it is advisable to start with the darkest chocolate or candy melt, to achieve dark colours. This will allow you to use less colouring and keep the rich delicious taste of your chocolate or coating.
Chefmaster has been making food colouring and additives for many years. Their candy colour oil is perfect for colouring chocolates and candy melts, or any other food stuff that requires an oil based colour.
These bottles are a good size being 2 oz or 60 mls.
When colouring chocolate, it is advisable to start with the darkest chocolate or candy melt, to achieve dark colours. This will allow you to use less colouring and keep the rich delicious taste of your chocolate or coating.
Natural cocoa butter (Please note this item can melt when sent via mail during warmer periods).
LorAnn Cocoa Butter 1 oz. cup 28.3g
All natural extract from cocoa beans, used to thin chocolate and coating. You can also colour cocoa butter for painting onto chocolate and making your own chocolate transfer sheets!
Oil Candy color is used to colour chocolate and chocolate-based products. You have to use oil based or powder colours to colour chocolate.
This great product is ready to go and made by Americolor.
Everyone knows that oil and water don''t mix. So if you want to colour chocolate you can''t use gel paste or airbrush colors as they are water based! AmeriColor oil candy colors are specially formulated to work with high fat products like white and dark chocolate. They are also perfect for compound chocolate (candy melts, chocolate wafers). To use, melt your chocolate as you usually do. Squeeze out the color a small amount at a time and mix it in until you get the desired shade. If your chocolate gets too thick to work with, you may need to add a small amount of paramount crystals, or- some people use a small amount of shortening to thin the chocolate. If you want to color chocolate and don''t have candy colors or need a special color, use AmeriColor Flo Coat.
Oil Candy color is used to colour chocolate and chocolate-based products. You have to use oil based or powder colours to colour chocolate.
This great product is ready to go and made by Americolor.
Everyone knows that oil and water don''t mix. So if you want to colour chocolate you can''t use gel paste or airbrush colors as they are water based! AmeriColor oil candy colors are specially formulated to work with high fat products like white and dark chocolate. They are also perfect for compound chocolate (candy melts, chocolate wafers). To use, melt your chocolate as you usually do. Squeeze out the color a small amount at a time and mix it in until you get the desired shade. If your chocolate gets too thick to work with, you may need to add a small amount of paramount crystals, or- some people use a small amount of shortening to thin the chocolate. If you want to color chocolate and don''t have candy colors or need a special color, use AmeriColor Flo Coat.
Oil Candy color is used to colour chocolate and chocolate-based products. You have to use oil based or powder colours to colour chocolate.
This great product is ready to go and made by Americolor.
Everyone knows that oil and water don''t mix. So if you want to colour chocolate you can''t use gel paste or airbrush colors as they are water based! AmeriColor oil candy colors are specially formulated to work with high fat products like white and dark chocolate. They are also perfect for compound chocolate (candy melts, chocolate wafers). To use, melt your chocolate as you usually do. Squeeze out the color a small amount at a time and mix it in until you get the desired shade. If your chocolate gets too thick to work with, you may need to add a small amount of paramount crystals, or- some people use a small amount of shortening to thin the chocolate. If you want to color chocolate and don''t have candy colors or need a special color, use AmeriColor Flo Coat.
Oil Candy color is used to colour chocolate and chocolate-based products. You have to use oil based or powder colours to colour chocolate.
This great product is ready to go and made by Americolor.
Everyone knows that oil and water don''t mix. So if you want to colour chocolate you can''t use gel paste or airbrush colors as they are water based! AmeriColor oil candy colors are specially formulated to work with high fat products like white and dark chocolate. They are also perfect for compound chocolate (candy melts, chocolate wafers). To use, melt your chocolate as you usually do. Squeeze out the color a small amount at a time and mix it in until you get the desired shade. If your chocolate gets too thick to work with, you may need to add a small amount of paramount crystals, or- some people use a small amount of shortening to thin the chocolate. If you want to color chocolate and don''t have candy colors or need a special color, use AmeriColor Flo Coat.
Add some sparkle to all your special festive cakes and puddings
Add a touch of luxury to chocolate and sugar pieces
An ideal way to add some sparkle to all your special festive cakes and puddings - you can even add some to champagne or to gild the turkey! Edible pure silver leaf can be used as a surface decoration to add a touch of luxury to chocolate and sugar pieces.
Each leaf comes in a transfer flat sheet and measures approx. 3.5"x3.5" (90 x 90 mm). Flake is the equivalent to one leaf. Squires Kitchen silver Leaf is an ideal method of adding sparkle to your sugarcraft creations for extra special occasions.
Instructions: Brush the surface of your fondant iced work with a paintbrush lightly dampened with cooled boiled water or apply Edible Glue (go lightly, you do not need much moisture it help it to adhere to fondant). Allow the area to become tacky before attempting to transfer the leaf. It is advisable to protect other areas to prevent accidental transfer of leaf. Silver leaf likes to stick to everything. Use cotton gloves (Available from pharmacy's) to help you with the process and rub on the backing sheet in one direction.
Simply Chocolate DVD by Alan Tetreault. Learn how easy it is to make your own homemade chocolates. Alan guides you through with step-by-step instructions, hints and tips, recipes and beautiful packaging ideas. Watch as he makes lollipops, cream filled, caramels, chocolate covered cherries, mints, almond bark, pecan turtles, coconut bonbons, pretzel drumsticks and much more
Also included are instructions for using chocolate transfer sheets, royal icing decorations and 3-D chocolate centerpieces. 2 hours running time.
This easy to use tubed compound chocolate makes decorating cakes, cookies and chocolates a breeze. Simply heat as directed, snip off the top of the tube and decorate.
Compound coating in a tube.
Directions: Place tube in hot (not boiling) water to melt. IMPORTANT: DO NOT OVERHEAT. Turn and knead while heating to assure total melting. Snip off end of tube, and decorate.
Net Weight: 12 - 1⅝ oz. (46g) Tubes.
Shelf Life: Unopened Tube - 24 months
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Certified Kosher
Ingredients: Sugar, partially hydrogenated palm kernel oil, whole milk solids, reduced mineral whey powder, nonfat dry milk solids, soya lecithin as an emulsifier, salt, artificial flavor and yellow lake 5. This product is prepared using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Soy and Tree Nuts
This easy to use tubed compound chocolate makes decorating cakes, cookies and chocolates a breeze. Simply heat as directed, snip off the top of the tube and decorate.
Compound coating in a tube.
Directions: Place tube in hot (not boiling) water to melt. IMPORTANT: DO NOT OVERHEAT. Turn and knead while heating to assure total melting. Snip off end of tube, and decorate.
Net Weight: 12 - 1⅝ oz. (46g) Tubes.
Shelf Life: Unopened Tube - 24 months
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Certified Kosher
Ingredients: Sugar, partially hydrogenated palm kernel oil, whole milk solids, reduced mineral whey powder, nonfat dry milk solids, soya lecithin as an emulsifier, salt, artificial flavor and yellow lake 5. This product is prepared using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Soy and Tree Nuts
This easy to use tubed compound chocolate makes decorating cakes, cookies and chocolates a breeze. Simply heat as directed, snip off the top of the tube and decorate.
Compound coating in a tube.
Directions: Place tube in hot (not boiling) water to melt. IMPORTANT: DO NOT OVERHEAT. Turn and knead while heating to assure total melting. Snip off end of tube, and decorate.
Net Weight: 12 - 1⅝ oz. (46g) Tubes.
Shelf Life: Unopened Tube - 24 months
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Certified Kosher
Ingredients: Sugar, partially hydrogenated palm kernel oil, whole milk solids, reduced mineral whey powder, nonfat dry milk solids, soya lecithin as an emulsifier, salt, artificial flavor and yellow lake 5. This product is prepared using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Soy and Tree Nuts
This easy to use tubed compound chocolate makes decorating cakes, cookies and chocolates a breeze. Simply heat as directed, snip off the top of the tube and decorate.
Compound coating in a tube.
Directions: Place tube in hot (not boiling) water to melt. IMPORTANT: DO NOT OVERHEAT. Turn and knead while heating to assure total melting. Snip off end of tube, and decorate.
Net Weight: 12 - 1⅝ oz. (46g) Tubes.
Shelf Life: Unopened Tube - 24 months
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Certified Kosher
Ingredients: Sugar, partially hydrogenated palm kernel oil, whole milk solids, reduced mineral whey powder, nonfat dry milk solids, soya lecithin as an emulsifier, salt, artificial flavor and yellow lake 5. This product is prepared using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Soy and Tree Nuts
This easy to use tubed compound chocolate makes decorating cakes, cookies and chocolates a breeze. Simply heat as directed, snip off the top of the tube and decorate.
Compound coating in a tube.
Directions: Place tube in hot (not boiling) water to melt. IMPORTANT: DO NOT OVERHEAT. Turn and knead while heating to assure total melting. Snip off end of tube, and decorate.
Net Weight: 12 - 1⅝ oz. (46g) Tubes.
Shelf Life: Unopened Tube - 24 months
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Certified Kosher
Ingredients: Sugar, partially hydrogenated palm kernel oil, whole milk solids, reduced mineral whey powder, nonfat dry milk solids, soya lecithin as an emulsifier, salt, artificial flavor and yellow lake 5. This product is prepared using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Soy and Tree Nuts
This easy to use tubed compound chocolate makes decorating cakes, cookies and chocolates a breeze. Simply heat as directed, snip off the top of the tube and decorate.
Compound coating in a tube.
Directions: Place tube in hot (not boiling) water to melt. IMPORTANT: DO NOT OVERHEAT. Turn and knead while heating to assure total melting. Snip off end of tube, and decorate.
Net Weight: 12 - 1⅝ oz. (46g) Tubes.
Shelf Life: Unopened Tube - 24 months
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Certified Kosher
Ingredients: Sugar, partially hydrogenated palm kernel oil, whole milk solids, reduced mineral whey powder, nonfat dry milk solids, soya lecithin as an emulsifier, salt, artificial flavor and yellow lake 5. This product is prepared using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Soy and Tree Nuts
This easy to use tubed compound chocolate makes decorating cakes, cookies and chocolates a breeze. Simply heat as directed, snip off the top of the tube and decorate.
Compound coating in a tube.
Directions: Place tube in hot (not boiling) water to melt. IMPORTANT: DO NOT OVERHEAT. Turn and knead while heating to assure total melting. Snip off end of tube, and decorate.
Net Weight: 12 - 1⅝ oz. (46g) Tubes.
Shelf Life: Unopened Tube - 24 months
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Certified Kosher
Ingredients: Sugar, partially hydrogenated palm kernel oil, whole milk solids, reduced mineral whey powder, nonfat dry milk solids, soya lecithin as an emulsifier, salt, artificial flavor and yellow lake 5. This product is prepared using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Soy and Tree Nuts
This easy to use tubed compound chocolate makes decorating cakes, cookies and chocolates a breeze. Simply heat as directed, snip off the top of the tube and decorate.
Compound coating in a tube.
Directions: Place tube in hot (not boiling) water to melt. IMPORTANT: DO NOT OVERHEAT. Turn and knead while heating to assure total melting. Snip off end of tube, and decorate.
Net Weight: 12 - 1⅝ oz. (46g) Tubes.
Shelf Life: Unopened Tube - 24 months
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Certified Kosher
Ingredients: Sugar, partially hydrogenated palm kernel oil, whole milk solids, reduced mineral whey powder, nonfat dry milk solids, soya lecithin as an emulsifier, salt, artificial flavor and yellow lake 5. This product is prepared using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Soy and Tree Nuts
Add some sparkle to all your special festive cakes and puddings
Add a touch of luxury to chocolate and sugar pieces
An ideal way to add some sparkle to all your special festive cakes and puddings - you can even add some to champagne or to gild the turkey! Edible pure silver leaf can be used as a surface decoration to add a touch of luxury to chocolate and sugar pieces.
Each leaf comes in a transfer flat sheet and measures approx. 3.5"x3.5" (90 x 90 mm). Flake is the equivalent to one leaf. Squires Kitchen silver Leaf is an ideal method of adding sparkle to your sugarcraft creations for extra special occasions.
Instructions: Brush the surface of your fondant iced work with a paintbrush lightly dampened with cooled boiled water or apply Edible Glue (go lightly, you do not need much moisture it help it to adhere to fondant). Allow the area to become tacky before attempting to transfer the leaf. It is advisable to protect other areas to prevent accidental transfer of leaf. Silver leaf likes to stick to everything. Use cotton gloves (Available from pharmacy's) to help you with the process and rub on the backing sheet in one direction.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity. This peach is a plain non-lustre peach.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in many different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in many different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre black - which has a slight shimmer when used as a dust.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Lovely lustre dust
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in many different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Lustre Dust has a slight shimmer when used as a dust.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
When used as a dust, this has a lustre and will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
When used as a dust, this has a lustre and will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Lustre colour - slight shimmer to this pot.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Lustre Green (Has a slight shimmer)
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
This is a lustre dust, when used as a dust, it will shimmer.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Natural cocoa butter (Please note this item can melt when sent via mail during warmer periods).
LorAnn Cocoa Butter 1 oz. cup 28.3g
All natural extract from cocoa beans, used to thin chocolate and coating. You can also colour cocoa butter for painting onto chocolate and making your own chocolate transfer sheets!
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Dust colours are used to build up gentle colour on dry sugar work such as marzipan, royal icing, pastillage and sugarpaste. They are great for final dusting of realistic sugar flowers and are also suitable for colouring white chocolate.
Squires produce some of the highest standard cake decorating supplies in the industry.
Beautiful to dress up the presentation of your cupcakes! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Beautiful to dress up the presentation of your cupcakes! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking. This is for a mini size baking cup.
Rigid Cakeboard Cupcake stand , 6mm thick covered with embossed black foil. Easy to assemble and take apart for easy storage. Great for a special occassion without a large expense.
Filigree White Laser Cut Cupcake Wrappers They wrap easily around your standard cupcake or muffin baking cup for an elegant finish to your creation. Sold in flat packs of 12 for safe postage. Cupcake Wrappers are for decorative purposes only and are not for baking in.
Stunning quality mini cupcake foil cases in a gorgeous lighter style blue. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Stunning quality mini cupcake foil cases in a stylish gold. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Stunning quality mini cupcake foil cases in a gorgeous lighter style green. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Our custom designed CAT cupcake wrappers allow you to create your own individual messages on your wrappers. You can hand write them or print them on labels and apply. (Transparent ink jet labels available form stationery shops are great!) The black and white design is stylish and smart and can suit so many types of events.
Use these unique little wrappers for:
Logo marketing
* Thank you messages
* Get well soon message
* Named Place settings
* Wedding Bonboniere
* Big Milestone events!
* Photos printed on labels, then applied.
* and more...
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly.
Stunning laser cut cupcake wrappers in a butterfly design as shown. The paper is pearlised black, which when held in light looks like a great gunmetal grey and shimmers! Gorgeous for weddings, parties or anything.
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly. Sold in packs of 12.
Stunning laser cut cupcake wrappers in a butterfly design as shown. The paper is pearlised white and shimmers gently in the light! Gorgeous for weddings, parties or anything.
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly. Sold in packs of 12.
Red cupcake cases or patty pans as they are known in Australia. Made from 100% Nordic grease proof paper, these muffin cups are easy to use and will not stick in pans. HACCP approved. SIZE: H= 1.4" B= 2" Package of approximately 40 cups.
Gorgeous red dots on a lovely vintage off white back colour. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little packing containers - but best of all to make your gorgeous cupcakes in!
Spotty cupcakes on white background for the hint of colour! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Contents: 30 cases
Cup size: 35.5mm tall x 55mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Gorgeous green tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Happy Christmas Bunting A wooden Happy Christmas banner for your Christmas cake. Makes cake decorating simple and gives you more time to enjoy the festive season. Ribbon cake band not included. Re-usable.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
3 little claydough figures Mary, Joseph & Jesus. Lovely for your Christmas cake! (Star and Glitter not included)
Size Approx. 87 x 44mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Gorgeous Reindeer Claydough Cake decoration - for your Christmas Cake.
Size Approx. 60mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Cute little Santa standing, lovely for your Christmas Cake.
Size Approx. 50mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Cute little Santa on a tree stump - perfect for your Christmas cake.
Size Approx. 80mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
113g net
Gorgeous white snowflakes sold in BOXES of 138 pieces. Each snowflake shape comes in three sizes to give that real snowflake effect! Sizes range from 2 to 3.2cm . Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
These elegant shimmer ornaments, they are 1¼"or 3.6cm in size. Great for cupakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
BULK BOX OF 96 DECORATIONS
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Traditional holly to decorate your Christmas treats, 1" or 2.54cm BOX OF 252 pieces!!!. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Gorgeous chic Christmas Present sugar decorations sold in bulk box of 90 pieces. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
Size: 1" x 1 3/8"
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Gorgeous Christmas Ornaments in various patterns and designs. Each ornament is 1" or 2.5 cm in diameter. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Sold box of 168 assorted colours. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Gorgeous white snowflakes sold in packs of 15 !!! Each snowflake shape comes in three sizes to give that real snowflake effect! Sizes range from 2 to 3.2cm . Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Sold in packs of 10. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Gorgeous Christmas mini sugar decorations in a pack of 12. Each is 1" long. Great for all your Christmas treats.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Cute Kris Kringle sugar decorations, sold in packs of 8 and 2" in size. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
Bulk box of 72 Santa Faces
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Pack of 2 colours imported from the USA. Great for Christmas! Thicker than our professional series so perfect for little hands to do do their own decoration! Our kids loves them.
Use FooDoodler Food Coloring Markers just like you would an ordinary marker. They are perfect for kids' edible crafts, and as cake and cookie decorating tools. Use as Halloween decorations, Christmas ornaments or just Food Doodle-it's fun and delicious, too!
Cookie decorating is made easy with FooDoodler Food Coloring Markers. Use your favorite cookie recipe, color your own cookie, or try our cookie coloring kits. When using your own cookies gently ice with Royal Icing, let harden then decorate and enjoy.
Helpful hints:
The FooDoodler Food Coloring Markers are best when used on hard, non-fat, non-glazed surfaces. When using the FooDoodlers on non-smooth items such as white bread, dab your design onto the bread slowly and carefully. It is also helpful to wipe the tip of the marker with a damp paper towel as you color along.
This gorgeous quality christmas assortment HAS BOTH A poinsettia and holly in this great bulk box of 273 Decorations. Size 5/8" - 7/8"(1-2cm) Great for Christmas puddings, christmas cakes, Gingerbread houses or indeed any Christmas treats!
BULK BOX OF 273 toppers. (18.2 cents a topper!!!)
Imported from the USA. FDA and Kosher approved. KOSHER Certified.
Ingredients: Eggs, and Royal Icing (sugar). Manufactured in a plant that uses milk, tree nuts (including peanuts) and wheat.Royal Icing decorations are gluten free
Lovely Christmas shimmering baubles! Theses little fella's will sell out out fast so get your orders in early AS WE ONLY HAVE LIMITED STOCK FOR CHRISTMAS!
Specification
Sales Unit
120 pieces
Size
~ø 22 mm
Material
sugar
Motif
Christmas Baubles
Colour
purple, brown, red, yellow, green
Ingredients: Eggs, and Royal Icing (sugar). Manufactured in a plant that uses milk, tree nuts (including peanuts) and wheat.
Small Royal icing Christmas Stocking in Green and Red to decorate your Christmas treats, 0.75" ( 1.9cm) sold in packs of 256, half red, half green !!! Great for Christmas puddings, christmas cakes, Gingerbread houses or indeed any Christmas treats! Imported from the USA. FDA and Kosher approved. KOSHER Certified.
Ingredients: Eggs, and Royal Icing (sugar). Manufactured in a plant that uses milk, tree nuts (including peanuts) and wheat.Royal Icing decorations are gluten free
This gorgeous quality winter assortment includes a polar bear, a penguin and snoman! Size 1-1/4" - 1-1/2"(3.1-3.8cm) Great for Christmas puddings, christmas cakes, Gingerbread houses or indeed any Christmas treats!
Set of 9 - 3 of each design
Imported from the USA. FDA and Kosher approved. KOSHER Certified.
Sixlets are the candy coated chocolate flavored balls/pearls. There fabulous 10mm sizes makes them great for decorating, and because they are made from chocolate with a candy coated shell, they will compliment your baking and are easy to eat!
These bright and shiny colors are perfect for baking, cake decorating, and ice cream.
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
113g net
* Use Pearlised Sugar Crystals to decorate your cookies, cakes, cupcakes and other baked goods.
* Net Weight: 4 oz. (113.4g)
* Store in a cool, dry area.
* Made in USA.
* Use Pearlised Sugar Crystals to decorate your cookies, cakes, cupcakes and other baked goods.
* Net Weight: 4 oz. (113.4g)
* Store in a cool, dry area.
* Made in USA.
* Use Glimmer and Shimmer Sugar Crystals to decorate your cookies, cakes, cupcakes and other baked goods.
* Net Weight: 4 oz. (113.4g)
* Store in a cool, dry area.
* Made in USA.
Scatter these white and red Candy Cane with peppermint flavour sprinkles over your Christmas treats. Turn plain cupcakes into Christmas delights or sprinkle over ice-cream for a festival of Christmas Colour.
POINSETTIA matte dust for dusting flowers - 1/2oz jar.
Color Mist dusts and lustres are a superior dust manufactured in the USA. These are highly sought after dust by industry professionals and sugar craft perfectionists.
They are perfect for dusting sugar flowers, cakes and any sugarcraft items you need to colour using a quality dust.
1/2 oz small jar - 14grams - making good value for net amount.
PLEASE NOTE COLOURS MAY APPEAR DIFFERENTLY ON COMPUTER SCREENS DUE TO RESOLUTION AND VIDEO CARDS. Please take this into account when ordering.
Did you ever think you would be able to find edible sequins?! Yes in GOLD!
Simply sprinkle or apply to your creation for instant results.
Gorgeous Gold!
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 1.8g per tube
Ingredients: HPMC, Propylene Glycol, E555, E171, E100
Simply sprinkle or apply to your creation for instant Christmas Inspired Results. Now what a great idea to add to your Christmas Champagne, cookies, cupcakes and cakes. Use to decorate plates for presentation. All edible!
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water. Sold in Vials.
Cute Blossom Sprinkles. A bright, fresh pink colour.
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 2ge per tube
Ingredients: HPMC, Propylene Glycol, E555, E171, E120
Butterfly sprinkle shapes! A bright, fresh pink colour.
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 2ge per tube
Ingredients: HPMC, Propylene Glycol, E555, E171, E120
These cute gingerbread men sprinkles quinss are great to finish off cupcakes, donuts, cakes and all your other treats. Lovely for Christmas or the Gingerbread Man themed party!
These sprinkles come in a 2.4OZ (68 grams) shaker bottle.
Made in USA, kosher certified.
This product is prepared and packaged using machines that may come into contact with Wheat/Gluten, Eggs, Dairy, Peanuts, Soy and Tree Nuts.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Our "Edible Silk" colours are a unique and exquisite range of food grade pigments developed to give your products the eye catching and distinctive look they deserve.
They consist only of edible, widely approved food colorants and/or iron dioxide.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Scatter these red and green Christmas Tree sprinkles over your Christmas treats. Turn plain cupcakes into Christmas delights or sprinkle over ice-cream for a festival of Christmas Colour.
Silver Cachous Pearls made out of sugar 2mm Metallic 50g. These are nice and small and oh so delicate for decoration. Mix scattered with 6mm and 8mm for a fab effect on cupcakes.
Set of 2 3 leaved holly cutters. Great for making holly leaves for your cakes and cupcakes! With an inbuilt veiner this is the quickest way to produce a details gorgeous holly leaf!
Size: Set of 2 - 2cm & 4.5cm wide
Plungers are easy to use. Simply cut the design out of rolled fondant or gum paste without pressing plunger. Using the plunger, press design on to a flat surface to produce detail.
These beautiful mini cutters will last you a life time. Each letter measures 1 inches tall (approx 3cm) - will make a fantastic gift and a lasting addition to your kitchen tools. They come in their own little tin containers.
Fantastic for cutting out sugarpaste too!
Stainless steel. (Please note the top of the tin is plain, it has not print on as shown in the picture)
Lower case letters to complete all your inscriptions.
Sizes approx. 10mm high.
Ideal for creating intricate, professional results with Sugarpaste, perfect for cake decorating.
Comes complete with full instructions.
Upper Case letters and numbers to complete all your inscriptions.
Sizes approx. 10mm high.
Ideal for creating intricate, professional results with Sugarpaste, perfect for cake decorating.
Comes complete with full instructions.
Leora made this stunning cake with the FMM tappits for our Cake Competition on Facebook. Please note this image remains the copyright of Leora. Super cake dont you think?
3 cookie cutters - Celebrating a new child or for the Christmas holiday this set includes: 3 tinplate cookie cutters. Hand wash and dry. Medium Large and Small - lovely gift box!
First Impressions Moulds uses only the highest quality silicone to create moulds used for a variety of mediums.
The moulds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mould! Unlike other silicone moulds they resist rips and tears! Best of all, they are odorless and nothing sticks to them!!
The moulds can be used in so many ways, the creative possibilities are endless:
Fondant, Gumpaste & Pastillage
Chocolate
Hard Candy
Candy Clay
Candle Making
Royal Icing
Polymer Clay
Soap Making
Ice
Bread dough
Marzipan
Cold Porcelain
Gelatin
Marzipan
Gum Candy
Measurement Information
Measurements listed are for pieces made from the moulds and are are approximate to the nearest 1/4 inch. Where there is more than one piece in the mould, the measurement listed is for the largest piece
Great Christmas Silicone mould with Santa, Rudolph, a christmas bear and stocking! These would make lovely cupcake topper moulds, or chocolates. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations.
Full mould diameter: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Set of 11 Christmas Cutters.
This set consists of a star, stocking, dove, sleigh, reindeer, lamp candle, cracker, lantern, icicle & shooting star. Sizes from 23-60mm.
Comes complete with full instructions.
For professional results use with Sugarpaste stiffened with CMC or Tylo powder, Mexican paste or Flower past.
Perfect for using as a pastry cutter or biscuit cutter. Make wonderful sweet cookies, fabulous scones or deliciously savoury pastries. Made from stainless steel.
Perfect for using as a pastry cutter or biscuit cutter. Make wonderful sweet cookies, fabulous scones or deliciously savoury pastries. Made from stainless steel.
You cant catch me I am the gingerbread boy!!!! Cute little gingerbread boy 3 inches high by 2.25 inches at the widest points. Wash in warm water and detergent.
You cant catch me I am the gingerbread boy!!!! Cute little gingerbread boy 3 inches high by 2.25 inches at the widest points. Resin Coated in Brown - dishwasher safe and gorgeous!
3.25" Holly Leaf made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant.
Looks lovely hung on your christmas tree as decorations too!
Mini Snowflake made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant.
Mini Snowflake made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant.
3.75" Cutters made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Reindeer cutter in red.
Looks lovely hung on your christmas tree as decorations too!
3" Cutters made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Reindeer cutter in red.
Looks lovely hung on your christmas tree as decorations too!
Reindeer Standing made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant - Brown 4".
Looks lovely hung on your christmas tree as decorations too!
Mini WHITE ANGEL made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant.
Mini Candy Cane made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant. Red.
Santa Face cookie cutter 3.75" made with a Red Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant.
4" Waving Santa made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant. Red.
3" Lavender Snowflake made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant.
Looks lovely hung on your christmas tree as decorations too!
Green Christmas Stocking Cutter made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter
Perfect for using as a pastry cutter or biscuit cutter. Make wonderful sweet cookies, fabulous scones or deliciously savoury pastries. Made from stainless steel.
7 pc Snowflake Set - Resin Coloured Set - makes a wonderful gift!
Snowflake 7pc. color set Made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Packed in a clear acetate box with raffia tie. Dishwasher Safe. Chip and Scratch Resistant.
Create beautifully decorated snowflake christmas cookies with this multi-sized Cookie Cutter Texture Set.
Each set contains 5 different size and style cookie cutters with 2 texture - embossing sheets.
So easy to use with stunning effects simply:
Bake your cookie and allow to cool completely.
Spray the chosen texture sheet with a little cooking spray and wipe excess off with a clean paper towel.
Roll our your sugarpaste/fondant to about 3mm thick.
Place texture mat on your work surface with the side you want to use facing up.
Place rolled out fondant over the top and roll over once with a rolling pin.
Turn over and remove mat
Cut out the embossed fondant with the dress cookie cutter and secure on to your dress cookie using a little edible glue, buttercream or piping gel.
The added advantage of these embosser sheets is that they can be used on either side, one side leaves a recessed imprint and one creates the same pattern but raised.
The embosser sheets also work beautifully for decorating the top of cupcakes.
These beautiful handcrafted cookie stamps follow the Scandinavian and Pennsylvania Dutch custom of decorating cookies with designs from handmade carved stamps. They are made from terracotta clay with a clear glaze. Approx 2 inch in diameter.
Simply roll your dough into small balls, stamp them with your cookie stamp and pop them into the oven. Perfect to make your Christmas cookies with or for a gift to the baker in your life. You will receive a terracotta handcrafted cookie stamp with a recipe book to create your beautiful cookies.
A really wonderful gift for the baker that you know.
You can also use these stamps to stamp fondant and then cut out and place on cupcakes or cookies as an icing. Very versatile!
USE:
Season your new cookie stamps before using them the first time by brushing them with cooking oil. A toothbrush is ideal for this. The stamp becomes seasoned after using a few times and seldom needs further treatment. Note: Never season your stamps with butter! The oil protects the stamp from the butter in your recipes and keeps them from turning rancid while stored.
The stamp works best if the ball of dough is stamped immediately after rolling it in sugar. If a stamp begins to stick, brush off particles of dugh and let stamp rest. The stamp dries and will stamp well again.
It is very important to have the shortbread well-mixed before stamping; if not, the dough will flake off on the stamp.
When finished decorating your cookies, clean the face of your stamps with hot water and a soft brush to remove all traces of butter. Your cookie stamps may be washed like any dish. Let them dry and store in one of our cookie stamp home displays for a charming addition to your kitchen decor.
Lovely Metal Cookie Cutters imported from the USA to make cookie bouquets or lovely gifts and novelties for parties. Do not dishwash, rinse in detergent for washing.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This sheet is a bit of fun at Christmas, the reindeer silhouettes are in bright colours perfect for putting on dark coloured chocolated. Cut them out ot make individual circular designs to put on top of cupcakes or use a chablon mat!
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
A delightful Father Christmas/Santa cutter fantastic for cutting out dough or icing in Father Christmas shapes. Ideal for all your festive delights. Made from durable food grade plastic and are hygienically wrapped with high quality durable packaging.
Length 55mm
We recommend using him as a wonderful cupcake topper!
Lovely designs 4 cavity mould - would make lovely vintage button styles on cakes and cupcakes. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 75mm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Includes Santa Face, Angel, Tree, Reindeer, Candy Cane. Cutters are made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adding a festive look and longevity to the cutter. Packed in a storage box with raffia tie. Dishwasher Safe. Chip and Scratch Resistant
3.5" Green Christmas Tree Cookie Cutter made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant.
3" Cutters made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Reindeer cutter in red.
Looks lovely hung on your christmas tree as decorations too!
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This chocolate transfer sheet is a small holly and berry design in grey silver colour, perfect for placing onto dark or milk chocolate.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
First Impressions Moulds uses only the highest quality silicone to create moulds used for a variety of mediums.
The moulds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mould! Unlike other silicone moulds they resist rips and tears! Best of all, they are odorless and nothing sticks to them!!
The moulds can be used in so many ways, the creative possibilities are endless:
Fondant, Gumpaste & Pastillage
Chocolate
Hard Candy
Candy Clay
Candle Making
Royal Icing
Polymer Clay
Soap Making
Ice
Bread dough
Marzipan
Cold Porcelain
Gelatin
Marzipan
Gum Candy
Measurement Information
Measurements listed are for pieces made from the moulds and are are approximate to the nearest 1/4 inch. Where there is more than one piece in the mould, the measurement listed is for the largest piece
Make beautiful snowflakes. Perfect sharp edges every time these are ideal for putting on metallic wires to make a spray of snowflakes on the top of a christmas cake. Made from food grade plastic for years of faithful service with aluminium spring mechanism.
Size: Large 2 inches diameter, smallest 1 inch diameter.
Plungers are easy to use. Simply cut the design out of rolled fondant or gum paste without pressing plunger. Using the plunger, press design on to a flat surface to produce detail.
Beautiful snowflakes in silicone to make your sugarcrafting come to life. Sizes 1/2 an inch up to 1 inch (1.2-2.5cm)
First Impressions Moulds uses only the highest quality silicone to create moulds used for a variety of mediums.
The moulds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mould! Unlike other silicone moulds they resist rips and tears! Best of all, they are odorless and nothing sticks to them!!
The moulds can be used in so many ways, the creative possibilities are endless:
Fondant, Gumpaste & Pastillage
Chocolate
Hard Candy
Candy Clay
Candle Making
Royal Icing
Polymer Clay
Soap Making
Ice
Bread dough
Marzipan
Cold Porcelain
Gelatin
Marzipan
Gum Candy
Measurement Information
Measurements listed are for pieces made from the moulds and are are approximate to the nearest 1/4 inch. Where there is more than one piece in the mould, the measurement listed is for the largest piece
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This transfer sheet shows a detailed snowflake design which imitates snowflake falling. It is stunning and contemporary and perfect for your Christmas celebrations.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
Our chocolate and HARD candy moulds are first quality, plastic moulds. They are durable and reusable. The HARD candy moulds can take heat up to 400 degrees make them perfect for toffee and for use with hotter sugars.
NOT machine washable.
Our moulds are suitable for chocolate, soap making, butter moulding, ice-cubes, plaster and concrete crafting. These moulds are FDA approved.
