Fondant Cut Outs Oval
Its easy to use cut-outs! Roll out your fondant, press down with cut-out and lift away. Remove the cut out pieces with a spatula. Try layered decorations for that polka dot look. Cut out ovals on your covered cakes and replace with different coloured fondants.
Dimensions of large - 5.5cm, medium - 4cm and small - 2cm
Great shape for Easter treats!
NOTE: Do not dishwash your cutters, and dry them in the oven to prevent rusting