Baking Emulsion - PEPPERMINT Bakery Flavour 118.3mL
LorAnn Peppermint Baking Emulsion - Better than an Extract! Water-based instead of alcohol-based so the flavour won't bake-out!
To add a bold, bright, minty flavour, try LorAnn's Peppermint Emulsion in any of your baked goods such as recipes for cakes, cupcakes, cookies, brownies and frostings.
teaspoon extract = 1 teaspoon emulsion
• Kosher certified
• Soluble in water