Great idea for Thank you presents for Teachers etc.
Blow Santa away with this puzzle! Just fill with chocolate like you do a regular mould. You could choose white or milk chocolate. Melt and fill chocolate like you would a regular chocolate mold. Leaving in the fridge at 4 degrees for about 20 mins to make sure it is set firm. See demonstration below.
To watch again, right mouse click on the video and select play.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations!
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This design has Thank You all over it in gold and therefore can be used on white or dark chocolate. The Thank You is written in a lovely contemporary font.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This sheet is a bit of fun at Christmas, the reindeer silhouettes are in bright colours perfect for putting on dark coloured chocolated. Cut them out ot make individual circular designs to put on top of cupcakes or use a chablon mat!
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Marcela made this stunning cake for her wedding by tempering her chocolate and using this swirls design. She entered our Facebook Fan competition (click on image to see more). Please note copyright remains with Marcela.
Calling all chocoholics - Metal Vintage style sign to hang in your pantry or anywhere you keep your stash! Great gift. Made from metal with wire hanger.
BACK TO SCHOOL Cute Pencil Sucker Sticks. Make the perfect teachers cake pops by adding these little tops to pencils and putting your favourite cake pop on top!
Set of 12 pencil cake pop toppers PLUS 12 YELLOW PENCILS. Just add your cake pops or chocolates on the top.
Check out this tutorial from serial blogger on how to do it! (Click on the image on how to do it!)
Low density polyethylene 100 microns thick, for working with chocolate, excellent base for chablon stencils and other chocolate work. Provides good gloss of chocolate.
Our sheets are 16 by 20 inches and sold individually. Buy in qty's to save. These are the exact type of sheets our chocolate transfer sheets are printed on, they are not as thick as the acetate sheets.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This chocolate transfer sheet is a small holly and berry design in grey silver colour, perfect for placing onto dark or milk chocolate.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This transfer sheet shows a detailed snowflake design which imitates snowflake falling. It is stunning and contemporary and perfect for your Christmas celebrations.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
Striking gold airbrush Colours will add a professional shimmer to your creation. Also available in a number of other classic colours. Sold in 4oz bottles. You will require an airbrush applicator to use this product.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
This Metallic edible paint is the perfect way to apply gold or silver shimmer to your fondant and gumpaste decorations. Packaged in a glass bottle with brush applicator, this paint is available in silver, gold, antique gold pink and blue,
Edible Ink Pen Red Ingredients: Water, Glycerine, IPA, E122, E102
A 2 sided pen; thick and thin allowing you to work on whatever scale you require, from bold colour work right down to the intricate details of character model work!
With the development of a specially formulated "Food Ink" this pen allows the ink to flow through a standard chunky nib, right down to a 0.2mm nib. This nib is so fine that you can even use it for facial features on your sugar models. Much easier than using a brush for fine detail work!
You could even sketch your own drawing onto our blank icing sheets and really create an edible work of art.
Kissable sugar lips, sold in packs of 12! Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1¼" in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Gorgeous white snowflakes sold in packs of 15 !!! Each snowflake shape comes in three sizes to give that real snowflake effect! Sizes range from 2 to 3.2cm . Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Sold in packs of 10. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
A superior vanilla light cupcake mix. Made in Australia.
RECIPE
2 eggs
2/3 cup milk (165ml)
3 tablespoons butter (60g)
METHOD
Place all ingredients in a bowl and mix using an electric mixer on low speed until all ingredients are combined. Then mix for an additional 3 minutes on medium.
Fill your patty pans, or cupcake papers at approximately 1/2 - 3/4 fill to get a nice cupcake that rises to the top of your papers. Remember hot ovens make cupcakes rise in triangles, cooler ovens bake a more even cupcake.
Bake at 160-180 degrees for 15-20 minutes - depending on how hot your oven is. Cupcakes should spring back lightly when touched.
Makes 10-14 medium sized cupcakes, 18 mini cupcakes, 8 large cupcakes/muffin size.
These cupcakes were made with our Premium Cupcake mix. It is light and lovely and children love the taste. Match with our premade buttercream for a delicous, quick and easy delight. These cases were filled to approximately 3/4 fill to get them to rise to the top.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 133ML - (4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Flo Coat allows you to use regular soft gel paste colors to color your chocolate products.
Add to white chocolate or white confectionery coating (candy melts). Mix the Flo-Coat into the melted chocolate first, then add AmeriColor Soft Gel Paste. Use 5 drops of flo coat for every 1 drop of color. Handy resealable squeeze bottle.
Bottle size 21g - (3/4 oz)
How To Use:
To color compound coating: melt 500g. compound coating/chocolate, add 1 ½ tablespoons Flo-Coat then 1 teaspoon Soft Gel Paste onto the Flo-Coat, mix thoroughly. The Flo-Coat will smoothly and evenly disperse the Soft Gel Paste into the coating, resulting in a smooth pouring consistency.
As you proceed with your work and find that your coating is beginning to set up, add more Flo-Coat to keep it liquefied.
Flo-Coat will not harm your coating regardless of the quantity used to maintain your desired consistency. Flo-Coat will enable you to realize the maximum yield from your batch of coating/chocolate resulting in a savings by eliminating lost batches. Flo-Coat provides a firm texture, beautiful shine, and greatly improves mold release. Flo-Coat is a wonderful candy making aid that allows you to use any of the 42 Soft Gel Paste colors to achieve your most demanding compound coating coloring needs, while making your task a great deal easier.
THIS FANTASTIC SET OF 12 COLOURS INCLUDES: Super Black, Sky Blue, Royal Blue,Chocolate Brown, Lemon Yellow, Leaf Green, Deep Pink, Orange, Teal, Violet, Super Red, and Fuchsia
Excellent value for money for those starting out and wanting to complete their range, or a lovely gift for the baker you know who cannot live without these colours! ONLY $2.99 PER COLOUR
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
THIS FANTASTIC SET OF 12 3/4 OZ COLOURS INCLUDES: 2 EACH OF ELECTRIC BLUE, ELECTRIC ORANGE, ELECTRIC PINK, ELECTRIC PURPLE, ELECTRIC YELLOW, ELECTRIC GREEN
Excellent value for money for those starting out and wanting to complete their range, or a lovely gift for the baker you know who cannot live without these colours! ONLY $2.99 PER COLOUR
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
A fantastically priced set of decorating tips, including a canvas coated icing bag and coupler for easy changing of the tips.
The large tips are a perfect way to swirl and decorating cupcakes and include a french star, large star, leaf tip and more. They can be used on Mini, Medium and Large Cupcakes.
Handwash all pastry tips and bags with soap and warm water and dry thoroughly. Do not soak. Store in a dry place. Not dishwasher safe.
Real Lego Size mould for cake decorating. Pieces vary from 3cm by 1.5cm in length.
Our perfect range of silicone moulds made for us in the UK are just a super sweet size for making your own cupcake toppers!
Our range is very contemporary and the detail in each is divine.
11 moulds in one.
Warm soapy wash before and after use.
Can also be used for:
Sugarpaste
Soap Making
Candle Making
Chocolate Making
Bread making
Butter making
Polymer Clay
Ceramic
Royal Icing
Plaster
This amazing cake was made by Zoe one of our Facebook fans for our cake competition. She used the lego mould. Please note this image is copyright of Zoe. Thank you. Click on the image to see our other entrants.
Gem shaped silicone mould - great for making Full mould dimension: 120x60mm.
Can be used with
Sugarpaste/Modelling paste
Isomalt/Cake Play
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
5 delightful gorgeous baby animals! Giraffe, horse, elephant, pig and lion. These would make lovely cupcake topper moulds or gorgeous decoration on cakes for babies. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Gorgeous baby head mould with dummy, on circle ready to cover the top of a cupcake. Baby head can be made by itself with out cupcake circle for decorating cakes and cookies. Diameter of circle is 6cm - so just perfect for the top of cupcakes!
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
Gorgeous baby inspired silicone mould with 14 different designs wich are great for cakes, cupcakes and cookies. Use for baby themed parties, christenings and naming days. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 120x60mm.
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Great Christmas Silicone mould with Santa, Rudolph, a christmas bear and stocking! These would make lovely cupcake topper moulds, or chocolates. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations.
Full mould diameter: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Classical styled 4 cavity mould with cherub, cameo, brooch and ornate heart shape. These would make lovely cupcake topper moulds or gorgeous decoration on cakes. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Whether it is RSPCA day, or your favourite pets birthday this cute little mould has 6 different designs to celebrate pooches!
The whole mould dimension is 90mm x 60mm., so the dogs are perfect size for cupcake toppers or placing on cakes.
This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations.
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
This Face mould comes with 5 cavities allowing you to create cute little heads with measurements of 18, 28, 33, 36 & 42mm high. These heads are sutable for young, old, boys, girls, men or women. Made out of food safe rubber. Comes with instructions. Example images show how you can 'dress' the heads up for different effects.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
Face silicone mould. This sugarcraft silicone mould features a:
- small face measuring 39mm in height, 25 in width and 11mm in depth
- large face measuring 53mm in height, 33mm in width and 15mm in depth.
Create sugar fairies, people, cake toppers and more with this handy detailed mould.
This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations.
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
JEMS fantasy cupcake tops set 1 makes gorgeous cupcake toppers with a flower fantasy theme as shown. The perfect size for the top of your cupcakes, but you could also use them on your cakes. 40mm instructions included.
If you’re making goodies for Valentine’s Day then this new heart cutter set will make your life much easier – this set contains four different heart design cutters that you can use to make shapes from sugar to adorn your cakes and desserts
This designer handbag will put the icing on top your cupcakes! This mould is made out of food safe rubber and the diameter of circle is 6cm - so just perfect for the top of cupcakes! Can just be used for the handbag by pressing your paste into that part of the mould only and not the use of the circle.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
Made out of food safe rubber. Comes with instructions.
Gorgeous and different shaped and patterned buttons mould. So many uses. Looks divine on top of a cupcake.
The whole mould dimension is 90mm x 60mm.
This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations.
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Patterned heart silicone mould with 7 cavaties. These would make lovely cupcake topper moulds. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Lovely designs 4 cavity mould - would make lovely vintage button styles on cakes and cupcakes. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 75mm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Very pretty 3 rose cupcake mould topper. This mould is made out of food safe rubber and the diameter of circle is 6cm - so just perfect for the top of cupcakes! Can just be used for roses by pressing your paste into the roses only and not the use of the circle.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
Vintage styled cavities including vintage shoes, fan and decoration. These would make lovely cupcake topper moulds or gorgeous decoration on cakes. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Scatter these white and red Candy Cane with peppermint flavour sprinkles over your Christmas treats. Turn plain cupcakes into Christmas delights or sprinkle over ice-cream for a festival of Christmas Colour.
Simply sprinkle or apply to your creation for instant Christmas Inspired Results. Now what a great idea to add to your Christmas Champagne, cookies, cupcakes and cakes. Use to decorate plates for presentation. All edible!
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water. Sold in Vials.
Did you ever think you would be able to find edible sequins?! Yes in SILVER!
Simply sprinkle or apply to your creation for instant results.
Gorgeous deep Silver!
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 1.8g per tube Ingredients: HPMC, Propylene Glycol, E171, E153
Label Claims: Nut Free, GM Free, Gluten Free, Kosher, Lactose Free, Suitable for Vegetarians.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Classic Black Filigree Cupcake Wrappers They wrap easily around your standard cupcake or muffin baking cup for an elegant finish to your creation. Sold in flat packs of 12 for safe postage. Cupcake Wrappers are for decorative purposes only and are not for baking in.
Filigree White Laser Cut Cupcake Wrappers They wrap easily around your standard cupcake or muffin baking cup for an elegant finish to your creation. Sold in flat packs of 12 for safe postage. Cupcake Wrappers are for decorative purposes only and are not for baking in.
Our custom designed CAT cupcake wrappers allow you to create your own individual messages on your wrappers. You can hand write them or print them on labels and apply. (Transparent ink jet labels available form stationery shops are great!) The black and white design is stylish and smart and can suit so many types of events.
Use these unique little wrappers for:
Logo marketing
* Thank you messages
* Get well soon message
* Named Place settings
* Wedding Bonboniere
* Big Milestone events!
* Photos printed on labels, then applied.
* and more...
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly.
Stunning laser cut cupcake wrappers in a butterfly design as shown. The paper is pearlised black, which when held in light looks like a great gunmetal grey and shimmers! Gorgeous for weddings, parties or anything.
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly. Sold in packs of 12.
Stunning laser cut cupcake wrappers in a vine leaf cut design. The paper is pearlised black, which when held in light looks like a great gunmetal grey and shimmers! Gorgeous for weddings, parties or anything.
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly. Sold in packs of 12.
Stunning laser cut cupcake wrappers in a butterfly design as shown. The paper is pearlised white and shimmers gently in the light! Gorgeous for weddings, parties or anything.
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly. Sold in packs of 12.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet (6 of each) or 30 (15 of each) mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on your screen.
Our own design for the arrival of the new Princess.
12 images per sheet (6 of each) or 30 (15 of each) mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on your screen.
A inspiring idea for wedding or engagement cupcakes. Beautifull calligraphy in brown and salmon to top cookies or cupcakes.
The words are Love, Honour, Cherish and Promise. Each circle is 2 inches in diameter and each word is printed 3 times - 12 cupcake or cookie toppers per sheet.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on screen.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
Our stunning range of acrylic cupcakes stands are manufactured in the UK. These amazing quality stands are not just beautiful to present your food on, but also extremely versatile allowing for you to make the stand into different shapes as shown in the image.
Please see the image for all the dimensions, variations and information on each stand. (Click to Enlarge).
Our stunning range of acrylic and monochrome cupcakes stands are manufactured in the UK. These amazing quality stands are not just beautiful to present your food on, but also extremely versatile allowing for you to make the stand into different shapes as shown in the image.
Please see the image for all the dimensions and information on each stand. (Click to Enlarge).
Our stunning range of acrylic cupcakes stands are manufactured in the UK. These amazing quality stands are not just beautiful to present your food on, but also extremely versatile allowing for you to make the stand into different shapes as shown in the image.
Please see the image for all the dimensions, variations and information on each stand. (Click to Enlarge).
Our stunning range of acrylic cupcakes stands are manufactured in the UK. These amazing quality stands are not just beautiful to present your food on, but also extremely versatile allowing for you to make the stand into different shapes as shown in the image.
Please see the image for all the dimensions, variations and information on each stand. (Click to Enlarge).
Our stunning range of acrylic cupcakes stands are manufactured in the UK. These amazing quality stands are not just beautiful to present your food on, but also extremely versatile allowing for you to make the stand into different shapes as shown in the image.
Please see the image for all the dimensions, variations and information on each stand. (Click to Enlarge).
Our stunning range of acrylic cupcakes stands are manufactured in the UK. These amazing quality stands are not just beautiful to present your food on, but also extremely versatile allowing for you to make the stand into different shapes as shown in the image.
Please see the image for all the dimensions, variations and information on each stand. (Click to Enlarge).
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Great for that one off special occasion. Pale Green and white stripe.
Holds 28-32 standard cupcakes or 50-54 mini cupcakes. You can decorate this stand or just place your cupcakes on it. Comes flat pack with easy to assemble instructions. Made in Australia.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Great for that one off special occasion. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand IN RED. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Something a bit different to carry or display your cupcakes in. These wire cupcake carriers hold 16 standard size cupcakes. Great for a gift or why not treat yourself!
Rigid Cakeboard Cupcake stand , 6mm thick covered with embossed black foil. Easy to assemble and take apart for easy storage. Great for a special occassion without a large expense.
Rigid Cakeboard Cupcake stand , 6mm thick covered with embossed gold foil. Easy to assemble and take apart for easy storage. Great for a special occassion without a large expense.
Rigid Cakeboard Cupcake stand , 6mm thick covered with embossed silver foil. Easy to assemble and take apart for easy storage. Great for a special occassion without a large expense.
Rigid Cakeboard Cupcake stand , 6mm thick covered with embossed black foil. Easy to assemble and take apart for easy storage. Great for a special occassion without a large expense.
Push-pop containers are the new range spreading through the world! These handy and reuseable containers are like old school ice cream pops.
The push pop comes in 4 parts, the cup, the base, the stick and the lid. For catering companies and party creatives, these little gems allow you to do wonderous things!
1. Set a chocolate layered mouse in them and serve them as a dessert.
2. Layer mini cupcakes with swirls of buttercream in between - finish off with a lovely label outside to personalise.
3.Use them for lollies, or candy for kids party and the gorgeous looking candy buffets that are the in item to have at your next do.
4. Scoop layered ice creams or gelatis in for THE summer dessert at your wedding.
This bulk pack comes in 100. They need to be put together which is a cinch - they are packed like this for protection while shipping.
Want that professional look for your party or get-together without blowing the budget? Perfect for all occasions, this beautiful, silver-coated cupcake stand will enhance your table, show-off your cooking skills and impress your guests again and again.
The attractive stand is easy to assemble, easy to store and barely needs cleaning. At 33cm x 28.5cm it will not only make a fantastic centerpiece and temptingly display all your cakes or muffins but also leave plenty of room on your table for other goodies.
It really couldn’t be easier - get this fantastic cupcake stand out and make your cupcakes stand out…fantastically!
Holds 23 cupcakes (a standard batch from most mixes)
NEW!!!!! You can have your image or logo, made to fit 30 MINI PRECUT cupcake size edible images! Email us your image, and we will transfer it onto cupcake sheets which have 30 Pre-cut images on each sheet (4 cm/1.4 inches diameter), ready to apply to your own fresh cupcakes or fondant discs! We mail these in a protective hard envelope.
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (200 dpi plus works well)
Please note we do not recommend writing on this image as it comes out to small, as such there is not option for additional writing.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED IMAGES.
You can have your image or logo, made to fit cupcake size edible images! Email us your image, and we will transfer it onto cupcake sheets which have 12 images on each sheet (5 cm/2 inches diameter), ready to apply to your own fresh cupcakes! We mail these in a protective hard envelope.
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (150 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES.
Want you favourite image or company logo made into an edible icing sheet? You can email us your digital image, and we will transfer it onto edible icing sheets, which we then mail back to you in a protective hard envelope. The sheet is then ready to be placed onto your iced cake. This is the easiest and simplest way to get a professional finish that will really make an impact.
Printable/editable area of sheet 7.5" by 9.69" (19cm by 25.5cm)
Please send us your logo or image as follows:
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (200 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES.
Skill level of Decorator required: Medium - Working with a larger edible image sheet requires past experience with using them, especially during humid conditions in the summer months, where you have to work quickly ensuring the sheet comes off and is placed on the cake quickly. Please note refunds will not be issued if you are unable to remove the sheet off the backing sheet. Consider this before purchasing and read the details below on using edible image sheets.
Want you favourite image made into an edible icing sheet ready to apply to your own delicous cake? You can email us your image, and we will transfer it onto edible icing sheets, which we then mail back to you in a protected container. The sheet is then ready to be placed onto your iced cake. This is the easiest and simplest way to get a professional cake that will really make an impact.
These can be used for so many applications to make creative cakes!
Football logos
Favourite Characters
Old photos
Magazine Covers
Caricatures
Newspapers
Corporate Logos
Launch of a new product and the list goes on....
Printable/editable area of sheet 9.8 by 9.8 inches or 26cm by 26cm.
Please select writing on image when checking out and we will add your greeting. Please write your greeting in the comments section on checkout.
Please send us your logo or image as follows:
1.Process your order through the checkout. Select which type of mail option you prefer.
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, make sure you have a high resolution on your image. (150 dpi plus works well)
We can produce smaller images within these measurements if you require. Please let us know your size in the comments box.
Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES.
Skill level of Decorator required: Medium - Working with a larger edible image sheet requires past experience with using them, especially during humid conditions in the summer months, where you have to work quickly ensuring the sheet comes off and is placed on the cake quickly. Please note refunds will not be issued if you are unable to remove the sheet off the backing sheet. Consider this before purchasing and read the details below on using edible image sheets.
Want you favourite image or company logo made into an edible icing sheet? You can email us your digital image, and we will transfer it onto edible icing sheets, which we then mail back to you in a protective hard envelope. The sheet is then ready to be placed onto your iced cake. This is the easiest and simplest way to get a professional finish that will really make an impact.
Printable/editable area of sheet 9.8 by 16.8 inches ( 26cm by 41cm)
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (150 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES. A copyright image is an image that is owned by a company and often resold under copyright law.
Want you favourite image or company logo made into an edible icing sheet? You can email us your digital image, and we will transfer it onto edible icing sheets, which we then mail back to you in a protective hard envelope. The sheet is then ready to be placed onto your iced cake. This is the easiest and simplest way to get a professional finish that will really make an impact.
Printable/editable area of sheet 7.5" by 7.5" (19 by 19cm)
Please send us your logo or image as follows:
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (200 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES.
New to our Customised Range, 3 x strips of your favourite image to wrap around your cake creation! Please supply us your single image as follows. If you are wanting to do a collage of images, please select our editing service option, which we will edit with up to 4 images only. Alternatively edit your own collage adhering to the size limit of 5.7 by 26cm print size for strip.
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (150 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
Pack of 10 edible colour markers imported from the - Good for Retails shops and alike.
Use FooDoodler Food Coloring Markers just like you would an ordinary marker. They are perfect for kids\' edible crafts, and as cake and cookie decorating tools. Use as Halloween decorations, Christmas ornaments or just Food Doodle-it\'s fun and delicious, too!
Cookie decorating is made easy with FooDoodler Food Coloring Markers. Use your favorite cookie recipe, color your own cookie, or try our cookie coloring kits. When using your own cookies gently ice with Royal Icing, let harden then decorate and enjoy.
Helpful hints:
The FooDoodler Food Coloring Markers are best when used on hard, non-fat, non-glazed surfaces. When using the FooDoodlers on non-smooth items such as white bread, dab your design onto the bread slowly and carefully. It is also helpful to wipe the tip of the marker with a damp paper towel as you color along.
A fantastically priced set of decorating tips, including a canvas coated icing bag and coupler for easy changing of the tips.
The large tips are a perfect way to swirl and decorating cupcakes and include a french star, large star, leaf tip and more. They can be used on Mini, Medium and Large Cupcakes.
Handwash all pastry tips and bags with soap and warm water and dry thoroughly. Do not soak. Store in a dry place. Not dishwasher safe.
Beautiful bright pink cupcake cases or patty pans as they are known in Australia. Made from 100% Nordic grease proof paper, these muffin cups are easy to use and will not stick in pans. HACCP approved. SIZE: H= 1.4" B= 2" Package of approximately 40 cups.
A superior vanilla light cupcake mix. Made in Australia.
RECIPE
2 eggs
2/3 cup milk (165ml)
3 tablespoons butter (60g)
METHOD
Place all ingredients in a bowl and mix using an electric mixer on low speed until all ingredients are combined. Then mix for an additional 3 minutes on medium.
Fill your patty pans, or cupcake papers at approximately 1/2 - 3/4 fill to get a nice cupcake that rises to the top of your papers. Remember hot ovens make cupcakes rise in triangles, cooler ovens bake a more even cupcake.
Bake at 160-180 degrees for 15-20 minutes - depending on how hot your oven is. Cupcakes should spring back lightly when touched.
Makes 10-14 medium sized cupcakes, 18 mini cupcakes, 8 large cupcakes/muffin size.
These cupcakes were made with our Premium Cupcake mix. It is light and lovely and children love the taste. Match with our premade buttercream for a delicous, quick and easy delight. These cases were filled to approximately 3/4 fill to get them to rise to the top.
Red cupcake cases or patty pans as they are known in Australia. Made from 100% Nordic grease proof paper, these muffin cups are easy to use and will not stick in pans. HACCP approved. SIZE: H= 1.4" B= 2" Package of approximately 40 cups.
Beautiful bright yellow cupcake cases or patty pans as they are known in Australia. Made from 100% Nordic grease proof paper, these muffin cups are easy to use and will not stick in pans. HACCP approved. SIZE: H= 1.4" B= 2" Package of approximately 40 cups.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Gorgeous, classic floral damask in black and white. The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Contents: 40 cases approx
Cup size: 30mm tall x 50mm base.
Spotty cupcakes on white background for the hint of colour! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Contents: 30 cases
Cup size: 35.5mm tall x 55mm base.
Perfect for your pirate party, these great skull and crossbone patty cake size baking cups will set the pirate party afloat. Sold in packs of 72. Why not match them up with our pirate cupcake flags.
Master your favourite little cakes with these gorgeous baking cases. The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Contents: 30 cases
Cup size: 35.5mm tall x 55mm base.
Beautiful to dress up the presentation of your cupcakes! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Beautiful to dress up the presentation of your cupcakes! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Brown dots on a aqua. Very Vintage.
Contents: 30 cases
Cup size: 35.5mm tall x 55mm base.
Beautiful to dress up the presentation of your cupcakes! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Brown dots on a dusty inspired pink. Very Vintage.
Contents: 30 cases
Cup size: 35.5mm tall x 55mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Gorgeous carnival stripe cups, lovely for circus themes, etc.
Cup size: 45mm tall x 48mm base.
A fantastically priced set of decorating tips, including a canvas coated icing bag and coupler for easy changing of the tips.
The large tips are a perfect way to swirl and decorating cupcakes and include a french star, large star, leaf tip and more. They can be used on Mini, Medium and Large Cupcakes.
Handwash all pastry tips and bags with soap and warm water and dry thoroughly. Do not soak. Store in a dry place. Not dishwasher safe.
Cupcake liners with a beautiful gingham pattern on solid background . Package of approximately 40. 2" base and 1.25" wall. Made of fine Swedish greaseproof paper.
Cupcake liners with a beautiful gingham pattern on solid background . Package of approximately 40. 2" base and 1.25" wall. Made of fine Swedish greaseproof paper.
Cupcake liners with a beautiful gingham pattern on solid background this green has a more turquoise green colour to it than grass green . Package of approximately 40. 2" base and 1.25" wall. Made of fine Swedish greaseproof paper.
Cupcake liners with a beautiful gingham pattern on solid background . Package of approximately 40. 2" base and 1.25" wall. Made of fine Swedish greaseproof paper.
Cupcake liners with a beautiful gingham pattern on solid background . Package of approximately 40. 2" base and 1.25" wall. Made of fine Swedish greaseproof paper.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Beautiful to dress up the presentation of your cupcakes! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Black and White houndstooth design.
Contents: 30 cases
Cup size: 35.5mm tall x 55mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Pale yellow (Lemon) and white stripe.
Cup size: 45mm tall x 48mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Marshmellow pink and white stripe
Cup size: 45mm tall x 48mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever.
Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Gorgeous New Design Heart Baking cups. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little loot containers - but best of all to make your gorgeous cupcakes in!
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Spotty cupcakes on white background for the hint of colour! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Contents: 30 cases
Cup size: 35.5mm tall x 55mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Pale Powder Blue Stripe.
Cup size: 45mm tall x 48mm base.
A superior vanilla light cupcake mix. Made in Australia.
RECIPE
2 eggs
2/3 cup milk (165ml)
3 tablespoons butter (60g)
METHOD
Place all ingredients in a bowl and mix using an electric mixer on low speed until all ingredients are combined. Then mix for an additional 3 minutes on medium.
Fill your patty pans, or cupcake papers at approximately 1/2 - 3/4 fill to get a nice cupcake that rises to the top of your papers. Remember hot ovens make cupcakes rise in triangles, cooler ovens bake a more even cupcake.
Bake at 160-180 degrees for 15-20 minutes - depending on how hot your oven is. Cupcakes should spring back lightly when touched.
Makes 10-14 medium sized cupcakes, 18 mini cupcakes, 8 large cupcakes/muffin size.
These cupcakes were made with our Premium Cupcake mix. It is light and lovely and children love the taste. Match with our premade buttercream for a delicous, quick and easy delight. These cases were filled to approximately 3/4 fill to get them to rise to the top.
Beautiful to dress up the presentation of your cupcakes! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Raspberry Damask on a white background
Contents: 30 cases
Cup size: 35.5mm tall x 55mm base.
Gorgeous red dots on a lovely vintage off white back colour. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little packing containers - but best of all to make your gorgeous cupcakes in!
Spotty cupcakes on white background for the hint of colour! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Contents: 30 cases
Cup size: 35.5mm tall x 55mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Beautiful to dress up the presentation of your cupcakes! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Contents: 30 cases
Cup size: 35.5mm tall x 55mm base.
Gorgeous green tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Gorgeous orange tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Gorgeous yellow tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Beautiful to dress up the presentation of your cupcakes! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking. This is for a mini size baking cup.
Beautiful to dress up the presentation of your cupcakes, petit fours or truffles! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking. This is for a mini size baking cup.
Beautiful to dress up the presentation of your cupcakes! The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking. This is for a mini size baking cup.
A fantastically priced set of decorating tips, including a canvas coated icing bag and coupler for easy changing of the tips.
The large tips are a perfect way to swirl and decorating cupcakes and include a french star, large star, leaf tip and more. They can be used on Mini, Medium and Large Cupcakes.
Handwash all pastry tips and bags with soap and warm water and dry thoroughly. Do not soak. Store in a dry place. Not dishwasher safe.
Stunning quality mini cupcake foil cases in a gorgeous lighter style blue. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Stunning quality mini cupcake foil cases in a stylish gold. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Stunning quality mini cupcake foil cases in a gorgeous lighter style green. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
A superior vanilla light cupcake mix. Made in Australia.
RECIPE
2 eggs
2/3 cup milk (165ml)
3 tablespoons butter (60g)
METHOD
Place all ingredients in a bowl and mix using an electric mixer on low speed until all ingredients are combined. Then mix for an additional 3 minutes on medium.
Fill your patty pans, or cupcake papers at approximately 1/2 - 3/4 fill to get a nice cupcake that rises to the top of your papers. Remember hot ovens make cupcakes rise in triangles, cooler ovens bake a more even cupcake.
Bake at 160-180 degrees for 15-20 minutes - depending on how hot your oven is. Cupcakes should spring back lightly when touched.
Makes 10-14 medium sized cupcakes, 18 mini cupcakes, 8 large cupcakes/muffin size.
These cupcakes were made with our Premium Cupcake mix. It is light and lovely and children love the taste. Match with our premade buttercream for a delicous, quick and easy delight. These cases were filled to approximately 3/4 fill to get them to rise to the top.
A fantastically priced set of decorating tips, including a canvas coated icing bag and coupler for easy changing of the tips.
The large tips are a perfect way to swirl and decorating cupcakes and include a french star, large star, leaf tip and more. They can be used on Mini, Medium and Large Cupcakes.
Handwash all pastry tips and bags with soap and warm water and dry thoroughly. Do not soak. Store in a dry place. Not dishwasher safe.
A superior vanilla light cupcake mix. Made in Australia.
RECIPE
2 eggs
2/3 cup milk (165ml)
3 tablespoons butter (60g)
METHOD
Place all ingredients in a bowl and mix using an electric mixer on low speed until all ingredients are combined. Then mix for an additional 3 minutes on medium.
Fill your patty pans, or cupcake papers at approximately 1/2 - 3/4 fill to get a nice cupcake that rises to the top of your papers. Remember hot ovens make cupcakes rise in triangles, cooler ovens bake a more even cupcake.
Bake at 160-180 degrees for 15-20 minutes - depending on how hot your oven is. Cupcakes should spring back lightly when touched.
Makes 10-14 medium sized cupcakes, 18 mini cupcakes, 8 large cupcakes/muffin size.
These cupcakes were made with our Premium Cupcake mix. It is light and lovely and children love the taste. Match with our premade buttercream for a delicous, quick and easy delight. These cases were filled to approximately 3/4 fill to get them to rise to the top.
96 Beautiful little Bunny Rabbits made out of royal icing. Size approximately 1 inche (2. 3cm).
Very useful for all forms of edible decorating!
Imported from the USA.
To make the Rabbits in the Image:
Chocolate Bunnies:
SIZE: Other (chocolates)
SKILL LEVEL: Easy
These little cuties will hop right out the door!
1. Prepare white chocolates or white chocolate truffles according to your chosen formula and method. ( Or buy white truffles or chocolates)
2. Fill a small parchment triangle with a little melted chocolate to pipe feet, paws and tails. Tip: don’t use a metal tip in the bag, as its coolness will stiffen the chocolate too quickly.
3. Attach Royal Icing Bunny faces (Item #45845) with a dab of white chocolate, as shown.
Dog Bones 2.5cm in white have fun with these and match them with our white paw prints for a backyard creation. Can also be painted with edible paint. Imported from the USA and hand painted. FDA and Kosher approved. Sold in bulk boxes of 80 pieces, price is per bone. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
A sugary creepy crawly spider 3 x 2" and 6 x 1" . Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and KOSHER Certified.
BULK BOX OF 150 SPIDERS (90 x 1" and 60 x 2")
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Gorgeous blue birds of fancy. Pack of 7 ready to place on your creations. Be very gentle with their tails when removing them. Size 1.25"
FDA and Kosher approved. Sold in pre-packs of 7 - ALL BLUE. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute dog collection LARGE size 3.5cm. Imported from the USA and hand painted. FDA and Kosher approved.Bulk PACK OF 70 DOGS ASST as shown. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Assortment of animals from the farm. 1 3/4"( 4cm)size. 96 in a bulk box.
Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved.
KOSHER Certified. These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Sold in boxes of 176 pieces, these 1" bumble bees will sweeten any of your cupcakes, cakes, cookies! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified. These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Contact us for further information. Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Little monster face, sold in boxes of 128 pieces in assorted colour and sizes! Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1 1/4" (small) to 1 1/2" (3.81m) in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Note: We do not ship these internationally - they are too delicate.
Gorgeous white snowflakes sold in BULK boxes of 120. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
These 1" bumble bees will sweeten any of your cupcakes, cakes, cookies! Imported from the USA and hand painted. FDA and Kosher approved. Sold in packs of 12
KOSHER Certified. These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Contact us for further information. Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
8 delightful sugar Jungle animal decorations perfect for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Match it up with our Jungle Edible Image! Sold in packs of 8 (2 of each design).
