Egg White Powder (ActiWhite Meringue Powder) 100 grams by Bakels
DUE TO AN INCREASE FROM BAKELS OF 57% ON THIS PRODUCT, WE WILL NO LONGER BE STOCKING IT.
Acti White is used as a replacement for raw egg whites. Use in Meringues, royal icings etc.
ACTIWHITE is manufactured from specially treated fresh hen egg whites. This special treatment eliminates the moisture attracting proteins and at the same time improves the whipping quality of the albumen resulting in fast whipping to full volume. the resultant meringues are light and crisp and do not attract moisture.
ACTIWHITE is a time proven product for Royal Icing and solves the problem of separating the white from the yolks and eliminates the problem of having to incorporate unwanted yolks into other recipes.
ACTIWHITE may be used in most recipes that call for egg white and should be used at the rate of 50-60g (2-2½oz) per 500ml (1 pint) cold water of this purpose.
100 gram net bottle. Made By Bakels Australia.
Ingredients: Egg Albumen Powder, Sugar, Vegetable Gums (412, 466), Acidity Regulator (330). Contains: Egg.
May be present due to shared equipment: gluten, milk, soy, sulphites.
GST is not applicable on this product.
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