1¼" (3cm) Gorgeous kitty cat decons suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Sold in bulk box of 96 - KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute Lady Bugs to decorate cookies, cupcakes or cakes, each ladybug is 3/4" (1.9cm) in size! Imported from the USA and hand painted. FDA and Kosher approved. Sold in packs of 12 KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Gorgeous eyes to put on your animals you create out of sugar! Pack of 32 1/2" (1.2cm) eyes.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Little monster face, sold in packs of 6 colours as shown in the image. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1 1/4" (small) to 1 1/2" (3.81m) in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute little coloured assorted owls bulk box of 120. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. 0.75"-1" in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Delicate small coloured charm blossoms will look dainty on any of your cupcakes, cakes, cookies wherever! 1/2" (1 cm) in size. Imported from the USA and hand painted. FDA and Kosher approved. This is a bulk box of 720 coloured blossoms.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Dress up your sugar flowers with these green leaves, sold in boxes of 288 ! Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 13/8" (3.5cm) in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Bright groovy sugar decorations 3cm long. Match it with our edible images. Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified. 96 pieces per box.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour
Delicate small white daisies will look dainty on any of your cupcakes, cakes, cookies wherever! 3/4" (1.9cm) in size. Imported from the USA and hand painted. FDA and Kosher approved. This is a bulk box of 675.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES OF 675 pieces. Contact us for further information.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Daisies in four bright colours, 2,75cm in size. Suitable for cupcakes, cakes, cookies wherever! Gum paste Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified. These are colorful gum paste shapes, a cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts.
Bulk Box of 240 Daisies
The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
. Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
8 bright groovy sugar decorations 3cm long. Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Sold in packs of 10 (2 of each design as shown). KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour
Delicate MEDIUM white daisies will look dainty on any of your cupcakes, cakes, cookies wherever! 1.25" (2cm) in size. Imported from the USA and hand painted. FDA and Kosher approved. Sold in packs of 12. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute mini flowers sold BULK boxes of 308. Imported from the USA and hand painted. FDA and Kosher approved. Each is 1" in size. KOSHER Certified.These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
114 per bx 60 Sm, 30 Med, 24 Large in gorgeous Fuschia royal icing.
These Roses are imported from the USA and sold in trays of the bulk box of 114 roses. FDA and Kosher approved.
Ingredients: Sugar, Egg White, Soy Protein, Sodium Lauryl Sulfate, Artificial Colouring.
114 per bx 60 Sm, 30 Med, 24 Large in gorgeous ivory royal icing. Can be dusted with colours too!
These Roses are imported from the USA and sold in trays of the bulk box of 114 roses. FDA and Kosher approved.
Ingredients: Sugar, Egg White, Soy Protein, Sodium Lauryl Sulfate, Artificial Colouring.
114 per bx 60 Sm, 30 Med, 24 Large in gorgeousPEACH royal icing. Can be dusted with colours too!
These Roses are imported from the USA and sold in trays of the bulk box of 114 roses. FDA and Kosher approved.
Ingredients: Sugar, Egg White, Soy Protein, Sodium Lauryl Sulfate, Artificial Colouring.
294 Gorgeous coloured daisies made out of royal icing. Size approximately 0.6 inche (1.3cm).
Very useful for all forms of edible decorating! Think Valentines day, weddings, anniversaries and more!
Excellent value at 294 pieces per box, only 15 cents per heart!
Imported from the USA.
To Make the Ice Cream POPS as shown in the image:
SIZE: Other (ice cream truffles)
SKILL LEVEL: Easy
Trade in your old cake pops for these delicious summer one-bite bonbons!
1. You will need lollipop sticks, ice cream dipping chocolate (chocolate or candy melts mixed with coconut oil or paramount crystals, recipes may be found on the internet) and chopped pistachios.
2. Use a small scoop or large melon baller to create ice cream balls, laying them on a parchment-lined sheet pan. If ice cream is sufficiently firm, you may add sticks at this time. If not, place balls in the freezer until firm before adding sticks.
3. Melt dipping chocolate mix on the stove top or in a microwave, being careful not to overheat.
4. Dip balls into chocolate, and then into chopped pistachios.
5. Return dipped bonbons to the freezer until ready to serve.
6. Add Small Daisy (Item # LK-45852) Royal Icing Decorations with a dab of icing or chocolate to finish. (Picture also shows toadstool decoration coming soon...)
Delightful large sugar Baby Grows 12 (3 of each colour shown) perfect for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Match it up with our Baby Clothes Line Designer Print Image!
Pink Booties sold in packs of 192! Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1" in size. KOSHER Certified. These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts.
The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet. WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information. Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
White Sugar Decoration crosses, prefect for your babys Christening cake or even a young ones confirmation cake. Sold in bulk boxes of 96 and approximagely 1¼" in size.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information. Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Pink Baby Grows just perfect for cupcakes, cakes, cookies for a babies celebration! Imported from the USA and hand painted. FDA and Kosher approved. Match it up with our Baby Clothes Line Designer Print Image!
Blue Baby Grows just perfect for cupcakes, cakes, cookies for a babies celebration! Imported from the USA and hand painted. FDA and Kosher approved. Match it up with our Baby Clothes Line Designer Print Image! 1.2 inch in length (2.5cm)
SOLD IN BULK BOX OF 70 DECORATIONS - Also available in Pink.
A mix of 2d and 3d sugar figurines made out of Royal Icing. Absolutely beautiful and will make your cupcakes or cakes look amazing. Set consists of 96 items
bootie
baby face
bottle
pram
teddy
Set as shown in the image.
Size: 27 x 24 x 13 mm
Made with sugar, thickener E414, solubilized milk protein, acidulant E 330.
Size: 25 x 23 mm (max)
Colours: Yellow (E104), red (E129), blue (E132), black (e153). Made to European and Australian Food Standard.
A mix of 2d and 3d sugar figurines. Absolutely beautiful and will make your cupcakes or cakes look amazing. Royal Icing. BULK PACK OF 96 items which include:
bootie
teddy bear
pram
baby face
bottle
Size: 27 x 24 x 13 mm
Made with sugar, thickener E414, solubilized milk protein, acidulant E 330.
Size: 25 x 23 mm (max)
Colours: Yellow (E104), red (E129), blue (E132), black (e153). Made to European and Australian Food Standard.
Gorgeous white snowflakes sold in BOXES of 138 pieces. Each snowflake shape comes in three sizes to give that real snowflake effect! Sizes range from 2 to 3.2cm . Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
These elegant shimmer ornaments, they are 1¼"or 3.6cm in size. Great for cupakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
BULK BOX OF 96 DECORATIONS
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Traditional holly to decorate your Christmas treats, 1" or 2.54cm BOX OF 252 pieces!!!. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Gorgeous chic Christmas Present sugar decorations sold in bulk box of 90 pieces. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
Size: 1" x 1 3/8"
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Gorgeous Christmas Ornaments in various patterns and designs. Each ornament is 1" or 2.5 cm in diameter. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Sold box of 168 assorted colours. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Gorgeous white snowflakes sold in packs of 15 !!! Each snowflake shape comes in three sizes to give that real snowflake effect! Sizes range from 2 to 3.2cm . Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Sold in packs of 10. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Gorgeous Christmas mini sugar decorations in a pack of 12. Each is 1" long. Great for all your Christmas treats.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Gorgeous Christmas mini sugar decorations in a pack of 12. Each is 1" long. Great for all your Christmas treats.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Cute Kris Kringle sugar decorations, sold in packs of 8 and 2" in size. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
Bulk box of 72 Santa Faces
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Simply sprinkle or apply to your creation for instant Christmas Inspired Results. Now what a great idea to add to your Christmas Champagne, cookies, cupcakes and cakes. Use to decorate plates for presentation. All edible!
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water. Sold in Vials.
This gorgeous quality christmas assortment HAS BOTH A poinsettia and holly in this great bulk box of 273 Decorations. Size 5/8" - 7/8"(1-2cm) Great for Christmas puddings, christmas cakes, Gingerbread houses or indeed any Christmas treats!
BULK BOX OF 273 toppers. (18.2 cents a topper!!!)
Imported from the USA. FDA and Kosher approved. KOSHER Certified.
Ingredients: Eggs, and Royal Icing (sugar). Manufactured in a plant that uses milk, tree nuts (including peanuts) and wheat.Royal Icing decorations are gluten free
Lovely Christmas shimmering baubles! Theses little fella's will sell out out fast so get your orders in early AS WE ONLY HAVE LIMITED STOCK FOR CHRISTMAS!
Specification
Sales Unit
120 pieces
Size
~ø 22 mm
Material
sugar
Motif
Christmas Baubles
Colour
purple, brown, red, yellow, green
Ingredients: Eggs, and Royal Icing (sugar). Manufactured in a plant that uses milk, tree nuts (including peanuts) and wheat.
Small Royal icing Christmas Stocking in Green and Red to decorate your Christmas treats, 0.75" ( 1.9cm) sold in packs of 256, half red, half green !!! Great for Christmas puddings, christmas cakes, Gingerbread houses or indeed any Christmas treats! Imported from the USA. FDA and Kosher approved. KOSHER Certified.
Ingredients: Eggs, and Royal Icing (sugar). Manufactured in a plant that uses milk, tree nuts (including peanuts) and wheat.Royal Icing decorations are gluten free
This gorgeous quality winter assortment includes a polar bear, a penguin and snoman! Size 1-1/4" - 1-1/2"(3.1-3.8cm) Great for Christmas puddings, christmas cakes, Gingerbread houses or indeed any Christmas treats!
Set of 9 - 3 of each design
Imported from the USA. FDA and Kosher approved. KOSHER Certified.
A sugary creepy crawly spider 3 x 2" and 6 x 1" . Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and KOSHER Certified.
BULK BOX OF 150 SPIDERS (90 x 1" and 60 x 2")
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Little monster face, sold in boxes of 128 pieces in assorted colour and sizes! Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1 1/4" (small) to 1 1/2" (3.81m) in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Note: We do not ship these internationally - they are too delicate.
White Sugar Decoration crosses, prefect for your babys Christening cake or even a young ones confirmation cake. Sold in bulk boxes of 96 and approximagely 1¼" in size.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information. Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Gorgeous eyes to put on your animals you create out of sugar! Pack of 32 1/2" (1.2cm) eyes.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Little monster face, sold in packs of 6 colours as shown in the image. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1 1/4" (small) to 1 1/2" (3.81m) in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Large Halloween Pumpking Face - 1.7 inches - 4.3cm in length Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved.
Sold in bulk packs of 90
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Pumpkin faces sold in packs of 12. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1" in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute little coloured assorted halloween charms of 4 designs . Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. 0.5"- 0.875" in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
THIS IF FOR A BULK BOX OF 616 decorations.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
108 Assorted pirate skulls for your pirate party- perfect for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Show these off on cupcakes baked in our pirate baking cups! Sold in packs of 12 (1¼" in length (3cm).
1" - 1.5" sportsball assorted pack of sugar decorations. Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved.
Sold in a bulk box 319 decorations. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
1 ¼" Bold Balloon Assortment, these are as bright and bold as the real thing! Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted.
FDA and Kosher approved. Sold in pre-packs of 12. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Bulk box of 168 gorgeous tools all edible 3.1 - 3.5cm long. Perfect company with a Bob the Builder Cake or handyman's birthday surprise! Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Happy Faces on Cupcakes and on the faces of those eating them! Sold in bulk boxes of 90. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1½" in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Bright coloured Happy Faces to make anyone who eats them smile, sold in boxes of 312! Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1" (2.54cm) in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Little monster face, sold in boxes of 128 pieces in assorted colour and sizes! Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1 1/4" (small) to 1 1/2" (3.81m) in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Note: We do not ship these internationally - they are too delicate.
Bulk box of sugar decorations (144). 36 of each suit.
Spades, Diamonds, Clubs and Hearts.... sugar decorations 2.5cm long. Match it with our edible images for your Casino party. Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour
The essentials to treat the shopaholic in all of us, mobile phone, sunglasses, handbag and shopping bag in pink sugar decorations- perfect for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Match it up with our Princess Edible Image! Sold in box of 128 (1 ¼" in size).
Sold in boxes of 231 pieces. 1" Soccer Ball decons, team these up with our Soccer Edible Image. Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
105 awesome surf boards SOLD in BULK box - perfect for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved.
White Sugar Decoration crosses, prefect for your babys Christening cake or even a young ones confirmation cake. Sold in bulk boxes of 96 and approximagely 1¼" in size.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information. Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Kissable sugar lips, sold in packs of 12! Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1¼" in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Cute Teadrop hearts in assorted colours and sizes (0.75"-1.25") pack of 12 hearts.
Great for Valentines days, engagments and weddings.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute valentine hearts in pink and red colours as shown and sizes (0.75"-1.25") pack of 12 hearts.
Great for Valentines days, engagments and weddings.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
White Sugar Decoration crosses, prefect for your babys Christening cake or even a young ones confirmation cake. Sold in packs of 12 and approximagely 1¼" in size.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information. Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Gorgeous white snowflakes sold in packs of 15 !!! Each snowflake shape comes in three sizes to give that real snowflake effect! Sizes range from 2 to 3.2cm . Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Sold in packs of 10. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
108 Assorted pirate skulls for your pirate party- perfect for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Show these off on cupcakes baked in our pirate baking cups! Sold in packs of 12 (1¼" in length (3cm).
These gorgeous little footballers will adorn your cupcakes OR CAKEs. This set comes in white so you could use our foodoodlers to brighten up their jumpers into your team colours! Sold in bulk box set of 24.
Made with sugar, thickener E414, solubilized milk protein, acidulant E 330.
Size: 30 x 40 mm (max)
Colours: Yellow (E104), red (E129), blue (E132), black (e153). Made to European and Australian Food Standard.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on screen.
12 images per sheet (6 of each) or 30 (15 of each) mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on your screen.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on screen.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on screen.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on screen.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on screen.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
Our own design for the arrival of the new Princess.
12 images per sheet (6 of each) or 30 (15 of each) mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on your screen.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on screen.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
A inspiring idea for wedding or engagement cupcakes. Beautifull calligraphy in brown and salmon to top cookies or cupcakes.
The words are Love, Honour, Cherish and Promise. Each circle is 2 inches in diameter and each word is printed 3 times - 12 cupcake or cookie toppers per sheet.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on screen.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
This lovely design we call the 50's. Brown on pink, or brown on light blue. Send us your initials or numbers, and we will create this classic design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most) (Additional cost per page as below)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
Black and Blue. Strong but gentle. Send us your initials or numbers, and we will create this classic design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
We can change the colour of the letter to be another colour for example pink. Please just let us know what colour lettering you would like on checkout comments.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
This lovely design is called Candyland Monogram. Send us your initials or numbers, and we will create this classic design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most - and attional cost per page as below is chargeable for this size)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
The simple yet classic black and white. Send us your initials or numbers, and we will create this lovely design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
This lovely design we call he Damask. In black and white, it will always be stylish. Send us your initials or numbers, and we will create this lovely design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most -additional cost as per below)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
This lovely design we call Lil Bit of Fun. Bit Sexy in the ol City inspired and great for a 30th, 40th, 50th Birthday Party Brown and Pink with large white Lettering. Send us your initials or numbers, and we will create this fun design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most - additional cost as below)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
A inspiring idea for wedding or engagement cupcakes. Beautifull calligraphy in brown and salmon to top cookies or cupcakes.
The words are Love, Honour, Cherish and Promise. Each circle is 2 inches in diameter and each word is printed 3 times - 12 cupcake or cookie toppers per sheet.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
This lovely design we call the Retro. Blue, Pink or Green background. Send us your initials or numbers, and we will create this classic design for you.
These can be printed out on any of the following:
MINIMUM ORDER OF 5 SHEETS FOR CUSTOMISED EDIBLE IMAGES.
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
This lovely design we call the 50's. Brown on pink, or brown on light blue. Send us your initials or numbers, and we will create this classic design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most) (Additional cost per page as below)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
Black and Blue. Strong but gentle. Send us your initials or numbers, and we will create this classic design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
We can change the colour of the letter to be another colour for example pink. Please just let us know what colour lettering you would like on checkout comments.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
This lovely design is called Candyland Monogram. Send us your initials or numbers, and we will create this classic design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most - and attional cost per page as below is chargeable for this size)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
The simple yet classic black and white. Send us your initials or numbers, and we will create this lovely design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
This lovely design we call he Damask. In black and white, it will always be stylish. Send us your initials or numbers, and we will create this lovely design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most -additional cost as per below)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
This lovely design we call Lil Bit of Fun. Bit Sexy in the ol City inspired and great for a 30th, 40th, 50th Birthday Party Brown and Pink with large white Lettering. Send us your initials or numbers, and we will create this fun design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most - additional cost as below)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
This lovely design we call the Retro. Blue, Pink or Green background. Send us your initials or numbers, and we will create this classic design for you.
These can be printed out on any of the following:
MINIMUM ORDER OF 5 SHEETS FOR CUSTOMISED EDIBLE IMAGES.
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
NEW!!!!! You can have your image or logo, made to fit 30 MINI PRECUT cupcake size edible images! Email us your image, and we will transfer it onto cupcake sheets which have 30 Pre-cut images on each sheet (4 cm/1.4 inches diameter), ready to apply to your own fresh cupcakes or fondant discs! We mail these in a protective hard envelope.
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (200 dpi plus works well)
Please note we do not recommend writing on this image as it comes out to small, as such there is not option for additional writing.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES.
Want you favourite image or company logo made into a circular edible icing sheet? You can email us your digital image, and we will transfer it onto edible icing sheets, which we then mail back to you in a protective hard envelope. The sheet is then ready to be placed onto your iced cake. This is the easiest and simplest way to get a professional finish that will really make an impact.
Printable/editable area of sheet 7.5 inches round ( 19cm)
Please send us your logo or image as follows:
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (200 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED IMAGES.
You can have your image or logo, made to fit cupcake size edible images! Email us your image, and we will transfer it onto cupcake sheets which have 12 images on each sheet (5 cm/2 inches diameter), ready to apply to your own fresh cupcakes! We mail these in a protective hard envelope.
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (150 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED IMAGES.
You can have THREE images made to fit cupcake size edible images! Email us your 3 DIFFERENT images, and we will transfer it onto cupcake sheets (5 cm/2 inches diameter), ready to apply to your own fresh cupcakes! YUM!
This allows for 3 different images to be printed on one 12 cupcake sheet as shown.
These can be used for so many applications to make creative cakes!
Football logos
Favourite Characters
Old photos
Magazine Covers
Caricatures
Newspapers
Corporate Logos
Launch of a new product and the list goes on....
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting. Please type your greeting in the comments box when checking out. We allow three images per 12 cupcakes printed.
Please send us your logo or images as follows:
1.Process your order through the checkout. Select which Mail option you prefer.
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, make sure you have a high resolution on your image. (150 dpi plus works well)
Edible Sheet measures 10 by 7.5 inches, each cupcake image is 5cm/2inches in Diameter (12 on a sheet). Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES.
Want you favourite image or company logo made into an edible icing sheet? You can email us your digital image, and we will transfer it onto edible icing sheets, which we then mail back to you in a protective hard envelope. The sheet is then ready to be placed onto your iced cake. This is the easiest and simplest way to get a professional finish that will really make an impact.
Printable/editable area of sheet 6.9 by 10.38 inches (17.5 cm by 26cm)
Please send us your logo or image as follows:
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (200 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES.
Want you favourite image or company logo made into an edible icing sheet? You can email us your digital image, and we will transfer it onto edible icing sheets, which we then mail back to you in a protective hard envelope. The sheet is then ready to be placed onto your iced cake. This is the easiest and simplest way to get a professional finish that will really make an impact.
Printable/editable area of sheet 7.5" by 9.69" (19cm by 25.5cm)
Please send us your logo or image as follows:
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (200 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES.
Want you favourite image or company logo made into an edible icing sheet? You can email us your digital image, and we will transfer it onto edible icing sheets, which we then mail back to you in a protective hard envelope. The sheet is then ready to be placed onto your iced cake. This is the easiest and simplest way to get a professional finish that will really make an impact.
Printable/editable area of sheet 7.75" by 13.44" (19.6cm by 34cm)
Please send us your logo or image as follows:
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (200 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES.
Skill level of Decorator required: Medium - Working with a larger edible image sheet requires past experience with using them, especially during humid conditions in the summer months, where you have to work quickly ensuring the sheet comes off and is placed on the cake quickly. Please note refunds will not be issued if you are unable to remove the sheet off the backing sheet. Consider this before purchasing and read the details below on using edible image sheets.
Want you favourite image made into an edible icing sheet ready to apply to your own delicous cake? You can email us your image, and we will transfer it onto edible icing sheets, which we then mail back to you in a protected container. The sheet is then ready to be placed onto your iced cake. This is the easiest and simplest way to get a professional cake that will really make an impact.
These can be used for so many applications to make creative cakes!
Football logos
Favourite Characters
Old photos
Magazine Covers
Caricatures
Newspapers
Corporate Logos
Launch of a new product and the list goes on....
Printable/editable area of sheet 9.8 by 9.8 inches or 26cm by 26cm.
Please select writing on image when checking out and we will add your greeting. Please write your greeting in the comments section on checkout.
Please send us your logo or image as follows:
1.Process your order through the checkout. Select which type of mail option you prefer.
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, make sure you have a high resolution on your image. (150 dpi plus works well)
We can produce smaller images within these measurements if you require. Please let us know your size in the comments box.
Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES.
Skill level of Decorator required: Medium - Working with a larger edible image sheet requires past experience with using them, especially during humid conditions in the summer months, where you have to work quickly ensuring the sheet comes off and is placed on the cake quickly. Please note refunds will not be issued if you are unable to remove the sheet off the backing sheet. Consider this before purchasing and read the details below on using edible image sheets.
Want you favourite image or company logo made into an edible icing sheet? You can email us your digital image, and we will transfer it onto edible icing sheets, which we then mail back to you in a protective hard envelope. The sheet is then ready to be placed onto your iced cake. This is the easiest and simplest way to get a professional finish that will really make an impact.
Printable/editable area of sheet 9.8 by 16.8 inches ( 26cm by 41cm)
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (150 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES. A copyright image is an image that is owned by a company and often resold under copyright law.
Want you favourite image or company logo made into an edible icing sheet? You can email us your digital image, and we will transfer it onto edible icing sheets, which we then mail back to you in a protective hard envelope. The sheet is then ready to be placed onto your iced cake. This is the easiest and simplest way to get a professional finish that will really make an impact.
Printable/editable area of sheet 7.5" by 7.5" (19 by 19cm)
Please send us your logo or image as follows:
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (200 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES.
New to our Customised Range, 3 x strips of your favourite image to wrap around your cake creation! Please supply us your single image as follows. If you are wanting to do a collage of images, please select our editing service option, which we will edit with up to 4 images only. Alternatively edit your own collage adhering to the size limit of 5.7 by 26cm print size for strip.
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (150 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
Pack/Size: 720 rounds of 1.4" pre cut MINI toppers (24 sheets, 30 to a sheet)
Icing Sheets are an actual layer of icing that bonds with the icing on the cake, and come in a variety of sizes and shapes. Our Icing Sheets are made of sugar, taste great, and will last up to a year on the shelf when properly sealed. Refrigeration is not required.
Pack/Size: 8.5 X 11" PRINTABLE AREA 6.9 x 10.38 " (24 sheets) Made in the USA - FDA and Kosher approved. Lucks Brand of edible image sheets are thicker and easier to use than other brands on the market.
Icing Sheets are an actual layer of icing that bonds with the icing on the cake, and come in a variety of sizes and shapes. Our Icing Sheets are made of sugar, taste great, and will last up to a year on the shelf when properly sealed. Refrigeration is not required.
Pack/Size: printable area 9.81" x 16.87" (To suit A3 printers) (24 sheets) Made in the USA - FDA and Kosher approved. Lucks Brand of edible image sheets are thicker and easier to use than other brands on the market.
Icing Sheets are an actual layer of icing that bonds with the icing on the cake, and come in a variety of sizes and shapes. Our Icing Sheets are made of sugar, taste great, and will last up to a year on the shelf when properly sealed. Refrigeration is not required.
Pack/Size: 288 rounds of 2" pre cut (24 sheets) Made in the USA - FDA and Kosher approved. Lucks Brand of edible image sheets are thicker and easier to use than other brands on the market.
Icing Sheets are an actual layer of icing that bonds with the icing on the cake, and come in a variety of sizes and shapes. Our Icing Sheets are made of sugar, taste great, and will last up to a year on the shelf when properly sealed. Refrigeration is not required.
EID Print-Ons Sheets- Rectangle Sheets sold separately for individual use. Use with our FooDoodler or just try out our great quality edible paper!
Pack/Size:1 A4 sheet (1 sheet) Made in the USA - FDA and Kosher approved. Lucks Brand of edible image sheets are thicker and easier to use than other brands on the market.
Icing Sheets are an actual layer of icing that bonds with the icing on the cake, and come in a variety of sizes and shapes. Our Icing Sheets are made of sugar, taste great, and will last up to a year on the shelf when properly sealed. Refrigeration is not required.
Pack/Size: 7.5" /19cm round (24 sheets) Made in the USA - FDA and Kosher approved. Lucks Brand of edible image sheets are thicker and easier to use than other brands on the market.
Icing Sheets are an actual layer of icing that bonds with the icing on the cake, and come in a variety of sizes and shapes. Our Icing Sheets are made of sugar, taste great, and will last up to a year on the shelf when properly sealed. Refrigeration is not required.
Pack of 10 edible colour markers imported from the - Good for Retails shops and alike.
Use FooDoodler Food Coloring Markers just like you would an ordinary marker. They are perfect for kids\' edible crafts, and as cake and cookie decorating tools. Use as Halloween decorations, Christmas ornaments or just Food Doodle-it\'s fun and delicious, too!
Cookie decorating is made easy with FooDoodler Food Coloring Markers. Use your favorite cookie recipe, color your own cookie, or try our cookie coloring kits. When using your own cookies gently ice with Royal Icing, let harden then decorate and enjoy.
Helpful hints:
The FooDoodler Food Coloring Markers are best when used on hard, non-fat, non-glazed surfaces. When using the FooDoodlers on non-smooth items such as white bread, dab your design onto the bread slowly and carefully. It is also helpful to wipe the tip of the marker with a damp paper towel as you color along.
Pack of 10 edible colour markers imported from the - Good for Retails shops and alike.
Use FooDoodler Food Coloring Markers just like you would an ordinary marker. They are perfect for kids\' edible crafts, and as cake and cookie decorating tools. Use as Halloween decorations, Christmas ornaments or just Food Doodle-it\'s fun and delicious, too!
Cookie decorating is made easy with FooDoodler Food Coloring Markers. Use your favorite cookie recipe, color your own cookie, or try our cookie coloring kits. When using your own cookies gently ice with Royal Icing, let harden then decorate and enjoy.
Helpful hints:
The FooDoodler Food Coloring Markers are best when used on hard, non-fat, non-glazed surfaces. When using the FooDoodlers on non-smooth items such as white bread, dab your design onto the bread slowly and carefully. It is also helpful to wipe the tip of the marker with a damp paper towel as you color along.
Pack of 8 colours imported from the USA. Thicker than our professional series so perfect for little hands to do do their own decoration! Our kids loves them.
Use FooDoodler Food Coloring Markers just like you would an ordinary marker. They are perfect for kids\' edible crafts, and as cake and cookie decorating tools. Use as Halloween decorations, Christmas ornaments or just Food Doodle-it\'s fun and delicious, too!
Cookie decorating is made easy with FooDoodler Food Coloring Markers. Use your favorite cookie recipe, color your own cookie, or try our cookie coloring kits. When using your own cookies gently ice with Royal Icing, let harden then decorate and enjoy.
Helpful hints:
The FooDoodler Food Coloring Markers are best when used on hard, non-fat, non-glazed surfaces. When using the FooDoodlers on non-smooth items such as white bread, dab your design onto the bread slowly and carefully. It is also helpful to wipe the tip of the marker with a damp paper towel as you color along.
The all new Complete Airbrush System with Moisture Trap from Cakes Around Town.
FOR ONLY AN ADDITIONAL 9.90 YOU CAN RECEIVE AN AMERICOLOR 8 COLOUR AIRBRUSH KIT WITH YOUR PURCHASE OF AN AIRBRUSH AND COMPRESSOR SET. Thats a value of $29.95 for only $9.90!Please select from the drop down if you would like to take up this great offer.
This compact and very portable, whisper quiet airbrush system comes complete with the airbrush gun, wrench, liquid dropper, hose, small pink striped compressor, and most importantly a moisture trap.
Why is the moisture trap such a fantastic addition? As you spray the colour, the moisture and compressed air travel up the hose and on occasion the moisture has caused a big splat of colour to be dispersed. To avoid this, the moisture trap was designed. This small clear device is connected midway up the hose, and traps the moisture that comes from the compressor. To empty the moisture trap, simply press the small button located on the trap. In addition to the airbrush colours you also have the option of spraying precious powders (Gold, Silver & Pearl) as well as lustre dusts.
To make your precious powders and lustres ready to spray simply take 1 tsp of your precious powder or lustre of choice, mix with 3 tbsp of vodka, sift twice through a very, very fine sleeve, and its ready to use!
Always clean your airbrush with water after use and be very gentle with your airbrush parts.
Feed Type Gravity Feed Control Push-Button
* Nozzle Dia. 0.4 – 0.5 mm Cup Capacity 2ml
* Body length 140mm Working pressure 15 – 28PSI
* Wrench Wench *** Plastic Bowl Filler ****
* Moisture Trap: A clear filter bowl allows visual inspection of a build up of moisture that is removed by a spring loaded release valve without removing the filter from airbrush.
Power 9W Size 130 x 98 x 60mm
* Pressure: 15PSI (cosmetic& food color) White Air Hose
* Air Output: Plus 13L/min Speed 3 Speed
* Dropper Moisture Dropper
Our premium portable airbrush and compressor set is a great way to introduce yourself to airbrush and sugarcraft. With adjustable PSI of 15-28 and a lovely quality airbrush, you will be mastering the techniques in no time. Our portable airbrush comes with the signature CAT magenta stripe on the top and the compressor has a 6 month warranty. Please note the airbrush, due to the dainty nature of its parts does not carry a warranty, unless it is faulty on initial use.
Use with Creative Liquid colours, Americolor Airbrush colours and Lucks Airbrush colours.
We wholesale these to retailers as well. Please contact us for further information.
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item.
Weddings, fetes and garden, tea or birthday parties get a touch of spot with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
Weddings, fetes and garden, tea or birthday parties get a touch of vintage with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
(You will see this design hanging in our Brisbane store)
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In pink inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In red inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty spotty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item. Washable as is made out of cottong and ribbon. A lovely long length of 8 metres.
Our stunning range of acrylic cupcakes stands are manufactured in the UK. These amazing quality stands are not just beautiful to present your food on, but also extremely versatile allowing for you to make the stand into different shapes as shown in the image.
Please see the image for all the dimensions, variations and information on each stand. (Click to Enlarge).
Our stunning range of acrylic and monochrome cupcakes stands are manufactured in the UK. These amazing quality stands are not just beautiful to present your food on, but also extremely versatile allowing for you to make the stand into different shapes as shown in the image.
Please see the image for all the dimensions and information on each stand. (Click to Enlarge).
Our stunning range of acrylic cupcakes stands are manufactured in the UK. These amazing quality stands are not just beautiful to present your food on, but also extremely versatile allowing for you to make the stand into different shapes as shown in the image.
Please see the image for all the dimensions, variations and information on each stand. (Click to Enlarge).
Our stunning range of acrylic cupcakes stands are manufactured in the UK. These amazing quality stands are not just beautiful to present your food on, but also extremely versatile allowing for you to make the stand into different shapes as shown in the image.
Please see the image for all the dimensions, variations and information on each stand. (Click to Enlarge).
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand IN RED. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Something a bit different to carry or display your cupcakes in. These wire cupcake carriers hold 16 standard size cupcakes. Great for a gift or why not treat yourself!
Beautifully made in England - Push-pop container holder with tray holes - so perfect for cocktail parties and alike when people can walk around with the selection of push-pops.
CANT BE EXPRESS POSTED
Clear Acrylic - with 18 push-pop holes.
Dimensions of Tray/Stand - 28cm by 25cm by 10cm high.
Beautifully made in England - Push-pop container holder with tray holes - so perfect for cocktail parties and alike when people can walk around with the selection of push-pops. Use Also as a stand to display your push-pops!
WHITE Acrylic - with 28 push-pop holes.
Dimensions of Tray/Stand - 38cm by 28cm by 10cm high.
White metal Cake stand with lace detail which shows a gorgeous love bird. Great for a gift or to enhance your cake as a centrepiece. Gives good height to tiered cakes as well.
Those of you who visit our shop would have seen this little stand as it holds all our edible glitters on our front counter! It always gets a comment...
Want that professional look for your party or get-together without blowing the budget? Perfect for all occasions, this beautiful, silver-coated cupcake stand will enhance your table, show-off your cooking skills and impress your guests again and again.
The attractive stand is easy to assemble, easy to store and barely needs cleaning. At 33cm x 28.5cm it will not only make a fantastic centerpiece and temptingly display all your cakes or muffins but also leave plenty of room on your table for other goodies.
It really couldn’t be easier - get this fantastic cupcake stand out and make your cupcakes stand out…fantastically!
Holds 23 cupcakes (a standard batch from most mixes)
Set of 10 Blue with White Spots design party candles 11cm candles. Pack includes holders.
Lovely quality candles that will really finish your birthday or anniversary cake!
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Crepe cones which were traditionally used to hold French Crepes. But now why not use them for loot and lolly bags, to put your latest cookies in them. A great way to show your piece.
Pack of 10 Cones - Length 150mm by width 160mm (widest part of cone)
Beautiful fabric party bags for lollies, sweeties and surprises. With satin fastening used as a draw string. This will really make your fairy party table look good.
Pack of 3 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are s3 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful.
Pack of 6 Handbag style mini folding gift boxes with ribbon. (please note that these come flat packed). Each box size: 7.5cm x 4.5cm x 2.5cm.
There are six different designs in each pack as shown on the image. Lovely for putting your bonbonierre or gift in for a vintage themed wedding or party! So many uses and so delightful.
Pack of 6 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are 6 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful. Also lovely for loot bags!
Size: Each box size: 5cm high 5.5cm top 3.5cm base.
Push-pop containers are the new range spreading through the world! These handy and reuseable containers are like old school ice cream pops.
The push pop comes in 4 parts, the cup, the base, the stick and the lid. For catering companies and party creatives, these little gems allow you to do wonderous things!
1. Set a chocolate layered mouse in them and serve them as a dessert.
2. Layer mini cupcakes with swirls of buttercream in between - finish off with a lovely label outside to personalise.
3.Use them for lollies, or candy for kids party and the gorgeous looking candy buffets that are the in item to have at your next do.
4. Scoop layered ice creams or gelatis in for THE summer dessert at your wedding.
This bulk pack comes in 100. They need to be put together which is a cinch - they are packed like this for protection while shipping.
Beautiful fabric party bags for lollies, sweeties and surprises. With satin fastening used as a draw string. This will really make your party look lovely.
Beautiful fabric party bags for lollies, sweeties and surprises. With satin fastening used as a draw string. This will really make your party look lovely.
Calling all chocoholics - Metal Vintage style sign to hang in your pantry or anywhere you keep your stash! Great gift. Made from metal with wire hanger.
White Paper Lollipop or Sucker Sticks. Great for chocolate, candy and cookie pops! These long sticks can also be used for Candy Floss!
The extra length is awesome 11.75 (30cm) inches length and .17 inches (0.4cm) diameter. These are blunt on both ends.
Sold in packs of 100 - true vintage style sticks!
We wholesale these to retailers and distributors. Packing includes an attractive hangsell with barcoding. Please contact us for details for large orders.
Pack of 3 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are s3 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful.
Pack of 6 Handbag style mini folding gift boxes with ribbon. (please note that these come flat packed). Each box size: 7.5cm x 4.5cm x 2.5cm.
There are six different designs in each pack as shown on the image. Lovely for putting your bonbonierre or gift in for a vintage themed wedding or party! So many uses and so delightful.
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In pink inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
Buy in Bulk to save! (Further discounts available to retail and cake supply shops through wholesale only)
Easy and fun No-Bake cupcake pop mold creates perfect cupcake shapes every time for your pops! My Little Cupcake Pop molds are just the right size for your pops and for little hands that love to help in the kitchen. Create beautiful pops for birthdays, parties, classroom favors or any occasion. Easy No-Bake recipe gets you decortaing in no time! Yummilicious Guaranteed!
Pink plastic mold creates beautiful results every time
Great set of alphabet cutters presented in a gorgeous little box, so makes a wonderful gift as well as a very useful addition to your cutting tools. Each letter is 3" high.
The Cake Pops Kit by Bakerella has everything you need to make cute cake pops. Plus at Cakes Around Town receive a free bag of ORCHID Merckens candy melts with every kit, so you can get popping straight away.
Bakerella is back with an adorable kit that makes presenting these cute little treats as easy as can be! A colourful booklet contains ten cake pop designs including new projects and old favourites along with step-by-step instructions for the uninitiated.
Also included is a cardboard cake pop stand to hold cake pops after decorating, and enough clear cello bags, cake pop sticks, gift tags, and ribbon to wrap up 48 pops. This kit is a perfect gift for bakers and crafters alike!
A really lovely gift!
About the Author
Angie Dudley is the creator of Bakerella.com, her very popular blog that chronicles her adventures in baking
Oh even if this is simply to have in your tool box to make you smile each time you see her! This delightful cake making figurine needs no explanations.
Size Approx. 7cm Tall
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Pack of 10 edible colour markers imported from the - Good for Retails shops and alike.
Use FooDoodler Food Coloring Markers just like you would an ordinary marker. They are perfect for kids\' edible crafts, and as cake and cookie decorating tools. Use as Halloween decorations, Christmas ornaments or just Food Doodle-it\'s fun and delicious, too!
Cookie decorating is made easy with FooDoodler Food Coloring Markers. Use your favorite cookie recipe, color your own cookie, or try our cookie coloring kits. When using your own cookies gently ice with Royal Icing, let harden then decorate and enjoy.
Helpful hints:
The FooDoodler Food Coloring Markers are best when used on hard, non-fat, non-glazed surfaces. When using the FooDoodlers on non-smooth items such as white bread, dab your design onto the bread slowly and carefully. It is also helpful to wipe the tip of the marker with a damp paper towel as you color along.
Calling all chocoholics - Metal Vintage style sign to hang in your pantry or anywhere you keep your stash! Great gift. Made from metal with wire hanger.
Pack of 6 Handbag style mini folding gift boxes with ribbon. (please note that these come flat packed). Each box size: 7.5cm x 4.5cm x 2.5cm.
There are six different designs in each pack as shown on the image. Lovely for putting your bonbonierre or gift in for a vintage themed wedding or party! So many uses and so delightful.
Cupcake/fairy cake design children's apron. The perfect cover from all those nasty spills. Oil Cloth Apron with handy front pocket and cotton ties. Wipe down after use. Too sweet!
A quality set of icing tips from Cakes Around Town. This set allows you to pipe stars, flowers, borders, dots, write and more! With 28 premium pieces, including a standard coupler and no.9 flower nail its a great start into the wonderful world of piping. Stored in its own bright pink and clear flip lid box.
Tips can be washed in warm soapy water or in a dishwasher.
Open Star Tips: 13, 17, 18, 22, 32, 199, 73 for shells, multi pointed stars, drop flowers and more
The all new Complete Airbrush System with Moisture Trap from Cakes Around Town.
FOR ONLY AN ADDITIONAL 9.90 YOU CAN RECEIVE AN AMERICOLOR 8 COLOUR AIRBRUSH KIT WITH YOUR PURCHASE OF AN AIRBRUSH AND COMPRESSOR SET. Thats a value of $29.95 for only $9.90!Please select from the drop down if you would like to take up this great offer.
This compact and very portable, whisper quiet airbrush system comes complete with the airbrush gun, wrench, liquid dropper, hose, small pink striped compressor, and most importantly a moisture trap.
Why is the moisture trap such a fantastic addition? As you spray the colour, the moisture and compressed air travel up the hose and on occasion the moisture has caused a big splat of colour to be dispersed. To avoid this, the moisture trap was designed. This small clear device is connected midway up the hose, and traps the moisture that comes from the compressor. To empty the moisture trap, simply press the small button located on the trap. In addition to the airbrush colours you also have the option of spraying precious powders (Gold, Silver & Pearl) as well as lustre dusts.
To make your precious powders and lustres ready to spray simply take 1 tsp of your precious powder or lustre of choice, mix with 3 tbsp of vodka, sift twice through a very, very fine sleeve, and its ready to use!
Always clean your airbrush with water after use and be very gentle with your airbrush parts.
Feed Type Gravity Feed Control Push-Button
* Nozzle Dia. 0.4 – 0.5 mm Cup Capacity 2ml
* Body length 140mm Working pressure 15 – 28PSI
* Wrench Wench *** Plastic Bowl Filler ****
* Moisture Trap: A clear filter bowl allows visual inspection of a build up of moisture that is removed by a spring loaded release valve without removing the filter from airbrush.
Power 9W Size 130 x 98 x 60mm
* Pressure: 15PSI (cosmetic& food color) White Air Hose
* Air Output: Plus 13L/min Speed 3 Speed
* Dropper Moisture Dropper
Our premium portable airbrush and compressor set is a great way to introduce yourself to airbrush and sugarcraft. With adjustable PSI of 15-28 and a lovely quality airbrush, you will be mastering the techniques in no time. Our portable airbrush comes with the signature CAT magenta stripe on the top and the compressor has a 6 month warranty. Please note the airbrush, due to the dainty nature of its parts does not carry a warranty, unless it is faulty on initial use.
Use with Creative Liquid colours, Americolor Airbrush colours and Lucks Airbrush colours.
We wholesale these to retailers as well. Please contact us for further information.
Push-pop containers are the new range spreading through the world! These handy and reuseable containers are like old school ice cream pops.
The push pop comes in 4 parts, the cup, the base, the stick and the lid. For catering companies and party creatives, these little gems allow you to do wonderous things!
1. Set a chocolate layered mouse in them and serve them as a dessert.
2. Layer mini cupcakes with swirls of buttercream in between - finish off with a lovely label outside to personalise.
3.Use them for lollies, or candy for kids party and the gorgeous looking candy buffets that are the in item to have at your next do.
4. Scoop layered ice creams or gelatis in for THE summer dessert at your wedding.
This bulk pack comes in 100. They need to be put together which is a cinch - they are packed like this for protection while shipping.
Turn baking into a style statement with this chic Retro Spot design apron. The apron is wipe-clean to keep you looking as bright and has a handy front pocket for all those bits and pieces. With its classic tea & Cakes design on a Pillar-Box background it's the perfect gift for any housewife perfect or otherwise! The full-length is just part of our Retro Spot range. One size only. In plasticated cotton. h 104cm x w 65cm.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Neon Pink Shimmer Airbrush Colour will add a professional shimmer to your creation. Also available in a number of other classic colours. Sold in 4oz bottles. You will need an airbrush applicator to use this product.
Classic Pink Shimmer Airbrush Colour will add a professional shimmer to your creation. Also available in a number of other classic colours. Sold in 4oz bottles. You will need an airbrush applicator to use this product.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
The “Crystal” colours are very exciting! They are multi-coloured and semi-translucent. These properties make very interesting results. For example, what may appear to be a pastel green colour will reveal peach and purple highlights. On application, because of its translucent property, the colour of of the base material can dramatically effect the final appearance. Sold in 17g pots.
A fantastically priced set of decorating tips, including a canvas coated icing bag and coupler for easy changing of the tips.
The large tips are a perfect way to swirl and decorating cupcakes and include a french star, large star, leaf tip and more. They can be used on Mini, Medium and Large Cupcakes.
Handwash all pastry tips and bags with soap and warm water and dry thoroughly. Do not soak. Store in a dry place. Not dishwasher safe.
Bulk Box - 180 Pink ribbons suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
A ribbon design stencil, there are three stencils in the pack which have ribbons measuring 1", 2" and 3" in height, together with a stencil that reads "Find the Cure". This stencil is made out of 10 mil, durable food-grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Beautiful bright pink cupcake cases or patty pans as they are known in Australia. Made from 100% Nordic grease proof paper, these muffin cups are easy to use and will not stick in pans. HACCP approved. SIZE: H= 1.4" B= 2" Package of approximately 40 cups.
Our custom designed CAT cupcake wrappers allow you to create your own individual messages on your wrappers. You can hand write them or print them on labels and apply. (Transparent ink jet labels available form stationery shops are great!) The black and white design is stylish and smart and can suit so many types of events.
Use these unique little wrappers for:
Logo marketing
* Thank you messages
* Get well soon message
* Named Place settings
* Wedding Bonboniere
* Big Milestone events!
* Photos printed on labels, then applied.
* and more...
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly.
Pack of 6 Handbag style mini folding gift boxes with ribbon. (please note that these come flat packed). Each box size: 7.5cm x 4.5cm x 2.5cm.
There are six different designs in each pack as shown on the image. Lovely for putting your bonbonierre or gift in for a vintage themed wedding or party! So many uses and so delightful.
Gorgeous New Design Heart Baking cups. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little loot containers - but best of all to make your gorgeous cupcakes in!
Shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake - 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm). They come ready to apply to your cake in 6 easy strips of pre cut imaging.
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
As pretty as confetti these Quinns will add life to any of your special creations . Sold in bottles of 73g. Great to scatter over cupcakes, cakes or cookies.
As pretty as pink confetti these heart Quinns will add life to any of your special creations . Sold in convenient flip top lid bottles of 73grams. Great to scatter over cupcakes, cakes or cookies.
Please also see our bulk packs sold in 2.27 kilograms.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
Set of 3 metal heart Cutters in cute round presentation container. A lovely gift as well as a very useful tool! (Largest Cutter 10cm to longest points)
Want that professional look for your party or get-together without blowing the budget? Perfect for all occasions, this beautiful, silver-coated cupcake stand will enhance your table, show-off your cooking skills and impress your guests again and again.
The attractive stand is easy to assemble, easy to store and barely needs cleaning. At 33cm x 28.5cm it will not only make a fantastic centerpiece and temptingly display all your cakes or muffins but also leave plenty of room on your table for other goodies.
It really couldn’t be easier - get this fantastic cupcake stand out and make your cupcakes stand out…fantastically!
Holds 23 cupcakes (a standard batch from most mixes)
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
100g net
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
113g net
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Our stunning range of acrylic cupcakes stands are manufactured in the UK. These amazing quality stands are not just beautiful to present your food on, but also extremely versatile allowing for you to make the stand into different shapes as shown in the image.
Please see the image for all the dimensions, variations and information on each stand. (Click to Enlarge).
Acetate strips are perfect for making chocolate colours for your cakes. Cut to 6cm in width, we sell these per metre. Colour your chocolate with flo coat and americolors to make colourful designs with chocolate and use the acetate strips to get that fantastic shine after setting.
Make stunning Valentines Day, Engagement, and love cookies using this stencil and cookie cutter set. Use Royal icing to make a simple but professional delight.
This set includes 3" H x 2"W Arrow Heart cookie cutter (7/8"deep) made of sturdy tin and two food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet. Stencils are cut on 10 mil food grade plastic for durable repeat use.
PLEASE NOTE DUE TO THE WEIGHT OF THIS ITEM THERE IS AN ADDITIONAL CHARGE OF $8.80 ON TOP OF OUR FLAT RATE DELIVERY FEE.
Please note there is NO EXPRESS Post options available on items over 5kg.
If you would like to pick this item up there will be no additional charge, but please select the drop down option below that best suits your delivery method.
"Pettinice" Rolled Fondant by Bakels, is considered one of the finest rolled fondants. "Pettinice" yields consistent superior results, ease of use and delicious flavor.
Instructions: Prepare cake surface with a thin layer of buttercream glaze, ganache or piping gel. Remove quantity of pettinice required and reseal pack. Knead lightly and roll out to a thinkness of ¼" - ⅛" using cornstarch for dusting or lightly coat bench with good quality shortening. Cover cake with pettinice, rub smooth, and trim excess.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
A beautiful embossing tool from Marion Frost. Emboss your favourite celebration sayings onto your cakes, cookies and cupcakes. Simply press the words into your covered sugar fondant cakes. Dust lightly with some dusting powder for a beautiful effect.
Includes sayings likes: Baby, A new Baby Boy, Congratulations you've Passed, Mother, Happy Fathers Day, Happy Easter, Wish you Well and more! (See image for full range)
Patchwork cutters can be used to cut your sugar modelling paste or to emboss it! These very versatile sugarcraft cutters are a must for the cake decorator. Made in the UK and designed by Marion Frost. Use them over and over again.
Classical styled 4 cavity mould with cherub, cameo, brooch and ornate heart shape. These would make lovely cupcake topper moulds or gorgeous decoration on cakes. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Great for that one off special occasion. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand IN RED. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Mini Heart made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant.
4" Arrow and Heart Resin Cookie Cutters made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter.
Perfect for using as a pastry cutter or biscuit cutter. Make wonderful sweet cookies, fabulous scones or deliciously savoury pastries.
Valentine set made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adding a festive look and longevity to the cutter. Dishwasher safe, chip and scratch resistant. Packed in an acetate box with raffia.
3 Heart shapes, 2 flowers, and a teddy bear all in a gorgeous mini size.
Rigid Cakeboard Cupcake stand , 6mm thick covered with embossed black foil. Easy to assemble and take apart for easy storage. Great for a special occassion without a large expense.
Kissable sugar lips, sold in packs of 12! Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1¼" in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Cute Teadrop hearts in assorted colours and sizes (0.75"-1.25") pack of 12 hearts.
Great for Valentines days, engagments and weddings.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute valentine hearts in pink and red colours as shown and sizes (0.75"-1.25") pack of 12 hearts.
Great for Valentines days, engagments and weddings.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute mini flowers sold BULK boxes of 308. Imported from the USA and hand painted. FDA and Kosher approved. Each is 1" in size. KOSHER Certified.These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Butterfly sprinkle shapes! A bright, fresh pink colour.
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 2ge per tube
Ingredients: HPMC, Propylene Glycol, E555, E171, E120
Simply sprinkle or apply to your creation for instant results.
A cold, deep silver colour.
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 2g per tube
Ingredients: HPMC, Propylene Glycol, E171, E153
is used in some gumpaste recipes but you can add it to plain fondant to create a quick version of Gumpaste for creating figurines and sugar flowers. Tylose powder is a fine powder you can work into fondant to make a really quick transition to gumpaste.
To create a quick gumpaste with fondant just Add 1 -3 tsp of Tylose powder to 1lb of fondant. Dry humidity areas use less Tylose – High humidity areas use more Tylose. Knead it in very well to your fondant. If you are using a pre-made Gum paste you don’t need to add any Gums to your paste because it already has some form of Gums in it. If you do not use a pound of fondant at a time when creating models use small pinches of tylose powder to fondant until you get the required consisitency that suits your job
If you’re making goodies for Valentine’s Day then this new heart cutter set will make your life much easier – this set contains four different heart design cutters that you can use to make shapes from sugar to adorn your cakes and desserts
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
Our custom designed CAT cupcake wrappers allow you to create your own individual messages on your wrappers. You can hand write them or print them on labels and apply. (Transparent ink jet labels available form stationery shops are great!) The black and white design is stylish and smart and can suit so many types of events.
Use these unique little wrappers for:
Logo marketing
* Thank you messages
* Get well soon message
* Named Place settings
* Wedding Bonboniere
* Big Milestone events!
* Photos printed on labels, then applied.
* and more...
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Marshmellow pink and white stripe
Cup size: 45mm tall x 48mm base.
When cake pan is wrapped with moistened strip the baking process is equalized to control the heat, so cake bakes evenly.
The aluminized fabric on the outside insulates the strip to retain moisture throughout baking period, eliminating high-rise centers, cracked tops and crusty edges.
Cakes always come out moist, level, bakery-perfect. Allows you to frost and decorate with professional finesse.
Size: (two 36" strips for 8", 9" and 10" round or cheesecake/springform pans). 2 strips can be overlapped for larger or rectangular pans. Overlapping does not interfere with results.
Pack of 3 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are s3 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful.
Pack of 6 Handbag style mini folding gift boxes with ribbon. (please note that these come flat packed). Each box size: 7.5cm x 4.5cm x 2.5cm.
There are six different designs in each pack as shown on the image. Lovely for putting your bonbonierre or gift in for a vintage themed wedding or party! So many uses and so delightful.
Pack of 6 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are 6 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful. Also lovely for loot bags!
Size: Each box size: 5cm high 5.5cm top 3.5cm base.
Weddings, fetes and garden, tea or birthday parties get a touch of spot with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
Patterned heart silicone mould with 7 cavaties. These would make lovely cupcake topper moulds. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Edible pearls are an elegant addition to your decorated cakes, cupcakes, wedding cakes or fancy desserts. They are a hard candy and all colours have an irridescent pearly sheen. Sold in flip top bottles of 113 grams.
Gorgeous New Design Heart Baking cups. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little loot containers - but best of all to make your gorgeous cupcakes in!
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
Our "Plain and Simple" colours are Kosher and approved for all religious groups.
Per gram, our powders work out one of the most cost effective on the market. Our average Nett fill weight across the Plain & Simple range is approx 4gm per pot.If you compare this to other leading powders, you will see how cost effective our prices are. Our "Plain and Simple" colours are Kosher and approved for all religious groups.
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
Low density polyethylene 100 microns thick, for working with chocolate, excellent base for chablon stencils and other chocolate work. Provides good gloss of chocolate.
Our sheets are 16 by 20 inches and sold individually. Buy in qty's to save. These are the exact type of sheets our chocolate transfer sheets are printed on, they are not as thick as the acetate sheets.
Push-pop containers are the new range spreading through the world! These handy and reuseable containers are like old school ice cream pops.
The push pop comes in 4 parts, the cup, the base, the stick and the lid. For catering companies and party creatives, these little gems allow you to do wonderous things!
1. Set a chocolate layered mousse in them and serve them as a dessert.
2. Layer mini cupcakes with swirls of buttercream in between - finish off with a lovely label outside to personalise.
3.Use them for lollies, or candy for kids party and the gorgeous looking candy buffets that are the in item to have at your next do.
4. Scoop layered ice creams or gelatis in for THE summer dessert at your wedding.
This pack comes in a 20 pack! They need to be put together which is a cinch - they are packed like this for protection while shipping.
As pretty as confetti these Quinns will add life to any of your special creations . Sold in bottles of 73g. Great to scatter over cupcakes, cakes or cookies.
As pretty as confetti these Quinns will add life to any of your special creations . In PASTEL COLOURS, these heart will look great on just about anything!
Sold in a bulk box of 2.2kg. Great to scatter over cupcakes, cakes or cookies.
As pretty as pink confetti these heart Quinns will add life to any of your special creations . Sold in convenient flip top lid bottles of 73grams. Great to scatter over cupcakes, cakes or cookies.
Please also see our bulk packs sold in 2.27 kilograms.
A Rainbow colour of hearts edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching sugar decorations to create this fantastic cake!
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In red inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
Gorgeous red dots on a lovely vintage off white back colour. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little packing containers - but best of all to make your gorgeous cupcakes in!
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant which has a pleasant taste and is easy to work with.
Ruby red is a deeper red than the poppy red, which is no longer supplied in Australia.
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
Set of 3 metal heart Cutters in cute round presentation container. A lovely gift as well as a very useful tool! (Largest Cutter 10cm to longest points)
Silver Cachous Pearls made out of sugar 2mm Metallic 50g. These are nice and small and oh so delicate for decoration. Mix scattered with 6mm and 8mm for a fab effect on cupcakes.
SFP – The professionals’ choice As a sugarcrafter, you will always choose the very best products to ensure a great result, every time. If you are making sugar flowers, SFP from Squires Kitchen is the UK’s market leader.
Squires Kitchen’s Sugar Florist Paste (SFP) has been developed especially for crafting delicate sugar flowers and leaves. Made in the UK with carefully balanced ingredients, SFP is pliable, can be rolled paper-thin without breaking and gives a perfectly smooth finish.
SFP is available in a range of colours and is ready to use straight from the pack.
All of the colours are fully intermixable and you can add Professional Food Colours to SFP to create hundreds of different shades and tones to suit your requirements.
SFP has been in production for over 20 years and is the number one choice of many top names in the industry. SFP is stocked in hundreds of sugarcraft shops throughout the UK and overseas; thousands of packets are sold each year to sugarcraft professionals who use this product time and time again.
SFP can be used in conjunction with cutters, moulds, embossers and formers to achieve great results.
Very pretty 3 rose cupcake mould topper. This mould is made out of food safe rubber and the diameter of circle is 6cm - so just perfect for the top of cupcakes! Can just be used for roses by pressing your paste into the roses only and not the use of the circle.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
First Impressions Moulds uses only the highest quality silicone to create moulds used for a variety of mediums.
The moulds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mould! Unlike other silicone moulds they resist rips and tears! Best of all, they are odorless and nothing sticks to them!!
The moulds can be used in so many ways, the creative possibilities are endless:
Fondant, Gumpaste & Pastillage
Chocolate
Hard Candy
Candy Clay
Candle Making
Royal Icing
Polymer Clay
Soap Making
Ice
Bread dough
Marzipan
Cold Porcelain
Gelatin
Marzipan
Gum Candy
Measurement Information
Measurements listed are for pieces made from the moulds and are are approximate to the nearest 1/4 inch. Where there is more than one piece in the mould, the measurement listed is for the largest piece
Thesetwo contemporary heart stencils include 2 designs and are cut on durable, 10mil food-grade plastic. Each heart is 3.5" high and will fit into a 4 inch heart cookie cutter.
Stencils are cut on 10 mil food grade plastic for durable repeat use. These would make beautiful cookies for bonboniere, Valentines day or just simply for the one you love.
Want that professional look for your party or get-together without blowing the budget? Perfect for all occasions, this beautiful, silver-coated cupcake stand will enhance your table, show-off your cooking skills and impress your guests again and again.
The attractive stand is easy to assemble, easy to store and barely needs cleaning. At 33cm x 28.5cm it will not only make a fantastic centerpiece and temptingly display all your cakes or muffins but also leave plenty of room on your table for other goodies.
It really couldn’t be easier - get this fantastic cupcake stand out and make your cupcakes stand out…fantastically!
Holds 23 cupcakes (a standard batch from most mixes)
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
100g net
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
113g net
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Our stunning range of acrylic cupcakes stands are manufactured in the UK. These amazing quality stands are not just beautiful to present your food on, but also extremely versatile allowing for you to make the stand into different shapes as shown in the image.
Please see the image for all the dimensions, variations and information on each stand. (Click to Enlarge).
Acetate strips are perfect for making chocolate colours for your cakes. Cut to 6cm in width, we sell these per metre. Colour your chocolate with flo coat and americolors to make colourful designs with chocolate and use the acetate strips to get that fantastic shine after setting.
These beautiful mini cutters will last you a life time. Each letter measures 1 inches tall (approx 3cm) - will make a fantastic gift and a lasting addition to your kitchen tools. They come in their own little tin containers.
Fantastic for cutting out sugarpaste too!
Stainless steel. (Please note the top of the tin is plain, it has not print on as shown in the picture)
Great set of alphabet cutters presented in a gorgeous little box, so makes a wonderful gift as well as a very useful addition to your cutting tools. Each letter is 3" high.
First Impressions Moulds uses only the highest quality silicone to create moulds used for a variety of mediums.
The moulds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mould! Unlike other silicone moulds they resist rips and tears! Best of all, they are odorless and nothing sticks to them!!
The moulds can be used in so many ways, the creative possibilities are endless:
Fondant, Gumpaste & Pastillage
Chocolate
Hard Candy
Candy Clay
Candle Making
Royal Icing
Polymer Clay
Soap Making
Ice
Bread dough
Marzipan
Cold Porcelain
Gelatin
Marzipan
Gum Candy
Measurement Information
Measurements listed are for pieces made from the moulds and are are approximate to the nearest 1/4 inch. Where there is more than one piece in the mould, the measurement listed is for the largest piece
Gorgeous Baby & Teddy silicone that makes one cute baby or teddy bear. The eyes of the baby can be painted either awake or asleep. You can also cut the baby’s arm so you can rest the moulded teddy against the baby’s body then lay arm over teddy. Baby can be placed on a blanket, under a blanket or in a cot.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
Measurements are 78mm for baby and 40mm for teddy. Made out of food safe rubber.
Baby Animal Designer strips 2.1/4"/5.7cm x 10.25"/26cm x 3 strips to go around your cake. They come ready to apply to your cake in 3 easy strips and you can match patterns to go around even the largest of cakes. (Total Length from one sheet is 78cm). This is for the Blue Sheet.
Baby Animal Designer strips 2.1/4"/5.7cm x 10.25"/26cm x 3 strips to go around your cake. They come ready to apply to your cake in 3 easy strips and you can match patterns to go around even the largest of cakes. (Total Length from one sheet is 78cm). This is for the Pink Sheet.
5 delightful gorgeous baby animals! Giraffe, horse, elephant, pig and lion. These would make lovely cupcake topper moulds or gorgeous decoration on cakes for babies. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
If you're planning a party and pressed for time, look no further! This collection of striking yet simple cake designs is guaranteed to provide the solution. These eye-catching cakes are surprisingly easy to make. Perfect for Christenings, baby showers and more!
Published: 20th September 2011
About the Author
Debbie Brown is an accomplished cake decorator, author, and teacher who has written several successful cake decorating books, including Enchanted Cakes for Children, Debbie Brown's Magical Cakes, and Cartoon Cakes.
Gorgeous Baby clothesline edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes! See the matching sugar decorations to create this fantastic cake!
Flexible food stencil with footprints. Size of the two figures together is 90 x 45 mm. With stencils you can easily createpatterns or picture on fondant, marzipan or hardened icing.
Also suitable for powdered colours. Naturally the patterns can also be used separately, also on cupcakes or cookies. Tip: Try using the spray paints like colour mist or the pearl lustre sprays. Make sure you cover the rest of your cake to avoid overspray.
Super for Christening and Baptism cakes, cookies or cupcakes.
Gorgeous baby head mould with dummy, on circle ready to cover the top of a cupcake. Baby head can be made by itself with out cupcake circle for decorating cakes and cookies. Diameter of circle is 6cm - so just perfect for the top of cupcakes!
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
Alphabet patchwork cutters with a cute Lion and nursery items each letter is 7cm in height.
Patchwork cutters can be used to cut your sugar modelling paste or to emboss it! These very versatile sugarcraft cutters are a must for the cake decorator. Made in the UK and designed by Marion Frost.
Gorgeous baby inspired silicone mould with 14 different designs wich are great for cakes, cupcakes and cookies. Use for baby themed parties, christenings and naming days. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 120x60mm.
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
This is a fun and easy way to decorate cookies for a baby shower or birthday. This set includes a 4" H x 3.5"W Baby Onesie/baby grow cookie cutter (7/8"deep) made of sturdy tin and two food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet.
Stencils are cut on 10 mil food grade plastic for durable repeat use.
PLEASE NOTE DUE TO THE WEIGHT OF THIS ITEM THERE IS AN ADDITIONAL CHARGE OF $8.80 ON TOP OF OUR FLAT RATE DELIVERY FEE.
Please note there is NO EXPRESS Post options available on items over 5kg.
If you would like to pick this item up there will be no additional charge, but please select the drop down option below that best suits your delivery method.
"Pettinice" Rolled Fondant by Bakels, is considered one of the finest rolled fondants. "Pettinice" yields consistent superior results, ease of use and delicious flavor.
Instructions: Prepare cake surface with a thin layer of buttercream glaze, ganache or piping gel. Remove quantity of pettinice required and reseal pack. Knead lightly and roll out to a thinkness of ¼" - ⅛" using cornstarch for dusting or lightly coat bench with good quality shortening. Cover cake with pettinice, rub smooth, and trim excess.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
These fluttering delights come in a pack of 3 made of hard wearing plastic and are easy to wash. The cutters provided a fast fun decorative solution.
Plungers are easy to use. Simply cut the design out of rolled fondant or gum paste without pressing plunger. Using the plunger, press design on to a flat surface to produce detail.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Gorgeous carnival stripe cups, lovely for circus themes, etc.
Cup size: 45mm tall x 48mm base.
A beautiful embossing tool from Marion Frost. Emboss your favourite celebration sayings onto your cakes, cookies and cupcakes. Simply press the words into your covered sugar fondant cakes. Dust lightly with some dusting powder for a beautiful effect.
Includes sayings likes: Baby, A new Baby Boy, Congratulations you've Passed, Mother, Happy Fathers Day, Happy Easter, Wish you Well and more! (See image for full range)
Patchwork cutters can be used to cut your sugar modelling paste or to emboss it! These very versatile sugarcraft cutters are a must for the cake decorator. Made in the UK and designed by Marion Frost. Use them over and over again.
This is a fun and easy way to decorate cookies. This set includes a 3.5" H x 3"W Chick In Egg cookie cutter (7/8"deep) made of sturdy tin and two food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet. Stencils are cut on 10 mil food grade plastic for durable repeat use. These would make adorable cookies for a baby shower or Easter.
A cute little baby boy on a an ABC block with bottle in hand.
Size: 10cm high by 6cm wide
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
This sweet little baby sits in a blue bath! Lovely for Christening, naming days, first birthdays and more.
Size: approx 2.25" in Height x 3" Long x 2.25" wide
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
This sweet little baby sits in a pink bath, with her he pink bonnet on! Lovely for Christening, naming days, first birthdays and more.
Size: approx 2.25" in Height x 3" Long x 2.25" wide
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
A sweet little baby presented in a brown gift box with blue blanket and polka dots! Divine on a chocolate cake.
Size: 2.25" in Height x 2.25" Long x 2.25" wide
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
A sweet little baby presented in a blue gift box with a white blanket and polka dots!
Size: 2.25" in Height x 2.25" Long x 2.25" wide
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Gorgeous hand made cold porcelain or otherwise known as claydough cake topper for Christening, naming or birthday cakes.
This cute little 3D figurine sits 5cm tall, legs are approximately 3cm long. The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs.
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Gorgeous hand made cold porcelain or otherwise known as claydough cake topper for Christening, naming or birthday cakes.
This cute little 3D figurine sits 5cm tall, legs are approximately 3cm long. The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs.
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Gorgeous hand made cold porcelain or otherwise known as claydough cake topper for Christening, naming or birthday cakes.
This cute little 3D figurine sits 5cm tall, legs are approximately 3cm long. The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs.
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Boy pilot flying with his teddy bear, in his cute blue plane!
Size: 2.25" in Height x 2.25" Long x 2.25" wide
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Little Angel Girl with pink rose in hand to dress up your christening, naming day or birthday cake
Size: 5cm high and sits with her knees tucked beneath her.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day. Your little one will love them!
Gorgeous hand made cold porcelain or otherwise known as claydough cake topper for Christening, naming or birthday cakes.
This cute little 3D figurine lies 9cm from pillow to toe. The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs.
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The most gorgeous pair of BLUE Booties! With the space to write on the Length and Weight of the new arrival. Makes a lovely decoration for the cake and keep sake for many years!
Size Approx. 64mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day. Also available in pink.
The most gorgeous pair of PINK Booties! With the space to write on the Length and Weight of the new arrival. Makes a lovely decoration for the cake and keep sake for many years!
Size Approx. 64mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Noahs Ark, a beautiful story, a beautiful theme for a baby shower. This cute claydough will suit your cake perfectly.
Size Approx. 90 x 70mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day. Also available in pink.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible! We not recommend giving to children under 36 months to play with.
Keep long after the cake has finished for some gorgeous memorabilia of a Christening, baby's birthday or naming day.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Great for that one off special occasion. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Lovely Metal Cookie Cutters imported from the USA to make cookie bouquets or lovely gifts and novelties for parties. Do not dishwash, rinse in detergent for washing.
Create unique, fun, embossed cookies perfect for Baby Showers, Christening gifts and cake decorating.
Each set contains 1 Baby Onesie Cookie Cutter, and 3 different texture embosser sheets including as shown
So easy to use with such stunning effects simply bake your cookie and allow to cool completely.
1.Spray the chosen texture sheet with a little cooking spray and wipe excess off with a clean paper towel.
2. Roll our your sugarpaste/fondant to about 3mm thick.
3. Place texture mat on your work surface with the side you want to use facing up.
4. Place rolled out fondant over the top and roll over once with a rolling pin.
5. Turn over and remove mat
6. Cut out the embossed fondant with the cookie cutter and secure on to your cookie using a little edible glue, buttercream or piping gel.
The added advantage of these embosser sheets is that they can be used on either side, one side leaves a recessed imprint and on creates the same pattern but raised.
Due to the embosser sheets having an all over design they also work beautifully for decorating the top of cupcakes and mini cookie cutters.
These beautiful handcrafted cookie stamps follow the Scandinavian and Pennsylvania Dutch custom of decorating cookies with designs from handmade carved stamps. They are made from terracotta clay with a clear glaze. Approx 2 inch in diameter.
Simply roll your dough into small balls, stamp them with your cookie stamp and pop them into the oven. Perfect to make your Christmas cookies with or for a gift to the baker in your life. You will receive a terracotta handcrafted cookie stamp with a recipe book to create your beautiful cookies.
A really wonderful gift for the baker that you know.
You can also use these stamps to stamp fondant and then cut out and place on cupcakes or cookies as an icing. Very versatile!
USE:
Season your new cookie stamps before using them the first time by brushing them with cooking oil. A toothbrush is ideal for this. The stamp becomes seasoned after using a few times and seldom needs further treatment. Note: Never season your stamps with butter! The oil protects the stamp from the butter in your recipes and keeps them from turning rancid while stored.
The stamp works best if the ball of dough is stamped immediately after rolling it in sugar. If a stamp begins to stick, brush off particles of dugh and let stamp rest. The stamp dries and will stamp well again.
It is very important to have the shortbread well-mixed before stamping; if not, the dough will flake off on the stamp.
When finished decorating your cookies, clean the face of your stamps with hot water and a soft brush to remove all traces of butter. Your cookie stamps may be washed like any dish. Let them dry and store in one of our cookie stamp home displays for a charming addition to your kitchen decor.
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item.
The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Delightful large sugar Baby Grows 12 (3 of each colour shown) perfect for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Match it up with our Baby Clothes Line Designer Print Image!
Gorgeous blue birds of fancy. Pack of 7 ready to place on your creations. Be very gentle with their tails when removing them. Size 1.25"
FDA and Kosher approved. Sold in pre-packs of 7 - ALL BLUE. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
1 ¼" Bold Balloon Assortment, these are as bright and bold as the real thing! Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted.
FDA and Kosher approved. Sold in pre-packs of 12. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Pink Booties sold in packs of 192! Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1" in size. KOSHER Certified. These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts.
The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet. WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information. Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Assortment of animals from the farm. 1 3/4"( 4cm)size. 96 in a bulk box.
Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved.
KOSHER Certified. These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
White Sugar Decoration crosses, prefect for your babys Christening cake or even a young ones confirmation cake. Sold in bulk boxes of 96 and approximagely 1¼" in size.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information. Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute Teadrop hearts in assorted colours and sizes (0.75"-1.25") pack of 12 hearts.
Great for Valentines days, engagments and weddings.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Pink Baby Grows just perfect for cupcakes, cakes, cookies for a babies celebration! Imported from the USA and hand painted. FDA and Kosher approved. Match it up with our Baby Clothes Line Designer Print Image!
Blue Baby Grows just perfect for cupcakes, cakes, cookies for a babies celebration! Imported from the USA and hand painted. FDA and Kosher approved. Match it up with our Baby Clothes Line Designer Print Image! 1.2 inch in length (2.5cm)
SOLD IN BULK BOX OF 70 DECORATIONS - Also available in Pink.
Cute mini flowers sold BULK boxes of 308. Imported from the USA and hand painted. FDA and Kosher approved. Each is 1" in size. KOSHER Certified.These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute Blossom Sprinkles. A bright, fresh pink colour.
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 2ge per tube
Ingredients: HPMC, Propylene Glycol, E555, E171, E120
Butterfly sprinkle shapes! A bright, fresh pink colour.
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 2ge per tube
Ingredients: HPMC, Propylene Glycol, E555, E171, E120
This Face mould comes with 5 cavities allowing you to create cute little heads with measurements of 18, 28, 33, 36 & 42mm high. These heads are sutable for young, old, boys, girls, men or women. Made out of food safe rubber. Comes with instructions. Example images show how you can 'dress' the heads up for different effects.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
Stunning quality mini cupcake foil cases in a gorgeous lighter style blue. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Stunning quality mini cupcake foil cases in a gorgeous lighter style green. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
First Impressions Moulds uses only the highest quality silicone to create moulds used for a variety of mediums.
The moulds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mould! Unlike other silicone moulds they resist rips and tears! Best of all, they are odorless and nothing sticks to them!!
The moulds can be used in so many ways, the creative possibilities are endless:
Fondant, Gumpaste & Pastillage
Chocolate
Hard Candy
Candy Clay
Candle Making
Royal Icing
Polymer Clay
Soap Making
Ice
Bread dough
Marzipan
Cold Porcelain
Gelatin
Marzipan
Gum Candy
Measurement Information
Measurements listed are for pieces made from the moulds and are are approximate to the nearest 1/4 inch. Where there is more than one piece in the mould, the measurement listed is for the largest piece
Cupcake liners with a beautiful gingham pattern on solid background this green has a more turquoise green colour to it than grass green . Package of approximately 40. 2" base and 1.25" wall. Made of fine Swedish greaseproof paper.
12 images per sheet (6 of each) or 30 (15 of each) mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on your screen.
Our own design for the arrival of the new Princess.
12 images per sheet (6 of each) or 30 (15 of each) mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to what you see on your screen.
Pink Sugar Strands to sprinkle over your delicious cakes, donuts, cupcakes or cookies. Gorgeous. Sold in convenient shaker bottles with flip top lid of 90g.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Pale yellow (Lemon) and white stripe.
Cup size: 45mm tall x 48mm base.
Our custom designed CAT cupcake wrappers allow you to create your own individual messages on your wrappers. You can hand write them or print them on labels and apply. (Transparent ink jet labels available form stationery shops are great!) The black and white design is stylish and smart and can suit so many types of events.
Use these unique little wrappers for:
Logo marketing
* Thank you messages
* Get well soon message
* Named Place settings
* Wedding Bonboniere
* Big Milestone events!
* Photos printed on labels, then applied.
* and more...
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Marshmellow pink and white stripe
Cup size: 45mm tall x 48mm base.
JEM Medium Baby Bootee Cutter Set of 3. The sole of the cutter measures approximately 1 3/4 inches long by 1 inch wide. The sides of the bootee measure approximately 1 inch tall.
Too cute! Use with a good gumpaste or modelling paste.
When cake pan is wrapped with moistened strip the baking process is equalized to control the heat, so cake bakes evenly.
The aluminized fabric on the outside insulates the strip to retain moisture throughout baking period, eliminating high-rise centers, cracked tops and crusty edges.
Cakes always come out moist, level, bakery-perfect. Allows you to frost and decorate with professional finesse.
Size: (two 36" strips for 8", 9" and 10" round or cheesecake/springform pans). 2 strips can be overlapped for larger or rectangular pans. Overlapping does not interfere with results.
Gorgeous and different shaped and patterned buttons mould. So many uses. Looks divine on top of a cupcake.
The whole mould dimension is 90mm x 60mm.
This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations.
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Set of 10 Nursery Cutters. This beautiful set consists of two babys, dummy, bottle, cot, booties, bib, rattle, pram and babies face.
Sizes vary from 30-50mm.
Ideal for creating intricate, professional results with Sugarpaste, perfect for cake decorating.
Comes complete with full instructions.
Also perfect for making your own cupcake decorations.
Patchwork cutters can be used to cut your sugar modelling paste or to emboss it! These very versatile sugarcraft cutters are a must for the cake decorator. Made in the UK and designed by Marion Frost. Use them over and over again.
Pack of 3 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are s3 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful.
Pack of 6 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are 6 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful. Also lovely for loot bags!
Size: Each box size: 5cm high 5.5cm top 3.5cm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever.
Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Weddings, fetes and garden, tea or birthday parties get a touch of spot with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
Weddings, fetes and garden, tea or birthday parties get a touch of vintage with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
(You will see this design hanging in our Brisbane store)
Gorgeous New Design Heart Baking cups. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little loot containers - but best of all to make your gorgeous cupcakes in!
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In pink inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
Our "Plain and Simple" colours are Kosher and approved for all religious groups. Baby Blue Dust
Per gram, our powders work out one of the most cost effective on the market. Our average Nett fill weight across the Plain & Simple range is approx 4gm per pot.If you compare this to other leading powders, you will see how cost effective our prices are. Our "Plain and Simple" colours are Kosher and approved for all religious groups.
Per gram, our powders work out one of the most cost effective on the market. Our average Nett fill weight across the Plain & Simple range is approx 4gm per pot. If you compare this to other leading powders, you will see how cost effective our prices are.
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
Low density polyethylene 100 microns thick, for working with chocolate, excellent base for chablon stencils and other chocolate work. Provides good gloss of chocolate.
Our sheets are 16 by 20 inches and sold individually. Buy in qty's to save. These are the exact type of sheets our chocolate transfer sheets are printed on, they are not as thick as the acetate sheets.
As pretty as confetti these Quinns will add life to any of your special creations . In PASTEL COLOURS, these heart will look great on just about anything!
Sold in a bulk box of 2.2kg. Great to scatter over cupcakes, cakes or cookies.
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In red inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
Gorgeous red dots on a lovely vintage off white back colour. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little packing containers - but best of all to make your gorgeous cupcakes in!
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
Set of 10 Blue with White Spots design party candles 11cm candles. Pack includes holders.
Lovely quality candles that will really finish your birthday or anniversary cake!
Set of 3 metal heart Cutters in cute round presentation container. A lovely gift as well as a very useful tool! (Largest Cutter 10cm to longest points)
Silver Cachous Pearls made out of sugar 2mm Metallic 50g. These are nice and small and oh so delicate for decoration. Mix scattered with 6mm and 8mm for a fab effect on cupcakes.
First Impressions Moulds uses only the highest quality silicone to create moulds used for a variety of mediums.
The moulds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mould! Unlike other silicone moulds they resist rips and tears! Best of all, they are odorless and nothing sticks to them!!
The moulds can be used in so many ways, the creative possibilities are endless:
Fondant, Gumpaste & Pastillage
Chocolate
Hard Candy
Candy Clay
Candle Making
Royal Icing
Polymer Clay
Soap Making
Ice
Bread dough
Marzipan
Cold Porcelain
Gelatin
Marzipan
Gum Candy
Measurement Information
Measurements listed are for pieces made from the moulds and are are approximate to the nearest 1/4 inch. Where there is more than one piece in the mould, the measurement listed is for the largest piece
294 Gorgeous coloured daisies made out of royal icing. Size approximately 0.6 inche (1.3cm).
Very useful for all forms of edible decorating! Think Valentines day, weddings, anniversaries and more!
Excellent value at 294 pieces per box, only 15 cents per heart!
Imported from the USA.
To Make the Ice Cream POPS as shown in the image:
SIZE: Other (ice cream truffles)
SKILL LEVEL: Easy
Trade in your old cake pops for these delicious summer one-bite bonbons!
1. You will need lollipop sticks, ice cream dipping chocolate (chocolate or candy melts mixed with coconut oil or paramount crystals, recipes may be found on the internet) and chopped pistachios.
2. Use a small scoop or large melon baller to create ice cream balls, laying them on a parchment-lined sheet pan. If ice cream is sufficiently firm, you may add sticks at this time. If not, place balls in the freezer until firm before adding sticks.
3. Melt dipping chocolate mix on the stove top or in a microwave, being careful not to overheat.
4. Dip balls into chocolate, and then into chopped pistachios.
5. Return dipped bonbons to the freezer until ready to serve.
6. Add Small Daisy (Item # LK-45852) Royal Icing Decorations with a dab of icing or chocolate to finish. (Picture also shows toadstool decoration coming soon...)
Gorgeous yellow tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
When your cake must speak volumes, this shape serves up to 30 guests. Great for graduation, baptism and other religious occasions. Whatever the occasion, the crowd will be captivated.
Want that professional look for your party or get-together without blowing the budget? Perfect for all occasions, this beautiful, silver-coated cupcake stand will enhance your table, show-off your cooking skills and impress your guests again and again.
The attractive stand is easy to assemble, easy to store and barely needs cleaning. At 33cm x 28.5cm it will not only make a fantastic centerpiece and temptingly display all your cakes or muffins but also leave plenty of room on your table for other goodies.
It really couldn’t be easier - get this fantastic cupcake stand out and make your cupcakes stand out…fantastically!
Holds 23 cupcakes (a standard batch from most mixes)
Cute as a button! Create a gorgeous baby celecbration cake with this charming baby set. Comes complete with matching cake band, candles and interchangeable girl/boy tie on badge. Size: 50-230mm.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
Halloween Mix - 113g net (4oz) - orange and black pearls 4mm.
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
This Airbrush Colour will add a professional colour to your creation. Also available in a number of other classic colours. Sold in 227ml (8oz) bottles. You will need an airbrush applicator to use this product.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Cute Black bats and white ghosts! Perfect for the Batman, Ghost Busters themed party or Halloween get together! Sprinkle on cookies, cakes, cupcakes or donuts.
These sprinkles come in a 2.6OZ (73 grams) shaker bottle.
Made in USA, kosher certified.
This product is prepared and packaged using machines that may come into contact with Wheat/Gluten, Eggs, Dairy, Peanuts, Soy and Tree Nuts.
Edible pearls are an elegant addition to your decorated cakes, cupcakes, wedding cakes or fancy desserts. They are a hard candy and all colours have an irridescent pearly sheen. Sold in 113grams (4 oz) flip top bottle.
Coloured sanding sugar sold in 100g bags. Great for all forms of decorating from cookies, cupcakes, cakes and sugarcrafting. Can be baked into cookies for decoration or used as sprinkles onto frostings.
New to our range these shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake - 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm). They come ready to apply to your cake in 6 easy strips of pre cut imaging.
Master your favourite little cakes with these gorgeous baking cases. The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Contents: 30 cases
Cup size: 35.5mm tall x 55mm base.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand IN RED. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
PUMPKIN matte dust for dusting flowers - 1/2oz jar.
Color Mist dusts and lustres are a superior dust manufactured in the USA. These are highly sought after dust by industry professionals and sugar craft perfectionists.
They are perfect for dusting sugar flowers, cakes and any sugarcraft items you need to colour using a quality dust.
1/2 oz small jar - 14grams - making good value for net amount.
PLEASE NOTE COLOURS MAY APPEAR DIFFERENTLY ON COMPUTER SCREENS DUE TO RESOLUTION AND VIDEO CARDS. Please take this into account when ordering.
Rigid Cakeboard Cupcake stand , 6mm thick covered with embossed black foil. Easy to assemble and take apart for easy storage. Great for a special occassion without a large expense.
A sugary creepy crawly spider 3 x 2" and 6 x 1" . Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and KOSHER Certified.
BULK BOX OF 150 SPIDERS (90 x 1" and 60 x 2")
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
White Sugar Decoration crosses, prefect for your babys Christening cake or even a young ones confirmation cake. Sold in bulk boxes of 96 and approximagely 1¼" in size.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information. Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Gorgeous eyes to put on your animals you create out of sugar! Pack of 32 1/2" (1.2cm) eyes.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Little monster face, sold in packs of 6 colours as shown in the image. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1 1/4" (small) to 1 1/2" (3.81m) in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Large Halloween Pumpking Face - 1.7 inches - 4.3cm in length Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved.
Sold in bulk packs of 90
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Pumpkin faces sold in packs of 12. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1" in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute little coloured assorted halloween charms of 4 designs . Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. 0.5"- 0.875" in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
THIS IF FOR A BULK BOX OF 616 decorations.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
The “Jewel” colours are vibrant and bright! They are highly reflective and shine with the same colour throughout. These are Non-toxic colours. 17grams per pot.
Orange Sugar Strands to sprinkle over your delicious cakes, donuts, cupcakes or cookies. Gorgeous.
Sold in convenient shaker bottles with flip top lid of 90g.
- Note: This product is prepared and packaged using machines that may come in contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Soy, and Tree Nuts.
- Store in a cool, dry area.
- Made in USA.
- Certified Kosher
Made in the USA.
These little sugar strands go by many different names including decorettes, jimmies & sprinkles.
Coloured sanding sugar sold in 113grams bags. Great for all forms of decorating from cookies, cupcakes, cakes and sugarcrafting. Can be baked into cookies for decoration or used as sprinkles onto frostings.
Stunning laser cut cupcake wrappers in a vine leaf cut design. The paper is pearlised black, which when held in light looks like a great gunmetal grey and shimmers! Gorgeous for weddings, parties or anything.
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly. Sold in packs of 12.
Our "Plain and Simple" colours are Kosher and approved for all religious groups.
Per gram, our powders work out one of the most cost effective on the market. Our average Nett fill weight across the Plain & Simple range is approx 4gm per pot.If you compare this to other leading powders, you will see how cost effective our prices are. Our "Plain and Simple" colours are Kosher and approved for all religious groups.
Per gram, our powders work out one of the most cost effective on the market. Our average Nett fill weight across the Plain & Simple range is approx 4gm per pot. If you compare this to other leading powders, you will see how cost effective our prices are.
Our "Plain and Simple" colours are Kosher and approved for all religious groups.
Per gram, our powders work out one of the most cost effective on the market. Our average Nett fill weight across the Plain & Simple range is approx 4gm per pot.If you compare this to other leading powders, you will see how cost effective our prices are. Our "Plain and Simple" colours are Kosher and approved for all religious groups.
Per gram, our powders work out one of the most cost effective on the market. Our average Nett fill weight across the Plain & Simple range is approx 4gm per pot. If you compare this to other leading powders, you will see how cost effective our prices are.
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
Sugarflair Concentrated Droplet colours can be added to royal icing to achieve pastel shades, added to fondant and marzipan. Can also be used as an edible paint on Sugar and pastes.
Our stunning range of acrylic cupcakes stands are manufactured in the UK. These amazing quality stands are not just beautiful to present your food on, but also extremely versatile allowing for you to make the stand into different shapes as shown in the image.
Please see the image for all the dimensions, variations and information on each stand. (Click to Enlarge).
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item.
A fantastically priced set of decorating tips, including a canvas coated icing bag and coupler for easy changing of the tips.
The large tips are a perfect way to swirl and decorating cupcakes and include a french star, large star, leaf tip and more. They can be used on Mini, Medium and Large Cupcakes.
Handwash all pastry tips and bags with soap and warm water and dry thoroughly. Do not soak. Store in a dry place. Not dishwasher safe.
Rigid Cakeboard Cupcake stand , 6mm thick covered with embossed black foil. Easy to assemble and take apart for easy storage. Great for a special occassion without a large expense.
Dog Bones 2.5cm in white have fun with these and match them with our white paw prints for a backyard creation. Can also be painted with edible paint. Imported from the USA and hand painted. FDA and Kosher approved. Sold in bulk boxes of 80 pieces, price is per bone. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Beautiful bright pink cupcake cases or patty pans as they are known in Australia. Made from 100% Nordic grease proof paper, these muffin cups are easy to use and will not stick in pans. HACCP approved. SIZE: H= 1.4" B= 2" Package of approximately 40 cups.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Marshmellow pink and white stripe
Cup size: 45mm tall x 48mm base.
Pack of 3 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are s3 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful.
Weddings, fetes and garden, tea or birthday parties get a touch of spot with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
Weddings, fetes and garden, tea or birthday parties get a touch of vintage with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
(You will see this design hanging in our Brisbane store)
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In pink inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
Push-pop containers are the new range spreading through the world! These handy and reuseable containers are like old school ice cream pops.
The push pop comes in 4 parts, the cup, the base, the stick and the lid. For catering companies and party creatives, these little gems allow you to do wonderous things!
1. Set a chocolate layered mousse in them and serve them as a dessert.
2. Layer mini cupcakes with swirls of buttercream in between - finish off with a lovely label outside to personalise.
3.Use them for lollies, or candy for kids party and the gorgeous looking candy buffets that are the in item to have at your next do.
4. Scoop layered ice creams or gelatis in for THE summer dessert at your wedding.
This pack comes in a 20 pack! They need to be put together which is a cinch - they are packed like this for protection while shipping.
Lovely designs 4 cavity mould - would make lovely vintage button styles on cakes and cupcakes. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 75mm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In red inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty spotty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item. Washable as is made out of cottong and ribbon. A lovely long length of 8 metres.
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
113g net
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Lisa our Facebook Fan, used the Buttefly Forest chocolate transfer sheet to make this mouth watering creation and she entered in our cake competition on Facebook. So mouthwatering. Copyright belongs to Lisa.
These fluttering delights come in a pack of 3 made of hard wearing plastic and are easy to wash. The cutters provided a fast fun decorative solution.
Plungers are easy to use. Simply cut the design out of rolled fondant or gum paste without pressing plunger. Using the plunger, press design on to a flat surface to produce detail.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Gorgeous carnival stripe cups, lovely for circus themes, etc.
Cup size: 45mm tall x 48mm base.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Great for that one off special occasion. Pale Green and white stripe.
Holds 28-32 standard cupcakes or 50-54 mini cupcakes. You can decorate this stand or just place your cupcakes on it. Comes flat pack with easy to assemble instructions. Made in Australia.
Sturdy corrugated board Cupcake Stand IN RED. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Lovely Metal Cookie Cutters imported from the USA to make cookie bouquets or lovely gifts and novelties for parties. Do not dishwash, rinse in detergent for washing.
Perfect for using as a pastry cutter or biscuit cutter. Make wonderful sweet cookies, fabulous scones or deliciously savoury pastries. Made from stainless steel.
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item.
Rigid Cakeboard Cupcake stand , 6mm thick covered with embossed black foil. Easy to assemble and take apart for easy storage. Great for a special occassion without a large expense.
Shoes & Boots Clikstix, contains 4 shoe styles and 2 boot styles and have the added benefit of a built in ejector. Simply place onto your gumpaste or Mexican paste, press and cut then eject. Instructions included. Measures 9-1/2 inches long.
Fantastic value for a multi cutter with ejector! Similar to FMM tappits but with an ejector. Always remember to roll your modelling paste thin, then press the cutter down and put aside for a few minutes to start to dry then eject!
Sizes approx 23mm, Boots max size 70mm x 20mm
All instructions included Made by Windsor Cake Craft UK.
Gorgeous blue birds of fancy. Pack of 7 ready to place on your creations. Be very gentle with their tails when removing them. Size 1.25"
FDA and Kosher approved. Sold in pre-packs of 7 - ALL BLUE. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Get ready for a taste of the wild west with these western assortment decons, 2.5cm & 3cm. Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. BULK BOX 168. Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute valentine hearts in pink and red colours as shown and sizes (0.75"-1.25") pack of 12 hearts.
Great for Valentines days, engagments and weddings.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute mini flowers sold BULK boxes of 308. Imported from the USA and hand painted. FDA and Kosher approved. Each is 1" in size. KOSHER Certified.These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
This Metallic edible paint is the perfect way to apply gold or silver shimmer to your fondant and gumpaste decorations. Packaged in a glass bottle with brush applicator, this paint is available in silver,
Did you ever think you would be able to find edible sequins?! Yes in GOLD!
Simply sprinkle or apply to your creation for instant results.
Gorgeous Gold!
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 1.8g per tube
Ingredients: HPMC, Propylene Glycol, E555, E171, E100
Cute Blossom Sprinkles. A bright, fresh pink colour.
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 2ge per tube
Ingredients: HPMC, Propylene Glycol, E555, E171, E120
Butterfly sprinkle shapes! A bright, fresh pink colour.
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 2ge per tube
Ingredients: HPMC, Propylene Glycol, E555, E171, E120
Did you ever think you would be able to find edible sequins?! Yes in SILVER!
Simply sprinkle or apply to your creation for instant results.
Gorgeous deep Silver!
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 1.8g per tube Ingredients: HPMC, Propylene Glycol, E171, E153
Label Claims: Nut Free, GM Free, Gluten Free, Kosher, Lactose Free, Suitable for Vegetarians.
Stunning quality mini cupcake foil cases in a stylish gold. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Stunning quality mini cupcake foil cases in a gorgeous lighter style green. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
114 per bx 60 Sm, 30 Med, 24 Large in gorgeous Fuschia royal icing.
These Roses are imported from the USA and sold in trays of the bulk box of 114 roses. FDA and Kosher approved.
Ingredients: Sugar, Egg White, Soy Protein, Sodium Lauryl Sulfate, Artificial Colouring.
This designer handbag will put the icing on top your cupcakes! This mould is made out of food safe rubber and the diameter of circle is 6cm - so just perfect for the top of cupcakes! Can just be used for the handbag by pressing your paste into that part of the mould only and not the use of the circle.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
Made out of food safe rubber. Comes with instructions.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Pale yellow (Lemon) and white stripe.
Cup size: 45mm tall x 48mm base.
This is a beautiful love bird cookie stencil set. One stencil design is of love birds and the other is of a bird cage. They can be combined to show the birds in the cage or used individually. Perfect for creating beautiful cookies and cakes for a wedding shower! The designs are made to fit a 2.75" round cookie or use them on cake sides and tops. The stencils are made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
Our custom designed CAT cupcake wrappers allow you to create your own individual messages on your wrappers. You can hand write them or print them on labels and apply. (Transparent ink jet labels available form stationery shops are great!) The black and white design is stylish and smart and can suit so many types of events.
Use these unique little wrappers for:
Logo marketing
* Thank you messages
* Get well soon message
* Named Place settings
* Wedding Bonboniere
* Big Milestone events!
* Photos printed on labels, then applied.
* and more...
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Marshmellow pink and white stripe
Cup size: 45mm tall x 48mm base.
Gorgeous and different shaped and patterned buttons mould. So many uses. Looks divine on top of a cupcake.
The whole mould dimension is 90mm x 60mm.
This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations.
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Pack of 3 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are s3 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful.
Pack of 6 Handbag style mini folding gift boxes with ribbon. (please note that these come flat packed). Each box size: 7.5cm x 4.5cm x 2.5cm.
There are six different designs in each pack as shown on the image. Lovely for putting your bonbonierre or gift in for a vintage themed wedding or party! So many uses and so delightful.
Pack of 6 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are 6 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful. Also lovely for loot bags!
Size: Each box size: 5cm high 5.5cm top 3.5cm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever.
Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Weddings, fetes and garden, tea or birthday parties get a touch of spot with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
Weddings, fetes and garden, tea or birthday parties get a touch of vintage with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
(You will see this design hanging in our Brisbane store)
Gorgeous New Design Heart Baking cups. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little loot containers - but best of all to make your gorgeous cupcakes in!
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In pink inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
Beautifully made in England - Push-pop container holder with tray holes - so perfect for cocktail parties and alike when people can walk around with the selection of push-pops.
CANT BE EXPRESS POSTED
Clear Acrylic - with 18 push-pop holes.
Dimensions of Tray/Stand - 28cm by 25cm by 10cm high.
Push-pop containers are the new range spreading through the world! These handy and reuseable containers are like old school ice cream pops.
The push pop comes in 4 parts, the cup, the base, the stick and the lid. For catering companies and party creatives, these little gems allow you to do wonderous things!
1. Set a chocolate layered mousse in them and serve them as a dessert.
2. Layer mini cupcakes with swirls of buttercream in between - finish off with a lovely label outside to personalise.
3.Use them for lollies, or candy for kids party and the gorgeous looking candy buffets that are the in item to have at your next do.
4. Scoop layered ice creams or gelatis in for THE summer dessert at your wedding.
This pack comes in a 20 pack! They need to be put together which is a cinch - they are packed like this for protection while shipping.
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In red inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
Gorgeous red dots on a lovely vintage off white back colour. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little packing containers - but best of all to make your gorgeous cupcakes in!
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
Amazing quality USA made heart shaped cake tin by Fat Daddios. 8 inches in diameter (At longest points) by 2 inches. Great strong lip on the side of the cake tin.
Set of 3 metal heart Cutters in cute round presentation container. A lovely gift as well as a very useful tool! (Largest Cutter 10cm to longest points)
New this summer, are texture sheet sets. These sheets are ideal to use for accenting cakes, decorating cookies, or adding texture to cupcake tops. The sets include 6 different texture mats with easy-to-follow instructions and samples of projects decorated using the sets. They can be used with buttercream, fondant, gingerbread, and chocolate, making them incredibly versatile. Each sheet size is 7″ x 10″. Sheets are made of lightweight, clear plastic.
TO USE WITH FONDANT Roll fondant to desired thickness. Flip smooth rolled side on top of mat. Roll over the mat, one time. Lift mat and cover cake.
TO USE WITH CHOCOLATE Spread melted candy coating or melted and tempered chocolate on sheet. (It is easiest if mat is cut height desired). Allow chocolate to "just set" and form sheet around cake. Place in refrigerator to set.
TO USE WITH BUTTERCREAM Ice cake with buttercream and allow to set for several minutes. Place sheet on crusted buttercream and impress design.
294 Gorgeous coloured daisies made out of royal icing. Size approximately 0.6 inche (1.3cm).
Very useful for all forms of edible decorating! Think Valentines day, weddings, anniversaries and more!
Excellent value at 294 pieces per box, only 15 cents per heart!
Imported from the USA.
To Make the Ice Cream POPS as shown in the image:
SIZE: Other (ice cream truffles)
SKILL LEVEL: Easy
Trade in your old cake pops for these delicious summer one-bite bonbons!
1. You will need lollipop sticks, ice cream dipping chocolate (chocolate or candy melts mixed with coconut oil or paramount crystals, recipes may be found on the internet) and chopped pistachios.
2. Use a small scoop or large melon baller to create ice cream balls, laying them on a parchment-lined sheet pan. If ice cream is sufficiently firm, you may add sticks at this time. If not, place balls in the freezer until firm before adding sticks.
3. Melt dipping chocolate mix on the stove top or in a microwave, being careful not to overheat.
4. Dip balls into chocolate, and then into chopped pistachios.
5. Return dipped bonbons to the freezer until ready to serve.
6. Add Small Daisy (Item # LK-45852) Royal Icing Decorations with a dab of icing or chocolate to finish. (Picture also shows toadstool decoration coming soon...)
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty spotty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item. Washable as is made out of cottong and ribbon. A lovely long length of 8 metres.
Very pretty 3 rose cupcake mould topper. This mould is made out of food safe rubber and the diameter of circle is 6cm - so just perfect for the top of cupcakes! Can just be used for roses by pressing your paste into the roses only and not the use of the circle.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
Gorgeous green tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Gorgeous orange tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Gorgeous yellow tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Vintage styled cavities including vintage shoes, fan and decoration. These would make lovely cupcake topper moulds or gorgeous decoration on cakes. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
113g net
* Use Pearlized Sugar Crystals to decorate your cookies, cakes, cupcakes and other baked goods.
* Net Weight: 4 oz. (113.4g)
* Store in a cool, dry area.
* Made in USA.
Non edible 4mm gold strand for placing on cake boards, or around cakes and non-edible decorations. Sold per metre. Simply adjust the qty to reflect the metres you would like purchased.
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Great for that one off special occasion. Pale Green and white stripe.
Holds 28-32 standard cupcakes or 50-54 mini cupcakes. You can decorate this stand or just place your cupcakes on it. Comes flat pack with easy to assemble instructions. Made in Australia.
Trueblue coloured liquid colour for coluring fondants, buttercream, foods, and piping gels.
Creative Cake liquid colours are a quality range of liquid colours, and gels and dusts made here in Australia for the last 25 years. With 40 different colours available they are a great addition to your cake decorating tool box.
Good colour for the Australian Blue colour.
These glass bottles are 25ml net. Please email us if you would like to buy bulk in select colours.
A fantastically priced set of decorating tips, including a canvas coated icing bag and coupler for easy changing of the tips.
The large tips are a perfect way to swirl and decorating cupcakes and include a french star, large star, leaf tip and more. They can be used on Mini, Medium and Large Cupcakes.
Handwash all pastry tips and bags with soap and warm water and dry thoroughly. Do not soak. Store in a dry place. Not dishwasher safe.
A sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
This Metallic edible paint is the perfect way to apply gold or silver shimmer to your fondant and gumpaste decorations. Packaged in a glass bottle with brush applicator, this paint is available in silver,
Stunning quality mini cupcake foil cases in a gorgeous lighter style blue. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Stunning quality mini cupcake foil cases in a stylish gold. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Stunning quality mini cupcake foil cases in a gorgeous lighter style green. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Coloured sanding sugar sold in 100g bags. Great for all forms of decorating from cookies, cupcakes, cakes and sugarcrafting. Can be baked into cookies for decoration or used as sprinkles onto frostings.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Weddings, fetes and garden, tea or birthday parties get a touch of spot with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
BACK TO SCHOOL Cute Pencil Sucker Sticks. Make the perfect teachers cake pops by adding these little tops to pencils and putting your favourite cake pop on top!
Set of 12 pencil cake pop toppers PLUS 12 YELLOW PENCILS. Just add your cake pops or chocolates on the top.
Check out this tutorial from serial blogger on how to do it! (Click on the image on how to do it!)
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
Push-pop containers are the new range spreading through the world! These handy and reuseable containers are like old school ice cream pops.
The push pop comes in 4 parts, the cup, the base, the stick and the lid. For catering companies and party creatives, these little gems allow you to do wonderous things!
1. Set a chocolate layered mousse in them and serve them as a dessert.
2. Layer mini cupcakes with swirls of buttercream in between - finish off with a lovely label outside to personalise.
3.Use them for lollies, or candy for kids party and the gorgeous looking candy buffets that are the in item to have at your next do.
4. Scoop layered ice creams or gelatis in for THE summer dessert at your wedding.
This pack comes in a 20 pack! They need to be put together which is a cinch - they are packed like this for protection while shipping.
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In red inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
Bright and colourful surf board edible image. Can be used on a round, square or rectangular cake. Match it up with our surf board sugar decorations for some cute matching cupcakes. Imported from the USA. Kosher and FDA approved.click here.
Please allow the following times for delivery: Standard Post 4-7 working days $3.85 Express Post 2 working days $8.25
Gorgeous green tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Gorgeous yellow tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Coloured sanding sugar sold in 1113 gram flip top bottles. Great for all forms of decorating from cookies, cupcakes, cakes and sugarcrafting. Can be baked into cookies for decoration or used as sprinkles onto frostings.
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
113g net
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
A beautiful embossing tool from Marion Frost. Emboss your favourite celebration sayings onto your cakes, cookies and cupcakes. Simply press the words into your covered sugar fondant cakes. Dust lightly with some dusting powder for a beautiful effect.
Includes sayings likes: Baby, A new Baby Boy, Congratulations you've Passed, Mother, Happy Fathers Day, Happy Easter, Wish you Well and more! (See image for full range)
Patchwork cutters can be used to cut your sugar modelling paste or to emboss it! These very versatile sugarcraft cutters are a must for the cake decorator. Made in the UK and designed by Marion Frost. Use them over and over again.
Perfect for using as a pastry cutter or biscuit cutter. Make wonderful sweet cookies, fabulous scones or deliciously savoury pastries. Made from stainless steel.
3" Shamrock made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant.
Rigid Cakeboard Cupcake stand , 6mm thick covered with embossed black foil. Easy to assemble and take apart for easy storage. Great for a special occassion without a large expense.
This Metallic edible paint is the perfect way to apply gold or silver shimmer to your fondant and gumpaste decorations. Packaged in a glass bottle with brush applicator, this paint is available in silver, gold, antique gold pink and blue,
Stunning quality mini cupcake foil cases in a gorgeous lighter style green. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Pale yellow (Lemon) and white stripe.
Cup size: 45mm tall x 48mm base.
Our custom designed CAT cupcake wrappers allow you to create your own individual messages on your wrappers. You can hand write them or print them on labels and apply. (Transparent ink jet labels available form stationery shops are great!) The black and white design is stylish and smart and can suit so many types of events.
Use these unique little wrappers for:
Logo marketing
* Thank you messages
* Get well soon message
* Named Place settings
* Wedding Bonboniere
* Big Milestone events!
* Photos printed on labels, then applied.
* and more...
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly.
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
SFP – The professionals’ choice As a sugarcrafter, you will always choose the very best products to ensure a great result, every time. If you are making sugar flowers, SFP from Squires Kitchen is the UK’s market leader.
Squires Kitchen’s Sugar Florist Paste (SFP) has been developed especially for crafting delicate sugar flowers and leaves. Made in the UK with carefully balanced ingredients, SFP is pliable, can be rolled paper-thin without breaking and gives a perfectly smooth finish.
SFP is available in a range of colours and is ready to use straight from the pack.
All of the colours are fully intermixable and you can add Professional Food Colours to SFP to create hundreds of different shades and tones to suit your requirements.
SFP has been in production for over 20 years and is the number one choice of many top names in the industry. SFP is stocked in hundreds of sugarcraft shops throughout the UK and overseas; thousands of packets are sold each year to sugarcraft professionals who use this product time and time again.
SFP can be used in conjunction with cutters, moulds, embossers and formers to achieve great results.
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Our Royal Icing is a premium royal icing made with super fine 10 x sifted icing sugar. Use with our Cake Decorating Stencils, or our quality set of PME Supatubes for icing.
Royal Icing: Mix at medium speed, 500 grams of mix and 5 Tablespoons water, beat until icing stands in peaks. Flavour and color as desired.
Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
Net Weight: 500 grams
Shelf Life: 1 year if kept in cool, low humidity environment.
Brand: Cakes Around Town
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Fantastic and smart way to present your cakes on this re-usable acrylic cake board (Same material as cupcake stands are made from!). At 14 inches SQUARE and 5mm thick acrylic it can take the weight of your heavy cakes and present them beautifully with the high shine of acrylic.
Please note our acrylic boards are shipped with a plastic protection layer on them, which needs to be removed before use. This is to prevent scratching whilst shipping.
These Shimmer Airbrush Colours will add a professional shimmer to your creation. Available in a number of classic colours. Sold in 4oz bottles. You will need an airbrush applicator to use this product.
These beautiful mini cutters will last you a life time. Each letter measures 1 inches tall (approx 3cm) - will make a fantastic gift and a lasting addition to your kitchen tools. They come in their own little tin containers.
Fantastic for cutting out sugarpaste too!
Stainless steel. (Please note the top of the tin is plain, it has not print on as shown in the picture)
Nothing you have ever tried equals the colouring strength of these amazing pastes. Imagine the colouring power of a paste in an easy-to-use gel. Soft Gel Paste is packaged in convenient squeeze bottles with a flip-top lid. By mixing and measuring using "drops" of Soft Gel PasteTM, you can achieve precise, easy-to-repeat colours every time.
Bottle size 21g - (3/4 oz)
Kosher certified and approved by the FDA.
Storage
This product will last many years if stored properly i.e. ambient temperature, away from any source of ultraviolet light, as this can fade the colours over time. These state of the art colours are very strong and vibrant and hold up to freezing and thawing with low colour loss.
Bikini Set by JEM Cutters. 2 pieces, instructions are included. The bikini top measures 4-1/2 inches wide by 2 inches tall, the bottom measures 4-3/4 inches wide by 2-1/2 inches tall.
Use for creating cute knickers and bra set too! Great for bucks and hens do.
Bitesize - Macarons, Cake Pops and Cute Things offers a delicious assortment of indulgent sweet bites to whip up when that craving hits. With grown-up versions of fun treats like popsicles, whoopie pies and cakepops, as well as adventurous flavour combinations using classics like macarons, cupcakes and tarts, there is something for everyone. These tempting recipes include blueberry mojito popsicles, classic red velvet whoopee pies, vanilla bean and candied ginger cheesecake pops, gingersnap and peach ice-cream sandwiches, Persian rose macaroons and mini churros with chilli chocolate.
Stunning Black and White Damask edible image 2.1/4"/5.7cm x 10.25"/26cm x 3(total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
These fluttering delights come in a pack of 3 made of hard wearing plastic and are easy to wash. The cutters provided a fast fun decorative solution.
Plungers are easy to use. Simply cut the design out of rolled fondant or gum paste without pressing plunger. Using the plunger, press design on to a flat surface to produce detail.
If you prefer to create your own cake decorations or need to make something specific this set of 10 Celebration Cutters are ideal.
This set consists of a wine bottle, wine glass, horseshoe, swan, stork with baby, 3 different lace pieces, fan blade & a butterfly wing.
Sizes from 25-50mm.
For professional results use with Sugarpaste stiffened with CMC or Tylo powder, Mexican paste or Flower past.
Create your own stylish Chandelier Cake with these fabulous black on white Chandeliers. They come ready to apply to your cake in 3 easy strips and can match patterns to go around even the largest of cakes!
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This design has Thank You all over it in gold and therefore can be used on white or dark chocolate. The Thank You is written in a lovely contemporary font.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
Gorgeous Classic black swirls edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image!
Casse our Facebook fan made this cake with the swirls design and Cake Art Red Fondant. We think its stunning. Please note copyright of image remains with Casse.
Classical styled 4 cavity mould with cherub, cameo, brooch and ornate heart shape. These would make lovely cupcake topper moulds or gorgeous decoration on cakes. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item.
Crinoline or Broderie Anglaise Frill Cutter - Used for all types of frills, especially when achieving broderie anglaise. Use with sugar paste, gum paste, marzipan or your preferred medium.
Confetti Clikstix cutter contains,crescent moon,hearts,champagne glasses, horseshoes, stars and bells. Cutter have the added benefit of a built in ejector. Simply place onto your gumpaste or Mexican paste, press and cut then eject. Instructions included. Measures 9-1/2 inches long.
Fantastic value for a multi cutter with ejector! Similar to FMM tappits but with an ejector. Always remember to roll your modelling paste thin, then press the cutter down and put aside for a few minutes to start to dry then eject!
Confetti set - 17 to and 19 mm at longest points.
All instructions included Made by Windsor Cake Craft UK.
The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Add exciting 3-dimensional decorations in fondant. Punch out fondant accents with elegant openwork shapes. As you punch>, the disk imprints a detailed design that adds a pretty touch of texture. The comfortable angled handle holds 8 design disks. Disks turn to lock into place.
Gorgeous Rectangular buckle to take up to a 1 inch thick ribbon. Single ROW of diamonds around the edge. Sits longways with the ribbon. (There are 13 x 3mm diamonds on the length of our NEW rectangle buckle, as shown)
Dress up a simple white cake with black ribbon and a chic diamond buckle. Nothing more needed.
Gorgeous blue birds of fancy. Pack of 7 ready to place on your creations. Be very gentle with their tails when removing them. Size 1.25"
FDA and Kosher approved. Sold in pre-packs of 7 - ALL BLUE. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute Teadrop hearts in assorted colours and sizes (0.75"-1.25") pack of 12 hearts.
Great for Valentines days, engagments and weddings.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute valentine hearts in pink and red colours as shown and sizes (0.75"-1.25") pack of 12 hearts.
Great for Valentines days, engagments and weddings.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
White Sugar Decoration crosses, prefect for your babys Christening cake or even a young ones confirmation cake. Sold in packs of 12 and approximagely 1¼" in size.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information. Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Cute mini flowers sold BULK boxes of 308. Imported from the USA and hand painted. FDA and Kosher approved. Each is 1" in size. KOSHER Certified.These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
This Metallic edible paint is the perfect way to apply gold or silver shimmer to your fondant and gumpaste decorations. Packaged in a glass bottle with brush applicator, this paint is available in silver,
This Metallic edible paint is the perfect way to apply gold or silver shimmer to your fondant and gumpaste decorations. Packaged in a glass bottle with brush applicator, this paint is available in silver, gold, antique gold pink and blue,
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This transfer sheet is a floral design in brown with an egg blue coloured background, very suitable for wedding, engagement and birthday occassions when a classic design is required. It is simply stunning.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
This Face mould comes with 5 cavities allowing you to create cute little heads with measurements of 18, 28, 33, 36 & 42mm high. These heads are sutable for young, old, boys, girls, men or women. Made out of food safe rubber. Comes with instructions. Example images show how you can 'dress' the heads up for different effects.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This transfer sheet is similar to a design of a flourish or damask, in cream with a darker cream border around the design, very suitable for wedding, engagement and birthday occassions when a classic design is required. It is simply stunning.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
Stunning quality mini cupcake foil cases in a gorgeous lighter style green. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This transfer sheet shows a detailed snowflake design which imitates snowflake falling. It is stunning and contemporary and perfect for your Christmas celebrations.
How do they work? You place melted chocolate onto chocolate transfer sheets. Let the chocolate set (20 mins in the fridge) and then remove the plastic sheet, leaving the cocoa butter design on the chocolate.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
114 per bx 60 Sm, 30 Med, 24 Large in gorgeous Fuschia royal icing.
These Roses are imported from the USA and sold in trays of the bulk box of 114 roses. FDA and Kosher approved.
Ingredients: Sugar, Egg White, Soy Protein, Sodium Lauryl Sulfate, Artificial Colouring.
This Hearts and Cherubs cutter set creates 5 variations of Hearts, 3 Cherubs, 2 Stars.
Giving you plenty of options and variety for decorating your Valentines Day Cake.
Tappits are recommended to be used with a goods quality flower or petal paste and our a simple way to create detailed themed cake decorations.
On a lightly dusted board roll out your paste until as thin as required for making flower petals.
Press the Tappit firmly onto the paste to ensure an even transfer of the design.
To help to get a clean cut move your Tappit backwards and forwards, tilt the
Tappit towards you and peel off the excess paste.
To release your design, hold one end of the cutter tapping the other end firmly on the edge of the board/table to
release. You can then use these designs to enhance your cake securing with a little edible glue or Royal Icing.
114 per bx 60 Sm, 30 Med, 24 Large in gorgeous ivory royal icing. Can be dusted with colours too!
These Roses are imported from the USA and sold in trays of the bulk box of 114 roses. FDA and Kosher approved.
Ingredients: Sugar, Egg White, Soy Protein, Sodium Lauryl Sulfate, Artificial Colouring.
If you’re making goodies for Valentine’s Day then this new heart cutter set will make your life much easier – this set contains four different heart design cutters that you can use to make shapes from sugar to adorn your cakes and desserts
Ladies Miniature High Heel Shoe Cutters & Mold by JEM Cutters. Set includes two piece heel mold, sole cutter, 1 shoe upper, 1 backstrap and 4 foam formers to dry the shoe in the correct shape and complete instructions. Finished shoe is approximately 3/4 inches in width and 2 1/2 inches in length.
When cake pan is wrapped with moistened strip the baking process is equalized to control the heat, so cake bakes evenly.
The aluminized fabric on the outside insulates the strip to retain moisture throughout baking period, eliminating high-rise centers, cracked tops and crusty edges.
Cakes always come out moist, level, bakery-perfect. Allows you to frost and decorate with professional finesse.
Size: (two 36" strips for 8", 9" and 10" round or cheesecake/springform pans). 2 strips can be overlapped for larger or rectangular pans. Overlapping does not interfere with results.
Pack of 3 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are s3 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful.
Pack of 6 Handbag style mini folding gift boxes with ribbon. (please note that these come flat packed). Each box size: 7.5cm x 4.5cm x 2.5cm.
There are six different designs in each pack as shown on the image. Lovely for putting your bonbonierre or gift in for a vintage themed wedding or party! So many uses and so delightful.
Pack of 6 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are 6 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful. Also lovely for loot bags!
Size: Each box size: 5cm high 5.5cm top 3.5cm base.
Weddings, fetes and garden, tea or birthday parties get a touch of spot with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
Weddings, fetes and garden, tea or birthday parties get a touch of vintage with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
(You will see this design hanging in our Brisbane store)
Patterned heart silicone mould with 7 cavaties. These would make lovely cupcake topper moulds. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
114 per bx 60 Sm, 30 Med, 24 Large in gorgeousPEACH royal icing. Can be dusted with colours too!
These Roses are imported from the USA and sold in trays of the bulk box of 114 roses. FDA and Kosher approved.
Ingredients: Sugar, Egg White, Soy Protein, Sodium Lauryl Sulfate, Artificial Colouring.
Perfect pearls for making gorgeous pearls in 10,8 and 6mm . Add lustre dust to the mould before pushing your paste in to achieve a beautiful lustre.
First Impressions Moulds uses only the highest quality silicone to create moulds used for a variety of mediums.
The moulds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mould! Unlike other silicone moulds they resist rips and tears! Best of all, they are odorless and nothing sticks to them!!
The moulds can be used in so many ways, the creative possibilities are endless:
Fondant, Gumpaste & Pastillage
Chocolate
Hard Candy
Candy Clay
Candle Making
Royal Icing
Polymer Clay
Soap Making
Ice
Bread dough
Marzipan
Cold Porcelain
Gelatin
Marzipan
Gum Candy
Measurement Information
Measurements listed are for pieces made from the moulds and are are approximate to the nearest 1/4 inch. Where there is more than one piece in the mould, the measurement listed is for the largest piece
Our "Plain and Simple" colours are Kosher and approved for all religious groups.
Per gram, our powders work out one of the most cost effective on the market. Our average Nett fill weight across the Plain & Simple range is approx 4gm per pot.If you compare this to other leading powders, you will see how cost effective our prices are. Our "Plain and Simple" colours are Kosher and approved for all religious groups.
Create a string of beads or pearls 200mm long in size 6 & 10mm using this round 6 & 8mm bead silicone mould. What is great about this mould is the beads are 3/4 depth and with a flat back, so great to attach to the sides of cakes.
This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Mould Dimensions: 210 x 40mm. Beads are 6 & 10mm wide
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
This is a Top Edge tool for producing a "sharp edge" to your cake. Sugarpasted cakes can now have a 'Royal Iced' look, opening up a whole new dimension in sugarpaste design.
Push-pop containers are the new range spreading through the world! These handy and reuseable containers are like old school ice cream pops.
The push pop comes in 4 parts, the cup, the base, the stick and the lid. For catering companies and party creatives, these little gems allow you to do wonderous things!
1. Set a chocolate layered mousse in them and serve them as a dessert.
2. Layer mini cupcakes with swirls of buttercream in between - finish off with a lovely label outside to personalise.
3.Use them for lollies, or candy for kids party and the gorgeous looking candy buffets that are the in item to have at your next do.
4. Scoop layered ice creams or gelatis in for THE summer dessert at your wedding.
This pack comes in a 20 pack! They need to be put together which is a cinch - they are packed like this for protection while shipping.
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In red inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
Set of 3 metal heart Cutters in cute round presentation container. A lovely gift as well as a very useful tool! (Largest Cutter 10cm to longest points)
The fastest, easiest, and newest way to add edible beads to any cake. Create beautiful beads using these moulds with rolled fondant, chocolate paste, gumpaste and luster, pearl, or petal dusts.
-Size: 3mm beads
-Length 6"
-Instructions included
The fastest, easiest, and newest way to add edible beads to any cake. Create beautiful beads using these moulds with rolled fondant, chocolate paste, gumpaste and luster, pearl, or petal dusts.
-Size: 6mm beads
-Length 6"
-Instructions included
The fastest, easiest, and newest way to add edible rose beads to any cake. Create beautiful rose beads using these moulds with rolled fondant, chocolate paste, gumpaste and luster, pearl, or petal dusts.
-Size: 9mm rose shaped beads
-Length 6"
-Instructions included
New to our range these shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake or place on fondant and create a present cake. 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm) to go around your cake . They come ready to apply to your cake in 6 easy strips of pre cut imaging.
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty spotty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item. Washable as is made out of cottong and ribbon. A lovely long length of 8 metres.
The "Starlight" colours use a base material that sparkles with a higher intensity than the standard "Silk Colours" giving the dust an even stronger "twinkle" property!
They consist only of edible, widely approved food colorants.
The shine and colour effects are completely different to those using common absorption or metallic pigments normally used in the food industry. 15g pot.
Very pretty 3 rose cupcake mould topper. This mould is made out of food safe rubber and the diameter of circle is 6cm - so just perfect for the top of cupcakes! Can just be used for roses by pressing your paste into the roses only and not the use of the circle.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
First Impressions Moulds uses only the highest quality silicone to create moulds used for a variety of mediums.
The moulds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mould! Unlike other silicone moulds they resist rips and tears! Best of all, they are odorless and nothing sticks to them!!
The moulds can be used in so many ways, the creative possibilities are endless:
Fondant, Gumpaste & Pastillage
Chocolate
Hard Candy
Candy Clay
Candle Making
Royal Icing
Polymer Clay
Soap Making
Ice
Bread dough
Marzipan
Cold Porcelain
Gelatin
Marzipan
Gum Candy
Measurement Information
Measurements listed are for pieces made from the moulds and are are approximate to the nearest 1/4 inch. Where there is more than one piece in the mould, the measurement listed is for the largest piece
First Impressions Moulds uses only the highest quality silicone to create moulds used for a variety of mediums.
The moulds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mould! Unlike other silicone moulds they resist rips and tears! Best of all, they are odorless and nothing sticks to them!!
The moulds can be used in so many ways, the creative possibilities are endless:
Fondant, Gumpaste & Pastillage
Chocolate
Hard Candy
Candy Clay
Candle Making
Royal Icing
Polymer Clay
Soap Making
Ice
Bread dough
Marzipan
Cold Porcelain
Gelatin
Marzipan
Gum Candy
Measurement Information
Measurements listed are for pieces made from the moulds and are are approximate to the nearest 1/4 inch. Where there is more than one piece in the mould, the measurement listed is for the largest piece
Vintage styled cavities including vintage shoes, fan and decoration. These would make lovely cupcake topper moulds or gorgeous decoration on cakes. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
Beautiful butterflies printed on edible wafer paper. This pack includes TWO sheets of the butterflies show. They vary in wing span from 2.5cm to 7.5cm. 30 Butterflies.
You cut them out with sharpscissors or a stanley knife. You can either cut their wings out or keep them whole and bend them so they look like they are sitting on your creation. No-one will believe they are edible!
They are best attached with clear piping gel or royal icing. Make sure it is not too wet.
Wafer paper is made from Potato Starch, vegetable oil and water and has no discernable taste. They are printed on one side only.
Get the Look - on the front of Martha Stewarts Wedding Cake Magazine, a little inspiration (Hers werent edible!)
The Tree Stump Cake was made by Danielle using our wafer butterflies. Our Facebook fan who entered our cake competition. Please note the image is copyright to Danielle.
Our Client Kelly created this gorgeous Princess & The Pea Cake with our chocolate transfer sheets & wafer butterfly sheets!. To see how she put them on sugar fondant read on our inspiration page here:
A Favourite of Lindy Smith, she frequently uses these great little embossing sticks to create embroidery detail on her personalised bride and groom cake toppers. The other sets are excellent for adding embossed detail to cupcakes and cookies which are covered in sugar fondant/paste. Create lovely patterns around larger cakes too!
Directions: Simply cover your cakes, cookies our cupcakes with rolled sugar fondant or Regal Ice Belgian chocolate paste. You can smooth the fondant with a smoothing tool for a lovely flat finish. Then press the embossing stick into the fondant before it sets. Make patterns by repeating the stick in different directions. Can be washed in warm water if needed.
Checkout our fantastic new range of matte edible pearls 4mm diameter. Just what you need for decorating cupcakes, cookies, desserts and cakes. Use one colour or mix them to gether to create your own rainbow of colours.
Pearls are made out of sugar and are 4mm in size.
113g net
Powdered food colours are very versatile. This lovely range comes in 32 different and inspiring colours to bring your sugarcraft, chocolatiering and baking to new levels of intensity.
Lustre Green (Has a slight shimmer)
Hints and Tips:
Blend colours with corn flour or rice flour to break down the concentration of colour.
Mix correct colour match on a double white tissue and then do a swatch test on a piece of paste before applying to the finished product.
Black powder must be mixed to a liquid with a small amount of liquid to achieve true black and then added to a paste.
To colour paste dip paste in liquid, put a little petal based on your finger and then dip paste in powder colour. Work the powder colour into a small area to form a paste and then work it through the whole piece .
If paste becomes hard when colour is added to it, soften the paste by mixing a little egg white through it.
Add it straight to chocolate work in pure powder form.
Each of the three stencils fit within a 3"circle. It is made out of a durable, 10mil, food-grade plastic - perfect for stencilling on christmas bauble cookies and cupcakes!
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow (Icing Snow is good quality icing sugar usually imported from Italy).
Come holiday time, there’s no better way to celebrate than by baking up some special cookies. In Christmas Cookies from the Whimsical Bakehouse, mother-daughter bakers Kaye and Liv Hansen share their most enchanting cookies, from simple to showstoppingly beautiful. These irresistibly pretty cookies are perfect for snacking and gifting, decorating the tree, and, of course, leaving for Santa.
And they are definitely not your grandmother’s cookies! With both classic and creative flavor combinations and adorable designs, the Hansens’ cookies have been pleasing loyal customers at their cozy upstate New York bakery for years. Now they bring their customers’ favourite recipes home to you. Kaye handles the baking, imbuing the cookies with the traditional flavours of Christmas, like cinnamon, ginger, and vanilla, but also more modern touches like coconut, chocolate, and pistachio. Her daughter, Liv, provides the artistic flair, using innovative techniques and plenty of colored (yes, coloured!) chocolate to yield truly special cookie creations that look as good as they taste.
All of the Hansens’ best cookie creations are here, from simple roll-and-slice cookies to bars and cutouts, including Coconut Dreams, Chocolate Pecan Rounds, and Creamy Christmas Butter Cookies, as well as step-by-step instructions for making truly impressive decorations. Imagine a dazzling 3-D Christmas cookie tree decked with silver dragées, or a breathtaking gingerbread house. From chewy Apricot-Chocolate Triangles to tangy Lemon Drop Cookies, Christmas Cookies from the Whimsical Bakehouse is a fanciful, fabulous take on everyone’s favorite holiday treat.
First Impressions Moulds uses only the highest quality silicone to create moulds used for a variety of mediums.
The moulds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mould! Unlike other silicone moulds they resist rips and tears! Best of all, they are odorless and nothing sticks to them!!
The moulds can be used in so many ways, the creative possibilities are endless:
Fondant, Gumpaste & Pastillage
Chocolate
Hard Candy
Candy Clay
Candle Making
Royal Icing
Polymer Clay
Soap Making
Ice
Bread dough
Marzipan
Cold Porcelain
Gelatin
Marzipan
Gum Candy
Measurement Information
Measurements listed are for pieces made from the moulds and are are approximate to the nearest 1/4 inch. Where there is more than one piece in the mould, the measurement listed is for the largest piece
This is a fun and easy way to decorate cookies. This set includes a 3.5" H tree cookie cutter (7/8"deep) made of sturdy tin and three food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet. Stencils are cut on 10 mil food grade plastic for durable repeat use
Stencils are cut on 10 mil food grade plastic for durable repeat use.
3 little claydough figures Mary, Joseph & Jesus. Lovely for your Christmas cake! (Star and Glitter not included)
Size Approx. 87 x 44mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Sturdy corrugated board Cupcake Stand IN RED. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Make every Christmas a cookie craft Christmas! The holidays offer just the right combination of cold weather and family togetherness for cookie crafters to elevate their skills to showstopping new heights. With more than 60 new Christmas cookie designs, along with festive New Year’s cookies and lovely Hanukkah treats, Cookie Craft Christmas delivers colorful inspiration to cookie decorators just when they need it most.
Each spread features a full-page, close-up photograph of one cookie cutter shape with detailed decorating instructions on the facing page. Some pages feature one gloriously decorated cookie, while others might feature two or three interpretations of the same shape — ornaments in complementary colors, Christmas trees decorated in varying styles, or gingerbread men wearing a rainbow of colors and patterns.
Decorating instructions are as simple as tinting cookie dough green before baking Christmas trees or as intricate as piping hair on a gingerbread grandma, creating a frilly pattern for her apron, and decorating her dress using a pretty feathering technique. Techniques are described in full in a Decorating Glossary, and cookie and icing recipes are included.
Fresh inspiration and fabulous decorating ideas fill the pages of this handy little sourcebook. It’s the perfect gift for anyone who has ever picked up a pastry bag.
Publisher's Note: The chart on page 17 gives ingredient quantities for making royal icing with meringue powder. Please note that you should use only 4 teaspoons of meringue powder for 2 cups of confectioners' sugar in both the piping and the flooding recipes. (The table incorrectly gives the meringue powder quantity as 4 tablespoons.) This will be corrected in reprints of the book.
Our thanks to an alert reader for finding and pointing out this error and our apologies for any inconvenience this may have caused.
About the Author
Valerie Peterson is a writer with over fifteen years of experience working with cookbooks. She grew up in Yonkers, New York, where her second favorite toy was her Easy-Bake Oven.
Janice Fryer is a Pastry Arts graduate of the Institute of Culinary Education in New York City. A California native and a New Yorker at heart, she lives with a crazy cat and an even crazier dog. Keeping them from eating her creations is always a lively challenge.
Perfect for using as a pastry cutter or biscuit cutter. Make wonderful sweet cookies, fabulous scones or deliciously savoury pastries. Made from stainless steel.
These beautiful handcrafted cookie stamps follow the Scandinavian and Pennsylvania Dutch custom of decorating cookies with designs from handmade carved stamps. They are made from terracotta clay with a clear glaze. Approx 2 inch in diameter.
Simply roll your dough into small balls, stamp them with your cookie stamp and pop them into the oven. Perfect to make your Christmas cookies with or for a gift to the baker in your life. You will receive a terracotta handcrafted cookie stamp with a recipe book to create your beautiful cookies.
A really wonderful gift for the baker that you know.
You can also use these stamps to stamp fondant and then cut out and place on cupcakes or cookies as an icing. Very versatile!
USE:
Season your new cookie stamps before using them the first time by brushing them with cooking oil. A toothbrush is ideal for this. The stamp becomes seasoned after using a few times and seldom needs further treatment. Note: Never season your stamps with butter! The oil protects the stamp from the butter in your recipes and keeps them from turning rancid while stored.
The stamp works best if the ball of dough is stamped immediately after rolling it in sugar. If a stamp begins to stick, brush off particles of dugh and let stamp rest. The stamp dries and will stamp well again.
It is very important to have the shortbread well-mixed before stamping; if not, the dough will flake off on the stamp.
When finished decorating your cookies, clean the face of your stamps with hot water and a soft brush to remove all traces of butter. Your cookie stamps may be washed like any dish. Let them dry and store in one of our cookie stamp home displays for a charming addition to your kitchen decor.
This Metallic edible paint is the perfect way to apply gold or silver shimmer to your fondant and gumpaste decorations. Packaged in a glass bottle with brush applicator, this paint is available in silver,
Pack of 2 colours imported from the USA. Great for Christmas! Thicker than our professional series so perfect for little hands to do do their own decoration! Our kids loves them.
Use FooDoodler Food Coloring Markers just like you would an ordinary marker. They are perfect for kids' edible crafts, and as cake and cookie decorating tools. Use as Halloween decorations, Christmas ornaments or just Food Doodle-it's fun and delicious, too!
Cookie decorating is made easy with FooDoodler Food Coloring Markers. Use your favorite cookie recipe, color your own cookie, or try our cookie coloring kits. When using your own cookies gently ice with Royal Icing, let harden then decorate and enjoy.
Helpful hints:
The FooDoodler Food Coloring Markers are best when used on hard, non-fat, non-glazed surfaces. When using the FooDoodlers on non-smooth items such as white bread, dab your design onto the bread slowly and carefully. It is also helpful to wipe the tip of the marker with a damp paper towel as you color along.
Cupcake liners with a beautiful gingham pattern on solid background . Package of approximately 40. 2" base and 1.25" wall. Made of fine Swedish greaseproof paper.
New to our range these shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake - 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm). They come ready to apply to your cake in 6 easy strips of pre cut imaging.
Holly Leaf edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your Christmas cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes!
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
A delightful Father Christmas/Santa cutter fantastic for cutting out dough or icing in Father Christmas shapes. Ideal for all your festive delights. Made from durable food grade plastic and are hygienically wrapped with high quality durable packaging.
Length 55mm
We recommend using him as a wonderful cupcake topper!
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In red inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
Perfect for making edible ribbons to wrap around your cake or place on fondant and create a present cake. 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm) to go around your cake . They come ready to apply to your cake in 6 easy strips of pre cut imaging.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
New to our range these shimmer ribbon strips come in 6 strips per page. Perfect for making edible ribbons to wrap around your cake or place on fondant and create a present cake. 2.5cm(1")x26.5cm (10.4")x 6 (total length 62.5"/159cm) to go around your cake . They come ready to apply to your cake in 6 easy strips of pre cut imaging.
Perfect for creating Christmas candy or small cookies, this is a set of three Christmas designs all of which fit within a 1.5" circle. The set includes CHRISTMAS TREE - ANGEL - BELLS. The stencils are made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
Stencils are cut on 10 mil food grade plastic for durable repeat use.
Snowflake Blue Shimmer Strips 2.1/4"/5.7cm x 10.25"/26cm x 3 strips to go around your cake. They come ready to apply to your cake in 3 easy strips and you can match patterns to go around even the largest of cakes. (Total Length from one sheet is 78cm). This is for the Pink Sheet.
Want that professional look for your party or get-together without blowing the budget? Perfect for all occasions, this beautiful, silver-coated cupcake stand will enhance your table, show-off your cooking skills and impress your guests again and again.
The attractive stand is easy to assemble, easy to store and barely needs cleaning. At 33cm x 28.5cm it will not only make a fantastic centerpiece and temptingly display all your cakes or muffins but also leave plenty of room on your table for other goodies.
It really couldn’t be easier - get this fantastic cupcake stand out and make your cupcakes stand out…fantastically!
Holds 23 cupcakes (a standard batch from most mixes)
This is an adorable Bunny Head Copper Cookie Cutter which measures 4"H x 3"W and can be used to create adorable bunny face cookies - perfect for Easter! This cookie cutter is handmade from solid copper, tightly folded edge for safety and stability. Cookie cutter will be 1-1/8 inches deep. This cutter is made by Coppergifts.com and is made specially to fit our CS029 Bunny Head cookie stencil set.
96 Beautiful little Bunny Rabbits made out of royal icing. Size approximately 1 inche (2. 3cm).
Very useful for all forms of edible decorating!
Imported from the USA.
To make the Rabbits in the Image:
Chocolate Bunnies:
SIZE: Other (chocolates)
SKILL LEVEL: Easy
These little cuties will hop right out the door!
1. Prepare white chocolates or white chocolate truffles according to your chosen formula and method. ( Or buy white truffles or chocolates)
2. Fill a small parchment triangle with a little melted chocolate to pipe feet, paws and tails. Tip: don’t use a metal tip in the bag, as its coolness will stiffen the chocolate too quickly.
3. Attach Royal Icing Bunny faces (Item #45845) with a dab of white chocolate, as shown.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Gorgeous carnival stripe cups, lovely for circus themes, etc.
Cup size: 45mm tall x 48mm base.
A beautiful embossing tool from Marion Frost. Emboss your favourite celebration sayings onto your cakes, cookies and cupcakes. Simply press the words into your covered sugar fondant cakes. Dust lightly with some dusting powder for a beautiful effect.
Includes sayings likes: Baby, A new Baby Boy, Congratulations you've Passed, Mother, Happy Fathers Day, Happy Easter, Wish you Well and more! (See image for full range)
Patchwork cutters can be used to cut your sugar modelling paste or to emboss it! These very versatile sugarcraft cutters are a must for the cake decorator. Made in the UK and designed by Marion Frost. Use them over and over again.
This is a fun and easy way to decorate cookies. This set includes a 3.5" H x 3"W Chick In Egg cookie cutter (7/8"deep) made of sturdy tin and two food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet. Stencils are cut on 10 mil food grade plastic for durable repeat use. These would make adorable cookies for a baby shower or Easter.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Sturdy corrugated board Cupcake Stand IN RED. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Supplied flatpacked and easy to assemble.
Perfect for using as a pastry cutter or biscuit cutter. Make wonderful sweet cookies, fabulous scones or deliciously savoury pastries. Made from stainless steel.
Easter set made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adding a festive look and longevity to the cutter. Dishwasher Safe, Chip and Scratch Resistant. Packed in an oval acetate box.
includes butterfly, chick, 2 flowers, egg, 2 rabbits and a bird shape.
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item.
What a great gift for someone for Easter. Make your own cookie baskets and get the professional look that only stencils can achieve. Use Royal icing to make a delicious delight.
This set includes a 4" H x 3"W Egg cookie cutter (7/8"deep) made of sturdy tin and two food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet. Stencils are cut on 10 mil food grade plastic for durable repeat use. These would make beautiful cookies for Easter.
A colourful easter tree designer print 2.1/4"/5.7cm x 10.25"/26cm x 3 strips (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes!
White Sugar Decoration crosses, prefect for your babys Christening cake or even a young ones confirmation cake. Sold in packs of 12 and approximagely 1¼" in size.
WE ALSO WHOLESALE THESE TO REGISTERED BAKERS IN BOXES. Contact us for further information. Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Two fancy Easter egg cookie stencils. This set of two different designs measure 3.5"H x 2.5"W. The stencils are made of durable 10 mil food grade plastic for high-quality, professional, repeat use. These stencils can help you make beautiful cookies for Easter.
You dont just have to use them on cookies, you can stencil the beautiful designs onto cakes and cupcakes as well. Dont let the cookie be the limit.
Stunning quality mini cupcake foil cases in a gorgeous lighter style green. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Its easy to use cut-outs! Roll out your fondant, press down with cut-out and lift away. Remove the cut out pieces with a spatula. Try layered decorations for that polka dot look. Cut out ovals on your covered cakes and replace with different coloured fondants.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print. Gorgeous Bunny and easter egg print. Brighten up your chocolate creations.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Chocolate transfer sheets have finally detailed coloured cocoa butter print on them which when the melted chocolate is applied transfers the image to the chocolate.
Beautiful bright pink cupcake cases or patty pans as they are known in Australia. Made from 100% Nordic grease proof paper, these muffin cups are easy to use and will not stick in pans. HACCP approved. SIZE: H= 1.4" B= 2" Package of approximately 40 cups.
Calling all chocoholics - Metal Vintage style sign to hang in your pantry or anywhere you keep your stash! Great gift. Made from metal with wire hanger.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Pale yellow (Lemon) and white stripe.
Cup size: 45mm tall x 48mm base.
When cake pan is wrapped with moistened strip the baking process is equalized to control the heat, so cake bakes evenly.
The aluminized fabric on the outside insulates the strip to retain moisture throughout baking period, eliminating high-rise centers, cracked tops and crusty edges.
Cakes always come out moist, level, bakery-perfect. Allows you to frost and decorate with professional finesse.
Size: (two 36" strips for 8", 9" and 10" round or cheesecake/springform pans). 2 strips can be overlapped for larger or rectangular pans. Overlapping does not interfere with results.
Oh so sweet easter eggs in a lovely mini size. 3 gorgeous Stencils and a cookie cutter included.
This is a fun and easy way to decorate cookies. This set includes a 2.5" H Egg cookie cutter (7/8"deep) made of sturdy tin and three food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet. Stencils are cut on 10 mil food grade plastic for durable repeat use. These would make beautiful cookies for Easter.
Pack of 6 Handbag style mini folding gift boxes with ribbon. (please note that these come flat packed). Each box size: 7.5cm x 4.5cm x 2.5cm.
There are six different designs in each pack as shown on the image. Lovely for putting your bonbonierre or gift in for a vintage themed wedding or party! So many uses and so delightful.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever.
Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Weddings, fetes and garden, tea or birthday parties get a touch of spot with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
BACK TO SCHOOL Cute Pencil Sucker Sticks. Make the perfect teachers cake pops by adding these little tops to pencils and putting your favourite cake pop on top!
Set of 12 pencil cake pop toppers PLUS 12 YELLOW PENCILS. Just add your cake pops or chocolates on the top.
Check out this tutorial from serial blogger on how to do it! (Click on the image on how to do it!)
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
Gorgeous cutter or embosser for Easter! Your cookies and cupcakes will look fabulous in seconds.
Standing Bunny - 8cm tall
Patchwork cutters can be used to cut your sugar modelling paste or to emboss it! These very versatile sugarcraft cutters are a must for the cake decorator. Made in the UK and designed by Marion Frost. Use them over and over again.
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In red inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
Gorgeous red dots on a lovely vintage off white back colour. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little packing containers - but best of all to make your gorgeous cupcakes in!
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
294 Gorgeous coloured daisies made out of royal icing. Size approximately 0.6 inche (1.3cm).
Very useful for all forms of edible decorating! Think Valentines day, weddings, anniversaries and more!
Excellent value at 294 pieces per box, only 15 cents per heart!
Imported from the USA.
To Make the Ice Cream POPS as shown in the image:
SIZE: Other (ice cream truffles)
SKILL LEVEL: Easy
Trade in your old cake pops for these delicious summer one-bite bonbons!
1. You will need lollipop sticks, ice cream dipping chocolate (chocolate or candy melts mixed with coconut oil or paramount crystals, recipes may be found on the internet) and chopped pistachios.
2. Use a small scoop or large melon baller to create ice cream balls, laying them on a parchment-lined sheet pan. If ice cream is sufficiently firm, you may add sticks at this time. If not, place balls in the freezer until firm before adding sticks.
3. Melt dipping chocolate mix on the stove top or in a microwave, being careful not to overheat.
4. Dip balls into chocolate, and then into chopped pistachios.
5. Return dipped bonbons to the freezer until ready to serve.
6. Add Small Daisy (Item # LK-45852) Royal Icing Decorations with a dab of icing or chocolate to finish. (Picture also shows toadstool decoration coming soon...)
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty spotty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item. Washable as is made out of cottong and ribbon. A lovely long length of 8 metres.
Gorgeous green tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Gorgeous orange tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Gorgeous yellow tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Beautiful butterflies printed on edible wafer paper. This pack includes TWO sheets of the butterflies show. They vary in wing span from 2.5cm to 7.5cm. 30 Butterflies.
You cut them out with sharpscissors or a stanley knife. You can either cut their wings out or keep them whole and bend them so they look like they are sitting on your creation. No-one will believe they are edible!
They are best attached with clear piping gel or royal icing. Make sure it is not too wet.
Wafer paper is made from Potato Starch, vegetable oil and water and has no discernable taste. They are printed on one side only.
Get the Look - on the front of Martha Stewarts Wedding Cake Magazine, a little inspiration (Hers werent edible!)
The Tree Stump Cake was made by Danielle using our wafer butterflies. Our Facebook fan who entered our cake competition. Please note the image is copyright to Danielle.
Our Client Kelly created this gorgeous Princess & The Pea Cake with our chocolate transfer sheets & wafer butterfly sheets!. To see how she put them on sugar fondant read on our inspiration page here:
Beautiful bright yellow cupcake cases or patty pans as they are known in Australia. Made from 100% Nordic grease proof paper, these muffin cups are easy to use and will not stick in pans. HACCP approved. SIZE: H= 1.4" B= 2" Package of approximately 40 cups.
A wonderful gift for the inspired baker in your life. We will email them a gift card voucher and message of your choosing.
You can purchase the vouchers in quantities to make up different amounts 3 x $30.00 = $90.00 voucher or add both a $50.00 and a $30.00 to make an $80.00 voucher.
Please select pick up as your option on checkout to avoid any shipping costs (unless you are buying other goods for yourself too!)
Please supply the following in comments:
The Name of the person to whom the certificate will be made out too.
The email address of the person.
When you would like it emailed to them (IE is there a specific date you want it to arrive on)
Any other information to make this a fabulous gift!
Our gift certificates have no expiry and can be used online or at our retail shop in Brisbane.
Acetate strips are perfect for making chocolate colours for your cakes. Cut to 6cm in width, we sell these per metre. Colour your chocolate with flo coat and americolors to make colourful designs with chocolate and use the acetate strips to get that fantastic shine after setting.
PLEASE NOTE DUE TO THE WEIGHT OF THIS ITEM THERE IS AN ADDITIONAL CHARGE OF $8.80 ON TOP OF OUR FLAT RATE DELIVERY FEE.
Please note there is NO EXPRESS Post options available on items over 5kg.
If you would like to pick this item up there will be no additional charge, but please select the drop down option below that best suits your delivery method.
"Pettinice" Rolled Fondant by Bakels, is considered one of the finest rolled fondants. "Pettinice" yields consistent superior results, ease of use and delicious flavor.
Instructions: Prepare cake surface with a thin layer of buttercream glaze, ganache or piping gel. Remove quantity of pettinice required and reseal pack. Knead lightly and roll out to a thinkness of ¼" - ⅛" using cornstarch for dusting or lightly coat bench with good quality shortening. Cover cake with pettinice, rub smooth, and trim excess.
Bikini Set by JEM Cutters. 2 pieces, instructions are included. The bikini top measures 4-1/2 inches wide by 2 inches tall, the bottom measures 4-3/4 inches wide by 2-1/2 inches tall.
Use for creating cute knickers and bra set too! Great for bucks and hens do.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Gorgeous carnival stripe cups, lovely for circus themes, etc.
Cup size: 45mm tall x 48mm base.
A beautiful embossing tool from Marion Frost. Emboss your favourite celebration sayings onto your cakes, cookies and cupcakes. Simply press the words into your covered sugar fondant cakes. Dust lightly with some dusting powder for a beautiful effect.
Includes sayings likes: Baby, A new Baby Boy, Congratulations you've Passed, Mother, Happy Fathers Day, Happy Easter, Wish you Well and more! (See image for full range)
Patchwork cutters can be used to cut your sugar modelling paste or to emboss it! These very versatile sugarcraft cutters are a must for the cake decorator. Made in the UK and designed by Marion Frost. Use them over and over again.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted, our transfer sheets will leave your chocolate creation with an amazingly clear print. This design has Thank You all over it in gold and therefore can be used on white or dark chocolate. The Thank You is written in a lovely contemporary font.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
See a quick demo below on making curved decorations! (This video has no sound and is approx 2 min)
Gorgeous Classic black swirls edible image 2.1/4"/5.7cm x 10.25"/26cm x 3 (total length 30.75"/78.11cm) to go around your cake . They come ready to apply to your cake in 3 easy strips of pre cut imaging and you can easily match patterns to go around even the largest of cakes or cut them to go around small cakes as shown in the image!
Casse our Facebook fan made this cake with the swirls design and Cake Art Red Fondant. We think its stunning. Please note copyright of image remains with Casse.
Oh even if this is simply to have in your tool box to make you smile each time you see her! This delightful cake making figurine needs no explanations.
Size Approx. 7cm Tall
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Cute claydough Handbag - match it up with our claydough shoes and shopaholic cake character!
Size Approx. 55mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Cute claydough Hot Pinky purplish coloured Handbag - match it up with our wellington boots and shopaholic cake character!
Size Approx. 55mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The cutest little pair of Wellington Boots! Place on your cake for instant decoration.
Size Approx. 50 - 55mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
All decked out in her running gear, with ipod and knee up - perfect for the exercise female cake!
Size Approx. 75 x 28mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Shopaholic female cake topper! Why not team with the handbags and shoes too - it what every shopaholic would do.
Size Approx. 75 x 28mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Sturdy corrugated board Cupcake Stand. Decorate yourself or just place your cupcakes around the stand for a centrepiece at your event. Great for that one off special occasion. Supplied flatpacked and easy to assemble.
Perfect for using as a pastry cutter or biscuit cutter. Make wonderful sweet cookies, fabulous scones or deliciously savoury pastries. Made from stainless steel.
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item.
Shoes & Boots Clikstix, contains 4 shoe styles and 2 boot styles and have the added benefit of a built in ejector. Simply place onto your gumpaste or Mexican paste, press and cut then eject. Instructions included. Measures 9-1/2 inches long.
Fantastic value for a multi cutter with ejector! Similar to FMM tappits but with an ejector. Always remember to roll your modelling paste thin, then press the cutter down and put aside for a few minutes to start to dry then eject!
Sizes approx 23mm, Boots max size 70mm x 20mm
All instructions included Made by Windsor Cake Craft UK.
Handbag Clikstix Cutter have the added benefit of a built in ejector. Simply place onto your gumpaste or Mexican paste, press and cut then eject. Instructions included. Measures 9-1/2 inches long.
Fantastic value for a multi cutter with ejector! Similar to FMM tappits but with an ejector. Always remember to roll your modelling paste thin, then press the cutter down and put aside for a few minutes to start to dry then eject!
Handbag set - 5 styles - 25-27mm at longest points.
All instructions included Made by Windsor Cake Craft UK.
The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Gorgeous blue birds of fancy. Pack of 7 ready to place on your creations. Be very gentle with their tails when removing them. Size 1.25"
FDA and Kosher approved. Sold in pre-packs of 7 - ALL BLUE. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
1 ¼" Bold Balloon Assortment, these are as bright and bold as the real thing! Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted.
FDA and Kosher approved. Sold in pre-packs of 12. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Happy Faces on Cupcakes and on the faces of those eating them! Sold in bulk boxes of 90. Great for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. Each is 1½" in size. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Did you ever think you would be able to find edible sequins?! Yes in GOLD!
Simply sprinkle or apply to your creation for instant results.
Gorgeous Gold!
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 1.8g per tube
Ingredients: HPMC, Propylene Glycol, E555, E171, E100
Did you ever think you would be able to find edible sequins?! Yes in SILVER!
Simply sprinkle or apply to your creation for instant results.
Gorgeous deep Silver!
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 1.8g per tube Ingredients: HPMC, Propylene Glycol, E171, E153
Label Claims: Nut Free, GM Free, Gluten Free, Kosher, Lactose Free, Suitable for Vegetarians.
This Face mould comes with 5 cavities allowing you to create cute little heads with measurements of 18, 28, 33, 36 & 42mm high. These heads are sutable for young, old, boys, girls, men or women. Made out of food safe rubber. Comes with instructions. Example images show how you can 'dress' the heads up for different effects.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
Stunning quality mini cupcake foil cases in a stylish gold. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Stunning quality mini cupcake foil cases in a gorgeous lighter style green. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
JEM LADIES SHOE CUTTER SET - 9pcs set Ladies High Heel Shoe Cutters & Mold by JEM Cutters. This set was introduced at the 2007 ICES Convention by Jill Maythem of JEM CUTTERS.
Set includes two piece heel mold, sole cutter, 2 shoe uppers, 3 backstraps and 2 foam formers to dry the shoe in the correct shape and complete instructions.
Finished shoe is approximately 1-1/2 inches wide and 5 inches long.
Ladies Miniature High Heel Shoe Cutters & Mold by JEM Cutters. Set includes two piece heel mold, sole cutter, 1 shoe upper, 1 backstrap and 4 foam formers to dry the shoe in the correct shape and complete instructions. Finished shoe is approximately 3/4 inches in width and 2 1/2 inches in length.
This designer handbag will put the icing on top your cupcakes! This mould is made out of food safe rubber and the diameter of circle is 6cm - so just perfect for the top of cupcakes! Can just be used for the handbag by pressing your paste into that part of the mould only and not the use of the circle.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
Made out of food safe rubber. Comes with instructions.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Our Client Kelly created this gorgeous Princess & The Pea Cake with our chocolate transfer sheets. To see how she put them on sugar fondant read on our inspiration page here:
When cake pan is wrapped with moistened strip the baking process is equalized to control the heat, so cake bakes evenly.
The aluminized fabric on the outside insulates the strip to retain moisture throughout baking period, eliminating high-rise centers, cracked tops and crusty edges.
Cakes always come out moist, level, bakery-perfect. Allows you to frost and decorate with professional finesse.
Size: (two 36" strips for 8", 9" and 10" round or cheesecake/springform pans). 2 strips can be overlapped for larger or rectangular pans. Overlapping does not interfere with results.
These are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. They come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
Pack of 6 Handbag style mini folding gift boxes with ribbon. (please note that these come flat packed). Each box size: 7.5cm x 4.5cm x 2.5cm.
There are six different designs in each pack as shown on the image. Lovely for putting your bonbonierre or gift in for a vintage themed wedding or party! So many uses and so delightful.
Pack of 6 pannetone/take away style mini folding gift boxes with ribbon. (please note that these come flat packed).
There are 6 different designs in each pack as shown on the image. Lovely for putting your bonbonierre in for a vintage themed wedding or party! So many uses and so delightful. Also lovely for loot bags!
Size: Each box size: 5cm high 5.5cm top 3.5cm base.
Weddings, fetes and garden, tea or birthday parties get a touch of spot with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
Weddings, fetes and garden, tea or birthday parties get a touch of vintage with our awesome 8 metres of paper bunting. Also lovely to decorating childrens rooms etc.
(You will see this design hanging in our Brisbane store)
Patterned heart silicone mould with 7 cavaties. These would make lovely cupcake topper moulds. This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Full mould dimension: 7.5cm
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. Place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
BACK TO SCHOOL Cute Pencil Sucker Sticks. Make the perfect teachers cake pops by adding these little tops to pencils and putting your favourite cake pop on top!
Set of 12 pencil cake pop toppers PLUS 12 YELLOW PENCILS. Just add your cake pops or chocolates on the top.
Check out this tutorial from serial blogger on how to do it! (Click on the image on how to do it!)
Gorgeous New Design Heart Baking cups. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little loot containers - but best of all to make your gorgeous cupcakes in!
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In pink inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
Low density polyethylene 100 microns thick, for working with chocolate, excellent base for chablon stencils and other chocolate work. Provides good gloss of chocolate.
Our sheets are 16 by 20 inches and sold individually. Buy in qty's to save. These are the exact type of sheets our chocolate transfer sheets are printed on, they are not as thick as the acetate sheets.
Tea or birthday parties get a touch of English country charm with our MINI sized bunting. In red inspired vintage style fabrics. Would also be lovely in a bedroom!
9 Penants on the ribbon. (Each penant approx 11cm length)
Total Length: 160cm
100% cotton fabric design penants on satin ribbon.
Gorgeous red dots on a lovely vintage off white back colour. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little packing containers - but best of all to make your gorgeous cupcakes in!
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
Set of 3 metal heart Cutters in cute round presentation container. A lovely gift as well as a very useful tool! (Largest Cutter 10cm to longest points)
New this summer, are texture sheet sets. These sheets are ideal to use for accenting cakes, decorating cookies, or adding texture to cupcake tops. The sets include 6 different texture mats with easy-to-follow instructions and samples of projects decorated using the sets. They can be used with buttercream, fondant, gingerbread, and chocolate, making them incredibly versatile. Each sheet size is 7″ x 10″. Sheets are made of lightweight, clear plastic.
TO USE WITH FONDANT Roll fondant to desired thickness. Flip smooth rolled side on top of mat. Roll over the mat, one time. Lift mat and cover cake.
TO USE WITH CHOCOLATE Spread melted candy coating or melted and tempered chocolate on sheet. (It is easiest if mat is cut height desired). Allow chocolate to "just set" and form sheet around cake. Place in refrigerator to set.
TO USE WITH BUTTERCREAM Ice cake with buttercream and allow to set for several minutes. Place sheet on crusted buttercream and impress design.
294 Gorgeous coloured daisies made out of royal icing. Size approximately 0.6 inche (1.3cm).
Very useful for all forms of edible decorating! Think Valentines day, weddings, anniversaries and more!
Excellent value at 294 pieces per box, only 15 cents per heart!
Imported from the USA.
To Make the Ice Cream POPS as shown in the image:
SIZE: Other (ice cream truffles)
SKILL LEVEL: Easy
Trade in your old cake pops for these delicious summer one-bite bonbons!
1. You will need lollipop sticks, ice cream dipping chocolate (chocolate or candy melts mixed with coconut oil or paramount crystals, recipes may be found on the internet) and chopped pistachios.
2. Use a small scoop or large melon baller to create ice cream balls, laying them on a parchment-lined sheet pan. If ice cream is sufficiently firm, you may add sticks at this time. If not, place balls in the freezer until firm before adding sticks.
3. Melt dipping chocolate mix on the stove top or in a microwave, being careful not to overheat.
4. Dip balls into chocolate, and then into chopped pistachios.
5. Return dipped bonbons to the freezer until ready to serve.
6. Add Small Daisy (Item # LK-45852) Royal Icing Decorations with a dab of icing or chocolate to finish. (Picture also shows toadstool decoration coming soon...)
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty spotty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item. Washable as is made out of cottong and ribbon. A lovely long length of 8 metres.
Turn baking into a style statement with this chic Retro Spot design apron. The apron is wipe-clean to keep you looking as bright and has a handy front pocket for all those bits and pieces. With its classic tea & Cakes design on a Pillar-Box background it's the perfect gift for any housewife perfect or otherwise! The full-length is just part of our Retro Spot range. One size only. In plasticated cotton. h 104cm x w 65cm.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
Gorgeous green tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Gorgeous orange tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Gorgeous yellow tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
First Impressions Moulds uses only the highest quality silicone to create moulds used for a variety of mediums.
The moulds are very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mould! Unlike other silicone moulds they resist rips and tears! Best of all, they are odorless and nothing sticks to them!!
The moulds can be used in so many ways, the creative possibilities are endless:
Fondant, Gumpaste & Pastillage
Chocolate
Hard Candy
Candy Clay
Candle Making
Royal Icing
Polymer Clay
Soap Making
Ice
Bread dough
Marzipan
Cold Porcelain
Gelatin
Marzipan
Gum Candy
Measurement Information
Measurements listed are for pieces made from the moulds and are are approximate to the nearest 1/4 inch. Where there is more than one piece in the mould, the measurement listed is for the largest piece
Thesetwo contemporary heart stencils include 2 designs and are cut on durable, 10mil food-grade plastic. Each heart is 3.5" high and will fit into a 4 inch heart cookie cutter.
Stencils are cut on 10 mil food grade plastic for durable repeat use. These would make beautiful cookies for bonboniere, Valentines day or just simply for the one you love.
Want that professional look for your party or get-together without blowing the budget? Perfect for all occasions, this beautiful, silver-coated cupcake stand will enhance your table, show-off your cooking skills and impress your guests again and again.
The attractive stand is easy to assemble, easy to store and barely needs cleaning. At 33cm x 28.5cm it will not only make a fantastic centerpiece and temptingly display all your cakes or muffins but also leave plenty of room on your table for other goodies.
It really couldn’t be easier - get this fantastic cupcake stand out and make your cupcakes stand out…fantastically!
Holds 23 cupcakes (a standard batch from most mixes)
Beautiful bright yellow cupcake cases or patty pans as they are known in Australia. Made from 100% Nordic grease proof paper, these muffin cups are easy to use and will not stick in pans. HACCP approved. SIZE: H= 1.4" B= 2" Package of approximately 40 cups.
So you are having a gambling casino themed birthday and want your cake to be dressed in all the right gear! Well why not try these 30 by 1.5" edible poker chip images - printed on cupcake image circles, they are the perfect way to finish of your cupcakes, cakes or cookies. They really will look fabulous on cupcakes.
Team with our Edible Image Cards or sugar suit decorations!
HINT
Edible images are thin icing sheets that can be placed on cupcakes or cakes. With these chips if you would like to give them more "body" - you can cut out fondant circles, lightly brush with water and place your image on them. Use modelling paste and dry it out if you would like them super firm.
Note. Due to the use of edible inks colours may be slightly different to what you see on your screen.
Great round soccer ball edible image for the top of your cake. We can write your greeting, or initials or whatever you require on the ball to truly personalise it. Select writing from drop down if you would like us to personalise this heart. Please let us know what you would like in the comments section on checkout. Team it up with our gorgeous cupcake images....
Acetate strips are perfect for making chocolate colours for your cakes. Cut to 6cm in width, we sell these per metre. Colour your chocolate with flo coat and americolors to make colourful designs with chocolate and use the acetate strips to get that fantastic shine after setting.
Show us the EDIBLE Money. 2 Sheets of Australian Dollar bank notes, perfect for all sorts of cake decorating - Casino Themes, new Job, New Business, congratulations!
Pack includes 2 of $10, 2 of $20, 2 of $50 and 2 of $100 notes (as Shown above). Each note measure 14 by 6cm.
You cut them out with sharpscissors or a stanley knife.
They are best attached with clear piping gel or royal icing. Make sure it is not too wet.
Wafer paper is made from Potato Starch, vegetable oil and water and has no discernable taste.They are printed on one side only.
Please note SPECIMEN is typed in small red writing on the notes, so that no laws are broken because they look so real!
PLEASE NOTE DUE TO THE WEIGHT OF THIS ITEM THERE IS AN ADDITIONAL CHARGE OF $8.80 ON TOP OF OUR FLAT RATE DELIVERY FEE.
Please note there is NO EXPRESS Post options available on items over 5kg.
If you would like to pick this item up there will be no additional charge, but please select the drop down option below that best suits your delivery method.
"Pettinice" Rolled Fondant by Bakels, is considered one of the finest rolled fondants. "Pettinice" yields consistent superior results, ease of use and delicious flavor.
Instructions: Prepare cake surface with a thin layer of buttercream glaze, ganache or piping gel. Remove quantity of pettinice required and reseal pack. Knead lightly and roll out to a thinkness of ¼" - ⅛" using cornstarch for dusting or lightly coat bench with good quality shortening. Cover cake with pettinice, rub smooth, and trim excess.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
A beautiful embossing tool from Marion Frost. Emboss your favourite celebration sayings onto your cakes, cookies and cupcakes. Simply press the words into your covered sugar fondant cakes. Dust lightly with some dusting powder for a beautiful effect.
Includes sayings likes: Baby, A new Baby Boy, Congratulations you've Passed, Mother, Happy Fathers Day, Happy Easter, Wish you Well and more! (See image for full range)
Patchwork cutters can be used to cut your sugar modelling paste or to emboss it! These very versatile sugarcraft cutters are a must for the cake decorator. Made in the UK and designed by Marion Frost. Use them over and over again.
This DIY man is a perfect addition to the DIY type cake! See our tools mould to match, or our tools sugar decorations.
Size Approx. 68mm Tall
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible! We not recommend for children under 36 months.
Keep long after the cake has finished for some gorgeous memories of the Fairy day.
He may be called the man on holiday, but lets face it many of us know a male like this, who looks like this if he is on holiday or not! Quintessential brew in hand.
Size Approx. 75 x 28mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Perfect for the retirment cake! This cute man lies on the beach, beer in hand!
Size Approx. 75 x 28mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of the special day.
Decorate cookies using the texture mats for a simple way to get an elegant, professional-looking design, or enhance and embellish the textured cookie with fondant or icing accents. Details can also be painted with food color pens or food color thinned with water.
Sports ball set includes two cookie cutters, 3" round and 3" wide football, and eight texture mats. The sports ball textures include: football, volleyball, golf ball, baseball, soccer ball, tennis ball, basketball and eightball. The round sports ball are also ideal for cupcake toppers! Cookie recipe included.
Bake your cookie and allow to cool completely.
Spray the chosen texture sheet with a little cooking spray and wipe excess off with a clean paper towel.
Roll our your sugarpaste/fondant to about 3mm thick.
Place texture mat on your work surface with the side you want to use facing up.
Place rolled out fondant over the top and roll over once with a rolling pin.
Turn over and remove mat
Cut out the embossed fondant with the dress cookie cutter and secure on to your dress cookie using a little edible glue, buttercream or piping gel.
The added advantage of these embosser sheets is that they can be used on either side, one side leaves a recessed imprint and one creates the same pattern but raised.
The embosser sheets also work beautifully for decorating the top of cupcakes.
Weddings, fetes and garden, tea or birthday parties get a touch of English country charm with our pretty party bunting. This cotton fabric bunting can also be used to brighten your little girls bedroom!! Best Selling item.
1" - 1.5" sportsball assorted pack of sugar decorations. Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved.
Sold in a bulk box 319 decorations. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
1 ¼" Bold Balloon Assortment, these are as bright and bold as the real thing! Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted.
FDA and Kosher approved. Sold in pre-packs of 12. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Bulk box of 168 gorgeous tools all edible 3.1 - 3.5cm long. Perfect company with a Bob the Builder Cake or handyman's birthday surprise! Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
Bulk box of sugar decorations (144). 36 of each suit.
Spades, Diamonds, Clubs and Hearts.... sugar decorations 2.5cm long. Match it with our edible images for your Casino party. Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour
Sold in boxes of 231 pieces. 1" Soccer Ball decons, team these up with our Soccer Edible Image. Suitable for cupcakes, cakes, cookies wherever! Imported from the USA and hand painted. FDA and Kosher approved. KOSHER Certified.
These are colorful sugar shapes, a sugar cube shaped into a design and hand decorated with food coloring. So simple and easy to use to create absolutely instant decorations on cakes, cupcakes, cookies, ice cream, brownies, Rice Krispies treats and other desserts. The shelf life is the same as sugar cubes you purchase at the grocery store for coffee and tea, almost forever if kept sealed in their container and stored in a cool pantry or cabinet.
Made from 100% Sugar and certified food coloring. May Contain: Soy Protein, Egg Whites, Frozen Egg Whites, Modified Food Starch, Trietryl Citrate, Guar Gum, Wheat and/or Barley Flour.
PLEASE NOTE WE ARE UNABLE TO PRINT COPYRIGHTED OR LICENSED IMAGES.
Want you favourite image or company logo made into an edible icing sheet? You can email us your digital image, and we will transfer it onto edible icing sheets, which we then mail back to you in a protective hard envelope. The sheet is then ready to be placed onto your iced cake. This is the easiest and simplest way to get a professional finish that will really make an impact.
Printable/editable area of sheet 6.9 by 10.38 inches (17.5 cm by 26cm)
Please send us your logo or image as follows:
1.Process your order through the checkout. .
2.Once you have paid for your order you will receive an email from us almost instantaneously confirming the details of your order.
3.REPLY to this email with your image attached (jpg, gif, or tif).
To ensure a great looking image, ensure have a high resolution on your image. (200 dpi plus works well)
If you would like to add writing to the image, please select this from the drop down menu when checking out and we will add your greeting.
NOTE: Whilst we endeavour to faithfully reproduce the image resolution and colour that you send us, we take no responsibility if the image is a slightly different colour from that which you send us. We are printing with edible ink onto an edible surface, and these variables result in Cakes Around Town giving no guarantee of the end image colour/resolution.
Please note CAKES AROUND TOWN is not responsible for orders that are not delivered on time by using Standard or Express Post Service. Delays of 10 days can often occur during peak seasons. Orders can be taken up to three months in advance.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
This Face mould comes with 5 cavities allowing you to create cute little heads with measurements of 18, 28, 33, 36 & 42mm high. These heads are sutable for young, old, boys, girls, men or women. Made out of food safe rubber. Comes with instructions. Example images show how you can 'dress' the heads up for different effects.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
Stunning quality mini cupcake foil cases in a gorgeous lighter style blue. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Stunning quality mini cupcake foil cases in a stylish gold. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Sugar Footballer 2d layon style! - great for icing cupcakes and cakes. Sold in groups of 12 (Team), price shown is per footballer.
Made from Royal Icing.
Size: approx 4cm in length.
Sold in Quantites of 12
Ingredients: Sugar, thickener E414, milk protein, acidulant E330.
Colours: yellow (E104) red (E124) (E129) blue (E132) black (E153) Made to European and Australian Food Standard.
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
When cake pan is wrapped with moistened strip the baking process is equalized to control the heat, so cake bakes evenly.
The aluminized fabric on the outside insulates the strip to retain moisture throughout baking period, eliminating high-rise centers, cracked tops and crusty edges.
Cakes always come out moist, level, bakery-perfect. Allows you to frost and decorate with professional finesse.
Size: (two 36" strips for 8", 9" and 10" round or cheesecake/springform pans). 2 strips can be overlapped for larger or rectangular pans. Overlapping does not interfere with results.
Decorating cakes and cupcakes with a male theme is easy with this set of FMM Mens Accessories Tappits.
The sizes of each shape vary from 25mm to 50mm approx
For professional results use with Sugarpaste stiffened with CMC or Tylo powder, Mexican paste or Flower paste.
The designs included in this set are:
Computer
Mobile Phone
Camera
Games Controller
Sports Car
Pocket Watch
Cap
Waist Coat
Umbrella
Stetson.
For added dimension and detail dust your cut out paste with lustre dusts and glitters or for plain colours with no sparkle use Blossom Tints, see links below to products.
This set consists of a football, fisherman, golf bag, trophy, drum , racing car, trumpet, guitar, treble clef & musical note.
Sizes vary from 22-60mm.
Create your own cake decorations and achieve professional results with Sugarpaste, perfect for cake decorating. Comes complete with full instructions.
Also perfect for making your own cupcake decorations.
****PLEASE NOTE WE DO NOT RECOMMEND SHIPPING IN THE MONTHS FROM NOV-FEB (SUMMER) - Sheets can melt in temperatures over 30 degrees, please take this into account and realise if you order during this time, it is at your own risk. We suggest pick-up only!****
Beautifully handcrafted and imported from France, our transfer sheets will leave your chocolate creation with an amazingly clear print.
Sheet size 40cm by 25cm (A3)
Transfer Sheets can be wrapped around cake, for chocolate decoration, to create chocolate cucpake toppers in wonderful shapes and many other great applications. Your creativity is your limitation.
Made out of glossy plastic, this cupcake holder can take 19 cake pops!
Add your Touch!
Popztee can also be customized to match your party theme! Add some flowers, beads, or even a simple ribbon to spice up your Popztee and display cake pops.
Your Popztee cake pop stand is as easy to clean as a simple wipe with a damp cloth; however, for those messier spills, just POP your Popztee into your dishwasher!
The Popztee cake pop stand displays up to 19 of your favorite cake pop creations, keeping them perfectly separated to avoid damaging touching during parties or events. It also acts as an excellent cake pop holder while you decorate your cake pops.
Reusable and Durable
Decoratively Versatile (customizable)
Optimal spacing and layout for perfect pop display
No Assembly
Dishwasher Safe
Stackable For Easy Storage
Capacity – 19 Pops (optimized for Cakes Around Town lollipop sticks)
Low density polyethylene 100 microns thick, for working with chocolate, excellent base for chablon stencils and other chocolate work. Provides good gloss of chocolate.
Our sheets are 16 by 20 inches and sold individually. Buy in qty's to save. These are the exact type of sheets our chocolate transfer sheets are printed on, they are not as thick as the acetate sheets.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
By popular request we now have Regal Ice in stock. Regal Ice is a pre-coloured easy to roll fondant icing which has a pleasant taste and is easy to work with. .
You can warm your product up gently in the microwave (short bursts) or add PURE icing sugar to make it less soft. This is one of the most used sugar fondants in the UK and now Cakes Around Town is proud to distribute it in Australia.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Sarah our Facebook fan made this cake for her Nana usng white fondant. Its fabulous dont you think. She entered our Facebook Cake competition. Thanks Sarah, please note copyright of image belongs to Sarah.
Set of 3 metal heart Cutters in cute round presentation container. A lovely gift as well as a very useful tool! (Largest Cutter 10cm to longest points)
12 images per sheet or 30 mini images per sheet. Ready to apply to your own fresh cupcakes! YUM! Each sheet comes with hints and tips and are so easy to use! Works well with buttercream, glace icing, fondant, and even ice cream!
Note. Due to the use of edible inks colours may be slightly different to that of your invite.
This is a fantastic Football Cake Tin and would make a great cake for a Football enthusiast. The cake tin takes any 2 layer cake mix. Internally this cake tin measures 22 cm wide, the cake tin is larger measuring 28 cm at its widest point.
Bright and colourful surf board edible image. Can be used on a round, square or rectangular cake. Match it up with our surf board sugar decorations for some cute matching cupcakes. Imported from the USA. Kosher and FDA approved.click here.
Please allow the following times for delivery: Standard Post 4-7 working days $3.85 Express Post 2 working days $8.25
Very pretty 3 rose cupcake mould topper. This mould is made out of food safe rubber and the diameter of circle is 6cm - so just perfect for the top of cupcakes! Can just be used for roses by pressing your paste into the roses only and not the use of the circle.
Use with sugar paste, fondant, chocolate, butter and other ingredients which you can mould with.
Gorgeous orange tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Want that professional look for your party or get-together without blowing the budget? Perfect for all occasions, this beautiful, silver-coated cupcake stand will enhance your table, show-off your cooking skills and impress your guests again and again.
The attractive stand is easy to assemble, easy to store and barely needs cleaning. At 33cm x 28.5cm it will not only make a fantastic centerpiece and temptingly display all your cakes or muffins but also leave plenty of room on your table for other goodies.
It really couldn’t be easier - get this fantastic cupcake stand out and make your cupcakes stand out…fantastically!
Holds 23 cupcakes (a standard batch from most mixes)
Beautiful bright yellow cupcake cases or patty pans as they are known in Australia. Made from 100% Nordic grease proof paper, these muffin cups are easy to use and will not stick in pans. HACCP approved. SIZE: H= 1.4" B= 2" Package of approximately 40 cups.
Make stunning Valentines Day, Engagement, and love cookies using this stencil and cookie cutter set. Use Royal icing to make a simple but professional delight.
This set includes 3" H x 2"W Arrow Heart cookie cutter (7/8"deep) made of sturdy tin and two food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet. Stencils are cut on 10 mil food grade plastic for durable repeat use.
This is a beautiful side cherry blossom design that measures 3.9"H x 5.2"W. This design is part of our Blooming Cherry Tree cake set.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This is a beautiful side cherry blossom design that measures 3.9"H x 5"W. This design is part of our Blooming Cherry Tree cake set.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Wendy Kromer created this cake for the Fall 2008 issue of Martha Stewart Weddings. The design is based on vintage Coco Chanel and executed in a royal pink on pink tone. The stencil is cut out of a durable, 10mil food-grade plastic.
Top: 4" x 14" (Good long length to create different sized cakes)
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This is a beautiful chintz floral cake side design. The design measures 3.75"H x 8.75"W and is cut on 10 mil durable food grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil is the top tier pattern shown on the five-tier cake in the Martha Stewart Weddings - Spring 2008 issue. The stencil measures 4.1"H x 5.5"W.
The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil is the bottom tier pattern shown on the five-tier cake in the Martha Stewart Weddings - Spring issue.
The stencil measures 6.1"H x 13.5"W and is cut out of 10 mil, durable food-grade plastic.Wash in warm water after use. Re-usable over and over again! A must have for wedding cake design.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil measures 4.5"H x 12.5"W and is made out of durable, 10mil food-grade plastic. Re-useable over and over again. A must have for wedding cake design. Shown with gold airbrush paint.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil has three Damask patterns in different sizes. The sizes are 2", 2.5" and 3" and are made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow (Icing Snow is good quality icing sugar usually imported from Italy).
This is a beautiful damask scroll border design measuring 2"H x 12"W in finished size. The stencil is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Rachael one of our Facebook fans created this cake with this stencil for our Facebook Cake Competition. Please note this image is copyright to Rachael. Thank you.
This set has two petal shaped templates for creating 2" and 1.7" plaques. Use alone or stack for a dimensional look. Each is approximately 1" x 1". Full alphabet as shown. Such a beautiful elegant and stylish font.
Stencils are cut on 10 mil food grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow (Icing Snow is good quality icing sugar usually imported from Italy).
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This beautiful climbing vine and floral design is made up of two different cake stencils. Each stencil measures 4"H x 12 1/4"W and is made of 10 mil food grade plastic.This design was based on an old Italian fabric design and is simply stunning.
This is the top tier in our Lace Cake Set. Pattern measures 3.5"H x 5"W and made out of foodgrade plastic - perfect for a stylish cake. You can add monogram letters into the middle of this with the monogram stencils.
You can mix and match with the other lace designs in our stencil range.
Check out this great you tube video on stencilling the side of the cake
You can stencil cakes with Royal icing, hot fondant, lustre dusts and airbrush sprays!
This lace pattern measures 3"H x 12"W and made out of foodgrade plastic - perfect for a stylish cake. You can mix and match with the other lace designs in our stencil range.
Check out this great you tube video on stencilling the side of the cake
You can stencil cakes with Royal icing, hot fondant, lustre dusts and airbrush sprays!
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This is a beautiful love bird cookie stencil set. One stencil design is of love birds and the other is of a bird cage. They can be combined to show the birds in the cage or used individually. Perfect for creating beautiful cookies and cakes for a wedding shower! The designs are made to fit a 2.75" round cookie or use them on cake sides and tops. The stencils are made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
This stencil, measuring 3.8"H x 11"W, is made from 10 mil, food-grade plastic for culinary applications.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Tier #3 from the Royal Damask Set 3.5"H x 12.25"W. It is made from durable, 10 mil food-grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
You get the template shown above with cut out "tabs" along the top and bottom of the opening. Included are 2 sets of uppercase letters: 1" and 2". You just use scissors to cut off the letter you need and then insert the plastic into the tabs. The letter is held into place so you can even work on a vertical surface (like the side of a cake). You can overlap the side edges of the letters, as shown above, to shrink the spacing and avoid getting color on your project. Stencil is made out of durable, 10 mil food-grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow (Icing Snow is good quality icing sugar usually imported from Italy).
This stencil set adapted from the cake top pattern in the Martha Stewart Weddings - Fall 2009 issue. The stencils measure 3.3 in diameter and are cut out of 10 mil, durable food-grade plastic. Lovely for Cupcakes and Cookies or even dotted over a larger cake.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow (Icing Snow is good quality icing sugar usually imported from Italy).
This stencil is the first tier pattern shown on the Victorian Crochet Tiered Cake set shown in the Martha Stewart Weddings - Fall 2009 issue. The stencil measures 2.2"H x 10.5"W and is cut out of 10 mil, durable food-grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil is the second tier pattern shown on the Victorian Crochet tiered cake set shown in the Martha Stewart Weddings - Fall 2009 issue.
The stencil measures 3.6"H x 9"W and is cut out of 10 mil, durable food-grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
This stencil measures 3.8"H x 8.75"W and is made of durable 10 mil food grade plastic for high-quality, professional, repeat use.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Watch this Video To see how a Side Stencil is Used with Royal Icing:
Here are some great tips on using Cake Stencils.
Royal icing
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Gently pull off the stencil and admire.
Lustre dusts
Place on a cake that has been freshly covered with sugarpaste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Gently sprinkle through the stencil onto a cake top - but easy does it!The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passes by!
Airbrushing
Secure stencil in and spray - experiment using different colours on different sections of the stencil.
ABOVE ALL HAVE FUN AND BE SUPER CREATIVE WITH THESE.
Thesetwo contemporary heart stencils include 2 designs and are cut on durable, 10mil food-grade plastic. Each heart is 3.5" high and will fit into a 4 inch heart cookie cutter.
Stencils are cut on 10 mil food grade plastic for durable repeat use. These would make beautiful cookies for bonboniere, Valentines day or just simply for the one you love.
Sixlets are the candy coated chocolate flavored balls/pearls. There fabulous 10mm sizes makes them great for decorating, and because they are made from chocolate with a candy coated shell, they will compliment your baking and are easy to eat!
These bright and shiny colors are perfect for baking, cake decorating, and ice cream.
Sixlets are the candy coated chocolate flavored balls/pearls. There fabulous 10mm sizes makes them great for decorating, and because they are made from chocolate with a candy coated shell, they will compliment your baking and are easy to eat!
These bright and shiny colors are perfect for baking, cake decorating, and ice cream.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 56, 1.4cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 56, 1.4cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
We wholesale these to Retailers and Bakers. Please contact us for further information.
Edible jewels, ready to use for adding sparkle and bling to cakes, cookies and deserts. Sold in blister holders in boxes of 168, 1cm diameter.FANTASTIC VALUE!
As these are loosely packed they do not have a brilliant lustre.PLEASE NOTE: Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container with the sachet of silica gel supplied in the pack. Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up. We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
If you are using your gems for different jobs, ensure you store you left over gems in an airtight sealed bag/container with a sillica gel pack.
Did you ever think you would be able to find edible sequins?! Yes in GOLD!
Simply sprinkle or apply to your creation for instant results.
Gorgeous Gold!
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 1.8g per tube
Ingredients: HPMC, Propylene Glycol, E555, E171, E100
Cute Blossom Sprinkles. A bright, fresh pink colour.
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 2ge per tube
Ingredients: HPMC, Propylene Glycol, E555, E171, E120
Butterfly sprinkle shapes! A bright, fresh pink colour.
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 2ge per tube
Ingredients: HPMC, Propylene Glycol, E555, E171, E120
Simply sprinkle or apply to your creation for instant results.
A cold, deep silver colour.
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 2g per tube
Ingredients: HPMC, Propylene Glycol, E171, E153
Did you ever think you would be able to find edible sequins?! Yes in SILVER!
Simply sprinkle or apply to your creation for instant results.
Gorgeous deep Silver!
The pearlescent finish reflects the light from each precision cut shape. Simply apply or sprinkle over your creations for an instant transformation!
This product is soluble in water.
Net Weight: 1.8g per tube Ingredients: HPMC, Propylene Glycol, E171, E153
Label Claims: Nut Free, GM Free, Gluten Free, Kosher, Lactose Free, Suitable for Vegetarians.
Make your own pearls in 8mm with this silicone pearl former.You can add lustre dust to the form before placing your modelling sugarpaste into the former to give them a nice pearly finish. Alternatively dust them over once you have made them or you can use pearl shimmer airbrush too.
Isomalt Crystals 1 pound. Isomalt is used to make hard candy and pulled-sugar items.
You can make your own sugar diamonds with this product and use our hard candy gems mould!
ISOMALT Hard Candy Recipe
Isomalt Hard Candy Recipe for making Sugar Diamonds
1 cup Isomalt
4 Tablespoons Hot Water
Liquid food coloring as desired
Combine Isomalt and water in a 1 quart heavy saucepan. Cook over medium heat while stirring with a wooden spoon until dissolved. Dip a pastry brush in water and wash down the sides to prevent crystallizing. Insert a candy thermometer to monitor temperature. You may have to wash down the sides with water one or two more times. Cook until mixture reaches 320 degrees and remove from heat. The syrup is VERY HOT! Take precautions to prevent burns.
When syrup stops bubbling, slowly add flavoring and food coloring if desired. Prepare your moulds by spraying them with baking spray or lightly oiling them. Pour hot syrup into moulds and allow to harden 10 minutes. Unmould onto waxed paper. If the weather is humid, wrap in candy bags to prevent the candy from becoming cloudy.
NB The use of a candy funnel will make this job much easier. Please remember that large candies can be a choking hazard with children.
Isomalt Crystals 5 poundS ( 2.2 KG) . Isomalt is used to make hard candy and pulled-sugar items.
You can make your own sugar diamonds with this product and use our hard candy gems mould!
ISOMALT Hard Candy Recipe
Isomalt Hard Candy Recipe for making Sugar Diamonds
1 cup Isomalt
4 Tablespoons Hot Water
Liquid food coloring as desired
Combine Isomalt and water in a 1 quart heavy saucepan. Cook over medium heat while stirring with a wooden spoon until dissolved. Dip a pastry brush in water and wash down the sides to prevent crystallizing. Insert a candy thermometer to monitor temperature. You may have to wash down the sides with water one or two more times. Cook until mixture reaches 320 degrees and remove from heat. The syrup is VERY HOT! Take precautions to prevent burns.
When syrup stops bubbling, slowly add flavoring and food coloring if desired. Prepare your moulds by spraying them with baking spray or lightly oiling them. Pour hot syrup into moulds and allow to harden 10 minutes. Unmould onto waxed paper. If the weather is humid, wrap in candy bags to prevent the candy from becoming cloudy.
NB The use of a candy funnel will make this job much easier. Please remember that large candies can be a choking hazard with children.
Large 13mm in diameter PALE PINK diamond or gem made out of Isomalt and faceted on the back. Our new diamonds have been manufactured using air bubbles to create a more reflective light within the diamond to replicate a gem or diamond for your edible cakes.
Tasting like Candy Floss, these gorgeous little gems are made out of Isomalt and food colour.
PLEASE NOTE THE VIAL THAT THEY COME IN IS GLASS - SO DO NOT DROP THE VIAL
10 Diamonds net per Vial.
PLEASE NOTE:
Sugar gems are affected by humidity, so it is important to read the following instructions BEFORE PURCHASE. USE & CARE OF SUGAR GEMS Edible Sugar Gems are ready to use. This is a sugar product and as such can be affected by humidity or moisture from your hands which can cause them to mist over. Once opened, they must be stored in an airtight container (GLASS VIAL THEY COME IN) Try not to touch them directly with your hands: it is advisable to use tweezers when placing the diamonds onto cakes, biscuits and other foods. Place these onto the food at the last minute to avoid exposure to the atmosphere. They can be used either dome or pointed shape up.
We do not recommend using these on a wedding cake where the cake design would need to be completed well in advance. We would only suggest use if the design incorporates a small area of diamonds that can be completed shortly before presentation. When attaching them to an iced cake use stiff royal icing in the same colour as the icing or coating. the frosted effect of the misted gems can look stunning, especially on white or pink fondant or on Christmas cakes.
BLACK, SILVER, GOLD AND COPPER GEMS WILL NOT BE AFFECTED BY HUMIDITY AS MUCH AS THEY ARE NOT CLEAR, THEY ARE SOLID COLOURS.
Edible pearls are an elegant addition to your decorated cakes, cupcakes, wedding cakes or fancy desserts. They are a hard candy and all colours have an irridescent pearly sheen. Sold in flip top bottles of 113 grams.
Edible pearls are an elegant addition to your decorated cakes, cupcakes, wedding cakes or fancy desserts. They are a hard candy and all colours have an irridescent pearly sheen. Sold in Flip Top bottles of 113grams.
Edible pearls are an elegant addition to your decorated cakes, cupcakes, wedding cakes or fancy desserts. They are a hard candy and all colours have an irridescent pearly sheen. Sold in bags of 65 grams.
Edible pearls are an elegant addition to your decorated cakes, cupcakes, wedding cakes or fancy desserts. They are a hard candy and all colours have an irridescent pearly sheen. Sold in flip top bottles of 113 grams.
Create a string of beads or pearls 200mm long in size 6 & 10mm using this round 6 & 8mm bead silicone mould. What is great about this mould is the beads are 3/4 depth and with a flat back, so great to attach to the sides of cakes.
This mould is made out of a silicone system specially formulated for use in food and confectionary and complies to FDA & EU regulations. Mould Dimensions: 210 x 40mm. Beads are 6 & 10mm wide
Can be used with
Sugarpaste/Modelling paste
Ice
Butter
Polymer clay
Marzipan
Instructions
For obtaining fine details, tap in small amount of paste with a small rolling pin. Roll gently over the mould and remove excess paste with a ribbon insertion or blade tool. For easy release, the moulds can be lightly dusted with cornflour or lightly greased with a cake release agent. A nice little tip for using cornflour is to use a nappy liner and a rubber band. place the cornflour in the centre of the nappy liner, then tie together to make a little napsack - that is then perfect for dusting your moulds!
The fastest, easiest, and newest way to add edible beads to any cake. Create beautiful beads using these moulds with rolled fondant, chocolate paste, gumpaste and luster, pearl, or petal dusts.
-Size: 8mm beads
-Length 6"
-Instructions included
Silver Cachous Pearls made out of sugar 2mm Metallic 50g. These are nice and small and oh so delicate for decoration. Mix scattered with 6mm and 8mm for a fab effect on cupcakes.
Gorgeous, classic floral damask in black and white. The greaseproof baking cases are made from heavy duty paper, to help retain their colour during baking.
Contents: 40 cases approx
Cup size: 30mm tall x 50mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Gorgeous carnival stripe cups, lovely for circus themes, etc.
Cup size: 45mm tall x 48mm base.
Classic Black Filigree Cupcake Wrappers They wrap easily around your standard cupcake or muffin baking cup for an elegant finish to your creation. Sold in flat packs of 12 for safe postage. Cupcake Wrappers are for decorative purposes only and are not for baking in.
Filigree White Laser Cut Cupcake Wrappers They wrap easily around your standard cupcake or muffin baking cup for an elegant finish to your creation. Sold in flat packs of 12 for safe postage. Cupcake Wrappers are for decorative purposes only and are not for baking in.
Stunning quality mini cupcake foil cases in a gorgeous lighter style blue. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Stunning quality mini cupcake foil cases in a stylish gold. Great for cupcakes, petit fours and truffles! Height 2.5 cm, base diameter 3.5cm. Pack size 30
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Pale yellow (Lemon) and white stripe.
Cup size: 45mm tall x 48mm base.
Our custom designed CAT cupcake wrappers allow you to create your own individual messages on your wrappers. You can hand write them or print them on labels and apply. (Transparent ink jet labels available form stationery shops are great!) The black and white design is stylish and smart and can suit so many types of events.
Use these unique little wrappers for:
Logo marketing
* Thank you messages
* Get well soon message
* Named Place settings
* Wedding Bonboniere
* Big Milestone events!
* Photos printed on labels, then applied.
* and more...
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever. Contents: 25 cups.
Marshmellow pink and white stripe
Cup size: 45mm tall x 48mm base.
Master your favourite cupcake with these sweet little baking cups. They resist oil and fading so they come out of the oven as bright and colourful as when then went in. You can also set desserts in them or serve up ice-cream for the best party treats ever.
Contents: 25 cups.
Cup size: 45mm tall x 48mm base.
Stunning laser cut cupcake wrappers in a butterfly design as shown. The paper is pearlised black, which when held in light looks like a great gunmetal grey and shimmers! Gorgeous for weddings, parties or anything.
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly. Sold in packs of 12.
Stunning laser cut cupcake wrappers in a vine leaf cut design. The paper is pearlised black, which when held in light looks like a great gunmetal grey and shimmers! Gorgeous for weddings, parties or anything.
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly. Sold in packs of 12.
Stunning laser cut cupcake wrappers in a butterfly design as shown. The paper is pearlised white and shimmers gently in the light! Gorgeous for weddings, parties or anything.
Sent flat you simply wrap the wrapper around your cupcake case and join the tab to dress up your cupcakes instantly. Sold in packs of 12.
Gorgeous New Design Heart Baking cups. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little loot containers - but best of all to make your gorgeous cupcakes in!
Gorgeous red dots on a lovely vintage off white back colour. These perfect little comes come out of the oven looking as bright as when they went in! No grease marks. Set jelly in them, serve ice cream in them. Use them for little packing containers - but best of all to make your gorgeous cupcakes in!
Gorgeous green tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Gorgeous yellow tulip shaped baking cups. When you flatten these cups out the design actually looks like a daisy, however they are called tulip cups due to their gorgeous shaped edges.
Make stunning Valentines Day, Engagement, and love cookies using this stencil and cookie cutter set. Use Royal icing to make a simple but professional delight.
This set includes 3" H x 2"W Arrow Heart cookie cutter (7/8"deep) made of sturdy tin and two food grade stencils to fit the cutter along with a sugar cookie recipe and decorating instruction sheet. Stencils are cut on 10 mil food grade plastic for durable repeat use.
Perfect for using as a pastry cutter or biscuit cutter. Make wonderful sweet cookies, fabulous scones or deliciously savoury pastries. Made from stainless steel.
3" BLUE Snowflake made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant.
Looks lovely hung on your christmas tree as decorations too!
3" white Snowflake made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant.
Looks lovely hung on your christmas tree as decorations too!
4" white Snowflake made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter. Dishwasher Safe. Chip and Scratch Resistant.
Looks lovely hung on your christmas tree as decorations too!
4" Arrow and Heart Resin Cookie Cutters made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adds a festive look and longevity to the cutter.
Perfect for using as a pastry cutter or biscuit cutter. Make wonderful sweet cookies, fabulous scones or deliciously savoury pastries.
Valentine set made with a Poly Resin Coat over the tinplate Cookie Cutter Design, adding a festive look and longevity to the cutter. Dishwasher safe, chip and scratch resistant. Packed in an acetate box with raffia.
3 Heart shapes, 2 flowers, and a teddy bear all in a gorgeous mini size.
Create unique, fun, embossed cookies perfect for wedding favours, gifts, Valentines and cake decorating.
Each set contains 1 Heart cookie cutter and 3 different texture embosser sheets.
The added advantage of these embosser sheets is that they can be used on either side; one side leaves a recessed imprint and whilst the other side creates the same pattern but raised.
Due to the embosser sheets having an all over design they also work beautifully for decorating the top of cupcakes and mini cookie cutters.
So easy to use with such stunning effects simply bake your cookie and allow to cool completely.
Directions:
1. Spray the chosen texture sheet with a little cooking spray and wipe excess off with a clean paper towel.
2. Roll our your sugarpaste/fondant to about 3mm thick.
3. Place texture mat on your work surface with the side you want to use facing up.
4. Place rolled out fondant over the top and roll over once with a rolling pin.
5. Turn over and remove mat
Cut out the embossed fondant with the heart cookie cutter and secure on to your heart cookie using a little edible glue, buttercream or piping gel.
Heart cookie cutter measurers 10.5cm high x 8.5cm wide approx.
Embosser sheets measure 10cm wide x 11cm high approx.
Create unique, fun, embossed cookies perfect for wedding bonboniere, gifts and cake decorating.
The added advantage of these embosser sheets is that they can be used on either side; one side leaves a recessed imprint and whilst the other side creates the same pattern but raised. Due to the embosser sheets having an all over design they also work beautifully for decorating the top of cupcakes and mini cookie cutters. So easy to use with such stunning effects simply bake your cookie and allow to cool completely.
Directions:
1. Spray the chosen texture sheet with a little cooking spray and wipe excess off with a clean paper towel.
2. Roll our your sugarpaste/fondant to about 3mm thick.
3. Place texture mat on your work surface with the side you want to use facing up.
4. Place rolled out fondant over the top and roll over once with a rolling pin.
5. Turn over and remove mat Cut out the embossed fondant with the cookie cutter and secure on to your cookie using a little edible glue, buttercream or piping gel.
Create unique, fun, embossed cookies perfect for wedding bonboniere, gifts and cake decorating. Each set contains 1 wedding cake cookie cutter (doubles very well as a birthday cake) and 3 different texture embosser sheets.
The added advantage of these embosser sheets is that they can be used on either side; one side leaves a recessed imprint and whilst the other side creates the same pattern but raised. Due to the embosser sheets having an all over design they also work beautifully for decorating the top of cupcakes and mini cookie cutters. So easy to use with such stunning effects simply bake your cookie and allow to cool completely.
Directions:
1. Spray the chosen texture sheet with a little cooking spray and wipe excess off with a clean paper towel.
2. Roll our your sugarpaste/fondant to about 3mm thick.
3. Place texture mat on your work surface with the side you want to use facing up.
4. Place rolled out fondant over the top and roll over once with a rolling pin.
5. Turn over and remove mat Cut out the embossed fondant with the wedding cake cookie cutter and secure on to your cookie using a little edible glue, buttercream or piping gel.
Wedding cake cookie cutter measurers 10.5cm high x 8.5cm wide approx. Embosser sheets measure 10cm wide x 11cm high approx.
Create beautifully decorated cookies with this Dress Cookie Cutter Texture Set.
Each set contains 1 dress cookie cutter in different sizes with 3 texture - embossing sheets.
So easy to use with stunning effects simply:
Bake your cookie and allow to cool completely.
Spray the chosen texture sheet with a little cooking spray and wipe excess off with a clean paper towel.
Roll our your sugarpaste/fondant to about 3mm thick.
Place texture mat on your work surface with the side you want to use facing up.
Place rolled out fondant over the top and roll over once with a rolling pin.
Turn over and remove mat
Cut out the embossed fondant with the dress cookie cutter and secure on to your dress cookie using a little edible glue, buttercream or piping gel.
The added advantage of these embosser sheets is that they can be used on either side, one side leaves a recessed imprint and one creates the same pattern but raised.
The embosser sheets also work beautifully for decorating the top of cupcakes.
Perfect for using as a pastry cutter or biscuit cutter. Make wonderful sweet cookies, fabulous scones or deliciously savoury pastries. Made from stainless steel.
Clikstix MULTI DAISY-12-25mm. Clickstix cutters have the added benefit of a built in ejector. Simply place onto your gumpaste or Mexican paste, press and cut then eject. Instructions included. Measures 9-1/2 inches long.
Fantastic value for a multi cutter with ejector! Similar to FMM tappits but with an ejector. Always remember to roll your modelling paste thin, then press the cutter down and put aside for a few minutes to start to dry then eject!
These beautiful mini cutters will last you a life time. Each letter measures 1 inches tall (approx 3cm) - will make a fantastic gift and a lasting addition to your kitchen tools. They come in their own little tin containers.
Fantastic for cutting out sugarpaste too!
Stainless steel. (Please note the top of the tin is plain, it has not print on as shown in the picture)
Lower case letters to complete all your inscriptions.
Sizes approx. 10mm high.
Ideal for creating intricate, professional results with Sugarpaste, perfect for cake decorating.
Comes complete with full instructions.
Upper Case letters and numbers to complete all your inscriptions.
Sizes approx. 10mm high.
Ideal for creating intricate, professional results with Sugarpaste, perfect for cake decorating.
Comes complete with full instructions.
Leora made this stunning cake with the FMM tappits for our Cake Competition on Facebook. Please note this image remains the copyright of Leora. Super cake dont you think?
Black and Blue. Strong but gentle. Send us your initials or numbers, and we will create this classic design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
We can change the colour of the letter to be another colour for example pink. Please just let us know what colour lettering you would like on checkout comments.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
The simple yet classic black and white. Send us your initials or numbers, and we will create this lovely design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
Retailed in its own clear acetate box, this cute blonde bride will adorn your wedding cake by standing on your wedding cake. Also available in brunette and matching groom. Sold separately.
Size Approx. 124mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
Retailed in its own clear acetate box, this cute Groom will adorn your wedding cake by standing on your wedding cake. Also available in brown haired and matching Bride. Sold separately.
Size Approx. 124mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
Retailed in its own clear acetate box, this cute Groom will adorn your wedding cake by standing on your wedding cake. Also available in blonde haired and matching Bride. Sold separately.
Size Approx. 124mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
This claydough bride is absolutely stunning with a beautifully detailed dress, coiffed blonde hair with ringlets, tiara, necklace and bouquet of flowers which you can dust or paint to suit any colour scheme.
Retailed in its own clear acetate box, this cute blonde bride will adorn your wedding cake by standing on your wedding cake. Also available in brunette and matching groom. Sold separately.
Size Approx. 124mm
The little decorations are hand made from cold porcelain or otherwise known as claydough and are perfect decorations to add to your cakes.
The lovely nature of cold porcelain is it takes on the look of modelled icing fondant so works in well with cake designs. Just remember its not edible!
Keep long after the cake has finished for some gorgeous memorabilia of a the wedding day!
This lovely design we call he Damask. In black and white, it will always be stylish. Send us your initials or numbers, and we will create this lovely design for you.
PLEASE NOTE FOR OUR CUSTOM PRINTING THERE IS A MINIMUM OF 5 SHEETS PER ORDER OF THE SAME INITIALS.
These can be printed out on any of the following:
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most -additional cost as per below)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
Stunning cosmopolitan Swarovski style Rhinestone Double Heart Cake Topper. This heart cake topper sparkles with elegance. A perfect finishing touch and a lasting memory of your wedding day or special occasion!
This double heart is made from hundreds of sparkling Round and Marquise Diamond Shaped rhinestones.
Each Heart measures 3.2" H x 4.2" W (Total width - 6.5 inches)
This set has two petal shaped templates for creating 2" and 1.7" plaques. Use alone or stack for a dimensional look. Each is approximately 1" x 1". Full alphabet as shown. Such a beautiful elegant and stylish font.
Stencils are cut on 10 mil food grade plastic.
It is recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is handy when applying. Airbrushing can obtain excellent professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow (Icing Snow is good quality icing sugar usually imported from Italy).
A inspiring idea for wedding or engagement cupcakes. Beautifull calligraphy in brown and salmon to top cookies or cupcakes.
The words are Love, Honour, Cherish and Promise. Each circle is 2 inches in diameter and each word is printed 3 times - 12 cupcake or cookie toppers per sheet.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
These are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. They come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER C These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER E These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER I These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER L These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER N These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER O These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
THIS if for the LETTER W - These cake letters are made from mirrored perspex and look stunning on engagement, wedding and birthday cakes! Each has a spike to allow the letter to sit firmly in the cake. The letters come with a protective plastic covering which needs to be peeled away to reveal the stunning mirror.
This lovely design we call the Retro. Blue, Pink or Green background. Send us your initials or numbers, and we will create this classic design for you.
These can be printed out on any of the following:
MINIMUM ORDER OF 5 SHEETS FOR CUSTOMISED EDIBLE IMAGES.
7.5 inch circular edible icing sheet
2" x 12 cupcake sheets
1.4" x 30 mini cupcake sheet. (Keep your intials to 2 at the most)
To order:
Choose from the dropdown the type of icing sheet you would like the design on. In the comments on checkout write in the initals you would like. We will send you a copy before we print, to ensure it is correct.
You will receive your printed icing sheet ready to apply to your own or your bakers cakes. These work very well on cookies too. A great idea for a Bomboniere.
Please note colours printed can appear slightly different to how you view them on your screen. All screen colour spectrums differ and edible ink is different to CMYK. So please take this into account when ordering.
HIGH HUMIDITY MAKES IT DIFFICULT TO REMOVE IMAGES OFF THEIR BACKING SHEET. You will need to work in a airconditined environment, or remove the images with your hands in the freezer as you work. If you are not familiar with removing them we do not recommend buying them in the humid months of the year.
You get the template shown above with cut out "tabs" along the top and bottom of the opening. Included are 2 sets of uppercase letters: 1" and 2". You just use scissors to cut off the letter you need and then insert the plastic into the tabs. The letter is held into place so you can even work on a vertical surface (like the side of a
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Create unique, fun, embossed cookies perfect for wedding favours, gifts, Valentines and cake decorating.
